期刊文献+
共找到2,795篇文章
< 1 2 140 >
每页显示 20 50 100
Preparation and Performance of n-Dodecane Microencapsulated Phase Change Cold Storage Materials
1
作者 Pan Zhang Lingling Xu +2 位作者 Xin Shi Zemeng Guo Jiajia Cheng 《Journal of Renewable Materials》 SCIE EI 2023年第2期689-705,共17页
Cold chain transportation is currently a hot research topic.Since the traditional refrigeration methods lead to the consumption of large amounts of energy,the search for new energy storage materials is a major trend.I... Cold chain transportation is currently a hot research topic.Since the traditional refrigeration methods lead to the consumption of large amounts of energy,the search for new energy storage materials is a major trend.In the present contribution,n-dodecane/PMMA microencapsulated phase change materials were prepared by suspension polymerization for ice-temperature cold chain transportation and their preparation parameters were explored using the encapsulation ratio as optimization indicator.The results show that the n-dodecane-containing microcapsules have a maximum encapsulation ratio of 93.2%when using a core-to-wall ratio of 3:1,5%of emulsifier,30%of crosslinker,and 2000 rpm of emulsification speed.The phase transition temperature and enthalpy are-2℃and 195.9 kJ/kg,respectively.The microcapsules prepared with the optimized process parameters have good microscopic morphology,high energy storage efficiency,uniform particle size and good thermal stability,making them ideal materials for cold chain transportation. 展开更多
关键词 Phase change microcapsules N-DODECANE suspension polymerization cold storage
下载PDF
Effects of UV-B treatment on controlling lignification and quality of bamboo (Phyllostachys prominens) shoots without sheaths during cold storage 被引量:7
2
作者 ZHENG Jian LI Sheng-e +3 位作者 Maratab ALI HUANG Qi-hui ZHNEG Xiao-lin PANG Lin-jiang 《Journal of Integrative Agriculture》 SCIE CAS CSCD 2020年第5期1387-1395,共9页
For evaluating the effects of UV-B treatment on lignification and quality of bamboo(Phyllostachys prominens) shoots during postharvest, fresh bamboo shoots without sheaths were irradiated with UV-B at a dose of 8.0 kJ... For evaluating the effects of UV-B treatment on lignification and quality of bamboo(Phyllostachys prominens) shoots during postharvest, fresh bamboo shoots without sheaths were irradiated with UV-B at a dose of 8.0 kJ m^(–2) and then stored at(6±1)℃ along with 85–90% relative humidity(RH) for 15 d. The results showed that UV-B treatment apparently slowed down the increase rates of flesh firmness, weight loss, and contents of cellulose and lignin. It also decreased the activities of 4-coumarate CoA ligase(4CL), peroxidase(POD), cinnamyl alcohol dehydrogenase(CAD) and phenylalanine ammonialyase(PAL) and the expression of their encoding genes during cold storage. It was suggested that these effects of UV-B treatment on decreases in these enzymatic activities and the expression of encoding genes might collectively regulate lignin synthesis and accumulation in the flesh of bamboo shoots and consequently benefit in maintaining the edible quality of bamboo shoots during cold storage. 展开更多
关键词 BAMBOO shoot LIGNIFICATION QUALITY UV-B TREATMENT cold storage
下载PDF
The Popularization and Application of Cold Storage Red Blood Cells or Whole Blood at -80 ℃ of the Rh(D) Negative Patients in Surgical Operation 被引量:3
3
作者 YU Zhongqing(余忠清) +7 位作者 HU Lihua(胡丽华) Han Min(韩敏) RAO Shenzong(饶神宗) LUO Chengwei(罗成伟) 《Journal of Huazhong University of Science and Technology(Medical Sciences)》 SCIE CAS 2002年第2期155-157,共3页
