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枯黄玉米秸秆酶化处理育肥肉牛效果研究 被引量:8
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作者 蔺国文 《中国牛业科学》 2012年第2期28-30,共3页
[目的]为探讨不同酶制剂量处理枯黄玉米秸秆对肉牛生产性能的影响。[方法]分别在枯黄玉米秸秆中添加0‰、0.5‰、1‰、1.5‰的酶制剂,进行发酵处理,测定饲喂肉牛的采食量和日增重。[结果]显示:经过60d的饲喂试验,枯黄玉米秸秆中添加1‰... [目的]为探讨不同酶制剂量处理枯黄玉米秸秆对肉牛生产性能的影响。[方法]分别在枯黄玉米秸秆中添加0‰、0.5‰、1‰、1.5‰的酶制剂,进行发酵处理,测定饲喂肉牛的采食量和日增重。[结果]显示:经过60d的饲喂试验,枯黄玉米秸秆中添加1‰的酶制剂调制育肥肉牛效果最佳,日增重比对照组的0.965kg增加23.49%以上,达到1.192kg,差异显著。[结论]酶化处理枯黄玉米秸秆,秸秆适口性增强,饲喂肉牛采食量和日增重明显提高,经济效益显著。 展开更多
关键词 枯黄玉米秸秆 酶化处理 采食量 日增重
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超微酶化玉米粉的开发 被引量:3
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作者 贾磊 《粮食加工》 2005年第6期19-21,共3页
利用生物工程技术对玉米分子结构进行局部修饰,使玉米分子链得到适当调整和嫁接。玉米分子结构转化过程,微生物在玉米中的催化作用,玉米的超微处理,使玉米粉的口感、口味发生变化,机械加工的韧性得到改善。
关键词 玉米粉 酶化处理 超微粉碎
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秸秆酶化育肥肉牛试验 被引量:2
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作者 葛英红 李伟 《中兽医医药杂志》 2013年第4期24-25,共2页
考察玉米秸秆经酶化处理对提高肉牛增重效果和养牛业经济效益的影响。结果表明,试验期内试验组头均增重38.31 kg,对照组头均增重33.10 kg;试验组头均日增重638.50 g,比对照组头均日增重551.67 g提高15.87%,差异极显著(P<0.01);育肥... 考察玉米秸秆经酶化处理对提高肉牛增重效果和养牛业经济效益的影响。结果表明,试验期内试验组头均增重38.31 kg,对照组头均增重33.10 kg;试验组头均日增重638.50 g,比对照组头均日增重551.67 g提高15.87%,差异极显著(P<0.01);育肥肉牛效益提高55.60%。 展开更多
关键词 秸秆 酶化处理 肉牛 育肥
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浅谈鲜鸡蛋的保鲜包装加工一体化工艺 被引量:1
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作者 陈春霞 刘筱霞 《包装与食品机械》 CAS 2009年第1期63-65,共3页
分析了包装加工一体化技术在鲜鸡蛋保鲜中的应用,对实现鲜鸡蛋包装加工一体化的设备和工艺进行了详细的论述,对实现生鲜鸡蛋的保存尤其是对夏季高温的保存有一定的实际意义。
关键词 包装加工一体 脂类过氧 空气放电 处理 生物制剂
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嫩化牛肉火腿肠的研制 被引量:5
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作者 樊志坚 谭树华 +1 位作者 王欢 陈爱华 《肉类工业》 2000年第1期30-31,共2页
关键词 火腿肠 处理 牛肉 生产工艺
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酶钝化处理对菊苣根PPO活性和菊苣酸含量的影响 被引量:1
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作者 尚红梅 郭玮 +5 位作者 陈诚 王雪昭 潘丹 杨忠富 马培东 吴成扬 《中国农业大学学报》 CAS CSCD 北大核心 2014年第4期108-114,共7页
为提高药用植物原料干燥菊苣根中的菊苣酸含量,采用水浴、蒸汽和微波3种烫漂方式处理新鲜菊苣根,探讨几种多酚氧化酶(Polyphenol oxidase,PPO)钝化方法的应用效果,进行PPO活性分析,考察PPO钝化效果,测定经烫漂处理后再经空气干燥的菊苣... 为提高药用植物原料干燥菊苣根中的菊苣酸含量,采用水浴、蒸汽和微波3种烫漂方式处理新鲜菊苣根,探讨几种多酚氧化酶(Polyphenol oxidase,PPO)钝化方法的应用效果,进行PPO活性分析,考察PPO钝化效果,测定经烫漂处理后再经空气干燥的菊苣根中菊苣酸含量,分析钝化后PPO活性与干根中菊苣酸含量的关系;同时监测不进行烫漂处理直接进行空气干燥的菊苣根在干燥过程中PPO活性和菊苣酸含量的变化。结果表明:1)空气干燥过程中,PPO始终保持一定的相对活性(≥9.41%);2)水浴、蒸汽和微波烫漂处理可有效抑制PPO活性,且在以上3种处理方式中菊苣酸含量与PPO相对活性均呈显著负相关(P<0.05);3)PPO的活性需要在加工过程中尽快使其失活以防止菊苣酸氧化;4)4种方法中菊苣根菊苣酸的保留能力依次为:直接空气干燥<水浴烫漂后干燥<蒸汽烫漂后干燥<微波烫漂后干燥。在本试验条件下,微波烫漂处理效果最好,当微波(600 W)烫漂鲜根样品4.49min时,干燥菊苣根中菊苣酸含量(1 095.08μg/g)最高,与鲜根相比只降低14.32%,比直接空气干燥根高77.67%。 展开更多
关键词 菊苣 菊苣酸 PPO 处理
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佛手蜜饯的无公害生产技术工艺的研究 被引量:12
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作者 陈宇 郭奕纯 《食品工业科技》 CAS CSCD 北大核心 2007年第8期177-178,181,共3页
采用木糖醇,配以药食两用的罗汉果等原料提取液,以及果胚针孔技术、蒸汽加湿蜜饯干燥、防褐变技术、高温及真空渗料等多项蜜饯加工新技术,生产出既不含传统食品添加剂,又符合无公害、绿色食品标准和具有功能性的新一代佛手蜜饯产品。
关键词 蜜饯 佛手 针孔果胚处理技术 活性处理技术 渗料技术 蒸汽加湿蜜饯干燥技术
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Hepatic preconditioning of doxorubicin in stop-flow chemotherapy:NF-κB/IκB-α pathway and expression of HSP72
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作者 HuiLu Zheng-GangZhu +6 位作者 Xue-XinYao RenZhao ChaoYan YiZhang Bing-YaLiu Hao-RanYin Yan-ZhenLin 《World Journal of Gastroenterology》 SCIE CAS CSCD 2005年第14期2136-2141,共6页
