bacterium LV-1 which isolated from soil sample were studied bacterium was isolated by serial dilution method, the effects of carbon source, nitrogen source, the initial pH and temperature on producing polysaccharide b...bacterium LV-1 which isolated from soil sample were studied bacterium was isolated by serial dilution method, the effects of carbon source, nitrogen source, the initial pH and temperature on producing polysaccharide by it were discussed to confirm the optimum fermentation conditions. [ Result] The physicochemical properties showed that the polysaccharide was water-soluble, but insoluble in organic solvents including ethanol, butanol, and chloroform. It was neutral polysaccharide with negative charge and without reducing terminal. The pH of its solution was pH =7.5. There were no protein, fructose, uronic acid, sulphate and starch-like structure included in po/ysacchadde molecules. The optimum fermentation conditions for po/ysaccharide produc- tion were 3% mannitol as carbon source, 0.25% yeast extract as nitrogen source, culture temperature 28 ~（3 and pH =7.5. [Coadu^en] The re- search could provide basis for development and utilization of LV-1 and industrialized production of mucopolysaccharide.展开更多
An S-like RNase cDNA had been isolated from common wheat (Triticum aestivum L). The transcription of WRN1 mRNA was down-regulated by natural- and dark-induced senescence. But it was not senile-tissue-specific. As the ...An S-like RNase cDNA had been isolated from common wheat (Triticum aestivum L). The transcription of WRN1 mRNA was down-regulated by natural- and dark-induced senescence. But it was not senile-tissue-specific. As the two key histidine residues were replaced, WRN1 may not be active as RNase. Southern blotting analysis showed that WRN1 exists as one of a small gene family in common wheat genome.展开更多
[Objective] This study aimed to investigate the physical and chemical char- acteristic of Corynebacterium glutamicum in fermentation process of the glucose of wheat starch. [Method] The purity of glutamic acid in ferm...[Objective] This study aimed to investigate the physical and chemical char- acteristic of Corynebacterium glutamicum in fermentation process of the glucose of wheat starch. [Method] The purity of glutamic acid in fermentation period, optical density and cell viability of bacteria were detected as indicators for regression com- parison and analysis. [Result] The relative error d=-3.316 6% within the experimental range of Warburg trace breathing apparatus and double function analyzer. The linear relationship was s1=（1-d）s2. During the fermentation process of the glucose of wheat starch, the average cell activity was 6.24 μA and the maximum cell activity was 6.61 μA. [Conclusion] Compared with optical density, cell viability can more accurate- ly reflect the physical and chemical properties of Corynebacterium glutamicum in fermentation process of the glucose of wheat starch. There was certain correlation between cell membrane phospholipids and cell viability.展开更多
[Objective] The effects of wheat based diet supplemented with xylanase on blood sugar and total protein in serum of geese were studied. [ Method ] By using the randomized design of single factor, the 1-day-old healthy...[Objective] The effects of wheat based diet supplemented with xylanase on blood sugar and total protein in serum of geese were studied. [ Method ] By using the randomized design of single factor, the 1-day-old healthy goslings were divided into 6 groups and fed with corn based diet, wheat based diet and wheat based diet supplemented with xylanase at different concentrations respectively, the contents of blood sugar and total protein in serum were determined. [ Result] The wheat based diet supplemented with xylanase could increase the blood sugar and total protein in serum of geese and wheat based diet supplemented with 0.2% xylanase generated the best effect, which was higher than those of corn based diet group. As for the concentration of protein in serum, wheat based diet supplemented with 0.2% xylanase was significantly different from corn based diet and wheat based diet. [ Conclusion] The wheat based diet supplemented with xylanase could enhance geese production.展开更多
