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黄花菜脱水干燥新方法 被引量:1
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作者 郭发定 《农业科技与信息》 2005年第6期42-42,共1页
黄花菜花蕾的生理脱水,是决定黄花成品质量的关键,采用塑料棚膜日晒蒸制黄花菜,避免了装筛锅蒸造成黄花菜生熟不均的弊病,使干制率提高5%,甲级菜的比例提高18%.
关键词 黄花菜 脱水干燥方法 药液浸泡 棚膜药蒸
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Comparative analysis of methods for concentrating venom from jellyfish Rhopilema esculentum Kishinouye
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作者 李翠萍 于华华 +2 位作者 冯金华 陈晓琳 李鹏程 《Chinese Journal of Oceanology and Limnology》 SCIE CAS CSCD 2009年第1期172-176,共5页
In this study, several methods were compared for the efficiency to concentrate venom from the tentacles of jellyfish Rhopilema esculentum Kishinouye. The results show that the methods using either freezing-dry or gel ... In this study, several methods were compared for the efficiency to concentrate venom from the tentacles of jellyfish Rhopilema esculentum Kishinouye. The results show that the methods using either freezing-dry or gel absorption to remove water to concentrate venom are not applicable due to the low concentration of the compounds dissolved. Although the recovery efficiency and the total venom obtained using the dialysis dehydration method are high, some proteins can be lost during the concentrating process. Comparing to the lyophilization method, ultrafiltration is a simple way to concentrate the compounds at high percentage but the hemolytic activities of the proteins obtained by ultrafiltration appear to be lower. Our results suggest that overall lyophilization is the best and recommended method to concentrate venom from the tentacles of jellyfish. It shows not only the high recovery efficiency for the venoms but high hemolytic activities as well. 展开更多
关键词 CONCENTRATION hemolytic activity Rhopilema esculentum Kishinouye VENOM
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