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Biocontrol of Aspergillus flavus Strains Isolated from Bambara Groundnut (Vigna subterranea (L.) Verdc.) Seeds Using Essential Oils of Lippia multiflora Moldenke, Ocimum americanum L. (Lamiaceae) and Eucalyptus cameldulensis Dehnh
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作者 Mahamadi Nikiema Amidou S. Ouili +3 位作者 Cheik Omar Tidiane Compaoré Assiètta Ouattara François Palenfo Aboubakar Sidiki Ouattara 《Advances in Microbiology》 CAS 2024年第10期555-565,共11页
In nature, plant extracts play a crucial role in defending plants against biotic and abiotic stressors. Moreover, the use of plant-based products, such as plant extracts, represents a promising alternative to syntheti... In nature, plant extracts play a crucial role in defending plants against biotic and abiotic stressors. Moreover, the use of plant-based products, such as plant extracts, represents a promising alternative to synthetic fungicides, which pose potential health risks to consumers. In this study, the antifungal activity of the essential oils (EOs) of Lippia multiflora, Eucalyptus camaldulensis and Ocimum americanum was evaluated against two strains of Aspergillus flavus via the agar dilution method. These two Aspergillus flavus fungi was isolated from Bamabra groundnut seeds. Lippia multiflora essential oil (EO) showed the best results compared with the other oils, with a minimum inhibitory concentration (MIC) of 9000 μg∙mL−1. The MIC for Eucalyptus camaldulensis and Ocimum americanum EOs was 10,800 μg∙mL−1. In view of their antifungal properties, these EOs could be used to develop a new, safe antifungal agent for food preservation. 展开更多
关键词 aspergillus flavus Essential Oil ANTIFUNGAL Bambara Groundnut
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纳米银胁迫下黄曲霉(Aspergillus flavus)TL-F3的氧化应激响应及其吸附能力
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作者 季洋洋 张鹏 +3 位作者 刘小强 董贞汝 张伟 樊霆 《浙江农业学报》 CSCD 北大核心 2023年第1期128-137,共10页
为研究纳米银(AgNPs)胁迫下黄曲霉(Aspergillus flavus TL-F3)的氧化应激变化及其对AgNPs的吸附能力,通过序批式试验,探究不同浓度AgNPs对A.flavus TL-F3生长、细胞形态、胞外聚合物(EPS)分泌、抗氧化系统和吸附能力的影响。研究发现,Ag... 为研究纳米银(AgNPs)胁迫下黄曲霉(Aspergillus flavus TL-F3)的氧化应激变化及其对AgNPs的吸附能力,通过序批式试验,探究不同浓度AgNPs对A.flavus TL-F3生长、细胞形态、胞外聚合物(EPS)分泌、抗氧化系统和吸附能力的影响。研究发现,AgNPs可抑制A.flavus TL-F3生长,且抑制效果与浓度正相关。AgNPs可致A.flavus TL-F3菌丝发育不完全,表面破损。与不加AgNPs的对照组相比,当AgNPs的质量浓度为80 mg·L^(-1)时,胞外聚合物含量升至237.55 mg·g^(-1),丙二醛含量、超氧化物歧化酶活性、还原性谷胱甘肽含量均显著(P<0.05)提高,而Na^(+)K^(+)-ATP酶活性显著(P<0.05)降低了50.37%。A.flavus TL-F3对AgNPs有一定的吸附能力,当AgNPs的质量浓度为1、30、50、80 mg·L^(-1)时,A.flavus TL-F3对AgNPs的吸附率可达68.54%以上。综上所述,A.flavus TL-F3可用于含Ag和AgNPs污染水体的修复。 展开更多
关键词 纳米银 黄曲霉(aspergillus flavus) 毒性作用 氧化应激 生物吸附
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Geographical distribution of Aspergillus flavus in peanut harvest period in China
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作者 Xiaohan Liu Jiayun Fu +8 位作者 Mingbo Wen Haohua Gu Pingping Ji Xiaofeng Yue Xiaoqian Tang Meijuan Liang Yang Zhou Qi Zhang Peiwu Li 《Oil Crop Science》 CSCD 2023年第2期127-132,共6页
In order to grasp the distribution of Aspergillus flavus in the soil of peanut production areas in China,A.flavus biomarkers were tested on 555 soil samples from 37 sampling points in 17 provinces,peanut fields in fou... In order to grasp the distribution of Aspergillus flavus in the soil of peanut production areas in China,A.flavus biomarkers were tested on 555 soil samples from 37 sampling points in 17 provinces,peanut fields in four agroecological zones(Southern area,Yangtze River Basin,Northern area,Northeast area).The results showed that(1)the cultivation amount of A.flavus per gram of soil in the Yangtze River Basin is 1.30 times that of the southern area,1.56 times that of the northern area,and 6.20 times that of the northeast area,with obvious regional characteristics.(2)In the Yangtze River basin,the change of longitude in the east-west direction has no direct impact on the cultivation amount of A.flavus per gram of soil.(3)In the east coast,the A.flavus cultivated per gram of soil increased first and then decreased with the increase of latitude from south to north.(4)A.flavus can be isolated in the soil samples above 1000 m.Field pollution is an important source of aflatoxin contamination in peanut.The study on the distribution of A.flavus in soil in China could provide theoretical support for the early warning and prevention and control measures of aflatoxin contamination in peanut. 展开更多