[Objective] This study aimed to improve the taste and quality of buckwheat（Fagopyrum esculentum） seeds. [Method] Buckwheat seeds were fertilized by using a quadratic orthogonal rotation combination design to establi...[Objective] This study aimed to improve the taste and quality of buckwheat（Fagopyrum esculentum） seeds. [Method] Buckwheat seeds were fertilized by using a quadratic orthogonal rotation combination design to establish quaternary quadratic regression equations between N, P, K, organic fertilizers and soluble sugar, protein contents in buckwheat seeds. [Result] According to the regression equations, appropriately increasing the application amount of P fertilizer and maintaining the ratio of N fertilizer to organic fertilizer at 1：140 could improve soluble sugar and protein contents in buckwheat seeds. By simulation optimization using a computer,in order to ensure high soluble sugar and protein contents in buckwheat seeds, the optimal fertilization patterns of each fertilizer were： N, 535.35-581.10 kg/hm^2; P2O5,69.511 5-71.359 5 kg/hm^2; K2 O, 249.525-270.975 kg/hm^2; organic fertilizer, 76 590-80 514 kg/hm^2. The optimal fertilization ratio of N, P, K and organic fertilizers was8：1：4：1 114. [Conclusion] This study provided scientific basis for producing buckwheat products with good taste, high nutrition value and excellent quality.展开更多
AIM: To produce a recombinant protein rMBP-NAP, which was fusionally expressed by Helicobacter pylori(H pylori)neutrophil-activating protein (NAP) and E. coli maltosebinding protein (MBP) and to evaluate its immunorea...AIM: To produce a recombinant protein rMBP-NAP, which was fusionally expressed by Helicobacter pylori(H pylori)neutrophil-activating protein (NAP) and E. coli maltosebinding protein (MBP) and to evaluate its immunoreactivity and immunogenicity.METHODS: Neutrophil-activating protein gene of H pylori (HP-napA) was subcloned from the recombinant plasmid pNEB-napA, and fused to MalE gene of expressing vector pMAL-c2x. The recombinant plasmid pMAL-c2x-napA was confirmed by restriction enzyme digestion, and then transformed into E. coli TB1. Fusion protein rMBP-NAP was induced by IPTG and identified by SDS-PAGE analysis.Soluble rMBP-NAP was purified by amylose affinity chromatography. Immunoreactivity and immunogenicity of the fusion protein were evaluated by animal experiment,Western blotting with human H pylori anti-sera.RESULTS: E.coli TB1 carrying recombinant plasmid pMAL-c2x-napA was constructed and led to a high efficiency cytosol expression of fusion protein rBMP -NAP when induced by IPTG.The molecular weight of rBMP-NAP was about 57 kD,accounting for 37.55% of the total protein in the sonicated supematant of E. coli TB1 (pMAL-c2x-napA). The purity of the fusion protein after one-step affinity chromatography was 94% and the yield was 100 mg per liter of bacterial culture.The purified fusion protein could be specifically recognized by both human anti-sera from clinical patients with H pylori infection and rabbit sera immunized by rMBP-NAP itself.CONCLUSION: Recombinant protein rMBP-NAP might be a novel antigen for vaccine development against H pylori.展开更多
Triose phosphate translocator (TPT) is located in the inner membrane of plant chloroplasts. It catalyzes the counter exchange of those phosphate/3-phosphoglycerate and phosphate. To obtain the basic information on the...Triose phosphate translocator (TPT) is located in the inner membrane of plant chloroplasts. It catalyzes the counter exchange of those phosphate/3-phosphoglycerate and phosphate. To obtain the basic information on the structure-function relation, a cDNA encoding the complete precursor of the triose phosphate translocator has been isolated from wheat (Triticum aestivum L.) by RACE ( rapid amplification of cDNA ends) strategies. The wheat TPT cDNA encodes a precursor protein of 402 amino acid residues with a deduced molecular weight of 43 kD. A putative processing site between Ala-78 and Ala-79 of the precursor protein is suggested by comparison with those of the