Summary: The efficiency of cold storage red blood cells (CSRBC) or whole blood at -80 ℃ used in 27 Rh(D) negative patients during surgical operation was reported. The Rh(D) negative patients received the transfusion... Summary: The efficiency of cold storage red blood cells (CSRBC) or whole blood at -80 ℃ used in 27 Rh(D) negative patients during surgical operation was reported. The Rh(D) negative patients received the transfusion of CSRBC or whole blood stored at -80 ℃ for 180 to 360 days. The changes in the indexes, such as blood TB, DB, K +, Na +, BUN, Cr, urine protein (URPO), UOB, Hb, HCT, serum total protein, relative to hemolytic reaction and blood volume before and after transfusion were observed. The results showed that after transfusion of CSRBC or whole blood 27 cases were negative for urine protein and UOB, and the levels of BUN and Cr were normal (P>0.05). Blood TB, DB, Hb, and HCT were increased, while pH, blood K + and blood Na + was normal with the difference being not significant before and after operation (P>0.05). Plasma protein was decreased, but there was no significant difference before and after operation (P>0.05). It was suggested that CSRBC or whole blood at -80 ℃ could be safely infused to the Rh(D) negative patients without side effects during the surgical operation. 展开更多
关键词 Rh(D) negative patient -80 cold storage red blood cells surgical operation hemolytic reaction
下载PDF
Warm HTK donor pretreatment reduces liver injury during static cold storage in experimental rat liver transplantation 被引量:2
4
作者 Wenzel Schoening Veeravorn Ariyakhagorn +5 位作者 Thomas Schubert Peter Olschewski Andreas Andreou Peter Neuhaus Johann Pratschke Gero Puhl 《Hepatobiliary & Pancreatic Diseases International》 SCIE CAS CSCD 2015年第6期596-602,共7页
BACKGROUND: Organ shortage has led to an increased number of transplantations from extended criteria donors. These organs are more vulnerable to ischemia-reperfusion injury. Thus, improvement of organ preservation is... BACKGROUND: Organ shortage has led to an increased number of transplantations from extended criteria donors. These organs are more vulnerable to ischemia-reperfusion injury. Thus, improvement of organ preservation is needed. HTK is a widely used preservation solution for static cold storage in liver transplantation. The present study was to investigate the beneficial effect of warm HTK donor pretreatment on liver preservation. 展开更多
关键词 experimental liver transplantation static cold storage organ preservation ischemia-reperfusion injury
下载PDF
Spatial Pattern Evolution and Influencing Factors of Cold Storage in China 被引量:5
5
作者 LI Jinfeng XU Haicheng +2 位作者 LIU Wanwan WANG Dongfang ZHOU Shuang 《Chinese Geographical Science》 SCIE CSCD 2020年第3期505-515,共11页
Cold storage is the vital infrastructure of cold chain logistics. In this study, we analyzed the spatial pattern evolution characteristics, spatial autocorrelation and influencing factors of cold storage in China by u... Cold storage is the vital infrastructure of cold chain logistics. In this study, we analyzed the spatial pattern evolution characteristics, spatial autocorrelation and influencing factors of cold storage in China by using kernel density estimation(KDE), spatial autocorrelation analysis(SAA), and spatial error model(SEM). Results showed that: 1) the spatial distribution of cold storage in China is unbalanced, and has evolved from ‘one core’ to ‘one core and many spots’, that is, ‘one core’ refers to the Bohai Rim region mainly including Beijing, Tianjin, Hebei, Shandong and Liaoning regions, and ‘many spots’ mainly include the high-density areas such as Shanghai, Fuzhou, Guangzhou, Zhengzhou, Hefei, Wuhan, ürümqi. 2) The distribution of cold storage has significant global spatial autocorrelation and local spatial autocorrelation, and the ‘High-High’ cluster area is the most stable, mainly concentrated in the Bohai Rim;the ‘Low-Low’ cluster area is grouped in the southern China. 3) Economic development level, population density, traffic accessibility, temperature and land price, all affect the location choice of cold storage in varying degrees, while the impact of market demand on it is not explicit. 展开更多
关键词 cold storage spatial pattern evolution kernel density estimation(KDE) spatial autocorrelation analysis(SAA) spatial error model(SEM) China
下载PDF
Numerical Analysis of Doublet Wells for Cold Energy Storage on Heat Damage Treatment in Deep Mines 被引量:11
6
作者 HE Man-chao ZHANG Yi +1 位作者 GUO Dong-ming QIAN Zeng-zhen 《Journal of China University of Mining and Technology》 EI 2006年第3期278-282,共5页
