The steady two-dimensional flow of Powell-Eyring fluid is investigated. The flow is caused by a stretching surface with homogeneous-heterogeneous reactions. The governing nonlinear differential equations are reduced t...The steady two-dimensional flow of Powell-Eyring fluid is investigated. The flow is caused by a stretching surface with homogeneous-heterogeneous reactions. The governing nonlinear differential equations are reduced to the ordinary differential equations by similarity transformations. The analytic solutions are presented in series forms by homotopy analysis method(HAM). Convergence of the obtained series solutions is explicitly discussed. The physical significance of different parameters on the velocity and concentration profiles is discussed through graphical illustrations. It is noticed that the boundary layer thickness increases by increasing the Powell-Eyring fluid material parameter(ε) whereas it decreases by increasing the fluid material parameter(δ). Further, the concentration profile increases when Powell-Eyring fluid material parameters increase. The concentration is also an increasing function of Schmidt number and decreasing function of strength of homogeneous reaction. Also mass transfer rate increases for larger rate of heterogeneous reaction.展开更多
This study investigated the effect of dietary lipid on the growth, fatty acid composition and Δ5 fatty acyl desaturase genes(Fads) expression of juvenile abalone(Haliotis discus hannai Ino) hepatopancreas. Six purifi...This study investigated the effect of dietary lipid on the growth, fatty acid composition and Δ5 fatty acyl desaturase genes(Fads) expression of juvenile abalone(Haliotis discus hannai Ino) hepatopancreas. Six purified diets were formulated to contain tripalmitin(TP), olive oil(OO, 72.87% 18:1n-9), grape seed oil(GO, 68.67% 18:2n-6), linseed oil(LO, 70.48% 18:3n-3), ARA oil(AO, 41.81% ARA) or EPA oil(EO, 44.09% EPA and 23.67% DAH). No significant difference in survival rate was observed among abalone fed with different diets. Weight gain rate(WGR) and daily growth rate of shell length(DGRSL) were significantly increased in abalone fed with diets containing OO, AO and EO, but decreased in abalone fed with LO diet(P < 0.05) in comparison with those fed with TP. High level of dietary 18:2n-6 resulted in higher content of n-6 polyunsaturated fatty acids(PUFAs) in abalone fed with GO than those fed with TP, OO, LO and EO(P < 0.05). n-3 PUFAs in abalone fed with LO was significantly higher than those in abalone fed with TP, OO, GO and AO(P < 0.05). The highest contents of 20:1n-9 and 22:1n-9 were observed in abalone fed with OO. The expression of Δ5 Fads in hepatopancreas of abalone was enhanced by high concentration of 18:3n-3 and suppressed by dietary LC-PUFAs; however it was not affected by dietary high concentration of 18:1n-9 or 18:2n-6. These results provided valuable information for understanding the synthesis of LC-PUFAs and nutritional regulation of Δ5 Fads expression in abalone.展开更多
文摘The steady two-dimensional flow of Powell-Eyring fluid is investigated. The flow is caused by a stretching surface with homogeneous-heterogeneous reactions. The governing nonlinear differential equations are reduced to the ordinary differential equations by similarity transformations. The analytic solutions are presented in series forms by homotopy analysis method(HAM). Convergence of the obtained series solutions is explicitly discussed. The physical significance of different parameters on the velocity and concentration profiles is discussed through graphical illustrations. It is noticed that the boundary layer thickness increases by increasing the Powell-Eyring fluid material parameter(ε) whereas it decreases by increasing the fluid material parameter(δ). Further, the concentration profile increases when Powell-Eyring fluid material parameters increase. The concentration is also an increasing function of Schmidt number and decreasing function of strength of homogeneous reaction. Also mass transfer rate increases for larger rate of heterogeneous reaction.
基金supported by the National Natural Science Foundation of China (No. 30871930)
文摘This study investigated the effect of dietary lipid on the growth, fatty acid composition and Δ5 fatty acyl desaturase genes(Fads) expression of juvenile abalone(Haliotis discus hannai Ino) hepatopancreas. Six purified diets were formulated to contain tripalmitin(TP), olive oil(OO, 72.87% 18:1n-9), grape seed oil(GO, 68.67% 18:2n-6), linseed oil(LO, 70.48% 18:3n-3), ARA oil(AO, 41.81% ARA) or EPA oil(EO, 44.09% EPA and 23.67% DAH). No significant difference in survival rate was observed among abalone fed with different diets. Weight gain rate(WGR) and daily growth rate of shell length(DGRSL) were significantly increased in abalone fed with diets containing OO, AO and EO, but decreased in abalone fed with LO diet(P < 0.05) in comparison with those fed with TP. High level of dietary 18:2n-6 resulted in higher content of n-6 polyunsaturated fatty acids(PUFAs) in abalone fed with GO than those fed with TP, OO, LO and EO(P < 0.05). n-3 PUFAs in abalone fed with LO was significantly higher than those in abalone fed with TP, OO, GO and AO(P < 0.05). The highest contents of 20:1n-9 and 22:1n-9 were observed in abalone fed with OO. The expression of Δ5 Fads in hepatopancreas of abalone was enhanced by high concentration of 18:3n-3 and suppressed by dietary LC-PUFAs; however it was not affected by dietary high concentration of 18:1n-9 or 18:2n-6. These results provided valuable information for understanding the synthesis of LC-PUFAs and nutritional regulation of Δ5 Fads expression in abalone.
