Increasingly global there is an interest to develop a new method by replacing fungicides in packaging fresh fruit by using environment-friendly bio-pesti-cides, such as use of botanicals or biological control. Five et...Increasingly global there is an interest to develop a new method by replacing fungicides in packaging fresh fruit by using environment-friendly bio-pesti-cides, such as use of botanicals or biological control. Five ethanol extracts (concentrations 500 - 5000 ppm) of Cerbera odollam L. (Pong-pong), Capsicum frutescence L. (Chili), Azadirachta indica L. (Neem), Cymbopogon nardus L. (Lemon grass), Zingiber officinale L. (Ginger), were tested for their anti-fungal activity for citrus green mold, black and brown rot, compared with the control fungicide (Guazatine). Efficacy of the selected plant extract in cooperated with biodegradable materials wrappers (Polylactic acid, Pectin and Newspaper) was determined during storage at room temperature (±25℃) to control fruit-pathogen decay under modified atmosphere packaging (MAP) to increase shelf life and improve the fruit quality. Crude extracts from pong-pong and chili showed fungal inhibition zone at 3000 ppm (c.100%), and increased shelf life and decreased weigh loss for fruits wrapped and stored at room temperature compared with untreated fruit.展开更多
Destructive effects of conventional insecticides on environment have created a necessity to introduce bio-rational products in pest control programs. Effectiveness of bio-pesticide (Beauvaria bassiana), natural oil (a...Destructive effects of conventional insecticides on environment have created a necessity to introduce bio-rational products in pest control programs. Effectiveness of bio-pesticide (Beauvaria bassiana), natural oil (anti-insect), a botanical extract (nimbecidine) and malathion insecticide was evaluated against Thrips spp. and Bemisia tabaci attacking tomato in Kafr El Sheik, Egypt. The trial was conducted during two successive seasons;2017-18 in a total area of 4912 m2 cultivated with tomato cultivar zero 42. The experiment was set up in a randomized complete block design with five replications for each treatment. Yellow sticky traps were used to monitor population of both pests before and after spraying, in addition, their numbers on plants were counted. Results revealed that highest control rates of both pests were recorded after the fourth day of each spraying. Long inter-applications periods decreased effectiveness and the greatest control resulted when three consecutive sprayings were applied. Malathion achieved the highest suppression of both pests. Within the bio-rational pesticides, nimbecidine gave the greatest thrips control whereas products showed no significant difference for whiteflies. The study recommends those bio-rational compounds to join Integrated Pest Management programs of both pests in Egypt, taking into consideration spraying for 3 consecutive times with at least 5 days intervals.展开更多
文摘Increasingly global there is an interest to develop a new method by replacing fungicides in packaging fresh fruit by using environment-friendly bio-pesti-cides, such as use of botanicals or biological control. Five ethanol extracts (concentrations 500 - 5000 ppm) of Cerbera odollam L. (Pong-pong), Capsicum frutescence L. (Chili), Azadirachta indica L. (Neem), Cymbopogon nardus L. (Lemon grass), Zingiber officinale L. (Ginger), were tested for their anti-fungal activity for citrus green mold, black and brown rot, compared with the control fungicide (Guazatine). Efficacy of the selected plant extract in cooperated with biodegradable materials wrappers (Polylactic acid, Pectin and Newspaper) was determined during storage at room temperature (±25℃) to control fruit-pathogen decay under modified atmosphere packaging (MAP) to increase shelf life and improve the fruit quality. Crude extracts from pong-pong and chili showed fungal inhibition zone at 3000 ppm (c.100%), and increased shelf life and decreased weigh loss for fruits wrapped and stored at room temperature compared with untreated fruit.
文摘Destructive effects of conventional insecticides on environment have created a necessity to introduce bio-rational products in pest control programs. Effectiveness of bio-pesticide (Beauvaria bassiana), natural oil (anti-insect), a botanical extract (nimbecidine) and malathion insecticide was evaluated against Thrips spp. and Bemisia tabaci attacking tomato in Kafr El Sheik, Egypt. The trial was conducted during two successive seasons;2017-18 in a total area of 4912 m2 cultivated with tomato cultivar zero 42. The experiment was set up in a randomized complete block design with five replications for each treatment. Yellow sticky traps were used to monitor population of both pests before and after spraying, in addition, their numbers on plants were counted. Results revealed that highest control rates of both pests were recorded after the fourth day of each spraying. Long inter-applications periods decreased effectiveness and the greatest control resulted when three consecutive sprayings were applied. Malathion achieved the highest suppression of both pests. Within the bio-rational pesticides, nimbecidine gave the greatest thrips control whereas products showed no significant difference for whiteflies. The study recommends those bio-rational compounds to join Integrated Pest Management programs of both pests in Egypt, taking into consideration spraying for 3 consecutive times with at least 5 days intervals.