Deep mining is an inevitable tendency in the development of coal industry. There are many heat damage problems with the increase of mining depth. The technology of using doublet wells, together with Heat Exchange Mach... Deep mining is an inevitable tendency in the development of coal industry. There are many heat damage problems with the increase of mining depth. The technology of using doublet wells, together with Heat Exchange Machine Systems (HEMSs), to store cold energy is a key to solve the heat damage problems in deep mines. Based on the geological conditions, thermodynamic and hydraulic parameters of Jiahe Mine, the isotherms in the period of cold energy storage and refrigeration and the volumes of cold water within different temperature ranges of the cold energy storage well were numerically analyzed. The results show that 1) with the same pumped and injected water volumes, the lower the temperature of injected water is, the larger the volume of cold water in the cold energy storage well is. With the larger volume, the effect of cold energy storage is better. 2) the larger the volumes of pumped and reinjected water are, the larger the volume of cold water from the cold energy storage well is. With the larger volume, the effect of refrigeration is better. And 3) without disturbance, the volume and temperature of cold water in the cold energy storage well can keep unchanged or have only a little change for a long time. Therefore the technology of doublet wells for cold energy storage is feasible and the cold energy storage aquifers can meet the requirement of the technology. 展开更多
关键词 深井 数值分析 热爆处理 蓄水层 蓄冷
下载PDF
Using RBF Neural Network for OptimumControl of a Cold Storage
7
作者 Shi Guodong Wang Qihong +1 位作者 Xu Yan Xue Guoxin 《Journal of Systems Engineering and Electronics》 SCIE EI CSCD 2000年第4期30-36,共7页
In recent years, advanced control technologies have been used for the optimum control of a cold storage. But there are still a lot of shortcomings. One of the main problems is that the traditional methods can't re... In recent years, advanced control technologies have been used for the optimum control of a cold storage. But there are still a lot of shortcomings. One of the main problems is that the traditional methods can't realize the on-line predictive optimum control of a refrigerating system with simple and valid algorithms. An RBF neural network has a strong ability in nonlinear mapping, a good interpolating value performance, and a higher training speed. Thus a two-stage RBF neural network is proposed in this paper. Combining the measured values with the predicted values, the two-stage RBF neural network is used for the on-line predictive optimum control of the cold storage temperature. The application results of the new methods show a great success. 展开更多
关键词 ALGORITHMS cold storage FUNCTIONS INTERPOLATION Neural networks Online systems Predictive control systems
下载PDF
Modeling of seasonal soil cold storage using natural cold energy
8
作者 杨涛 郑茂余 +1 位作者 王潇 孔凡红 《Journal of Harbin Institute of Technology(New Series)》 EI CAS 2010年第4期491-496,共6页
To reduce energy consumption on summer air conditioning,a novel seasonal soil cold storage mode using natural energy is presented and two-dimensional transient heat transfer model of U-tube is developed. The three pro... To reduce energy consumption on summer air conditioning,a novel seasonal soil cold storage mode using natural energy is presented and two-dimensional transient heat transfer model of U-tube is developed. The three processes of cold storage in winter,shut-down in transition season and cold extraction in summer are simulated by using sensitive heat capacity method with variable time step. The changing of U-tube outlet water temperature in different periods,daily cold storage and cold extraction are estimated. The temperature field of the U-tube and soil around the tube is investigated. Simulations show that seasonal soil cold storage using natural cold energy is feasible in the north to Changchun,which provides theoretical support for seasonal soil cold storage application. 展开更多