关键词 Agroecological zones PEANUT aspergillus flavus DISTRIBUTION Aflatoxin contamination
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Research on Correlation between Synthesis of Stilbenes and Aflatoxin Accumulation Caused by Aspergillus flavus in Peanut Seeds 被引量:1
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作者 王琴飞 王明 +3 位作者 李莉萍 高玲 应东山 张如莲 《Agricultural Science & Technology》 CAS 2016年第2期265-272,278,共9页
In peanuts, a mechanism of resistance to fungal infection is reported on the synthesis of stilbene phytoalexins, which are antibiotic, low molecular weight metabolites. The phytoalexin-associated response of different... In peanuts, a mechanism of resistance to fungal infection is reported on the synthesis of stilbene phytoalexins, which are antibiotic, low molecular weight metabolites. The phytoalexin-associated response of different peanut varieties to the inoculation with A. flavus has not been investigated and might be useful for breed- ing resistant peanut cultivars. In this study, peanut varieties resistant or susceptible to aflatoxin accumulation caused by A. flavus were selected to compare the synthe- sis differences of the four main stilbenes (resveratrol, ε-viniferin, 6-viniferin and pterostilbene) and the activities of their resistant enzymes (PAL, POD, PPO), and explore the relationship between stilbene synthesis and resistance to aflatoxin accu- mulation. The results indicated that the synthesis speed of stilbenes was related to the resistance to aflatoxin accumulation in peanuts seeds. The total content of the four stilbenes reached the highest value of 47.37 μg/g in the resistant cultivars (Qian huasheng 3) after inoculation by A. flavus (54 times of the control) on the 3nd day, while the total content of stilbenes in susceptible cultivars (Huayu 22) was 5.5 μg/g. The content of stilbenes and the activities of their resistant enzymes from the resistant cultivars were both higher than from the susceptible one. The four peanut varieties with relative higher stilbene contents and lower disease index and aflatoxin content were selected by using the stilbene content. Very significant negative corre- lation, with correlation coefficients (r) of -0.789, -0.851 and -0.850, was observed between the stilbene content with disease index, the content of aflatoxin B1 and the total content of aflatoxins, respectively. Therefore, the study suggested that the total content of stilbene compounds might serve as an important chemical index in peanut seeds after inoculation with A. flavus on the 3nd day, during screening and breeding of peanut varieties resistant to aflatoxin accumulation. 展开更多
关键词 PEANUT STILBENES aspergillus flavus Resistance
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Genetic Analysis of the Resistance to Aspergillus flavus Infection in Maize (Zea mays L.) 被引量:2
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作者 DENG De-xiang JIANG Si-xia +3 位作者 WANG Yi-jun BIAN Yun-long CHEN Jian-jian JIA Bo 《Agricultural Sciences in China》 CAS CSCD 2009年第6期761-765,共5页
Maize (Zea mays L.), one of main crops in the world, is easily susceptible to Aspergillusflavus (Link: fr) infection, resulting huge loses worldwide. Breeding for A. flavus resistance has been proved an efficient... Maize (Zea mays L.), one of main crops in the world, is easily susceptible to Aspergillusflavus (Link: fr) infection, resulting huge loses worldwide. Breeding for A. flavus resistance has been proved an efficient way to solve the problem of aflatoxin contamination. Genetic analysis of the sources of resistance to A.flavus in maize is necessary for this purpose. The complete diallel crosses of 6 inbred lines with different resistance to A.flavus infection were implemented. Inoculation categorical data of each cross were analyzed with the additive-dominant and additive-dominant-epitasis genetic models. Results indicated some crosses fitted the 2 major genes with additive-dominant-epitasis genetic model. Others fitted the major gene and polygene mixed model. Moreover, the additive, dominant, and epitasis effects varied in crosses. The A.flavus resistance was controlled by both major gene and polygene. 展开更多
