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Recurrent Selection for Improving Quality Characters of Male Sterile Restorer Lines of Brassica napus
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作者 沈奇 秦信蓉 +2 位作者 向阳 赵跃 杜才富 《Agricultural Science & Technology》 CAS 2013年第5期763-766,共4页
[Objective] This study aimed to improve the quality characters of the male sterile restorer lines of Brassica napus by recurrent selection. [Method] The dominant male sterile alleles were used as outcross medium to be... [Objective] This study aimed to improve the quality characters of the male sterile restorer lines of Brassica napus by recurrent selection. [Method] The dominant male sterile alleles were used as outcross medium to be transformed with the favourable genes from thirteen materials, and finally excellent restorer materials were bred by recurrent selection. After that, the genetic diversity, genetic gains, fatty acid chain length and unsaturarion ratios of the improved populations were analyzed. [Result] The genetic diversity and genetic gains were obviously improved by the recurrent selection. Nine materials whose oil content exceeding 50% and 14 materials whose protein content exceeding 30% were acquired, and crossed with sterile lines. The comparative experiment showed that there were 11 combinations whose oil content was obviously enhanced compared with the control. [Conclusion] Recurrent selection is an effective way to improve the quality characters of the objective pop- ulations and breed favourable male sterile restorer lines of B. napus. 展开更多
关键词 Brassica napus Recurrent selection Male sterile lines Population improvement
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国宴离我们还有多远
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作者 喜庆 《现代审计与经济》 2007年第B12期45-45,共1页
提起国宴,恐怕多数人仍感觉很遥远,国宴到底有什么遥遥不可及?记者近日采访了西安的多位国宴专家,揭开了一些国宴的秘密。
关键词 国宴 菜系改良 原料选择 顺序 佛跳墙 饮食文化
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