关键词 soil cold storage soil cold extraction variable time step method
下载PDF
Nitric Oxide Regulates Mitochondrial Fatty Acids and Promotes CBF Expression of Peach Fruit during Cold Storage
9
作者 Xiaoshan Guo Dandan Huang +3 位作者 Siyu Wen Yang Bai Shuhua Zhu Jianrong Feng 《Phyton-International Journal of Experimental Botany》 SCIE 2022年第2期409-427,共19页
Low-temperature storage is convenient for postharvest preservation of peach fruit,but peach fruit is sensitive to cold damage,which lowers its quality.Nitric oxide(NO)has the potential to improve the bitter resistance... Low-temperature storage is convenient for postharvest preservation of peach fruit,but peach fruit is sensitive to cold damage,which lowers its quality.Nitric oxide(NO)has the potential to improve the bitter resistance of peach fruit.In this work,peach fruit was treated with 15μmol L^(−1)NO and 5μmol L^(−1)c-PTIO[2-(4-carboxyphenyl)-4,4,5,5-tetramethylimidazoline-1-oxo-3-oxide],to study changes in mitochondrial fatty acids and expression of the C-repeat binding factor(CBF).The results showed that 15μmol L^(−1)exogenous NO significantly maintained fruit quality,reduced peroxidation of mitochondrial fatty acids,increased the activities of the antioxidants superoxide dismutase(SOD),peroxidase(POD),catalase(CAT),ascorbic acid peroxidase(APX),and reduced the content of hydrogen peroxide(H_(2)O_(2)).Meanwhile,NO treatment suppressed the increase in browning index and ion leakage rate,increased the activity of S-nitrosoglutathione reductase(GSNOR),the contents of S-nitrosothiols(SNOs),and the ratios of mitochondrial NAD^(+)/NADH and NADP^(+)/NADPH,increased the expression levels of PpCBF1/5/6.However,the expression levels of PpCBF2/3/4 were not significantly regulated by exogenous NO.Peaches treated with c-PTIO showed opposite effects to those treated with exogenous NO.These results suggest that exogenous NO can improve antioxidant capacity,preserve mitochondrial fatty acids,and upregulate the expression of PpCBF1/5/6 to alleviate cold tolerance and maintain the peach quality during storage. 展开更多
关键词 PEACH cold storage nitric oxide mitochondrial fatty acid CBF
下载PDF
Prospects and Challenges of Utilizing Solar Energy for the COVID-19 Vaccine Cold Storage in Remote Clinics of Tropical Countries:Review
10
作者 Indra Mamad Gandidi Apri Wiyono +2 位作者 Nugroho Agung Pambudi Rahmat Romadhon Alfan Sarifudin 《Energy Engineering》 EI 2022年第4期1403-1418,共16页
The rapid spread of COVID-19 pandemic has forced several countries in the world to store vaccines in cold storage towards ensuring their protection from being damaged and to maintain their stability.However,most remot... The rapid spread of COVID-19 pandemic has forced several countries in the world to store vaccines in cold storage towards ensuring their protection from being damaged and to maintain their stability.However,most remote clinics,especially those in the equator and islands,are faced with the challenges of hot climates and the inability to afford electricity resources needed to power the cold storage facility.Meanwhile,the hot equatorial region has abundant solar energy to power the vaccine cold storage but previous studies showed that several field workers do not have the ability to maintain the vaccine storage temperature as indicated by the manufacturer’s recommendations.Therefore,this literature review study examines the prospects and challenges of implementing solar-powered cold storage to provide cooling space for remote clinics.This is expected to contribute significantly to cold chain vaccine management technology.The findings showed that four technology integration schemes including Cold Storage Ice Maker,Cold Storage Ice Maker-PCM,Refrigerator-Ice Maker and,Absorbing Cooling-PV-Ice Maker have the potential to be applied in clinics situated in certain tropical regions. 展开更多
关键词 COVID-19 VACCINE cold storage solar power remote clinic
下载PDF