关键词 MAIZE aspergillus flavus RESISTANCE genetic model
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Vanillin and its derivatives,potential promising antifungal agents,inhibit Aspergillus flavus spores via destroying the integrity of cell membrane rather than cell wall 被引量:7
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作者 Qian Li Xiaoman Zhu 《Grain & Oil Science and Technology》 2021年第2期54-61,共8页
To study the structure-antifungal activity of vanillin against Aspergillus flavus(A.flavus),the susceptibilities of A.flavus to vanillin and its isomers(o-vanillin,2-hydroxy-4-methoxybenzaldehyde(HMB),2-hydroxy-5-meth... To study the structure-antifungal activity of vanillin against Aspergillus flavus(A.flavus),the susceptibilities of A.flavus to vanillin and its isomers(o-vanillin,2-hydroxy-4-methoxybenzaldehyde(HMB),2-hydroxy-5-methoxybenzaldehyde)and the possible antifungal mechanisms have been investigated.All the four volatile aldehydes could inhibit the germination of spores,and the minimum inhibitory concentrations(MICs)of them were in this order:vanillin(200μg/mL),o-vanillin(100μg/mL),2-hydroxy-5-methoxybenzaldehyde(100μg/mL),HMB(70μg/mL).The minimum fungicidal concentrations(MFCs)of them were in this order:vanillin(240μg/mL),o-vanillin(160μg/mL),HMB(140μg/mL),2-hydroxy-5-methoxybenzaldehyde(140μg/mL).Spore size was arrested at 0 h with the treatment of the four volatile aldehydes.Effects of the four volatile aldehydes on the cell wall and cell membrane integrity of A flavus were observed by calcofluor white(CW)staining and propidium iodide(PI)staining.The results showed that HMB exerted the strongest antifungal and fungicidal effects on the growth of A.flavus.The four volatile aldehydes had little influence on cell wall integrity after 3-hour treatment,however,they could strongly damage the cell membrane integrity.All the four volatile aldehydes could effectively prevent the growth of A.flavus on peanut seeds.The antifungal mechanisms of the four volatile aldehydes provide theoretical foundations for their development of new antifungal agents. 展开更多
关键词 aspergillus flavus VANILLIN O-VANILLIN HMB 2-Hydroxy-5-methoxybenzaldehyde Antifungal mechanism
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The Breeding of a Pigment Mutant Strain of Steroid Hydroxylation Aspergillus Flavus by Low Energy Ion Implantation 被引量:1
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作者 叶辉 马金铭 +3 位作者 冯春 程郢 朱苏文 程备久 《Plasma Science and Technology》 SCIE EI CAS CSCD 2009年第1期122-126,共5页
In the process of the fermentation of steroid C11α-hydroxylgenation strain Aspergillus flavus AF-ANo208, a red pigment is derived, which will affect the isolation and purification of the target product. Low energy io... In the process of the fermentation of steroid C11α-hydroxylgenation strain Aspergillus flavus AF-ANo208, a red pigment is derived, which will affect the isolation and purification of the target product. Low energy ion beam implantation is a new tool for breeding excellent mutant strains. In this study, the ion beam implantation experiments were performed by infusing two different ions: argon ion (Ar^+) and nitrogen ion (N^+). The results showed that the optimal ion implantation was N^+ with an optimum dose of 2.08- 1015 ions/cm^2, with which the mutant strain AF-ANm16 that produced no red pigment was obtained. The strain had high genetic stability and kept the strong capacity of C11α-hydroxylgenation, which could be utilized in industrial fermentation. The differences between the original strain and the mutant strain at a molecular level were analyzed by randomly amplified polymorphic DNA (RAPD). The results indicated that the frequency of variation was 7.00%, which would establish the basis of application investigation into the breeding of pigment mutant strains by low energy ion implantation. 展开更多
关键词 ion implantation aspergillus flavus C11-αhydroxylgenation PIGMENT RAPD
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Antifungal properties and mechanisms of three volatile aldehydes(octanal,nonanal and decanal)on Aspergillus flavus 被引量:3