AIM:To provide hepatic protection through administration of doxorubicin before stop-flow chemotherapy (SFC) and to investigate the expression of heat shock protein 72 (HSP72) and role of nuclear factor kappa B (NF-κB... AIM:To provide hepatic protection through administration of doxorubicin before stop-flow chemotherapy (SFC) and to investigate the expression of heat shock protein 72 (HSP72) and role of nuclear factor kappa B (NF-κB) in this effect. METHODS: The hepatic preconditioning of doxorubicin was established in a porcine model by injection of doxorubicin (1 mg/kg) before SFC. The experimental animals were randomized into two groups: groups receiving doxorubicin (DOX) and normal saline (NS). Serial serum and tissue samples were taken from both groups to evaluate the protection of doxorubicin. Western blot and immunoprecipitation were applied to detect the expression of HSP72, NF-κB p65 protein, inhibitor κB-α (IκB-α) and phosphorylated IκB-α as well. The expression of tumor necrosis factor α (TNF-α) was estimated by semiquantitative RT-PCR. And the extent of the hepatic injury was estimated with the level of serum aminotransferases. RESULTS: An abundance production of HSP72 in porcine liver was observed after 24 h of intravenous administration of doxorubicin, but without any change in the expression of NF-κB p65 subunit in cytoplasm. NF-κB p65 subunit accumulated in nuclei at the end of SFC and reached its highest level at 30 min after the restoration of the abdominal circulation and decreased gradually during the 6 h after SFC in NS group, while there was little change in DOX group. There was also a slight decrease of IκB-α at 30 min after the restoration of the abdominal circulation in NS group accompanying with the appearance of phosphorylated IκB-α. The expression of TNF-α was significantly higher in NS group than that in DOX group (average 1.40±0.17 vs 0.62±0.22, P<0.01) at serial time points after SFC. Serum ALT and AST levels of NS group were higher after 24 h than those of DOX group (93.2±7.8 IU/L vs 53.3±13.9 IU/L, 217.0±29.4 IU/L vs 155.0±15.6 IU/L for ALT and AST respectively, P<0.05) and after 48 h than those of DOX group (66.6±18.1 IU/L vs 43.3±16.7 IU/L, 174.4±21.3 IU/L vs 125.7±10.5 IU/L for ALT and AST respectively, P<0.05). CONCLUSION: Doxorubicin renders the liver to be tolerant to the hepatic influence in SFC in a porcine model through the NF-κB/IκB-αpathway with the expression of HSP72. 展开更多
关键词 SFC NF-ΚB
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Effect of Commercial Cellulase Enzymes on Ethanol Production from Pretreated Rice Straw at High Solid Loading
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作者 Teerapatr Srinorakutara Yuttasak Subkaree +2 位作者 Nassapat Boonvitthya Thapparait Kunhanon Nantana Bamrungchue 《Journal of Food Science and Engineering》 2015年第2期67-75,共9页
Effect of commercial cellulose enzymes was investigated by batch enzymatic hydrolysis at 15.0% (w/v) solid. It was found that the best commercial cellulose enzyme was Cellic(R) CTec comparing to Accellerase 1000TM... Effect of commercial cellulose enzymes was investigated by batch enzymatic hydrolysis at 15.0% (w/v) solid. It was found that the best commercial cellulose enzyme was Cellic(R) CTec comparing to Accellerase 1000TM and Accelerase 1500TM. The Cellic(R) CTec gave the highest reducing sugar concentration and rice straw conversion. Moreover, when the hydrolysate obtained from hydrolysis using Cellic(R) CTec was fermented by Saccharomyces cerevisiae TISTR 5596, it would give the highest ethanol. In this study, the Cellic(R) CTec was used for fed-batch prehydrolysis prior to ethanol production by simultaneous saccharification and fermentation (SSF) way at 20% (w/v) solid loading. It could produce 35.76 g/L or 4.6% (v/v) of ethanol concentration and 83.67 L/ton dry matter (DM) of yield. 展开更多
关键词 Rice straw sulfuric acid commercial cellulase PRETREATMENT FERMENTATION ethanol.
