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Sensory Profiling of Two Commercial Ground-Roasted Arabica Filter Coffees Presented with and without Sweetener and Milk
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作者 Chloe N. Stokes Joseph P. Kerry Maurice G. O’Sullivan 《Food and Nutrition Sciences》 2018年第12期1408-1423,共16页
The aim of this study was to evaluate the descriptive sensory attributes of coffee presented to trained assessors in four different ways (black unsweetened, black sweetened, white unsweetened and white sweetened), and... The aim of this study was to evaluate the descriptive sensory attributes of coffee presented to trained assessors in four different ways (black unsweetened, black sweetened, white unsweetened and white sweetened), and also to obtain information on untrained assessor hedonic preferences for the same four different presentation styles. Sensory profiles of two commercial ground-roasted Arabica coffees (currently available on the Irish and UK marketplace) were studied through Sensory Acceptance Testing (n = 24) and Ranking Descriptive Analysis (n = 20). ANOVA-Partial Least Square Regression (APLSR) was used to analyse the experimental data. This study established that the na?ve assessors preferred both coffee samples when served white unsweetened and white sweetened. In terms of the descriptive attributes, it is evident that when coffee is served black, the attributes are more pronounced. 展开更多
关键词 SENSORY Profiles coffees Attributes
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Quality aspects of coffees and teas: Application of electron paramagnetic resonance (EPR) spectroscopy to the elucidation of free radical and other processes.
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作者 Bernard A.Goodman Chahan Yeretzian +1 位作者 Klaus Stolze Deng Wen 《Agricultural Sciences》 2013年第8期433-442,共10页
Coffees and teas are beverages that are both exceptionally rich in antioxidant molecules, and are also both associated with beneficial health effects. Thus although the quality characteristics of these beverages are c... Coffees and teas are beverages that are both exceptionally rich in antioxidant molecules, and are also both associated with beneficial health effects. Thus although the quality characteristics of these beverages are conventionally assessed on the basis of their sensory properties, their antioxidant contents represent an additional and increasingly valued attribute of quality based on their contributions to healthy diets. Both beverages are prepared by hot water extraction of a pure plant-derived product, and thus their compositions can potentially change quite rapidly as a result of oxidation in contact with air. Oxidative processes often proceed via free radical intermediates, and sometimes also result in the formation of stable radical end-products;thus EPR spectroscopy is a convenient technique for investigating some of the various free radical reactions that occur in these beverages. This paper reviews progress that has been made in elucidating free radical processes that occur during the preparation and storage of coffees and teas, and the results are discussed in terms of quality criteria of the beverages. 展开更多
关键词 COFFEE TEA Free Radicals ANTIOXIDANTS EPR Spectroscopy QUALITY
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Matt和他的Coffees计划
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作者 紫芯 《北方人》 2015年第10期43-,共1页
你朋友圈有多少好友呢?一百?两百?还是一千?有多少是你真正的朋友,又有多少人从未谋面?你们或许因为工作关系认识,之后便再没有联系;你们或许是老同学,却因为不同的人生轨迹而渐渐疏远;日积月累,你通讯录里的人越来越多,"朋友圈&qu... 你朋友圈有多少好友呢?一百?两百?还是一千?有多少是你真正的朋友,又有多少人从未谋面?你们或许因为工作关系认识,之后便再没有联系;你们或许是老同学,却因为不同的人生轨迹而渐渐疏远;日积月累,你通讯录里的人越来越多,"朋友圈"里不是朋友的人也越来越多,多到你都不像以前那么热衷分享自己的状态了。在世界的另一头。 展开更多
关键词 朋友圈 coffees Matt 社交网络 拉黑 拍照留念 专业摄影师 生活圈 采访者 刷屏
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1000+Coffees:熟悉的陌生人,出来喝杯咖啡
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作者 Joy 《大学生》 2014年第22期48-49,共2页
近几年,社交网络火遍全球。脸书、人人、微信、微博……登陆账号,亲朋好友的实时状态铺天盖地而来。仔细一看,前二十条状态里竟有一半对不上脸的不知名好友,或欢天喜地晒出游美图,或字句忧伤吐露心中愤懑,好不容易看到个熟人,想点赞评... 近几年,社交网络火遍全球。脸书、人人、微信、微博……登陆账号,亲朋好友的实时状态铺天盖地而来。仔细一看,前二十条状态里竟有一半对不上脸的不知名好友,或欢天喜地晒出游美图,或字句忧伤吐露心中愤懑,好不容易看到个熟人,想点赞评论又不知说什么好。网络时代,我们都在虚拟社交圈成为了熟悉的陌生人。为了改变这样的窘境,今年九月,一名澳大利亚的年轻小伙Matt Kuleza启动了一项咖啡交友计划,把自己在脸书(facebook)上的1000多名好友逐个邀请出来喝咖啡。 展开更多
关键词 熟悉的陌生人 coffees 社交网络 实时状态 韩国学生 就这样 同学聚会 口语考试 音乐制作 清咖
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Productivity and technical efficiency of Robusta coffee farms at varying elevation categories in Sultan Kudarat, Philippines: implications on sustainability
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作者 Mark James S.SAGUIMPA Larry N.DIGAL 《Journal of Mountain Science》 SCIE CSCD 2024年第11期3615-3629,共15页
