The rheological behavior of low consistency thermomechanical pulp of Chinese fir harvested by intermediate thinning was analyzed. The results show that the apparent viscosity of pulp changed along with the beating deg...The rheological behavior of low consistency thermomechanical pulp of Chinese fir harvested by intermediate thinning was analyzed. The results show that the apparent viscosity of pulp changed along with the beating degree, pulp consistency and shearing velocity. With the increasing of pulp consistency, the apparent viscosity of pulp increased gradually. Beating degree of pulp had an effect on microstructure of pulp. The apparent viscosity of pulp declined as beating degree of pulp increased, and the apparent viscosity of pulp fell along with the shearing velocity increasing. Based on the results, the rheological models are set up. The models showed that the fluid types of the low consistency pulp could be described as pseudoplastics fluids （non-Newtonian fluids）.展开更多
Amylolytic enzymes are currently investigated to improve industrial processes of starch degradation. Saccharomyces diastaticus 2047 isolated from cassava waste showed amylase and glucoamylase production, using starch ...Amylolytic enzymes are currently investigated to improve industrial processes of starch degradation. Saccharomyces diastaticus 2047 isolated from cassava waste showed amylase and glucoamylase production, using starch medium, and the highest rate was obtained in the initial growth phase, after incubation for 24 h at pH 5.5. Maximum amylase and glucoamylase activities （483.62 U mg^-1 protein and 290.85 U mg^-1 protein） were obtained at pH 5.5. The isolated enzymes exhibited thermostable properties as indicated by retention of 100% of residual activity at 55 ℃ for 45 min with total inhibition at 100 ℃. Extracellular enzyme from S diastaticus 2047 was partially purified by fractionated precipitation with ammonium sulphate. After 40% saturation produced 2,197.00 and 1,192.83 U/mg protein, and yield was 40% with purification 4.54 and 4.1 fold, respectively. This study presents feasibility on ethanol production from cassava pulps pretreated with diluted sulfuric acid by simultaneous saccharification and fermentation （SSF） with S. diastaticus 2047. The results indicated that the culture was able to produce ethanol with high yield without amylolytic enzyme adding by using cassava pulps pretreated with distilled water at 135 ℃ under pressure of 15 lb/inch^2 to produce ethanol yield as high as the cassava pulps pretreated with diluted sulfuric acid under the same condition. This suggests that S diastaticus with enzyme produced has potential for industrial applications.展开更多
基金This study was sponsored by the Research Funding for Outstanding Young University Faculty of China Ministry of Education (No. 2001-39), Fujian Provincial Innovation Fundation for Young Science and Technology Talents (No. 2004J012), and the National Natural Science Funda-tion of China (No. 30571461)
文摘The rheological behavior of low consistency thermomechanical pulp of Chinese fir harvested by intermediate thinning was analyzed. The results show that the apparent viscosity of pulp changed along with the beating degree, pulp consistency and shearing velocity. With the increasing of pulp consistency, the apparent viscosity of pulp increased gradually. Beating degree of pulp had an effect on microstructure of pulp. The apparent viscosity of pulp declined as beating degree of pulp increased, and the apparent viscosity of pulp fell along with the shearing velocity increasing. Based on the results, the rheological models are set up. The models showed that the fluid types of the low consistency pulp could be described as pseudoplastics fluids （non-Newtonian fluids）.
文摘Amylolytic enzymes are currently investigated to improve industrial processes of starch degradation. Saccharomyces diastaticus 2047 isolated from cassava waste showed amylase and glucoamylase production, using starch medium, and the highest rate was obtained in the initial growth phase, after incubation for 24 h at pH 5.5. Maximum amylase and glucoamylase activities （483.62 U mg^-1 protein and 290.85 U mg^-1 protein） were obtained at pH 5.5. The isolated enzymes exhibited thermostable properties as indicated by retention of 100% of residual activity at 55 ℃ for 45 min with total inhibition at 100 ℃. Extracellular enzyme from S diastaticus 2047 was partially purified by fractionated precipitation with ammonium sulphate. After 40% saturation produced 2,197.00 and 1,192.83 U/mg protein, and yield was 40% with purification 4.54 and 4.1 fold, respectively. This study presents feasibility on ethanol production from cassava pulps pretreated with diluted sulfuric acid by simultaneous saccharification and fermentation （SSF） with S. diastaticus 2047. The results indicated that the culture was able to produce ethanol with high yield without amylolytic enzyme adding by using cassava pulps pretreated with distilled water at 135 ℃ under pressure of 15 lb/inch^2 to produce ethanol yield as high as the cassava pulps pretreated with diluted sulfuric acid under the same condition. This suggests that S diastaticus with enzyme produced has potential for industrial applications.
