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组蛋白降解调控机制的研究进展 被引量:1
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作者 董君丽 张博文 +2 位作者 徐楠 席艳 陈苏 《中国细胞生物学学报》 CAS CSCD 2021年第9期1853-1860,共8页
组蛋白是染色质的重要组成部分,其含量的高低显著影响着染色质高级结构的形成、基因表达、DNA复制等重要生命活动。蛋白质降解是组蛋白含量调控的重要机制,大量研究表明,组蛋白的降解与其氨基酸残基的修饰方式有着密不可分的联系。此外... 组蛋白是染色质的重要组成部分,其含量的高低显著影响着染色质高级结构的形成、基因表达、DNA复制等重要生命活动。蛋白质降解是组蛋白含量调控的重要机制,大量研究表明,组蛋白的降解与其氨基酸残基的修饰方式有着密不可分的联系。此外,组蛋白的降解与其泛素化、乙酰化等共价修饰密切相关。该文以组蛋白氨基酸残基翻译后修饰(PTM)为关注点,重点介绍组蛋白降解与氨基酸残基修饰之间的相互关系,并对该领域的研究进展进行综述。 展开更多
关键词 组蛋白降解 泛素化 乙酰化 组蛋白修饰 翻译后修饰
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Hepatitis B virus infection and the risk of hepatocellular carcinoma 被引量:25
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作者 Ya-Jun Tan 《World Journal of Gastroenterology》 SCIE CAS CSCD 2011年第44期4853-4857,共5页
Epidemiological studies have provided overwhelming evidence for a causal role of chronic hepatitis B virus(HBV) infection in the development of hepatocellular carcinoma(HCC).However,the pathogenesis of HBV infection a... Epidemiological studies have provided overwhelming evidence for a causal role of chronic hepatitis B virus(HBV) infection in the development of hepatocellular carcinoma(HCC).However,the pathogenesis of HBV infection and carcinogenesis of HBV-associated HCC are still elusive.This review will summarize the current knowledge on the mechanisms involved in HBV-related liver carcinogenesis.The role of HBV in tumor formation appears to be complex,and may involve both direct and indirect mechanisms.Integration of HBV DNA into the host genome occurs at early steps of clonal tumor expansion,and it has been shown to enhance the host chromosomal instability,leading to large inverted duplications,deletions and chromosomal translocations.It has been shown that the rate of chromosomal alterations is increased significantly in HBV-related tumors.Prolonged expression of the viral regulatory HBV x protein may contribute to regulating cellular transcription,protein degradation,proliferation,and apoptotic signaling pathways,and it plays a critical role in the development of hepatocellular carcinoma. 展开更多
关键词 Hepatocellular carcinoma Hepatitis B virus infection Hepatitis B virus genotypic variations Hepatitis B virus x protein
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Research on the Construction and Function of a Chlorophyll Degradation Recombinant Engineering Strain
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作者 Zongcan YANG Zhan ZHANG +3 位作者 Jianbin YE Yufu PENG Xiangzhen LIU Hongxia WANG 《Agricultural Science & Technology》 CAS 2017年第10期1788-1794,共7页
In order to effectively reduce the chlorophyll content in flue-cured tobacco, improve the overall quality of tobacco leaves, chlorophyllase gene was cloned from Arabidopsis thaliana. After the expression of the expres... In order to effectively reduce the chlorophyll content in flue-cured tobacco, improve the overall quality of tobacco leaves, chlorophyllase gene was cloned from Arabidopsis thaliana. After the expression of the expression vector in E. coil, the recombinant engineering strain was obtained. Afterwards, IPTG (isopropy-β-D-thiogalactopyranoside)was used to induce the goal protein, and the chlorophyllase activity of the recombinant engineering strain was measured, so as to investigate its degradation effect on the chlorophyll in the extracts of tobacco leaves. The results were as follows: (1) the amplified chlorophyllase gene At- CLH1 constructed the expression vector pET28a-AtCLH1 successfully, obtaining the recombinant engineering strain; (2) induced under 30 ℃ for 22 h, the strain could well express the recombinant protein AtCLH1 with 0.5 mmol/L IPTG, and the molecular weight was about 35 kDa; (3) the strain showed good chlorophyllase producing capability, and the activity of the produced chlorophyllase could reach up to 24.9 U/mL, which could degrade the chlorophyll in tobacco extract and had a good application prospect in improving the quality of low quality tobacco; (4) based on the results of orthogonal test, the enzyme extract from the strain was added to the tobacco leaf surface, which could make the degradation rate of chlorophyll in the tobacco leaf reach 17.06% under the temperature of 37 ℃ at the humidity of 75% for 48 h; (5) after treated by the enzyme liquid, the test tobacco showed increase in the content of aromatic substances, enhancement of tobacco fragrance quality and amount, significant decrease of offensive odor and irritation, significant improvement of agreeable aftertaste, making the overall sensory quality of the tobacco leaf significantly improved. 展开更多
关键词 Tobacco leaf Degradation of chlorophyll Recombinant Engineering strain Protein expression Activity of chlorophyllase Orthogonal test Aroma substances Sensory quality
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