Elevation can affect agricultural outputs,affecting farms’productivity and efficiency.This article identified the significant production inputs influencing productivity and factors influencing technical efficiency(TE... Elevation can affect agricultural outputs,affecting farms’productivity and efficiency.This article identified the significant production inputs influencing productivity and factors influencing technical efficiency(TE)and determined the average TE scores of Robusta coffee farms at varying elevations in Sultan Kudarat,Philippines.Cross-sectional data from the Mahintana Foundation,Inc.using random stratified sampling and power analysis from September 9,2021,to January 13,2022,were used to analyze 604 farms from areas ranging from 0.33 to 1284.18 above mean sea level(amsl),classified as low,medium,and high elevation.Open-Data-Kit-based(ODK)mobile data collection systems were utilized to precisely determine the farms’coordinates and elevation.Using stochastic frontier analysis,results showed that increasing the total fertilizer amount and total trees by 1%significantly increased yield by 0.20%and 0.79%,respectively.Meanwhile,increasing the total land area by 1%,including areas unutilized for coffee farming,decreases total yield by 0.11%.Regarding TE,results showed that TE decreases by approximately 0.58%at high elevations.Meanwhile,increasing net income from coffee farming alone by 1%significantly increases TE by 0.00008%.With an average TE of 0.60,0.77,and 0.63 in low,medium,and high elevations,farms may be incentivized to improve farming practices to increase their TE further.TE improvement recommendations include promoting coffee-agroforestry systems and ecolabelling at medium elevations,such as shade-grown coffee,to promote sustainable production in Robusta coffee farms by assigning a premium to consumers demanding environmental conservation. 展开更多
关键词 Cobb-Douglas production function ELEVATION Philippines Robusta coffee farms Stochastic frontier analysis Technical efficiency
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Early Detection of Colletotrichum Kahawae Disease in Coffee Cherry Based on Computer Vision Techniques
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作者 Raveena Selvanarayanan Surendran Rajendran Youseef Alotaibi 《Computer Modeling in Engineering & Sciences》 SCIE EI 2024年第4期759-782,共24页
Colletotrichum kahawae(Coffee Berry Disease)spreads through spores that can be carried by wind,rain,and insects affecting coffee plantations,and causes 80%yield losses and poor-quality coffee beans.The deadly disease ... Colletotrichum kahawae(Coffee Berry Disease)spreads through spores that can be carried by wind,rain,and insects affecting coffee plantations,and causes 80%yield losses and poor-quality coffee beans.The deadly disease is hard to control because wind,rain,and insects carry spores.Colombian researchers utilized a deep learning system to identify CBD in coffee cherries at three growth stages and classify photographs of infected and uninfected cherries with 93%accuracy using a random forest method.If the dataset is too small and noisy,the algorithm may not learn data patterns and generate accurate predictions.To overcome the existing challenge,early detection of Colletotrichum Kahawae disease in coffee cherries requires automated processes,prompt recognition,and accurate classifications.The proposed methodology selects CBD image datasets through four different stages for training and testing.XGBoost to train a model on datasets of coffee berries,with each image labeled as healthy or diseased.Once themodel is trained,SHAP algorithmto figure out which features were essential formaking predictions with the proposed model.Some of these characteristics were the cherry’s colour,whether it had spots or other damage,and how big the Lesions were.Virtual inception is important for classification to virtualize the relationship between the colour of the berry is correlated with the presence of disease.To evaluate themodel’s performance andmitigate excess fitting,a 10-fold cross-validation approach is employed.This involves partitioning the dataset into ten subsets,training the model on each subset,and evaluating its performance.In comparison to other contemporary methodologies,the model put forth achieved an accuracy of 98.56%. 展开更多
关键词 Computer vision coffee berry disease colletotrichum kahawae XG boost shapley additive explanations
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Coffee Leaf Rust(Hemileia vastatrix)Disease in Coffee Plants and Perspectives by the Disease Control
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作者 Alexis Salazar-Navarro Victor Ruiz-Valdiviezo +1 位作者 Jose Joya-Dávila Daniel Gonzalez-Mendoza 《Phyton-International Journal of Experimental Botany》 SCIE 2024年第5期923-949,共27页