TPTs from spinach (Spinacia oleracea Mill.) and maize (Zea mays L.). The mature part of wheat TPT consists of 324 amino acid with a molecular weight of 35 kD, which share 89% identity with maize TPT. The amino acids Lys-274 and Arg-275 (mature protein) which is regarded as the substrate-binding site, are both conserved in plant TPTs. The gene expression analysis for leaves, coleoptiles, roots and seeds of wheat showed that the TPT transcript was only detectable in leaves and coleoptiles. No apparent expression signal was detected in the roots and seeds. This indicated that the expression of wheat TPT might be restricted to green tissues.展开更多
文摘bacterium LV-1 which isolated from soil sample were studied bacterium was isolated by serial dilution method, the effects of carbon source, nitrogen source, the initial pH and temperature on producing polysaccharide by it were discussed to confirm the optimum fermentation conditions. [ Result] The physicochemical properties showed that the polysaccharide was water-soluble, but insoluble in organic solvents including ethanol, butanol, and chloroform. It was neutral polysaccharide with negative charge and without reducing terminal. The pH of its solution was pH =7.5. There were no protein, fructose, uronic acid, sulphate and starch-like structure included in po/ysacchadde molecules. The optimum fermentation conditions for po/ysaccharide produc- tion were 3% mannitol as carbon source, 0.25% yeast extract as nitrogen source, culture temperature 28 ~（3 and pH =7.5. [Coadu^en] The re- search could provide basis for development and utilization of LV-1 and industrialized production of mucopolysaccharide.
文摘An S-like RNase cDNA had been isolated from common wheat (Triticum aestivum L). The transcription of WRN1 mRNA was down-regulated by natural- and dark-induced senescence. But it was not senile-tissue-specific. As the two key histidine residues were replaced, WRN1 may not be active as RNase. Southern blotting analysis showed that WRN1 exists as one of a small gene family in common wheat genome.
基金Supported by National High-tech 863 Project of China(No.2003AA001029)~~
文摘[Objective] This study aimed to investigate the physical and chemical char- acteristic of Corynebacterium glutamicum in fermentation process of the glucose of wheat starch. [Method] The purity of glutamic acid in fermentation period, optical density and cell viability of bacteria were detected as indicators for regression com- parison and analysis. [Result] The relative error d=-3.316 6% within the experimental range of Warburg trace breathing apparatus and double function analyzer. The linear relationship was s1=（1-d）s2. During the fermentation process of the glucose of wheat starch, the average cell activity was 6.24 μA and the maximum cell activity was 6.61 μA. [Conclusion] Compared with optical density, cell viability can more accurate- ly reflect the physical and chemical properties of Corynebacterium glutamicum in fermentation process of the glucose of wheat starch. There was certain correlation between cell membrane phospholipids and cell viability.
基金the Science and Technology Key Projects of China (2004BA514A13-9)~~
文摘[Objective] The effects of wheat based diet supplemented with xylanase on blood sugar and total protein in serum of geese were studied. [ Method ] By using the randomized design of single factor, the 1-day-old healthy goslings were divided into 6 groups and fed with corn based diet, wheat based diet and wheat based diet supplemented with xylanase at different concentrations respectively, the contents of blood sugar and total protein in serum were determined. [ Result] The wheat based diet supplemented with xylanase could increase the blood sugar and total protein in serum of geese and wheat based diet supplemented with 0.2% xylanase generated the best effect, which was higher than those of corn based diet group. As for the concentration of protein in serum, wheat based diet supplemented with 0.2% xylanase was significantly different from corn based diet and wheat based diet. [ Conclusion] The wheat based diet supplemented with xylanase could enhance geese production.
