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Variations of author origins in World Journal of Gastroenterology during 2001-2007 被引量:5
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作者 Hua Yang Yue-Yang Zhao 《World Journal of Gastroenterology》 SCIE CAS CSCD 2008年第19期3108-3111,共4页
AIM:To discuss the variations and distributions of authors who published their papers in World Journal of Gastroenterology (WJG) during 2001-2007 and evaluate the development of WJG and gastroenterology core journals ... AIM:To discuss the variations and distributions of authors who published their papers in World Journal of Gastroenterology (WJG) during 2001-2007 and evaluate the development of WJG and gastroenterology core journals in recent years by comparing the contributions of the authors. METHODS: WJG articles published in 2001-2007 were searched from MEDLINE database (by ISI Web of Knowledge). The variations (cooperation degree, cooperation rate) and distributions of the first authors were analyzed with bibliometric methods. SCIE was used to collect articles published in Am J Gastroenterol, Gastroenterology, Scand J Gastroenterol and WJG in 2007, and comparison of the data was made. Comparison indicators included the article number of annual journals, cooperation degree of authors, cooperation rate, mean number of articles published in each WJG issue, number of countries of the first WJG authors, geographical distribution and article contribution ratio of all WJG authors and domestic authors. RESULTS: Of the 5851 articles covered in MEDLINE, 173, 236, 633, 826, 1496, 1382 and 1105 articles were cited from 2001 to 2007. The cooperation degree was 5.11, 5.56, 5.75, 5.76, 6.31, 5.90 and 5.64 respectively. The cooperation rates was 94.80%, 99.15%, 98.89%, 98.55%, 99.13%, 96.67% and 95.66%, respectively. The mean number of articles published in each WJG issue from 2001 to 2007 was 28, 39, 52, 34, 31, 28 and 23, respectively. The number of countries of the first WJG authors was 8, 8, 27, 32, 49, 61 and 56, respectively. The first authors of WJG came from 3 continents in 2001 and covered 6 continents in 2006-2007. The number of articles written by Asian authors was 136 (79.07%), 227 (96.19%), 575 (90.98%), 713 (87.81%), 1111 (75.32%),712 (53.98%) and 555 (53.21%), respectively in 2001-2007. The number of articles written by European & American authors increased from 36 (20.93%) and 8 (3.39%) in 2001-2002 to 563 (42.68%) and 452(43.34%) in 2006-2007. The number of countries except for China contributing papers was increased. The number of articles written by first authors of Japan rose from 0 (0%) in 2001-2002 to 287 (12.15%) in 2006-2007. The number of articles written by American authors increased from 6 (1.47%) in 2001-2002 to 158 (6.69%) in 2006-2007. The number of articles written by Chinese authors was 136 (79.07%), 227 (96.19%), 548 (86.71%), 669 (82.39%), 884 (59.93%), 380 (28.81%) and 320 (30.68%), respectively, in 2001 to 2007. The number of articles published in Am J Gastroenterol, Gastroenterology, Scand J Gastroenterol and WJG was 565, 586, 238 and 1118, respectively in 2007. The cooperation degree was 4.77, 6.14, 5.95 and 5.64, respectively, in 2007. The cooperation rate was 95.40%, 84.18%, 96.63% and 95.66%, respectively, in 2007. The number of countries of authors contributing papers was 44, 35, 42 and 62, respectively, in 2007. CONCLUSION:The geographical distribution of WJG authors is wide for the past 2 years. WJG has made a step onto international publishing, and drawn even more attentions from gastroenterology researchers. Its authors are distributed over 74 countries in 6 global continents, and the journal has become the main intermediary for international gastroenterology researchers to demonstrate their research accomplishments. 展开更多
关键词 BIBLIOMETRICS World Journal of Gastroentero-logy Science Citation Index
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Acknowledgments to Reviewers of World Journal of Gastroenterology 被引量:1
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《World Journal of Gastroenterology》 SCIE CAS CSCD 2008年第29期4716-4716,共1页
Many reviewers have contributed their expertise and time to the peer review, a critical process to ensure the quality of World Journal of Gastroenterology. The editors and authors of the articles submitted to the jour... Many reviewers have contributed their expertise and time to the peer review, a critical process to ensure the quality of World Journal of Gastroenterology. The editors and authors of the articles submitted to the journal are grateful to the following reviewers for evaluating the articles (including those published in this issue and those rejected for this issue) during the last editing time period. 展开更多
关键词 GASTROENTEROLOGY
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Medline-based bibliometric analysis of gastroenterology journals between 2001 and 2007
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作者 Li-Fang Chou 《World Journal of Gastroenterology》 SCIE CAS CSCD 2009年第23期2933-2939,共7页
