In this study, the structure of polysaccharides from Chinese yam （Dioscoreae opposite ＂Qi＂） was analyzed and identified by infrared spectroscopy within an infrared spectral range of 400-4 000 cm^-1, Characteristic...In this study, the structure of polysaccharides from Chinese yam （Dioscoreae opposite ＂Qi＂） was analyzed and identified by infrared spectroscopy within an infrared spectral range of 400-4 000 cm^-1, Characteristic absorption peaks were observed at 840 cm^-1 （α-glucosidic bond）, 759.21 cm^-1 （xylose）, 830.87 cm^-1 （rhamnose）, 812.81 cm^-1, 876.60 cm^-1 （mannose） and 842.64 cm^-1 （arabinose） in infrared spectra of polysaccharides from D. opposite ＂Qi＂, indicating that D. opposite ＂Qi＂ polysaccharides exist mainly in the form of α-glucosidic bonds, including xylose, rhamnose, mannose and arabinose. The experimental results could provide the basis for quantitative analysis, development and application of polysaccharides from D. opposite ＂Qi＂.展开更多
文摘In this study, the structure of polysaccharides from Chinese yam （Dioscoreae opposite ＂Qi＂） was analyzed and identified by infrared spectroscopy within an infrared spectral range of 400-4 000 cm^-1, Characteristic absorption peaks were observed at 840 cm^-1 （α-glucosidic bond）, 759.21 cm^-1 （xylose）, 830.87 cm^-1 （rhamnose）, 812.81 cm^-1, 876.60 cm^-1 （mannose） and 842.64 cm^-1 （arabinose） in infrared spectra of polysaccharides from D. opposite ＂Qi＂, indicating that D. opposite ＂Qi＂ polysaccharides exist mainly in the form of α-glucosidic bonds, including xylose, rhamnose, mannose and arabinose. The experimental results could provide the basis for quantitative analysis, development and application of polysaccharides from D. opposite ＂Qi＂.