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作者 Qian Li Xiaoman Zhu +1 位作者 Yanli Xie Jingmeng Liang 《Grain & Oil Science and Technology》 2021年第3期131-140,共10页
The harmof Aspergillus flavus(A.flavus)and aflatoxin is a severe food safety problemworldwide,which causes huge economic losses every year.Therefore,it is urgent to control the growth of A.flavus and the biosynthesis ... The harmof Aspergillus flavus(A.flavus)and aflatoxin is a severe food safety problemworldwide,which causes huge economic losses every year.Therefore,it is urgent to control the growth of A.flavus and the biosynthesis of aflatoxin.Plant-derived natural compounds are superior to synthetic fungicide in inhibiting the growth of A.flavus benefiting from their high safety to the environment,humans and stock,and low cost.This study aimed to evaluate the antifungal effects and potential antifungal mechanisms of three plant-derived compounds(octanal,nonanal and decanal)against A.flavus.We determined the minimum inhibitory concentrations(MICs)and action mechanism of the three volatile aldehydes on A.flavus and also performed calcofluor white(CW)staining for visualizing the distribution of septa.Cell respiration metabolism and the pathogenicity on maize kernels were also carried out to evaluate the efficacy of the three volatile aldehydes on the growth of A.flavus.The results showed that the three volatile aldehydes could inhibit the germination of spores and mycelial growth of A.flavus,the MICs on spores and mycelia were:octanal(1.0 and 0.5μL/mL),nonanal(0.5 and 2.0μL/mL),and decanal(1 and 5μL/mL).The three volatile aldehydes could strongly damage the integrity of both the cell wall and the cell membrane of A.flavus.Meanwhile,they could decrease the content of total lipid and inhibit respiration metabolism of A.flavus cell.Results of in vitro antifungal test showed that all the three volatile aldehydes could effectively prevent the growth of A.flavus on maize kernels.The study revealed that octanal,nonanal and decanal could effectively inhibit the growth of A.flavus both in culture medium and on maize kernels to different extent.The results confirmed that the plant-derived compounds could be developed into promising antifungal agents applied in the preservation of grains.This study provides a theoretical basis for the research and application of potential antifungal agents. 展开更多
关键词 aspergillus flavus Octanal Nonanal Decanal Antifungal mechanism
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Sclerotia Formation and Toxin Production in Large Sclerotial Aspergillus flavus Isolates from Kenya 被引量:1
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作者 S. A. Okoth B. Nyongesa +3 位作者 V. Joutsjoki H. Korhonen V. Ayugi E. K. Kang’ethe 《Advances in Microbiology》 2016年第1期47-56,共10页
We studied the relationship between sclerotia formation and aflatoxin production by Aspergillusflavus strains isolated from maize kernels from Nandi County. Isolates recovered from maize kernels were tested for their ... We studied the relationship between sclerotia formation and aflatoxin production by Aspergillusflavus strains isolated from maize kernels from Nandi County. Isolates recovered from maize kernels were tested for their ability to form sclerotia on different growth media. PCR analysis was done on the isolates to detect 2 structural genes, aflD and aflQ, involved in aflatoxin biosynthesis pathway. Positive A. flavus isolates for one or both genes were grown on Yeast Extract Sucrose Agar medium and aflatoxins quantified using LCMSMS. All the isolates formed large sclerotia and their formation was influenced by media type but could not be related to amount of aflatoxins produced both in vivo and in vitro. Though sclerotia are perennating structures and so contribute to survival index of a fungus, their initiation is regulated by external factors though ability to form is genetic. This brings ambiguity of their presence or abundance as a measure of toxicity. 展开更多
关键词 SCLEROTIA AFLATOXINS MAIZE Kenya aspergillus flavus
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Biocontrol potential of reducing aflatoxin contamination by an atoxigenic strain of Aspergillus flavus. isolated from peanut 被引量:2