AIM: To analyze the MEDLINE-indexed publications in gastroenterology specialty journals from 2001 to 2007. Special attention was paid to specific types of articles, the number of publications for individual authors an... AIM: To analyze the MEDLINE-indexed publications in gastroenterology specialty journals from 2001 to 2007. Special attention was paid to specific types of articles, the number of publications for individual authors and the author count in each journal. METHODS: The bibliographic entries of papers belonging to journals listed under the subject heading of "gastroenterology" were downloaded from MEDLINE on the PubMed web site. The analysis was limited to journal articles published between January 1, 2001 and December 31, 2007. The analytical dimensions of an article included journal, publication year, publication type, and author name (the last name and initials). RESULTS: According to MEDLINE, 81 561 articles were published in 91 gastroenterology journals from 2001 to 2007. The number of articles increased from 9447 in 2001 to 13 340 in 2007. Only 12 journals had more than 2000 articles indexed in MEDLINE. The "World Journal of Gastroenterology" had the largest number of publications (5684 articles), followed by "Hepato-Gastroenterology" (3036) and "Gastrointestinal Endoscopy" (3005). Of all the articles published, reviews accounted for 17.2% and case reports for 15.4%. Only 3739 randomized controlled trials (4.6% of all articles) were published and their annual number increased from 442 in 2001 to 572 in 2007. Among 141 741 author names appearing in the articles of gastroenterology journals, 92 429 had published only in one journal, 22 585 in two journals, 9996 in three journals, and 16 731 in more than three journals. The "World Journal of Gastroenterology " had the greatest number of authors (17 838),followed by "Gastroenterology " (12 770), "Digestive Diseases and Sciences" (11 395), "American Journal of Gastroenterology" (10 889), and "Hepatology" (10 588). CONCLUSION: Global gastroenterology publications displayed a continuous growth in the new millennium. The change was most striking in certain journals. Regular bibliometric analyses on the trends and specific topics would help researchers publish more efficiently and allow editors to adjust the policy more accurately. 展开更多
关键词 Bibliographic databases BIBLIOMETRICS Biomedical research GASTROENTEROLOGY MEDLINE
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Instructions to authors
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《World Journal of Gastroenterology》 SCIE CAS CSCD 2009年第3期382-384,共3页
The biggest advantage of the OA model is that it provides free, full-text articles in PDF and other formats for experts and the public without registration, which eliminates the obstacle that traditional journals poss... The biggest advantage of the OA model is that it provides free, full-text articles in PDF and other formats for experts and the public without registration, which eliminates the obstacle that traditional journals possess and usually delays the speed of the propagation and communication of scientific research results. The open access model has been proven to be a true approach that may achieve the ultimate goal of the journals, i.e. the maximization of the value to the readers, authors and society. 展开更多
关键词 GASTROENTEROLOGY
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Instructions to authors
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《World Journal of Gastroenterology》 SCIE CAS CSCD 2009年第2期254-256,共3页
The biggest advantage of the open access model is that it provides free, full-text articles in PDF and other formats for experts and the public without registration, which eliminates the obstacle that traditional jour... The biggest advantage of the open access model is that it provides free, full-text articles in PDF and other formats for experts and the public without registration, which eliminates the obstacle that traditional journals possess and usually delays the speed of the propagation and communication of scientific research results. The open access model has been proven to be a true approach that may achieve the ultimate goal of the journals, i.e, the maximization of the value m the readers, authors and society. 展开更多
关键词 GASTROENTEROLOGY
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Instructions to authors
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《World Journal of Gastroenterology》 SCIE CAS CSCD 2008年第15期2458-2460,共3页
GENERAL INFORMATION World Journal of Gastroenterology (WJG, ISSN 1007-9327 CN 14-1219/R) is a weekly open access peer-reviewed journal supported by an editorial board consisting of 1224 experts in gastroenterology and... GENERAL INFORMATION World Journal of Gastroenterology (WJG, ISSN 1007-9327 CN 14-1219/R) is a weekly open access peer-reviewed journal supported by an editorial board consisting of 1224 experts in gastroenterology and hepatology from 60 countries. The aim of the journal is to deliver the most clinically relevant original and commentary articles to readers, and to make the full text publicly available to all clinicians, 展开更多
关键词 GASTROENTEROLOGY
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Acknowledgments to Reviewers of World Journal of Gastroenterology
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《World Journal of Gastroenterology》 SCIE CAS CSCD 2007年第2期324-324,共1页
Many reviewers have contributed their expertise and time to the peer review, a critical process to ensure the quality of World Journal of Gastroenterology.
