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米邦塔仙人掌多糖对SDS致细胞膜和DNA损伤的保护作用 被引量:8
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作者 王海涛 何聪芬 +4 位作者 董银卯 张慧明 邳楠 刘文婷 赵华 《食品科学》 EI CAS CSCD 北大核心 2010年第11期226-230,共5页
目的:探讨米邦塔仙人掌多糖(OMAP)对十二烷基硫酸钠(SDS)致人血红细胞膜损伤和小鼠肝细胞DNA损伤的保护作用。方法:分别采用血红细胞(RBC)溶血实验和彗星实验检测细胞膜和DNA的损伤程度。实验分为3组:阳性对照组,体系中仅加入40μg/mLSD... 目的:探讨米邦塔仙人掌多糖(OMAP)对十二烷基硫酸钠(SDS)致人血红细胞膜损伤和小鼠肝细胞DNA损伤的保护作用。方法:分别采用血红细胞(RBC)溶血实验和彗星实验检测细胞膜和DNA的损伤程度。实验分为3组:阳性对照组,体系中仅加入40μg/mLSDS致损;OMAP自溶对照组:体系中仅加入不同质量浓度的OMAP(20、40、60、80、100μg/mL);OMAP+SDS组:不同质量浓度OMAP(质量浓度同OMAP自溶对照组)预孵细胞,再加入40μg/mLSDS致损。通过测定血红细胞溶血率和致损细胞拖尾率及尾长分别表征细胞膜及DNA的损伤程度。结果:各剂量OMAP均能降低SDS致损细胞膜及DNA的损伤,且二者呈现一定的剂量-效应关系。结论:OMAP对细胞膜和DNA具有保护作用,可抑制SDS对细胞膜和DNA的损伤。 展开更多
关键词 米邦塔仙人掌多糖 红细胞溶血实验 彗星实验 细胞膜损伤 DNA损伤
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Structural Analysis and Anticoagulant Activity of Polysaccharides from Opuntia milpa alta 被引量:1
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作者 蔡为荣 谢亮亮 +1 位作者 陶鹏飞 崔武卫 《Agricultural Science & Technology》 CAS 2012年第2期255-260,264,共7页
[Objective] To analyze the components and structure of Opuntia milpa alta polysaccharides, and to study its anticoagulant activity. [Method] The crude polysaccharides (CP) were prepared from Opuntia milpa alta using... [Objective] To analyze the components and structure of Opuntia milpa alta polysaccharides, and to study its anticoagulant activity. [Method] The crude polysaccharides (CP) were prepared from Opuntia milpa alta using hot water extraction and ethanol precipitation method, purified by anion-exchange chromatography and gel filtration chromatography to study its monosaccharide composition, weight-average molecular weight distribution and main chain structure. And a preliminary study was conducted on the anticoagulant activity of polysaccharide components. [Result] The polysaccharide components WSP1, WSP2a and WSP3 were obtained from CP by the anion-exchange chromatography and gel filtration chromatography. WSP1 was mainly composed of galactose with a weight-average molecular weight of 2.32×106. WSP2a consisted of rhamnose, arabinose, xylose, mannose, glucose, galactose, glucuronic acid and galacturonic acid, the contents were 6.3%, 32.3%, 12.9%, 1.5%, 4.8%, 37.1%, 0.64% and 4.4%, respectively. WSP3 mainly composed of arabinose, xylose, rhamnose and trace of glucose, mannose, uronic acid. The weight-average molecular weight of WSP2a and WSP3 was 1.24×106 and 7.92×106, respectively. WSP2 prolonged the activated partial thromboplatin time (APTT) and thrombin time (TT), while had no significant effect on the prothrombin time (PT) in vitro, indicating that anticoagulant activity of WSP2 functions by affecting the intrinsic coagulation system. The test of inhibition to the conversion of fibrinogen into thrombin showed that WSP2a and WSP3 had obvious anticoagulant activity. Methylation analysis indicated that the main chain of WSP2a was constituted of 1, 4-GalA, 1, 2-Rha and 1, 2, 4-Rha. [Conclusion] This study provided experimental basis for the optimization and development of polysaccharide resources from cactus 展开更多
关键词 Opuntia milpa alta ANTICOAGULATION Polysaccharide structure
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