For centuries, insects have been used as food due to their availability and easiness in raising that is much less burdensome for environment than animal husbandry breeding. Mealworm (Tenebrio molitor L.) is a store-pe...For centuries, insects have been used as food due to their availability and easiness in raising that is much less burdensome for environment than animal husbandry breeding. Mealworm (Tenebrio molitor L.) is a store-pest of which larvae are consumed by people. The aim of the work was to determine the nutritional value of larvae of mealworm (Tenebrio molitor L.). The material was a three-month-old mealworm larva 25 -30 mmin length. Larvae were boiled for 3 min and next dried in 60℃. Contents of water, ash, minerals, protein, fat and fat acids profile have been determined. Fresh larvae contained 56% of water, 18% of total protein, 22% of total fat and 1.55% of ash. High contents of minerals were found in the larvae: magnesium (87.5 mg/100g), zinc (4.2 mg/100g), iron (3.8 mg/100g), copper (0.78 mg/100g) and manganese (0.44 mg/100g). The proportion of n-6/n-3 fatty acids was very advantageous and amounted to 6.76. Larvae powder contained twice higher content of protein, fat, ash and minerals. Larva of mealworm is a valuable source of nutrients in amounts more profitable for human organism than traditional meat food. Powdered larva is a high-grade product to be applied as a supplement to traditional meals.展开更多
In order to reduce the economic costs for breeding Tenebrio molitor L. and increase the utilization rate of corn stalk, with corn, wheat bran and corn stalk as the raw materials, 13 different compound feed were design...In order to reduce the economic costs for breeding Tenebrio molitor L. and increase the utilization rate of corn stalk, with corn, wheat bran and corn stalk as the raw materials, 13 different compound feed were designed by Minitab （R） 15.1.0.0. The design was then divided into two groups based on addition or without addition of vegetable leaves to study the effects of compound feed and vegetable leaves on growth and de- velopment of T. molitor. The results showed that body weight, duration, crude protein content and pupation rate of larvae and emergence rate of adults were significantly affected by compound feed and vegetable leaves （ P 〈 0.05）. The larvae bred with feed 5 had the largest body weight, with the shortest duration; the larvae bred with feed 3 had the highest pupation rate; the larvae bred with feed 7 had the highest crude protein content; the adult bred with feed 9 had the largest emergence rate. Overall breeding effect of feed 7 ＋ vegetable leaves was better than any other groups, with ideal indicators, higher utilization rate and lower breeding cost. Its formula was w （wheat bran） = 33.33%, w （corn） = 33.33%, w （corn stalks） = 33.33%. Therefore, the growth of T. molitorwas significantly affected by feed types, and feed 7 ＋ vegetable leaves could be promoted in the production.展开更多
The role of insects in animal nutrition has been reconsidered during recent years,paving the way for an increasing market for edible insects.Their protein and amino acid balance make them a promising source of protein...The role of insects in animal nutrition has been reconsidered during recent years,paving the way for an increasing market for edible insects.Their protein and amino acid balance make them a promising source of protein for replacing high value proteins.Yellow mealworm,Tenebrio molitor L.(TM;Coleoptera:Tenebrionidae)larvae,have shown positive effects on broiler performance in several research studies and have a strong potential as a sustainable alternative protein source for monogastric animals.This study aimed to assess the effect of replacing various ratios of basal diets with T.molitor larvae on broiler performance as well as on several meat and welfare characteristics.For the study,120 one-day-old male chicks(Ross 308)were randomly allocated in 3 treatments and 4 replications(10 birds per pen).Birds of the control group(basal diet)were fed with typical commercial maize and soymeal-based rations in mash form.The other 2 groups were treated with the same diet,after replacing 5%and 10%with dried TM larvae,respectively.On d 35(end of trial),meat samples were collected and analysed.Body weight,feed intake,body weight gain and feed conversion ratio during the periods of 1 to 10 d(starter period),11 to 24 d(grower period),25 to 35 d(finisher period)and 1 to 35 d(total period)were assessed.Podo-dermatitis,diarrhoea,feather score and litter conditions were also assessed during the trial.The results indicated that TM larvae inclusion in the broilers'diet positively affected body weight gain values,as well as the carcass yield,the meat composition and various welfare traits.Additionally,the dietary treatments with TM larvae favourably affected meat composition and colour parameters,whereas there were also some positive effects on lipid and protein oxidation.Saturated fatty acids were decreased by the dietary supplementation whereas the polyunsaturated fatty acids to SFA ratio increased.In general,the study showed that whole TM larvae addition can provide a promising alternative to soybean meal in the diet of broilers,demonstrating a positive impact on growth,welfare and meat characteristics.展开更多
文摘For centuries, insects have been used as food due to their availability and easiness in raising that is much less burdensome for environment than animal husbandry breeding. Mealworm (Tenebrio molitor L.) is a store-pest of which larvae are consumed by people. The aim of the work was to determine the nutritional value of larvae of mealworm (Tenebrio molitor L.). The material was a three-month-old mealworm larva 25 -30 mmin length. Larvae were boiled for 3 min and next dried in 60℃. Contents of water, ash, minerals, protein, fat and fat acids profile have been determined. Fresh larvae contained 56% of water, 18% of total protein, 22% of total fat and 1.55% of ash. High contents of minerals were found in the larvae: magnesium (87.5 mg/100g), zinc (4.2 mg/100g), iron (3.8 mg/100g), copper (0.78 mg/100g) and manganese (0.44 mg/100g). The proportion of n-6/n-3 fatty acids was very advantageous and amounted to 6.76. Larvae powder contained twice higher content of protein, fat, ash and minerals. Larva of mealworm is a valuable source of nutrients in amounts more profitable for human organism than traditional meat food. Powdered larva is a high-grade product to be applied as a supplement to traditional meals.