关键词 GASTROENTEROLOGY
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Instructions to authors
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《World Journal of Gastroenterology》 SCIE CAS CSCD 2007年第2期326-328,共3页
GENERAL INFORMATION Original Research, Clinical Trials, Reviews, Comments, and Case Reports in esophageal cancer, gastric cancer, colon cancer, liver cancer, viral liver diseases, etc., from all over the world are we... GENERAL INFORMATION Original Research, Clinical Trials, Reviews, Comments, and Case Reports in esophageal cancer, gastric cancer, colon cancer, liver cancer, viral liver diseases, etc., from all over the world are welcome on the condition that they have not been published previously and have not been submitted simultaneously elsewhere. 展开更多
关键词 GASTROENTEROLOGY
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Acknowledgments to Reviewers of World Journal of Gastroenterology
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《World Journal of Gastroenterology》 SCIE CAS CSCD 2008年第20期3276-3276,共1页
Many reviewers have contributed their expertise and time to the peer review, a critical process to ensure the quality of World Journal of Gastroenterology. The editors and authors of the articles submitted to the j... Many reviewers have contributed their expertise and time to the peer review, a critical process to ensure the quality of World Journal of Gastroenterology. The editors and authors of the articles submitted to the journal are grateful to the following reviewers for evaluating the articles (including those published in this issue and those rejected for this issue) during the last editing time period. 展开更多
关键词 GASTROENTEROLOGY
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Acknowledgments to Reviewers of World Journal of Gastroenterology
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《World Journal of Gastroenterology》 SCIE CAS CSCD 2008年第6期980-980,共1页
Many reviewers have contributed their expertise and time to the peer review, a critical process to ensure the quality of World Journal of Gastroenterology. The editors and authors of the articles submitted to the jour... Many reviewers have contributed their expertise and time to the peer review, a critical process to ensure the quality of World Journal of Gastroenterology. The editors and authors of the articles submitted to the journal are grateful to the following reviewers for evaluating the articles (including those published in this issue and those rejected for this issue) during the last editing time period. 展开更多
关键词 GASTROENTEROLOGY
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Acknowledgments to Reviewers of World Journal of Gastroenterology
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《World Journal of Gastroenterology》 SCIE CAS CSCD 2007年第43期5794-5794,共1页
Many reviewers have contributed their expertise and time to the peer review, a critical process to ensure the quality of World fournal of Gastroenterology.
关键词 GASTROENTEROLOGY
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Acknowledgments to Reviewers of World Journal of Gastroenterology
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《World Journal of Gastroenterology》 SCIE CAS CSCD 2008年第7期1144-1144,共1页
Many reviewers have contributed their expertise and time to the peer review, a critical process to ensure the quality of World Journal of Gastroenterology. The editors and authors of the articles submitted to the jour... Many reviewers have contributed their expertise and time to the peer review, a critical process to ensure the quality of World Journal of Gastroenterology. The editors and authors of the articles submitted to the journal are grateful to the following reviewers for evaluating the articles (including those published in this issue and those rejected for this issue) during the last editing time period. 展开更多
关键词 GASTROENTEROLOGY
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Instructions to authors
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《World Journal of Gastroenterology》 SCIE CAS CSCD 2007年第1期162-164,共3页
Original Research, Clinical Trials, Reviews, Comments, and Case Reports in esophageal cancer, gastric cancer, colon cancer, liver cancer, viral liver diseases, etc., from all over the world are welcome on the conditio... Original Research, Clinical Trials, Reviews, Comments, and Case Reports in esophageal cancer, gastric cancer, colon cancer, liver cancer, viral liver diseases, etc., from all over the world are welcome on the condition that they have not been published previously and have not been submitted simultaneously elsewhere. 展开更多
关键词 GASTROENTEROLOGY
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Acknowledgments to Reviewers of World Journal of Gastroenterology
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《World Journal of Gastroenterology》 SCIE CAS CSCD 2007年第31期4282-4282,共1页
Many reviewers have contributed their expertise and time to the peer review,a critical proccess to ensure the quality of World Jowrnal of Gastroenterology.The editors and authors of the articles submitted to the journ... Many reviewers have contributed their expertise and time to the peer review,a critical proccess to ensure the quality of World Jowrnal of Gastroenterology.The editors and authors of the articles submitted to the journal are grateful to the following reviewers for evaluating the articles(including those published in this issue and those rejected for this issue)during the last editing time period. 展开更多
