[Objective] The variation of sugar, acid and AsA contents in fruits of ‘Ganmi 6＇ kiwifruit （Actinidia eriantha Benth） were investigated during fruit develop- ment. [Method] Kiwi fruits were randomly taken as mater...[Objective] The variation of sugar, acid and AsA contents in fruits of ‘Ganmi 6＇ kiwifruit （Actinidia eriantha Benth） were investigated during fruit develop- ment. [Method] Kiwi fruits were randomly taken as materials every 15 days since 20 days after full bloom （DAFB） to 170 DAFB until in mature stage. [Result] The results showed that during fruit development of ‘Ganmi 6＇, the total sugar soluble contents had a rising trend with relatively stable at 95 DAFB, then rose until har- vest with the maximum content （10.35%）. The titratable acid content showed a trend of increasing, then declining, then increase to the harvest content （1.10%）. From the sugar acid ratio, we can knew it decreased in 95 DAFB, then up to the max （9.38）. The changes of AsA contents showed double ‘S＇ shape, decreased af- ter the first increased rapidly, slightly increased and then decreased in the early harvest. [Conclusion] It provided a theoretical basis for scientific cultivation methods to explore the nutrients regulation.展开更多
利用9对SSR引物对来自广东省河源市和平县上陵镇高峰和羊石、上陵镇桃源村及热水镇3个居群的野生毛花猕猴桃不同植株叶DNA进行PCR扩增,以分析野生毛花猕猴桃居群遗传多态性.结果表明,3个野生毛花猕猴桃居群的遗传多态性百分比在97.3%～9...利用9对SSR引物对来自广东省河源市和平县上陵镇高峰和羊石、上陵镇桃源村及热水镇3个居群的野生毛花猕猴桃不同植株叶DNA进行PCR扩增,以分析野生毛花猕猴桃居群遗传多态性.结果表明,3个野生毛花猕猴桃居群的遗传多态性百分比在97.3%～98.9%之间,平均多态性信息量(polymorphism information content,简称PIC值)在0.846～0.880之间,其中,上陵镇高峰和羊石野生毛花猕猴桃居群的SSR多样性相对较高,平均PIC值为0.880;而上陵镇桃源村野生毛花猕猴桃居群的SSR多样性较低,平均PIC值为0.846;但3个野生毛花猕猴桃居群的多态性百分比差异不明显.这些结果显示,广东省和平县不同野生毛花猕猴桃居群间遗传多样性较高,保存了丰富的猕猴桃野生居群基因资源.展开更多
基金Supported by the Special Science Foundation of Jiangxi Province(20143ACF60015)National Natural Scientific Fund(31360472)~~
文摘[Objective] The variation of sugar, acid and AsA contents in fruits of ‘Ganmi 6＇ kiwifruit （Actinidia eriantha Benth） were investigated during fruit develop- ment. [Method] Kiwi fruits were randomly taken as materials every 15 days since 20 days after full bloom （DAFB） to 170 DAFB until in mature stage. [Result] The results showed that during fruit development of ‘Ganmi 6＇, the total sugar soluble contents had a rising trend with relatively stable at 95 DAFB, then rose until har- vest with the maximum content （10.35%）. The titratable acid content showed a trend of increasing, then declining, then increase to the harvest content （1.10%）. From the sugar acid ratio, we can knew it decreased in 95 DAFB, then up to the max （9.38）. The changes of AsA contents showed double ‘S＇ shape, decreased af- ter the first increased rapidly, slightly increased and then decreased in the early harvest. [Conclusion] It provided a theoretical basis for scientific cultivation methods to explore the nutrients regulation.
文摘利用9对SSR引物对来自广东省河源市和平县上陵镇高峰和羊石、上陵镇桃源村及热水镇3个居群的野生毛花猕猴桃不同植株叶DNA进行PCR扩增,以分析野生毛花猕猴桃居群遗传多态性.结果表明,3个野生毛花猕猴桃居群的遗传多态性百分比在97.3%～98.9%之间,平均多态性信息量(polymorphism information content,简称PIC值)在0.846～0.880之间,其中,上陵镇高峰和羊石野生毛花猕猴桃居群的SSR多样性相对较高,平均PIC值为0.880;而上陵镇桃源村野生毛花猕猴桃居群的SSR多样性较低,平均PIC值为0.846;但3个野生毛花猕猴桃居群的多态性百分比差异不明显.这些结果显示,广东省和平县不同野生毛花猕猴桃居群间遗传多样性较高,保存了丰富的猕猴桃野生居群基因资源.
