In the years 2008-2010, an experiment was conducted Phytophthora infestans under organic and conventional production on four potato cultivars differing in maturity and resistance to systems. During the growing season,...In the years 2008-2010, an experiment was conducted Phytophthora infestans under organic and conventional production on four potato cultivars differing in maturity and resistance to systems. During the growing season, plant growth was evaluated by measuring plant height, stem number, leaf and stem biomass and leaf area index (LAI). Photosynthetic active radiation (PAR) absorption and leaf chlorophyll content were also measured. The rate of late blight development, tuber yield, tuber size, and harvest index was assessed. There were significant differences between the two production systems in the most studied parameters. Plants growing in the organic system were characterized by reduced plant development compared to plants growing in the conventional system. As a result of lower plant growth, tuber yield was reduced by 22% and tuber size was smaller. Harvest index did not differ significantly between production systems. A positive effect of the reduced development of aboveground plant parts in the organic system was later appearance of the first symptoms of late blight and slower spread the disease.展开更多
文摘In the years 2008-2010, an experiment was conducted Phytophthora infestans under organic and conventional production on four potato cultivars differing in maturity and resistance to systems. During the growing season, plant growth was evaluated by measuring plant height, stem number, leaf and stem biomass and leaf area index (LAI). Photosynthetic active radiation (PAR) absorption and leaf chlorophyll content were also measured. The rate of late blight development, tuber yield, tuber size, and harvest index was assessed. There were significant differences between the two production systems in the most studied parameters. Plants growing in the organic system were characterized by reduced plant development compared to plants growing in the conventional system. As a result of lower plant growth, tuber yield was reduced by 22% and tuber size was smaller. Harvest index did not differ significantly between production systems. A positive effect of the reduced development of aboveground plant parts in the organic system was later appearance of the first symptoms of late blight and slower spread the disease.