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大型海藻龙须菜凋落物分解对水质的影响 被引量:6
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作者 戴晓娟 胡韧 +4 位作者 罗洪添 王庆 胡晓娟 白敏冬 杨宇峰 《热带海洋学报》 CAS CSCD 北大核心 2021年第1期91-98,共8页
大型海藻龙须菜(Gracilaria lemaneiformis)规模栽培具有重要的经济和环境效益,但藻体的凋落分解会对栽培区和邻近海域水环境造成一定影响。为探讨龙须菜凋落对水环境的影响,本文通过45d的室内受控实验,评估了龙须菜凋落分解过程中水体... 大型海藻龙须菜(Gracilaria lemaneiformis)规模栽培具有重要的经济和环境效益,但藻体的凋落分解会对栽培区和邻近海域水环境造成一定影响。为探讨龙须菜凋落对水环境的影响,本文通过45d的室内受控实验,评估了龙须菜凋落分解过程中水体溶解氧和氮、磷的含量变化。结果发现,干龙须菜实验组在实验期内水体溶解氧浓度显著降低(较对照组降低了82.81%);水体氮、磷浓度显著提高,总氮、总磷浓度较对照组分别上升了161.78%和759.93%。鲜龙须菜+海水+沉积物组在实验前中期(第0-21天)水体溶解氧浓度持续降低(较对照组降低了53.92%),但在21d后又逐渐恢复至对照组水平;其水体氮、磷浓度在实验中末期亦显著提高,分解过程总氮、总磷浓度分别较对照组上升了36.65%和177.80%,水体氮、磷变化曲线较千龙须菜组平缓且迟滞。鲜龙须菜凋落分解过程中的营养盐释放率低于干龙须菜,沉积物对鲜龙须菜的分解及氮、磷和碳释放有促进作用,但对干龙须菜的分解及氮、磷和碳释放有--定程度的减缓作用。龙须菜失重率、分解速率及营养盐释放率均呈现如下规律:干龙须菜+海水组>干龙须菜+海水+沉积物组>鲜龙须菜+海水+沉积物组>鲜龙须菜+海水组。依据上述结果,建议在龙须菜规模栽培和收获过程中应及时打捞脱落或衰老藻体,尤其对已收获的大型海藁应妥善处理,避免大型海藻腐烂而导致水体污染。 展开更多
关键词 大型海藻 龙须菜分解 凋落物 营养盐 沉积物
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Removal of Cypermethrin with Seaweed Gracilaria lemaneiformis 被引量:1
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作者 WANG Zhaohui YUE Wenjie 《Journal of Ocean University of China》 SCIE CAS 2015年第5期858-864,共7页
Abstract The removal of cypermethrin with a red macroalga, Gracilaria lemaneiformis, was studied under laboratory conditions. Results showed that the residue contents with G. lemaneiformis were significantly lower tha... Abstract The removal of cypermethrin with a red macroalga, Gracilaria lemaneiformis, was studied under laboratory conditions. Results showed that the residue contents with G. lemaneiformis were significantly lower than those corresponding groups without the algal thalli after 96 h treatment. The removal rates decreased with increasing concentrations, which were about 50% without G. lemaneiformis after 96h exposure, and increased to 89%, 73%, and 66% in flasks with G. lemaneiformis at the concentrations of 10, 100, and 1000 gg L-1, respectively. The amount of biosorption (absorption and adsorption) by G. lemaneiformis increased with the increasing concentration and exposure time. Adsorption was the main process for the removal by G. lemaneiformis, which accounted for 75%-97% of the total biosorption. However, biosorption only contributed 0.5%-19.3% to the total losses of cypermethrin, which was more efficient under the low concentration. Natural losses contributed the largest portion of losses, which was over 65% in all treatments during the experiment. The unknown pathway of removal, which might be the bio-decomposed by microorganisms attaching the algal thalli, also contributed a lot to the total removal. The results suggested that cultivation of G. lemaneiformis could significantly remove cypermethrin, especially at low concentrations, and large-scale cultivation of G. lemaneiformis has considerable potential of biorestoration of eutrophic and cypermethrin-poUuted coastal sea areas. 展开更多
关键词 CYPERMETHRIN Gracilaria lemaneiformis REMOVAL BIOSORPTION marine environment
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