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作者 Liying YAN Yanping KANG +5 位作者 Yong LEI Liyun WAN Dongxin HUAI Huifang JIANG Xiaoping REN Boshou LIAO 《Oil Crop Science》 2016年第1期45-51,共7页
An Aspergillus section/Zam isolate ( NAFFHB396) was isolated from a peanut kernel. It was identified as Aspergillus flavus based on morphology and molecular characteristics. It produced yellow to green - ... An Aspergillus section/Zam isolate ( NAFFHB396) was isolated from a peanut kernel. It was identified as Aspergillus flavus based on morphology and molecular characteristics. It produced yellow to green - colored conidia on CYA medium and colonies with bright orange in color on AFPA medium. NAFFHB396 was grouped with A. flavus NRRL21882 and NRRL3357 by phylogenetic analysis of partial calmodulin sequence data. It was found that 12 genes were absent in aflatoxin gene cluster in NAFF- HB396. HPLC result further showed that it was an atoxigenic isolate. Co - inoculation of NAFFHB396 with a high aflatoxin producer AF2202 at the ratio of 1:1 both on CYA medium and peanut kernel resul-ted in reduction of aflatoxin production by 88.7% and 99. 8% respectively. These results suggested that the atoxigenic NAFFHB396 obtained in this study had a great potential to be a biocontrol agent to reduce aflatoxin contamination of peanut in China. 展开更多
关键词 PEANUT AFLATOXIN atoxigenic aspergillus flavus aflatoxin gene cluster BIOCONTROL
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Peanut aflatoxin contamination and soil Aspergillus flavus isolates in different climate regions 被引量:1
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作者 Xiaohui DU Xiaowei DENG +4 位作者 Peiwu LI Xiaoxia DING Linxia WU Haiyan ZHOU Yinzhen BAI 《Oil Crop Science》 2016年第1期60-66,共7页
Peanuts are important oil and food sources worldwide and can be easily contaminated by highly toxic aflatoxins (AFs) , which often exist in peanuts and related foodstuff. In this experiment, a total of 12 A. flavu... Peanuts are important oil and food sources worldwide and can be easily contaminated by highly toxic aflatoxins (AFs) , which often exist in peanuts and related foodstuff. In this experiment, a total of 12 A. flavus strains were isolated from soil collected from 7 cities of China and the aflatoxin con-tamination levels in peanuts in these areas were detected to find out the relationship between aflatoxin contamination level and amount of soil isolates in the same region, as well as the correlation between cli-mate type and peanut aflatoxin contamination level. In this study, we found that in high - temperature and moist areas, toxin producing strains were easier to be isolated and the aflatoxin contamination level in peanuts was higher. We also studied the association between the aflR expression determined by fluorogen- ic quantitative PCR and the aflatoxin production. The results showed all 3 atoxigenic isolates had the same cycle threshold 21. 38, suggesting that atoxigenic strains had the same expression of aflR, which was the key gene of aflatoxin production. 展开更多
关键词 peanuts AFLATOXIN aflR aspergillus flavus
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A New α-Cyclopiazonic Acid Alkaloid Identified from the Weizhou Island Coral-Derived Fungus Aspergillus flavus GXIMD 02503
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作者 WANG Jiamin LI Zhichao +6 位作者 ZHANG Yanting CHEN Chunmei CHEN Weihao GAO Chenghai LIU Yonghong TAN Yanhui LUO Xiaowei 《Journal of Ocean University of China》 SCIE CAS CSCD 2022年第5期1307-1312,共6页
A new oxygenated tricyclic cyclopiazonic acid(CPA)alkaloid,asperorydine Q(1),along with seven known compounds,namely,asperorydines O(2)and J(3),speradine H(4),cyclopiamides A(5)and H(6),saadamysin(7),and pyrazinemetha... A new oxygenated tricyclic cyclopiazonic acid(CPA)alkaloid,asperorydine Q(1),along with seven known compounds,namely,asperorydines O(2)and J(3),speradine H(4),cyclopiamides A(5)and H(6),saadamysin(7),and pyrazinemethanol(8),were isolated from the coral-associated Aspergillus flavus GXIMD 02503.The structures were elucidated by physicochemical properties and comprehensive spectroscopic data analysis.Compounds 1−5 and 7−8 exhibited potent inhibition of lipopolysaccharide(LPS)-induced nuclear factor-κB(NF-κB)with the IC50 values ranging from 6.5 to 21.8μmol L^(−1).In addition,the most potent one,pyrazinemethanol(8),dose-dependently suppressed receptor activator of NF-κB ligand(RANKL)-induced osteoclast differentiation without obvious cytotoxicity in bone marrow macrophages cells(BMMCs),suggesting it is a promising lead compound for the treatment of osteolytic diseases. 展开更多
