Sensory analysis technology has been widely used in food industry, involved with new product development, and the control of food quality. The sensory analysis technology is applied to analyze products of similar cate...Sensory analysis technology has been widely used in food industry, involved with new product development, and the control of food quality. The sensory analysis technology is applied to analyze products of similar category, which can provide references for product improvement. This paper briefly introduced the definition of sensory evaluation, analysis methods and influence factors as well as the application of sensory analysis technology in food industry.展开更多
Biosensor development has recently advanced as a result of their strong and indisputable uses as analytical methods in a variety of sectors,including medicine,food industry,environmental monitoring,metabolism,agricult...Biosensor development has recently advanced as a result of their strong and indisputable uses as analytical methods in a variety of sectors,including medicine,food industry,environmental monitoring,metabolism,agriculture,military,and security.The popularity of biosensors as devices for a variety of applications may be ascribed to their distinct advantages of fast or rapid analysis,high sensitivity,minimal sample demand and preparation,and no need for the specific skill of operation that traditional analytical procedures require.We attempted to update earlier studies in this study by incorporating other materials that have been in use but have received less attention,such as carbon nano-onions(CNOs),metal-organic frameworks(MOFs),and biopolymers for biosensor manufacturing and design based on their unique properties.The assessment also took into account applicable applications in many sectors.Although considerable progress has been made in the application of biosensors,there is still a need for research development and enhancement,particularly in transforming most of the laboratory experiments that have already been published into portable on-site and implementable in the public domains.展开更多
文摘Sensory analysis technology has been widely used in food industry, involved with new product development, and the control of food quality. The sensory analysis technology is applied to analyze products of similar category, which can provide references for product improvement. This paper briefly introduced the definition of sensory evaluation, analysis methods and influence factors as well as the application of sensory analysis technology in food industry.
基金funded by the Mexican Government Foreign Affairs Ministry under the Scholarship Program for Foreigner Researchers(S.R.E.-AMEXID 2019-2020).
文摘Biosensor development has recently advanced as a result of their strong and indisputable uses as analytical methods in a variety of sectors,including medicine,food industry,environmental monitoring,metabolism,agriculture,military,and security.The popularity of biosensors as devices for a variety of applications may be ascribed to their distinct advantages of fast or rapid analysis,high sensitivity,minimal sample demand and preparation,and no need for the specific skill of operation that traditional analytical procedures require.We attempted to update earlier studies in this study by incorporating other materials that have been in use but have received less attention,such as carbon nano-onions(CNOs),metal-organic frameworks(MOFs),and biopolymers for biosensor manufacturing and design based on their unique properties.The assessment also took into account applicable applications in many sectors.Although considerable progress has been made in the application of biosensors,there is still a need for research development and enhancement,particularly in transforming most of the laboratory experiments that have already been published into portable on-site and implementable in the public domains.