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Enzyme Activity in Water-Stable Soil Aggregates as Affected by Long-Term Application of Organic Manure and Chemical Fertiliser 被引量:25
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作者 LIU Yi-Ren LI Xiang +1 位作者 SHEN Qi-Rong XU Yang-Chun 《Pedosphere》 SCIE CAS CSCD 2013年第1期111-119,共9页
The activities of invertase, protease, urease, acid phosphomonoesterase, dehydrogenase, and catalase in different fractions of waterstable aggregates (WSA) were examined in long-term (26 years) fertilised soils. The l... The activities of invertase, protease, urease, acid phosphomonoesterase, dehydrogenase, and catalase in different fractions of waterstable aggregates (WSA) were examined in long-term (26 years) fertilised soils. The long-term application of organic manure (OM) with chemical fertiliser (CF) significantly increased macroaggregate and decreased microaggregate percentages, enhanced the mean weight diameter, and significantly increased soil total carbon (TC) and total nitrogen (TN) contents of WSA in different size fractions. Combined fertilisation with OM and CF also increased invertase, protease, urease, acid phosphomonoesterase, dehydrogenase, and catalase activities of WSA in different size fractions. Enzyme activities were higher in macroaggregates than in microaggregates. The distribution of enzyme activities generally followed the distribution of TC and TN in WSA. The geometric mean of the enzyme activities in different WSA of OM-treated soils was significantly higher than that in soils treated with 100% CF or no fertiliser. The results indicated that the long-term combined application of OM with CF increased the aggregate stability and enzyme activity of different WSA sizes, and consequently, improved soil physical structure and increased soil microbial activity. 展开更多
关键词 DISTRIBUTION mean weight diameter stability total carbon total nitrogen
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Stability and cytotoxicity of angiotensin-I-converting enzyme inhibitory peptides derived from bovine casein 被引量:6
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作者 Wei WU Pan-pan YU +2 位作者 Feng-yang ZHANG Hong-xia CHE Zhan-mei JIANG 《Journal of Zhejiang University-Science B(Biomedicine & Biotechnology)》 SCIE CAS CSCD 2014年第2期143-152,共10页
This study investigated the effect of heat treatment combined with acid and alkali on the angiotensin-I- converting enzyme (ACE) inhibitory activity of peptides derived from bovine casein. The free amino group conte... This study investigated the effect of heat treatment combined with acid and alkali on the angiotensin-I- converting enzyme (ACE) inhibitory activity of peptides derived from bovine casein. The free amino group content, color, and cytotoxicity of the peptides were measured under different conditions. When heated at 100 ℃ in the pH range from 9.0 to 12.0, ACE inhibitory activity was reduced and the appearance of the peptides was significantly darkened. After thermal treatment in the presence of acid and alkali, the free amino group content of ACE inhibitory peptides decreased markedly. High temperature and prolonged heating also resulted in the loss of ACE inhibitory activity, the loss of free amino groups, and the darker coloration of bovine casein-derived peptides. However, ACE inhibitory peptides, within a concentration range of from 0.01 to 0.2 mg/ml, showed no cytotoxicity to Caco-2 and ECV-304 cell lines after heat treatment. This indicated that high temperature and alkaline heat treatment impaired the stability of bovine casein-derived ACE inhibitory peptides. 展开更多
关键词 Angiotensin-l-converting enzyme inhibitory peptide Heat treatment STABILITY CYTOTOXICITY
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