Coffee Leaf Rust(CLR)is caused by Hemileia vastatrix in Coffea spp.It is one of the most dangerous phytopathogens for coffee plantations in terms of coffee productivity and coffee cup quality.In this review,we resume ... Coffee Leaf Rust(CLR)is caused by Hemileia vastatrix in Coffea spp.It is one of the most dangerous phytopathogens for coffee plantations in terms of coffee productivity and coffee cup quality.In this review,we resume the problem of CLR in Mexico and the pathogenesis of H.vastatrix.The review abord plant-pathogen interactions which lead a compatible or incompatible interactions and result in CLR disease or resistance,respectively.The review abord Coffea spp.defense response pathways involved in H.vastatrix pathogenicity.Additionally,current measures to control H.vastatrix proliferation and germination were aborded focused on phytosanitary actions,and biological and chemical control.Finally,new trendlines to reduce the impact of CLR as nanoparticles and nanotechnology were analyzed. 展开更多
关键词 Coffee leaf rust Coffea arabica PATHOGENESIS NANOPARTICLES biological control
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Effect of Silicon Amendment on Growth and Nitrogen Status of Common Landscaping Plants
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作者 Bárbara Nogueira Souza Costa Milagros Ninoska Munoz Salas +1 位作者 Kylie Gil Amir Ali Khoddamzadeh 《American Journal of Plant Sciences》 CAS 2024年第8期603-616,共14页
Agriculture and natural vegetations in South Florida face with significant environmental threats such as heat and saltwater intrusion. This study aimed to investigate how silicon application could improve growth param... Agriculture and natural vegetations in South Florida face with significant environmental threats such as heat and saltwater intrusion. This study aimed to investigate how silicon application could improve growth parameters and plant health of landscaping plants under extreme temperatures, influenced by global climate changes. Cocoplum (Chrysobalanus icaco), cabbage palm (Sabal palmetto), satinleaf (Chrysophyllum oliviforme), and wild coffee (Psychotria nervosa) plants received an initial slow-release fertilizer of 15 g/pot with an 8N-3P-9K composition. Silicon was applied as a 1% silicic acid solution, with concentrations ranging from 0 g/pot to 6 g/pot of 7.5 L. Evaluations were carried out every 30 days, continuing until 180 days after the treatment was completed. Phenotypic traits, including leaf count and plant height, were assessed alongside measurements from handheld optical non-destructive sensors. These measurements included the normalized difference vegetation index (NDVI), SPAD-502, and atLEAF chlorophyll meters. Application of 4 g/pot and 6 g/pot of silicon significantly improved NDVI values (0.78). Conversely, cocoplum plants exhibited greater plant height (79.6) at 0 g/pot silicon compared to other treatments. In wild coffee samplings, the control group showed the highest plant height and SPAD readings (93.49) compared to other treatments. Interestingly, the control treatment also demonstrated a superior atLEAF value as compared to other treatments, while the tallest samplings were observed with 6 g/pot of silicon (62.82) in cabbage palm plants. The findings indicate that silicon application positively influenced plant growth, particularly evident in cabbage palms. However, cocoplum and wild coffee exhibited a negative correlation between plant height and silicon concentrations. 展开更多
关键词 Silicon Application Chlorophyll Content Cocoplum Cabbage Palm Satinleaf Wild Coffee
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“Keyboard sign”and“coffee bean sign”in the prenatal diagnosis of ileal atresia:A case report
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作者 Zhi-Hui Fei Qi-Yi Zhou +1 位作者 Ling Fan Chan Yin 《World Journal of Clinical Cases》 SCIE 2024年第24期5622-5627,共6页
BACKGROUND Ileal atresia is a congenital abnormality where there is significant stenosis or complete absence of a portion of the ileum.The overall diagnostic accuracy of prenatal ultrasound in detecting jejunal and il... BACKGROUND Ileal atresia is a congenital abnormality where there is significant stenosis or complete absence of a portion of the ileum.The overall diagnostic accuracy of prenatal ultrasound in detecting jejunal and ileal atresia is low.We report a case of ileal atresia diagnosed prenatally by ultrasound examination with the“keyboard sign”and“coffee bean sign”.CASE SUMMARY We report a case of ileal atresia diagnosed in utero at 31 weeks'of gestation.Prenatal ultrasound examination revealed two rows of intestines arranged in an‘S’shape in the middle abdomen.The inner diameters were 1.7 cm and 1.6 cm,respectively.A typical“keyboard sign”was observed.The intestine canal behind the“keyboard sign”showed an irregular strong echo.There was no normal intestinal wall structure,showing a typical“coffee bean sign”.Termination of the pregnancy and autopsy findings confirmed the diagnosis.CONCLUSION The prenatal diagnosis of ileal atresia is difficult.The sonographic features of the“keyboard sign”and“coffee bean sign”are helpful in diagnosing the location of congenital jejunal and ileal atresia. 展开更多