Effect of Postmortem Ageing on Quality Parameters,Contents of Proteins,Lipids and 25-Hydroxyvitamin D and Oxidative Stability in the Camel Meat during Cold Storage
11
作者 Rabab Tabite Kaoutar Barka +6 位作者 Mohamed Farh Fouad Riad Najia El Abbadi Elhassane Tahri Abderrahmane Belhouari Bernard Faye Mohammed El Khasmi 《Journal of Agricultural Science and Technology(A)》 2018年第5期323-332,共10页
The effect of ageing was evaluated on quality parameters(pH,electrical conductivity(EC),osmolality,drip loss(DL)and cooking loss(CL)),proteins,fat and 25-hydroxyvitamin D(25-OH-D)total levels and antioxidant status(ma... The effect of ageing was evaluated on quality parameters(pH,electrical conductivity(EC),osmolality,drip loss(DL)and cooking loss(CL)),proteins,fat and 25-hydroxyvitamin D(25-OH-D)total levels and antioxidant status(malondialdehyde(MDA)and catalase(CAT)activity)in meat of camels during storage at 4±1°C.Samples were taken from the brachial triceps muscle(triceps barchii)and were stored at 4±1°C for 10 d.Quality parameters,chemical composition and antioxidant status were assessed at 3 h and 24 h postslaughter and 5,7 and 10 d postmortem during cold storage.CAT activity significantly decreased while osmolality,EC,DL,CL and MDA contents significantly increased,from the 5th or 7th postmortem day of cold storage of the camel meat.However,proteins,lipids and 25-OH-D total contents showed no significant differences during all period of ageing.In conclusion,in the dromedary camel,ageing time of triceps muscle influenced significantly its quality characteristics and antioxidant status from the 5th or 7th postmortem day of refrigerated storage,without any variation of proteins,fat and 25-OH-D contents. 展开更多
关键词 CAMEL cold storage chemical composition quality 25-hydroxyvitamin D lipid oxidation CATALASE activity MEAT
下载PDF
Effects of Cold Storage on Quality Traits of Sardinian Myrtle (Myrtus communis L.) Berries and Their Alcoholic Extracts
12
作者 A. Angioni F. Pirisi +3 位作者 P. Caboni S. D'Aquino A. Fadda M. Schirra 《Journal of Agricultural Science and Technology(B)》 2011年第6期790-798,共9页
关键词 乙醇提取物 浆果 品质性状 撒丁岛 外观质量 冷库 酒精 长期储存
下载PDF
Effects of Process and Storage Temperature on Browning Index, Furosine, and HMF of Aseptic Cold Break Tomato Paste during Storage Time
13
作者 Hye Won Yeom Joseph Conte Rasheed Mohammed Steve DeMuri 《Journal of Food Science and Engineering》 2016年第5期237-244,共8页
关键词 无菌灌装 褐变指数 贮藏温度 储存过程 番茄酱 HMF 氨酸 羟甲基糠醛
下载PDF
Evaluation of myocardial viability during cold storage by measurement of myocardual dielectric properties tanδm in radio frequency
14
作者 段贵新 《外科研究与新技术》 2011年第4期289-289,共1页
Objective To study the mechanism of myocardial dielectric property changes in radio frequency during hypothermic preservation and explore myocardial viability evaluative method. Methods Hybrid young pigs ( 20 - 30 kg)... Objective To study the mechanism of myocardial dielectric property changes in radio frequency during hypothermic preservation and explore myocardial viability evaluative method. Methods Hybrid young pigs ( 20 - 30 kg) were used in the experiment. Heart arrest was in- 展开更多
关键词 Evaluation of myocardial viability during cold storage by measurement of myocardual dielectric properties tan m in radio frequency
下载PDF
Theoretical Analysis of Cold Storage Devices in a CO2 Transcritical/Subcritical Supermarket Refrigeration Plant
15
作者 Claudio Ferrandi Maurizio Orlandi 《Journal of Energy and Power Engineering》 2013年第1期17-25,共9页
关键词 CO2 冷库 超市 冷冻厂 亚临界 跨临界 气体冷却器 设备
下载PDF
The influence of aprotinin on the mRNA expression of P-selectin and ICAM-1 in the in situ lung tissue after ischemic cold storage and reperfusion
16
作者 付庆林 《外科研究与新技术》 2005年第3期193-193,共1页
