Chunyou 59 is a japonica-indica hybrid rice combination developed from Chunjiang 16A(a late japonica CMS line with dwarfness and early anthesis time)and CH59(an indicaclinous wide compatibility restorer line).It has t...Chunyou 59 is a japonica-indica hybrid rice combination developed from Chunjiang 16A(a late japonica CMS line with dwarfness and early anthesis time)and CH59(an indicaclinous wide compatibility restorer line).It has the characteristics of strong heterosis,strong stem,good lodging resistance,large panicles,good cold tolerance,high yield and wide adaptability.It was registered and released by Jiangxi Provincial Crop Variety Appraisal Committee in March 2009.The breeding procedure,characteristics,major techniques of cultivation and seed production of Chunyou 59 were introduced in the paper.展开更多
‘Jinxiu' is a processing apricot(Armeniaca vulgaris L.) cultivar derived from the cross of ‘Chuanzhihong'בJintaiyang'.The fruit is oval-shaped with the ground color of orange and 1/4-1/2 sheet red...‘Jinxiu' is a processing apricot(Armeniaca vulgaris L.) cultivar derived from the cross of ‘Chuanzhihong'בJintaiyang'.The fruit is oval-shaped with the ground color of orange and 1/4-1/2 sheet red in the surface. The average fruit weight is65.5 g, and the maximum value is 106 g. The flesh is orange, fine with very less fiber, toughness, less juice and freestone, and tastes sour and sweet. The soluble solid content is 12.5%. The edible rate is 95.8%. The fruit skin hardness is 12.9 kg/cm2 and storable. The preserved apricots have orange color and are tasty. The preserved yield is 40%. The fruit development period is 72 d. The fruit has high yield, and the fruit yield in full fruit period can reach 37 000 kg/hm2. ‘Jinxiu' was examined and approved by Hebei Examination and Approval Committee of Forest Tree Variety in 2013.展开更多
基金Supported by Key Projects of Zhejiang Province(2008C22074)0406 Project in Zhejiang Province+2 种基金Ministry of Agriculture"China's Super Rice Breeding and Experimental Demonstration"Project(2009RG001-5)Operating Expenses of Basic Research of China National Rice Research InstituteAgricultural Science and Technology Across Project
文摘Chunyou 59 is a japonica-indica hybrid rice combination developed from Chunjiang 16A(a late japonica CMS line with dwarfness and early anthesis time)and CH59(an indicaclinous wide compatibility restorer line).It has the characteristics of strong heterosis,strong stem,good lodging resistance,large panicles,good cold tolerance,high yield and wide adaptability.It was registered and released by Jiangxi Provincial Crop Variety Appraisal Committee in March 2009.The breeding procedure,characteristics,major techniques of cultivation and seed production of Chunyou 59 were introduced in the paper.
基金Supported by Technology Research and Development Plan of the Department of Science and Technology in Hebei Province(11220104D-4)
文摘‘Jinxiu' is a processing apricot(Armeniaca vulgaris L.) cultivar derived from the cross of ‘Chuanzhihong'בJintaiyang'.The fruit is oval-shaped with the ground color of orange and 1/4-1/2 sheet red in the surface. The average fruit weight is65.5 g, and the maximum value is 106 g. The flesh is orange, fine with very less fiber, toughness, less juice and freestone, and tastes sour and sweet. The soluble solid content is 12.5%. The edible rate is 95.8%. The fruit skin hardness is 12.9 kg/cm2 and storable. The preserved apricots have orange color and are tasty. The preserved yield is 40%. The fruit development period is 72 d. The fruit has high yield, and the fruit yield in full fruit period can reach 37 000 kg/hm2. ‘Jinxiu' was examined and approved by Hebei Examination and Approval Committee of Forest Tree Variety in 2013.