关键词 coral-derived fungi aspergillus flavus cyclopiazonic acid NF-κB OSTEOCLASTOGENESIS
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Rational design of Aspergillus flavus A5p1-immobilized cell system to enhance the decolorization of reactive blue 4(RB4)
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作者 Wenbo Yang Qingyun Li +4 位作者 Shiqi Guo Shijie Sun Aixing Tang Haibo Liu Youyan Liu 《Chinese Journal of Chemical Engineering》 SCIE EI CAS CSCD 2022年第12期37-44,共8页
Anthraquinone dyes are a class of typical carcinogenic and hard-biodegradable organic pollutants.This study aimed to enhance the decolorization of anthraquinone dye by rationally designing an expected immobilized syst... Anthraquinone dyes are a class of typical carcinogenic and hard-biodegradable organic pollutants.This study aimed to enhance the decolorization of anthraquinone dye by rationally designing an expected immobilized system.Reactive blue 4(RB4) was used as a substrate model and a previous isolated dyedegrading strain Aspergillus flavus A5pl was purposefully immobilized.Considering the effects of cell attachment and mass transfer,the polyurethane foam(PUF) with open pore structure was selected as the immobilization carrier.Results showed that the RB4 decolorization efficiency was significant enhanced after immobilization.Compared to the free mycelium system,the decolorization time of200 mg·L^(-1)RB4 was shortened from 48 h to 28 h by the PUF-immobilized cell system.Moreover,the PUF-immobilized system could tolerate RB4 up to 2000 mg-L^(-1).In the packed bed bioreactor(PBBR),an average decolorization efficiency of 93.3% could be maintained by the PUF-immobilized system for26 days.The decolorization process of RB4 was well described by the logistic equation and the degradation pathway was discussed.It was found that the higher specific growth rate of the PUF-immobilized cells was one of reasons for the enhanced decolorization.The good performance of the PUFimmobilized cell system would make it have potential application value for RB4 bioremediation. 展开更多
关键词 aspergillus flavus A5p1 Reactive blue 4(RB4) Polyurethane foam(PUF) Immobilized cell DECOLORIZATION
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Inhibitory Effect of Garlic, Clove and Carrot on Growth of Aspergillus Flavus and Aflatoxin Production
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作者 DusaneeThanaboripat KowitNontabenjawan +3 位作者 KwanruenLeesin DetchpolTeerapiannont OrataiSukcharoen RararatRuangrattanamatee 《Journal of Forestry Research》 CAS CSCD 1997年第1期39-42,共4页
The inhibitory effeet of crude extracts of garlic, clove and carrot at concentrations of 20,000, 40,000,60,000, 80,000 and 100,000 μg/mL on growth of Aspergillus and aflatoxin production in rice was investigated. The... The inhibitory effeet of crude extracts of garlic, clove and carrot at concentrations of 20,000, 40,000,60,000, 80,000 and 100,000 μg/mL on growth of Aspergillus and aflatoxin production in rice was investigated. Theresults showed that garlic, clove and carro could inhibit the growth of A. jlavus and aflatoxin production. Garlic and cloveat 100,000 μg/mL. highly reduced the level of anatoxin from 5.94 to 0. 15 and 0.06 μg/g respectively whereas carrot at20,000μg/mL reduced the most level of aflatoxin from 5.94 to 0.03μg/g. Garlic, clove and carrot at 100,000μg/mL also inhibited the mould groWth. The most effective herb for inhibiting the growth of A. flavus and anatoxin production was garlic. 展开更多
关键词 Inhibitory effect aspergillus flavus growth Aflatoxin production
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The Metabolic Responses of Aspergillus flavus to N-Acetylcysteine,Ascorbate,and H2O2
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作者 HUANG Jia-quan JIANG Hui-fang WANG Sheng-yu LEI Yong LIAO Bo-shou 《Agricultural Sciences in China》 CAS CSCD 2008年第1期74-81,共8页