To explore the influence of aprotinin on the mRNA expression of P-selectin and ICAM-1 in lung tissue after ischemic reperfusion.Methods Thirty New Zealand white rabbits were randomly divided into 3 groups:control grou... To explore the influence of aprotinin on the mRNA expression of P-selectin and ICAM-1 in lung tissue after ischemic reperfusion.Methods Thirty New Zealand white rabbits were randomly divided into 3 groups:control group,LPD group and aprotinin group.In situ rabbit lung preservation model was established.In control group,the left lower lung lobe was stored at 10℃ in a specially made lung preservation container for 2 hours and reperfused for another 2 hours.In LPD group and aprotinin group,the left lower lobe was perfused with LPD solution or aprotinin containing LPD solution,respectively,after left lung hilus was clamped.The other procedures were the same as those in control group.The lung tissue was harvested at different time intervals including preclamping lung hilus,2 hours after clamping and 2 hours after reperfusion.The mRNA expression of ICAM-1 and P-selectin in the lung tissue was detected with RT-PCR technique.Results The contents of mRNA of P-selectin at 2 hours after reperfusion in control group and LPD group were significant higher than pre-ischemia and 2 hours after champing the left lung hilus.There was no such significant difference in aprotinin group.The mRNA expression of P-selectin in aprotinin group at 2 hours after reperfusion was significantly lower than that in control group and LPD group.The ICAM-1 mRNA expression at 2 hours after Ischemia and 2 hours after reperfusion in control group and LPD group was significantly higher than the pre-ischemia and its was significantly higher than that in aprotinin group.Conclusion Aprotinin can inhibit the upregulation of the mRNA expression of P selectin and ICAM-1 after ischemia reperfusion in the lung tissue,so the addition of aprotinin in LPD solution may reduce the ischemia reperfusion injury in lung tissue.5 refs,1 tab. 展开更多
关键词 The influence of aprotinin on the mRNA expression of P-selectin and ICAM-1 in the in situ lung tissue after ischemic cold storage and reperfusion
下载PDF
Study on Storage Facilities of Agricultural Products in Courtyard in China 被引量:2
17
作者 CHEN Li, LI Xi-Hong, XIA Qiu-Yu, HU Yun-feng and GUAN Wen-qiang( National Engineering and Technology Research Center for Agricultural Products Freshness Portection , Tianjin 300112 Tianjin Commune of Science and Technology, Tianjin 300003 , P. R . China ) 《Agricultural Sciences in China》 CAS CSCD 2002年第7期805-810,共6页
Mini storage facilities applicable in rural areas in China have been developed after nine years of research. Optimal design of structure and refrigeration system, facilities optimization, computer control and manageme... Mini storage facilities applicable in rural areas in China have been developed after nine years of research. Optimal design of structure and refrigeration system, facilities optimization, computer control and management technology are studied and developed. 展开更多
关键词 Farm products storage Mini cold storage room REFRIGERATOR
下载PDF
Effects of Co-60 gamma-irradiation and refrigerated storage on the quality of Shatang mandarin 被引量:1
18
作者 Ke Zhang Yueye Deng +1 位作者 Haohao Fu Qunfang Weng 《Food Science and Human Wellness》 SCIE 2014年第1期9-15,共7页
The effectiveness of Co-60 gamma irradiation in controlling citrus red mite(Panonychus citri McGregor)had been proved in our earlier work.However,whether it could be used as an alternative method to replace the curren... The effectiveness of Co-60 gamma irradiation in controlling citrus red mite(Panonychus citri McGregor)had been proved in our earlier work.However,whether it could be used as an alternative method to replace the current way of quarantine treatment against citrus red mites depends on the performances of effective doses on citrus fruits.This study was conducted to explore the effects of Co-60 gamma irradiation on the nutrient composition of citrus(Shatang mandarin);selected fruits were divided into different groups and each group was irradiated at 0.0,0.2,0.3,0.4,0.5,and 0.6,respectively.And then the treated fruits were stored at 4◦C and the nutrient composition was studied in the following days.The results showed that the shelf-life could be extended when fruits were irradiated in the dose range of 0.2–0.4 kGy,while most unirradiated citrus decayed by 15 d.It also turned out that the citrus irradiated at 0.5 and 0.6 