关键词 Ileal atresia The prenatal diagnosis Keyboard sign Coffee bean sign
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Integrated Prevention and Control Technology for Coffee Leaf Rust in Yunnan Province
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作者 Xingfei FU Guiping LI Faguang HU 《Asian Agricultural Research》 2024年第11期25-28,共4页
This paper investigates the damage symptoms and occurrence regularity related to coffee leaf rust,and proposes a comprehensive prevention and control strategy grounded in the principle of prioritizing prevention and i... This paper investigates the damage symptoms and occurrence regularity related to coffee leaf rust,and proposes a comprehensive prevention and control strategy grounded in the principle of prioritizing prevention and implementing integrated prevention and control.This strategy encompasses the cultivation of rust-resistant varieties,the implementation of agricultural practices,the application of chemical interventions,the utilization of hyperparasitic fungi,and the protection and utilization of natural enemies.The paper further outlines the necessary requirements for effective prevention and control,emphasizing the importance of enhancing responsibility implementation,fostering systematic prevention and control measures,enhancing guidance services,and increasing publicity and guidance.The aim is to offer technical guidance for the integrated prevention and control of coffee leaf rust in Yunnan Province. 展开更多
关键词 Coffee leaf rust disease Damage symptoms Occurrence regularity Integrated prevention and control Yunnan Province
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Application of the Electrical Resistivity Method in Precision Agriculture of Coffee Cultivation, in the Kabiri Area, Ícolo e Bengo Township, Luanda, Angola
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作者 Gerson Itembo Artur Miguel +3 位作者 Nelson Mateta Idvano Costa Miguel Clemente Júlio Kuende 《International Journal of Geosciences》 CAS 2024年第9期720-736,共17页
The electrical resistivity method is a geophysical tool used to characterize the subsoil and can provide an important information for precision agriculture. The lack of knowledge about agronomic properties of the soil... The electrical resistivity method is a geophysical tool used to characterize the subsoil and can provide an important information for precision agriculture. The lack of knowledge about agronomic properties of the soil tends to affect the agricultural coffee production system. Therefore, research related to geoelectrical properties of soil such as resistivity for characterization the region of the study for coffee cultivation purposes can improve and optimize the production. This resistivity method allows to investigate the subsurface through different techniques: 1D vertical electrical sounding and electrical imaging. The acquisition of data using these techniques permitted the creation of 2D resistivity cross section from the study area. The geoelectrical data was acquired by using a resistivity meter equipment and was processed in different softwares. The results of the geoelectrical characterization from 1D resistivity model and 2D resistivity electrical sections show that in the study area of Kabiri, there are 8 varieties of geoelectrical layers with different resistivity or conductivity. Near survey in the study area, the lowest resistivity is around 0.322 Ω·m, while the highest is about 92.1 Ω·m. These values illustrated where is possible to plant coffee for suggestion of specific fertilization plan for some area to improve the cultivation. 展开更多
关键词 Electrical-Resistivity Method Precision Agriculture COFFEE
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Building the ARIMA Model for Forecasting the Production of Vietnam’s Coffee Export
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作者 Duy Quang Phung Quoc Thang Trinh +4 位作者 Quang Truong Do Ngan Giang Nguyen Van Ha Nguyen Gia Khiem Ngo Thi Minh Ngoc Tran 《Journal of Applied Mathematics and Physics》 2024年第4期1237-1246,共10页
