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Effective Solid Removal Technologies for Wash-Water Treatment to Allow Water Reuse in the Fresh-Cut Fruit and Vegetable Industry
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作者 Gurvinder Singh Mundi Richard Gustav Zymer 《Journal of Agricultural Science and Technology(A)》 2015年第6期396-407,共12页
Large quantities of fresh water are used intensively in the washing, cutting, peeling and disinfection of fruits and vegetables, resulting in high solids loading of the wash-water. Review of the literature shows that ... Large quantities of fresh water are used intensively in the washing, cutting, peeling and disinfection of fruits and vegetables, resulting in high solids loading of the wash-water. Review of the literature shows that there is limited information available on how to treat this wash-water on-site. Accordingly, an investigative program was established by sampling wash-water from two industrial partners processing root vegetables to determine the best available approach. Bench scale technologies tested for solids removal were dissolved air flotation (DAF) and centrifuge, followed by ultraviolet (UV) disinfection to evaluate the potential for water reuse. The results showed that DAF and centrifuge were able to remove solids at an efficiency greater than 95%. The DAF process was also able to remove higher levels of dissolved matter and nutrients in comparison to the centrifuge. The DAF process was also able to produce waters with higher transmittance, which leads to improved filtration and UV disinfection for water reuse. Membrane filtration feasibility testing showed that high quality waters can be produced as low as 2 NTU and 4 NTU, following pretreatment with DAF and centrifuge, respectively. However, filtration was unable to remove E. coll. Collimated beam results show that UV disinfection is needed to allow for water reuse. 展开更多
关键词 DAF CENTRIFUGE membrane filtration UV disinfection root vegetable wash-water.
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B_(2)O_(3)对低膨胀硼硅酸盐玻璃结构及性能影响的研究 被引量:6
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作者 张盼 张芩宇 +1 位作者 姜宏 马艳平 《硅酸盐通报》 CAS 北大核心 2021年第5期1685-1691,1697,共8页
以Na_(2)O-B_(2)O_(3)-SiO_(2)低膨胀玻璃为基础玻璃体系,用B_(2)O_(3)逐步取代SiO_(2),采用高温熔融法制备出低膨胀硼硅酸盐玻璃。通过红外光谱、扫描电镜分析了玻璃微观结构,X射线光电子能谱分析了桥氧和非桥氧含量,研究了B_(2)O_(3)... 以Na_(2)O-B_(2)O_(3)-SiO_(2)低膨胀玻璃为基础玻璃体系,用B_(2)O_(3)逐步取代SiO_(2),采用高温熔融法制备出低膨胀硼硅酸盐玻璃。通过红外光谱、扫描电镜分析了玻璃微观结构,X射线光电子能谱分析了桥氧和非桥氧含量,研究了B_(2)O_(3)含量对硼硅酸盐玻璃机械性能、热膨胀性能和紫外-可见光透过率的影响。结果表明:B_(2)O_(3)含量的增加使玻璃结构中的[BO_(3)]增多,玻璃分相逐渐加重;该体系玻璃的机械性能良好,显微硬度达802 kg/mm^(2),抗折强度达147 MPa;转变温度和软化温度都逐渐降低,热膨胀系数逐渐增加;玻璃样品的可见光透过率在90%左右,无明显规律,[BO_(3)]增多,玻璃结构中非桥氧的含量增加,玻璃的紫外-可见光透过率逐渐降低。 展开更多
关键词 B 2O 3 紫外-可见光透过率 低膨胀玻璃 热膨胀性能 机械性能
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