kGy were fully decayed within 45 d of refrigerated storage.The content of total soluble solids(TSS),total sugar,ascorbic acid(AA),and titratable acidity had no significant differences compare to those of the control during the 15 d storage period.Nevertheless,the activities of peroxidase(POD)and superoxide dismutase(SOD)decreased after 15 d;the improvement of storage quality and shelf life may be explained by the change of the protective enzyme activity.In conclusion,the results of citrus fruit treated with irradiation at a certain dose indicated the potential use of Co-60 gamma irradiation as a safe quarantine treatment.©2014 Beijing Academy of Food Sciences.Production and hosting by Elsevier B.V.All rights reserved. 展开更多
关键词 Shatang mandarin IRRADIATION cold storage Nutrient composition
下载PDF
Effects of Different Storage Treatments on Physicochemical Indexes of Green Plums 被引量:1
19
作者 Dongdi XIE Jun YUE +1 位作者 Cuiyang LI Ruhan HUANG 《Agricultural Biotechnology》 CAS 2021年第4期37-41,共5页
[Objectives]This study was conducted to discuss the change laws and relationships of the physiological indexes in green plums treated with nisin or 1-MCP in the cold storage process.[Methods]Different storage methods ... [Objectives]This study was conducted to discuss the change laws and relationships of the physiological indexes in green plums treated with nisin or 1-MCP in the cold storage process.[Methods]Different storage methods on the physiological and quality indexes of green plums were investigated through two kinds of different treatment methods(treatment 1:1-MCP+cold storage,treatment 2:nisin+cold storage),with rotten fruit rate,weight loss rate,yellow ripeness index,hardness,Vc content,titratable acid,soluble solids and peroxidase(POD)activity as the evaluation indexes.[Results]The storage method of treating green plums with 1-MCP combined with cold storage could delay the quality decline of green plums after harvest,while the effect of nisin treatment was slightly inferior.1-MCP treatment followed by cold storage could more effectively delay the senescence of green plums,delay the decrease of fruit hardness and soluble solid content to the greatest extent,and maintain the titratable acid and Vc contents at relatively good levels.It further reduced weight loss rate and rotten fruit rate,postponed the time of the peak of POD enzyme activity,and reduced the loss of nutrients in the fruit,thereby maintaining good commercial properties of the fruit.[Conclusions]This study plays an important role in the post-harvest storage,preservation and transportation,as well as the development of the green plum industry. 展开更多
关键词 Green plum cold storage 1-MCP NISIN Physicochemical indexes
下载PDF
Experimental study of the dependences of retrieval efficiencies on time delay between magneto-optical-trap being turned off and optical storage
20
作者 陈力荣 徐忠孝 +6 位作者 李萍 温亚飞 曾炜卿 武跃龙 田龙 李淑静 王海 《Chinese Physics B》 SCIE EI CAS CSCD 2016年第2期175-180,共6页
We report an experimental study of electromagnetically induced transparency(EIT)-based light storage in a cloud of cold atoms loaded into a magneto-optical-trap(MOT). After the MOT is turned off, the retrieval eff... We report an experimental study of electromagnetically induced transparency(EIT)-based light storage in a cloud of cold atoms loaded into a magneto-optical-trap(MOT). After the MOT is turned off, the retrieval efficiencies of rightand left-circularly polarized signal light fields each as a function of storage time are measured for different time delays between MOT off and the storage event, respectively. The results show that in the delay ranging from 0.015 ms to 3.5 ms,the retrieval efficiency for a zero-storage time(0.2 μs) and the storage lifetime can exceed 15% and 1.4 ms, respectively.The measured results will provide important help for optimizing the storage of the polarized entanglement photons in cold atomic ensembles. 展开更多
关键词 light storage electromagnetically induced transparency cold atomic ensemble experimental rep-etition rate
下载PDF
上一页 1 2 140 下一页 到第
使用帮助 返回顶部