Coffee is a significant industry, accounting for 3% of Vietnam’s GDP, with annual export turnover consistently exceeding USD 3 billion. Despite global economic challenges affecting purchasing power at various times, ... Coffee is a significant industry, accounting for 3% of Vietnam’s GDP, with annual export turnover consistently exceeding USD 3 billion. Despite global economic challenges affecting purchasing power at various times, Vietnam’s coffee exports in December 2023 continued to surge, reaching the highest level in the past 9 months at 190,000 tons, a 59.3% increase compared to November 2023, but still a slight 3.5% decrease from the same period last year. The export turnover reached USD 538 million, a 51% increase from November 2023 and a 26.4% increase from the same period last year. Therefore, forecasting the coffee export volume holds significant importance for coffee producers nationwide. This research employs the Box-Jenkins method to construct an ARIMA model for forecasting Vietnam’s coffee export volume based on annual data published by the General Statistics Office. Results indicate that among the models considered, the ARIMA(1, 1, 2) model is the most suitable. The study also provides short-term forecasts for Vietnam’s coffee export volume. However, the current model is limited to forecasting and is not yet optimized, as the assumed linearity in the model is a simplification. 展开更多
关键词 ARIMA Forecasting Coffee Export Volume Data Science
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Conceptual Metaphor Analysis in Advertising Slogans about Coffee Brands
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作者 Lingxiao Li 《Journal of Contemporary Educational Research》 2024年第9期151-157,共7页
This paper delves into the strategic use of conceptual metaphors in advertising slogans for coffee brands,exploring how these linguistic devices influence consumer perception and brand appeal.By employing cognitive li... This paper delves into the strategic use of conceptual metaphors in advertising slogans for coffee brands,exploring how these linguistic devices influence consumer perception and brand appeal.By employing cognitive linguistic theories,this study categorizes eight global coffee brand slogans into five distinct metaphorical patterns,revealing the underlying conceptual mappings that enhance brand messaging.The analysis underscores the importance of metaphorical language in simplifying complex ideas,evoking emotional responses,and establishing a connection between the product and the consumer’s everyday experiences.This paper concludes that the judicious application of conceptual metaphors in advertising is a powerful tool for creating memorable and impactful slogans that resonate with the target audience. 展开更多
关键词 Conceptual metaphor analysis Coffee brand marketing Conceptual mapping
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Coffee Break和Seminar:提升大学生创新能力的有效方法——南京农业大学生物学理科基地大学生科研训练计划的实践 被引量:9
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作者 张亮 齐继艳 +1 位作者 陈舟舟 沈文飚 《高等理科教育》 2008年第5期5-7,共3页
大学生科研训练(Student Research Training,SRT)计划是提高大学生科研能力的重要途径之一,也是培养国家理科基地创新性人才的重要举措。为了解决在实施SRT过程中出现的老师与学生交流不足的问题,南京农业大学引入了以Coffee Break... 大学生科研训练(Student Research Training,SRT)计划是提高大学生科研能力的重要途径之一,也是培养国家理科基地创新性人才的重要举措。为了解决在实施SRT过程中出现的老师与学生交流不足的问题,南京农业大学引入了以Coffee Break和Seminar为主体的交流模式。经过近四年的实践探索,该模式有力地完善和保障了SRT的顺利实施,大大促进了创新型人才的培养。文章对此进行了详细的阐述。 展开更多
关键词 COFFEE BREAK SEMINAR 大学生科研训练 创新
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气相色谱-负离子化学电离质谱法对咖啡中8种有机氯农药的检测 被引量:2
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作者 周瑞泽 佟玲 +1 位作者 李重九 马晓东 《分析测试学报》 CAS CSCD 北大核心 2008年第S1期157-160,共4页
An efficient and selective analytical method for the determination of 8 organochlorines pesticides residues(α-666,β-666,γ-666,δ-666,op’-DDT,pp’-DDT,pp’-DDD,pp’-DDE) in coffee has been developed.The cof... An efficient and selective analytical method for the determination of 8 organochlorines pesticides residues(α-666,β-666,γ-666,δ-666,op’-DDT,pp’-DDT,pp’-DDD,pp’-DDE) in coffee has been developed.The coffee samples were extracted with hexane-acetone(1 ∶1,by volume) according to a selective extraction step using accelerated solvent extraction(ASE),followed by a clean-up by gel permeation chromatography(GPC) and a column combined with Florisil and GCB.Identification and quantification were performed using gas chromatography with negative chemical ionization mass spectrometric detection(GC-NCI MS).The method detection limits varied between 0.002 and 0.069 ng/g.The calibration curves showed a good linearity for all OCPs(r≥0.999 5) under a concentration of 0.20-50.0 μg/L.When the spiked levels were 0.5 μg/L and 5 μg/L,the average recoveries were range of 94%-110% with RSD of 3.5%-10.6%.The method was accurate,sensitive and suitable for the analysis of pesticides. 展开更多
关键词 GC-NCI MS ORGANOCHLORINE PESTICIDES COFFEE
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多序列比对的两种新方法 被引量:1
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作者 陈莹 王能超 《河海大学学报(自然科学版)》 CAS CSCD 北大核心 2004年第2期239-242,共4页
对两种用于多序列比对的新方法———T COFFEE和MAFFT进行了研究,结果表明:T COFFEE是迄今为止准确性最高的方法,但此方法速度较慢;而MAFFT则将FFT运用于比对中,使速度大大提高,并且与T COFFEE的准确程度相当.
