Ramie (Boehmeria nivea L.) is one of the most important fiber crops and biomass materials. However, previous studies showed that ramie presented a very low nitrogen agronomy efficiency (NAE, 23.2%~27.8%) in traditiona...Ramie (Boehmeria nivea L.) is one of the most important fiber crops and biomass materials. However, previous studies showed that ramie presented a very low nitrogen agronomy efficiency (NAE, 23.2%~27.8%) in traditional farming, and the nitrogen fertilizer was applied excessively in ramie field. Plant osmotic adjustment (OA) responses to environmental stresses positively and exhibits improvements in plant tolerance. Whereas results varied due to the complexity of plant-environment interactions and lack of insights of specific species. In order to improve ramie production through osmoregulation, our current study investigated the role of nitrogen application and osmotic adjustment in improving the growth and yield in two varieties of ramie (H2000-03 and Ceheng Jiama) with contrasting nitrogen use efficiency (NUE) grown at 5 different N rates including N0, N6, N9, N12 and N15;0, 6, 9, 12 and 15 mmol/L N, respectively. The results showed that ramie adapted to different nitrogen rates through OA and significant differences of osmolyte content between varieties only presented at the particular growth stage. Obvious inflexion of yield, osmolyte content involving proline, soluble protein (SP), soluble sugar (SS) and malonaldehyde (MDA);nitrogen sensitive index (NSI) and comprehensive evaluation (D) in both varieties were observed. Our results recommended that the overall lifting of OA at a lower N level and at the proper growth stage would be a reasonable approach for improving ramie NUE.展开更多
文摘Ramie (Boehmeria nivea L.) is one of the most important fiber crops and biomass materials. However, previous studies showed that ramie presented a very low nitrogen agronomy efficiency (NAE, 23.2%~27.8%) in traditional farming, and the nitrogen fertilizer was applied excessively in ramie field. Plant osmotic adjustment (OA) responses to environmental stresses positively and exhibits improvements in plant tolerance. Whereas results varied due to the complexity of plant-environment interactions and lack of insights of specific species. In order to improve ramie production through osmoregulation, our current study investigated the role of nitrogen application and osmotic adjustment in improving the growth and yield in two varieties of ramie (H2000-03 and Ceheng Jiama) with contrasting nitrogen use efficiency (NUE) grown at 5 different N rates including N0, N6, N9, N12 and N15;0, 6, 9, 12 and 15 mmol/L N, respectively. The results showed that ramie adapted to different nitrogen rates through OA and significant differences of osmolyte content between varieties only presented at the particular growth stage. Obvious inflexion of yield, osmolyte content involving proline, soluble protein (SP), soluble sugar (SS) and malonaldehyde (MDA);nitrogen sensitive index (NSI) and comprehensive evaluation (D) in both varieties were observed. Our results recommended that the overall lifting of OA at a lower N level and at the proper growth stage would be a reasonable approach for improving ramie NUE.