Aflatoxin, the secondary metabolite of Aspergillus flavus and A. parasiticus, is the most toxic product in nature. In this study, N-acetylcysteine (NAC), ascorbate, and H2O2 were used to ascertain their effects on f... Aflatoxin, the secondary metabolite of Aspergillus flavus and A. parasiticus, is the most toxic product in nature. In this study, N-acetylcysteine (NAC), ascorbate, and H2O2 were used to ascertain their effects on fungal metabolic response of A. flavus. The results demonstrated that NAC did not affect fungal growth, but inhibited the aflatoxin Bt production, with the concomitant sporulation reduction. NAC increased the ratio of reduced glutathione (GSH) and oxidized glutathione (GSSG), but decreased the activity of glutathione reductase (GR). Ascorbate had similar effect on fungal growth, sporulation, and GR activity, but GSH/GSSG and total glutathione (tGSH, including GSH and GSSG) were significantly increased. H2O2 at high concentration (5 mM) inhibited fungal growth, but the aflatoxin production was increased. At the same time, it reduced GR activity and enhanced tGSH. Though reductive agents had different effects on GSH metabolism, reductive conditions inhibited aflatoxin production and sporulation without any effect on fungal growth. The results in this report confirmed that the relationship between oxidative stress and aflatoxin production is theoretically important in controlling aflatoxin contamination. 展开更多
关键词 aspergillus flavus AFLATOXIN glutathione metabolism
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Construction and Application of a High-throughput Method for Identifying Maize Resistance to Aspergillus flavus in the Field
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作者 QI Yao-cheng DING Jian-zhou +6 位作者 ZUO Xiao-long ZHANG Wei QIAN Yi-liang REN Si-hai WANG Jun GUO Jin RUAN Long 《Agricultural Science & Technology》 CAS 2018年第5期43-49,共7页
In order to establish a fast and effective high-throughput method for identifying maize resistance to Aspergillus flavus infection in the field,5 conidial concentrations and 3 inoculation methods were compared and opt... In order to establish a fast and effective high-throughput method for identifying maize resistance to Aspergillus flavus infection in the field,5 conidial concentrations and 3 inoculation methods were compared and optimized. A correlation model between disease levels and aflatoxin B1 accumulation was established. The results showed that inoculating maize inbred lines with the optimal conidial concentration of 1.0×10^6 c/mL could accurately show the different resistance levels of maize to A.flavus infection,and the spiral quantitative inoculation technique could effectively avoid the defect of calculation error caused by commonly used methods. The positive correlation model of resistance level and aflatoxin B1 accumulation could effectively predict the capability of maize being resistant to A.flavus. 8 resistant and 9 medium resistant maize inbred lines of the RIL population were identified.The spiral quantitative identification method realized the high-throughput identification of maize inbred lines resistant to A.flavus infection in the field,and the results have shown high accuracy,stability and repeatability. 展开更多
关键词 MAIZE aspergillus flavus Inoculation method Disease level Resistance evaluation
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Evaluation of SRAP markers efficiency in genetic diversity of Aspergillus flavus from peanut-cropped soils in China
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作者 Chushu Zhang Lifei Zhu +5 位作者 Mian Wang Yueyi Tang Haixiang Zhou Qi Sun Qiang Yu Jiancheng Zhang 《Oil Crop Science》 CSCD 2022年第3期135-141,共7页