关键词 GASTROENTEROLOGY
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Congratulation on World Journal of Gastroenterology
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作者 Frank Ivor Tovey 《World Journal of Gastroenterology》 SCIE CAS CSCD 2007年第1期158-158,共1页
Dear Professor Lian-Sheng Ma, Professor Michael Hobsley and I have greatly enjoyed reading the account of all you have done towards the development of "The World Journal of Gastroenterology", as described in the art... Dear Professor Lian-Sheng Ma, Professor Michael Hobsley and I have greatly enjoyed reading the account of all you have done towards the development of "The World Journal of Gastroenterology", as described in the article by Zhen-Xi Li in the November 21st. issue of the Journal. It is an amazing achievement! Yours is the only international gastroenterological iournal to come out weekly! The standard of the articles is extremely high and the Journal is equal in size to "Gut" (Leaderette: 2005 Impact Factor-Gastroenterology & Hepatology list:1 GASTROENTEROLOGY 12.386; 2 HEPATOLOGY 9.792; GUT 7.692), which comes out only monthly. You have achieved all this in a matter of only 10 years-truly a wonderful achievement. We do congratulate you. 展开更多
关键词 GASTROENTEROLOGY
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Acknowledgments to Reviewers of World Journal of Gastroenterology
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《World Journal of Gastroenterology》 SCIE CAS CSCD 2007年第1期160-160,共1页
Many reviewers have contributed their expertise and time to the peer review, a critical process to ensure the quality of World Journal of Gastroenterology,
关键词 GASTROENTEROLOGY
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Acknowledgments to Reviewers of World Journal of Gastroenterology
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《World Journal of Gastroenterology》 SCIE CAS CSCD 2008年第18期2948-2948,共1页
Many reviewers have contributed their expertise and time to the peer review, a critical process to ensure the quality of World Journal of Gastroenterology. The editors and authors of the articles submitted to the jour... Many reviewers have contributed their expertise and time to the peer review, a critical process to ensure the quality of World Journal of Gastroenterology. The editors and authors of the articles submitted to the journal are grateful to the following reviewers for evaluating the articles (including those published in this issue and those rejected for this issue) during the last editing time period. 展开更多
关键词 GASTROENTEROLOGY
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Instructions to authors
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《World Journal of Gastroenterology》 SCIE CAS CSCD 2007年第45期6124-6126,共3页
Original Research, Clinical Trials, Reviews, Comments, and Case Reports in esophageal cancer, gastric cancer, colon cancer, liver cancer, viral liver diseases, etc., from all over the world are welcome on the conditio... Original Research, Clinical Trials, Reviews, Comments, and Case Reports in esophageal cancer, gastric cancer, colon cancer, liver cancer, viral liver diseases, etc., from all over the world are welcome on the condition that they have not been published previously and have not been submitted simultaneously elsewhere. 展开更多
关键词 GASTROENTEROLOGY
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Acknowledgments to Reviewers of World Journal of Gastroenterology
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《World Journal of Gastroenterology》 SCIE CAS CSCD 2008年第25期4096-4096,共1页
Many reviewers have contributed their expertise and time to the peer review, a critical process to ensure the quality of World Journal of Gastroenterology. The editors and authors of the articles submitted to the jour... Many reviewers have contributed their expertise and time to the peer review, a critical process to ensure the quality of World Journal of Gastroenterology. The editors and authors of the articles submitted to the journal are grateful to the following reviewers for evaluating the articles (including those published in this issue and those rejected for this issue) during the last editing time period. 展开更多
关键词 GASTROENTEROLOGY
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Acknowledgments to Reviewers of World Journal of Gastroenterology
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《World Journal of Gastroenterology》 SCIE CAS CSCD 2007年第48期6614-6614,共1页
Many reviewers have contributed their expertise and time to the peer review, a critical process to ensure the quality of World Journal of Gastroenterology. The editors and authors of the articles submitted to the jour... Many reviewers have contributed their expertise and time to the peer review, a critical process to ensure the quality of World Journal of Gastroenterology. The editors and authors of the articles submitted to the journal are grateful to the following reviewers for evaluating the articles (including those published in this issue and those rejected for this issue) during the last editing time period. 展开更多
关键词 GASTROENTEROLOGY
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