基金Supported by Scientific Research Project for Colleges and Universities in Inner Mongolia Autonomous Region(NJZC13288)~~
文摘[Objective] This study aimed to improve the taste and quality of buckwheat（Fagopyrum esculentum） seeds. [Method] Buckwheat seeds were fertilized by using a quadratic orthogonal rotation combination design to establish quaternary quadratic regression equations between N, P, K, organic fertilizers and soluble sugar, protein contents in buckwheat seeds. [Result] According to the regression equations, appropriately increasing the application amount of P fertilizer and maintaining the ratio of N fertilizer to organic fertilizer at 1：140 could improve soluble sugar and protein contents in buckwheat seeds. By simulation optimization using a computer,in order to ensure high soluble sugar and protein contents in buckwheat seeds, the optimal fertilization patterns of each fertilizer were： N, 535.35-581.10 kg/hm^2; P2O5,69.511 5-71.359 5 kg/hm^2; K2 O, 249.525-270.975 kg/hm^2; organic fertilizer, 76 590-80 514 kg/hm^2. The optimal fertilization ratio of N, P, K and organic fertilizers was8：1：4：1 114. [Conclusion] This study provided scientific basis for producing buckwheat products with good taste, high nutrition value and excellent quality.
基金Supported by the Medical Science Foundation for Distinguished Scholars of Henan Province, No. 200084
文摘AIM: To produce a recombinant protein rMBP-NAP, which was fusionally expressed by Helicobacter pylori(H pylori)neutrophil-activating protein (NAP) and E. coli maltosebinding protein (MBP) and to evaluate its immunoreactivity and immunogenicity.METHODS: Neutrophil-activating protein gene of H pylori (HP-napA) was subcloned from the recombinant plasmid pNEB-napA, and fused to MalE gene of expressing vector pMAL-c2x. The recombinant plasmid pMAL-c2x-napA was confirmed by restriction enzyme digestion, and then transformed into E. coli TB1. Fusion protein rMBP-NAP was induced by IPTG and identified by SDS-PAGE analysis.Soluble rMBP-NAP was purified by amylose affinity chromatography. Immunoreactivity and immunogenicity of the fusion protein were evaluated by animal experiment,Western blotting with human H pylori anti-sera.RESULTS: E.coli TB1 carrying recombinant plasmid pMAL-c2x-napA was constructed and led to a high efficiency cytosol expression of fusion protein rBMP -NAP when induced by IPTG.The molecular weight of rBMP-NAP was about 57 kD,accounting for 37.55% of the total protein in the sonicated supematant of E. coli TB1 (pMAL-c2x-napA). The purity of the fusion protein after one-step affinity chromatography was 94% and the yield was 100 mg per liter of bacterial culture.The purified fusion protein could be specifically recognized by both human anti-sera from clinical patients with H pylori infection and rabbit sera immunized by rMBP-NAP itself.CONCLUSION: Recombinant protein rMBP-NAP might be a novel antigen for vaccine development against H pylori.
文摘Triose phosphate translocator (TPT) is located in the inner membrane of plant chloroplasts. It catalyzes the counter exchange of those phosphate/3-phosphoglycerate and phosphate. To obtain the basic information on the structure-function relation, a cDNA encoding the complete precursor of the triose phosphate translocator has been isolated from wheat (Triticum aestivum L.) by RACE ( rapid amplification of cDNA ends) strategies. The wheat TPT cDNA encodes a precursor protein of 402 amino acid residues with a deduced molecular weight of 43 kD. A putative processing site between Ala-78 and Ala-79 of the precursor protein is suggested by comparison with those of the TPTs from spinach (Spinacia oleracea Mill.) and maize (Zea mays L.). The mature part of wheat TPT consists of 324 amino acid with a molecular weight of 35 kD, which share 89% identity with maize TPT. The amino acids Lys-274 and Arg-275 (mature protein) which is regarded as the substrate-binding site, are both conserved in plant TPTs. The gene expression analysis for leaves, coleoptiles, roots and seeds of wheat showed that the TPT transcript was only detectable in leaves and coleoptiles. No apparent expression signal was detected in the roots and seeds. This indicated that the expression of wheat TPT might be restricted to green tissues.