In order to evaluation the efficiency of SRAP markers on genetic diversity of Aspergillus flavus,we screened out 17sets of primer pairs which could produce clear and reproducible SRAP bands from 150 SRAP primer pairs.... In order to evaluation the efficiency of SRAP markers on genetic diversity of Aspergillus flavus,we screened out 17sets of primer pairs which could produce clear and reproducible SRAP bands from 150 SRAP primer pairs.The size of SRAP fragments ranged from 120 to 2100 bp.Primer pair Me10/Em9 produced the maximum number of polymorphic bands(12 bands),while Me8/Em13 produced the fewest number of polymorphic bands(only 1).Through analysis genetic diversity ability of different sets of primer pairs,the set of 12 primer pairs was selected for SRAP genetic marker of A.flavus.Cluster analysis was performed based on the genetic similarity coefficients,which ranged from 0.53 to 0.89.A dendrogram assembled using the unweighted pair-group method with arithmetic averages grouped A.flavus samples into 5 main clusters.The results suggested that SRAP marker is a useful molecular technology for the diversity of A.flavus from peanut soils in China. 展开更多
关键词 Sequence-related amplified polymorphism Genetic diversity aspergillus flavus PEANUT Primer screening
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Effect of non-aflatoxigenic strains of Aspergillus flavus on aflatoxin contamination of pre-harvest peanuts in fields in China
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作者 Liying Yan Wanduo Song +6 位作者 Yuning Chen Yanping Kang Yong Lei Dongxin Huai Zhihui Wang Xin Wang Boshou Liao 《Oil Crop Science》 CSCD 2021年第2期81-86,共6页
Aflatoxin contamination of peanuts is one of the most concerns in peanut production in China.Applying nonaflatoxigenic Aspergillus flavus strains,based on competitive exclusion,has been proved to be a promising strate... Aflatoxin contamination of peanuts is one of the most concerns in peanut production in China.Applying nonaflatoxigenic Aspergillus flavus strains,based on competitive exclusion,has been proved to be a promising strategy to reduce aflatoxin contamination in pre-harvest peanuts.Two non-aflatoxigenic A.flavus strains collected in China,which have been proved effectively reducing aflatoxin in the laboratory,were mixed with high aflatoxin producer to the soil in peanut growing season.The two non-aflatoxigenic strains significantly(P<0.05)reduced aflatoxin contamination in peanut kernels under both normal and drought stresses in two fields.Compared to control,the total aflatoxin(sum of aflatoxin B1 and B2)was reduced 26.7–99.12%in field 1,and 84.96–99.33%in field 2.The aflatoxin was reduced 84.96–99.33%under drought stress in two fields.The present study indicated the non-aflatoxigenic A.flavus strains could be potential biocontrol agents for reducing aflatoxin contamination under field condition. 展开更多
关键词 PEANUT Non-aflatoxigenic aspergillus flavus Aflatoxin reduction Field trial
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Aspergillus infection of pacemaker in an immunocompetent host: a case report
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作者 Yuan GAO Rong-Fang LAN +3 位作者 Ning ZHANG Shao-Xian WANG Zhong-Lin HAN Wei XU 《Journal of Geriatric Cardiology》 SCIE CAS CSCD 2020年第1期58-60,共3页
The incidence of CIED(Cardiac Implantable Electronic Devices)infections is 0.13%–8.0%.[1,2]Fungal organisms account for up to 10%and Aspergillus infections are extremely rare.Here,we present a case of CIED-related As... The incidence of CIED(Cardiac Implantable Electronic Devices)infections is 0.13%–8.0%.[1,2]Fungal organisms account for up to 10%and Aspergillus infections are extremely rare.Here,we present a case of CIED-related Aspergillus infection in an immunocompetent patient. 展开更多
关键词 aspergillus flavus Device explantation Pacemaker infection
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海绵来源真菌Aspergillus flavus次级代谢产物研究
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作者 陈柳海 吴甘原 +2 位作者 唐旭利 李平林 李国强 《中国海洋药物》 CAS CSCD 2023年第2期64-68,共5页
目的对海绵来源真菌Aspergillus flavus次级代谢产物进行化学结构研究。方法利用薄层色谱、硅胶柱层析、高效液相色谱(HPLC)和中压制备液相色谱等分离方法对真菌Aspergillus flavus次级代谢产物进行分离、纯化;运用核磁共振、质谱等现... 目的对海绵来源真菌Aspergillus flavus次级代谢产物进行化学结构研究。方法利用薄层色谱、硅胶柱层析、高效液相色谱(HPLC)和中压制备液相色谱等分离方法对真菌Aspergillus flavus次级代谢产物进行分离、纯化;运用核磁共振、质谱等现代波谱学方法,通过与已报道数据进行对比,对化合物的化学结构进行鉴定。结果从海绵来源真菌Aspergillus flavus次级代谢产物中分离鉴定出9个化合物,包括2个已知二酮哌嗪生物碱Ditryptophenaline(1)、3-[(1H-Indol-3-yi)methyl]-6-benzylpiperazine-2,5-dione(2)、7个已知化合物9,12-octadecadienoic acid methyl ester(3)、4-Hydroxy-3-methoxypropiophenone(4)、Arboreumine(5)、Asperfuran(6)、p-Hydroxybenzoic acid(7)、polybotrin(8)和Kojic acid dimethyl ether(9)。 展开更多
关键词 aspergillus flavus 真菌 次级代谢产物 海绵
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