基金Supported by Agricultural Research Project of Shaanxi Provincial Science and Technology Department(2012.k02-10)Innovation and Entrepreneurship Training Project of University Students in Shaanxi Province(1252)Special Funds of Ecology for Construction of High-level University in Shaanxi Province(2012SXTS03)
文摘In order to reduce the economic costs for breeding Tenebrio molitor L. and increase the utilization rate of corn stalk, with corn, wheat bran and corn stalk as the raw materials, 13 different compound feed were designed by Minitab （R） 15.1.0.0. The design was then divided into two groups based on addition or without addition of vegetable leaves to study the effects of compound feed and vegetable leaves on growth and de- velopment of T. molitor. The results showed that body weight, duration, crude protein content and pupation rate of larvae and emergence rate of adults were significantly affected by compound feed and vegetable leaves （ P 〈 0.05）. The larvae bred with feed 5 had the largest body weight, with the shortest duration; the larvae bred with feed 3 had the highest pupation rate; the larvae bred with feed 7 had the highest crude protein content; the adult bred with feed 9 had the largest emergence rate. Overall breeding effect of feed 7 ＋ vegetable leaves was better than any other groups, with ideal indicators, higher utilization rate and lower breeding cost. Its formula was w （wheat bran） = 33.33%, w （corn） = 33.33%, w （corn stalks） = 33.33%. Therefore, the growth of T. molitorwas significantly affected by feed types, and feed 7 ＋ vegetable leaves could be promoted in the production.
基金co-financed by Greece and the European Union(European Regional Development Fund)in context“ResearcheCreateeInnovate”within the Operational Program(Competitiveness,Entrepreneurship and Innovation(ЕPАNЕΚ)of the NSRF 2014e2020,Project Code:Τ2ЕDΚ-02356).Acronym:InsectFeedAroma.
文摘The role of insects in animal nutrition has been reconsidered during recent years,paving the way for an increasing market for edible insects.Their protein and amino acid balance make them a promising source of protein for replacing high value proteins.Yellow mealworm,Tenebrio molitor L.(TM;Coleoptera:Tenebrionidae)larvae,have shown positive effects on broiler performance in several research studies and have a strong potential as a sustainable alternative protein source for monogastric animals.This study aimed to assess the effect of replacing various ratios of basal diets with T.molitor larvae on broiler performance as well as on several meat and welfare characteristics.For the study,120 one-day-old male chicks(Ross 308)were randomly allocated in 3 treatments and 4 replications(10 birds per pen).Birds of the control group(basal diet)were fed with typical commercial maize and soymeal-based rations in mash form.The other 2 groups were treated with the same diet,after replacing 5%and 10%with dried TM larvae,respectively.On d 35(end of trial),meat samples were collected and analysed.Body weight,feed intake,body weight gain and feed conversion ratio during the periods of 1 to 10 d(starter period),11 to 24 d(grower period),25 to 35 d(finisher period)and 1 to 35 d(total period)were assessed.Podo-dermatitis,diarrhoea,feather score and litter conditions were also assessed during the trial.The results indicated that TM larvae inclusion in the broilers'diet positively affected body weight gain values,as well as the carcass yield,the meat composition and various welfare traits.Additionally,the dietary treatments with TM larvae favourably affected meat composition and colour parameters,whereas there were also some positive effects on lipid and protein oxidation.Saturated fatty acids were decreased by the dietary supplementation whereas the polyunsaturated fatty acids to SFA ratio increased.In general,the study showed that whole TM larvae addition can provide a promising alternative to soybean meal in the diet of broilers,demonstrating a positive impact on growth,welfare and meat characteristics.
