社会经济发展是一个复杂而多维的过程,中国快速的经济增长、产业结构的调整和城市化进程带来居民收入水平显著提高和生活质量改善,居民的食物消费模式和生活方式也随之发生了显著变化。建立于1989年的“中国健康与营养调查(China Health...社会经济发展是一个复杂而多维的过程,中国快速的经济增长、产业结构的调整和城市化进程带来居民收入水平显著提高和生活质量改善,居民的食物消费模式和生活方式也随之发生了显著变化。建立于1989年的“中国健康与营养调查(China Health and Nutrition Survey, CHNS)”队列,覆盖中国十五省(自治区、直辖市),间隔2~3年对队列人群进行一次追访,1989-2018年共完成了11次队列追访。展开更多
The excessive influence of human activity has highlighted the dilemma between maintaining a stable ecosystem while satisfying consumer demands for food.Kazakhstan has ecological problems caused by the conflict between...The excessive influence of human activity has highlighted the dilemma between maintaining a stable ecosystem while satisfying consumer demands for food.Kazakhstan has ecological problems caused by the conflict between humans and the land,grasslands and raising livestock.Therefore,this study of the food consumption modes in Kazakhstan aims to improve the sustainability of food consumption while maintaining the integrity of the ecosystem.Based on the data of food consumption in Kazakhstan in 2012 and 2016,and through the delineation of consumption modes and the analysis of their changes,this study found three very different food consumption modes in Kazakhstan-one dominated by milk and cereals;one by milk,cereals and meat;and one by milk,cereals,meat,vegetables and fruit.These three modes were distributed separately in the northern,central and southern regions of Kazakhstan,respectively.It is worth noting that food consumption in Kazakhstan is developing into a pattern of milk,cereals and meat.Confronted with the different food consumption modes and their tendencies toward variations,the basic theories of food production need to be revised,and the exchange of information and cooperation between the different regions of Kazakhstan and relevant interests abroad should be encouraged in order to increase the well-being of local consumers.展开更多
文摘社会经济发展是一个复杂而多维的过程,中国快速的经济增长、产业结构的调整和城市化进程带来居民收入水平显著提高和生活质量改善,居民的食物消费模式和生活方式也随之发生了显著变化。建立于1989年的“中国健康与营养调查(China Health and Nutrition Survey, CHNS)”队列,覆盖中国十五省(自治区、直辖市),间隔2~3年对队列人群进行一次追访,1989-2018年共完成了11次队列追访。
基金The Strategic Priority Research Program of the Chinese Academy of Sciences(XDA20010202)The National Key Research and Development Program of China(2016YFC0503700)
文摘The excessive influence of human activity has highlighted the dilemma between maintaining a stable ecosystem while satisfying consumer demands for food.Kazakhstan has ecological problems caused by the conflict between humans and the land,grasslands and raising livestock.Therefore,this study of the food consumption modes in Kazakhstan aims to improve the sustainability of food consumption while maintaining the integrity of the ecosystem.Based on the data of food consumption in Kazakhstan in 2012 and 2016,and through the delineation of consumption modes and the analysis of their changes,this study found three very different food consumption modes in Kazakhstan-one dominated by milk and cereals;one by milk,cereals and meat;and one by milk,cereals,meat,vegetables and fruit.These three modes were distributed separately in the northern,central and southern regions of Kazakhstan,respectively.It is worth noting that food consumption in Kazakhstan is developing into a pattern of milk,cereals and meat.Confronted with the different food consumption modes and their tendencies toward variations,the basic theories of food production need to be revised,and the exchange of information and cooperation between the different regions of Kazakhstan and relevant interests abroad should be encouraged in order to increase the well-being of local consumers.
