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Immune response,stress resistance and bacterial challenge in juvenile rainbow trouts Oncorhynchus mykiss fed diets containing chitosan-oligosaccharides 被引量:22
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作者 Lin LUO Xuefeng CAI +3 位作者 Chuan HE Min XUE Xiufeng WU Haining CAO 《Current Zoology》 SCIE CAS CSCD 北大核心 2009年第6期416-422,共7页
Effects of dietary supplementation of chitosan-oligosaccharides (COS) on the growth performance, immune response, stress resistance, and disease resistance of juvenile rainbow trout Oncorhynchus mykiss were studied.... Effects of dietary supplementation of chitosan-oligosaccharides (COS) on the growth performance, immune response, stress resistance, and disease resistance of juvenile rainbow trout Oncorhynchus mykiss were studied. Four experimental diets containing 0, 20, 40, or 60 mg/kg COS (COSO, COS20, COS40, and COS60, respectively) were fed to juvenile rainbow trout (initial weight = 5.2 ± 0.3 g) for 8 weeks. By the end of the feeding trial, representative groups of fish from each dietary treatment were challenged with stressor (30 see air exposure) and pathogen exposure (intraperitoneal injection with Aeromonas hydrophila ). Results showed that supplementation of COS in diets did not affect production performance and body composition of rainbow trout. However, fish fed the COS40 diet demonstrated improved phagocytic activities, respiratory burst activities and decreased serum cortisol level. Additionally, survival following A. hydrophila challenge was significant higher among fish fed the COS-supplemented feeds, although there was no difference based on the level of supplementation. The present study suggests that COS can be used as an immuno-stimulant in rainbow trout feeds 展开更多
关键词 chitosan-oligosaccharides Immuno-stimulant Immune response Rainbow trout Stress resistance
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