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Effects of Chinese Herb Additive on Milk Yield and Anti-heat Stress Ability of Holstein Cows
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作者 ZHAO Zheng CHEN Xue-wen LI Shi-jian 《Animal Husbandry and Feed Science》 CAS 2010年第2期38-40,共3页
[Objective] To explore the effects of Chinese herb additive on milk yield and anti-heat stress ability of Holstein diary cow. [Method] A total of 36 Holstein cows at same parity and with similar milk yield were random... [Objective] To explore the effects of Chinese herb additive on milk yield and anti-heat stress ability of Holstein diary cow. [Method] A total of 36 Holstein cows at same parity and with similar milk yield were randomly divided into three groups, namely, control group, Chinese medi- cine group I and Chinese medicine group I1. The cows in the Chinese medicine group I were fed basal diet containing 4% compound Chinese herb additive; those in the Chinese medicine group II were fed basal diet containing 3% compound Chinese herb additive; and those in the control group were fed common basal diet. All cows in the three groups were analyzed comparatively. [Result] Supplementing some compound Chinese herb ad- ditive into basal diet increased milk yield and anti-heat stress ability of Holstein cows, besides, it also decreased cow diseases like cow mastitis. The Chinese medicine group I generated the highest economic benefit of practical production. [ Conclusion] Supplementing Chinese herb additive in- to basal diet is an effective way to relieve heat stress and increase milk yield. 展开更多
关键词 chinese herb additive Holstein diary cow Milk yield Anti-heat stress
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A Review of Chinese Herb Medicine Additives on Chicken Growth Performance 被引量:1
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作者 Cui YANG Yuying LIAO +2 位作者 Fulin WANG Jiahuang YANG Zhuyue WU 《Agricultural Biotechnology》 CAS 2019年第6期48-51,共4页
Researches showed that many Chinese herb medicines can improve chicken growth performance not only by their pharmacological function, but also by the improvement of antioxidant function, immunity and disease resistanc... Researches showed that many Chinese herb medicines can improve chicken growth performance not only by their pharmacological function, but also by the improvement of antioxidant function, immunity and disease resistance of chicken. The menace to human health and environment has occurred since too much antibiotics have been used as growth-promoting additives in long term in chicken industry. Therefore, research on replacement of antibiotics by Chinese herb medicines as additives for chicken growth is underway. This paper summarized some research results in the topic briefly to provide information for researchers and readers. 展开更多
关键词 CHICKEN chinese herb medicine additive Growth performance Antioxidant function IMMUNITY
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