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Biological Characteristics and Rumen Microorganisms of Gayal(Bos frontalis)in Yunnan Province 被引量:3
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作者 杨舒黎 苟潇 +3 位作者 冷静 毛华明 邓卫东 吴锡川 《Agricultural Science & Technology》 CAS 2011年第8期1234-1237,共4页
[Objective]The paper was to provide reference for further study and development of gayal(Bos frontalis).[Method]According to the research status at home and abroad,the biological characteristics and rumen microorgan... [Objective]The paper was to provide reference for further study and development of gayal(Bos frontalis).[Method]According to the research status at home and abroad,the biological characteristics and rumen microorganisms of gayal in Yunnan Province was studied.[Result]Gayal in Yunnan had typical body form and very good meat production performance,its muscle fiber diameter was significantly less than other kinds of cattle;the water holding ratio,muscle tenderness and muscle succulency were significantly higher than others;its amount,shape and structure of chromosome were different from yellow cattle(Bos taurus)and wild cattle(Bos gaurus),and the amounts of those chromosomes(2n)were 58,60 and 56,respectively.It could create hybrid with yellow cattle;the gayal's special diet was bamboo,its in vitro dry matter digestibility(IVDMD)on various crude forage was significantly higher than yellow cattle in Yunnan;the viable bacteria and cellulolytic bacteria in rumen were 4.51×109 and 1.63×109 CFU/ml,which was significantly higher than yellow cattle in Yunnan,its dominant bacteria in rumen mainly was cellulolytic bacteria.[Conclusion]Gayal not only had high academic value,but also had a great development value. 展开更多
关键词 Gayal(bos frontalis)in Yunnan Meat quality Genetic diversity Nutrient digestibility Rumen microorganism
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