关键词 多序列比对 T—COFFEE MAFFTT BAliBASE比对数据库
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Zoo Coffee商业空间展示道具分析及优化方案研究 被引量:6
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作者 龚乾 高友仁 《美与时代(城市)》 2017年第4期68-70,共3页
在现代商业展示空间中,展示道具在商业空间中的应用正越来越被品牌企业所看重。怎样将展示道具(展示架、展示柜、展柜、展台、装饰品等)恰当二而艺术地运用在商业空间中,使商业空间的陈设、布置达到我们所需要的展示效果显得尤为重要。... 在现代商业展示空间中,展示道具在商业空间中的应用正越来越被品牌企业所看重。怎样将展示道具(展示架、展示柜、展柜、展台、装饰品等)恰当二而艺术地运用在商业空间中,使商业空间的陈设、布置达到我们所需要的展示效果显得尤为重要。通过对Zoo Coffee店铺实地拍照、记录、问卷、访谈等多种形式进行了调研分析,并且做了优化方案的改良,试图以一家带有鲜明动物园特色的连锁咖啡店对商业空间与展示道具之间的联系进行探究。 展开更多
关键词 ZOO COFFEE 商业空间 展示道具
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大众创业玩转“互联网+”
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作者 陈敏灵 薛静 《企业管理》 北大核心 2017年第4期62-64,共3页
科技人员可采取"基于专利专长的互联网+模式",大学生可采取"基于学习成长、应用创新的互联网+模式",城乡居民采取"基于行业、岗位路径依赖的互联网+模式"。在当前互联网飞速发展、创业创新的大背景下,涌现出一批"创客",他们... 科技人员可采取"基于专利专长的互联网+模式",大学生可采取"基于学习成长、应用创新的互联网+模式",城乡居民采取"基于行业、岗位路径依赖的互联网+模式"。在当前互联网飞速发展、创业创新的大背景下,涌现出一批"创客",他们以用户创新为核心理念,善于发现问题和需求并提出解决方案,通过创意、设计、制造提供各种产品和服务。大众创业,"创"就是开始做,"业"就是"成就","大众"既包括精英又包括草根,"大众创业"的主体主要是科技科研人员(企业、高校、研究院所)、大学生、城乡居民、 展开更多
关键词 大众创业 创业模式 灵聚科技 3W COFFEE 蚂蜂窝旅行网
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小学英语词汇教学策略的思考与实践 被引量:1
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作者 顾敏芳 《生活教育》 2011年第1X期46-47,共2页
小学生要学好英语,必须掌握相当的词汇量,这就要求教师在教学单词时既扎扎实实下功夫,又认认真真地讲策略,教会孩子采取有效的记忆方法巧记英语词汇,以收到事半功倍的效果。一。
关键词 小学英语 词汇教学策略 巧记 记忆方法 CHANT 简笔画 学习单词 字母组合 学习效率 COFFEE
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作者 姜经志 《中学生英语》 2016年第Z3期56-56,共1页
英语中,look,sound,smell,taste,feel这五个和人的五官感觉有关的动词可以简称为"五官"动词。现将它们的共同点和不同之处加以分析归纳。一、这些动词都可带形容词作表语,说明主语所处的状态,它们都是连系动词,除look外,它们... 英语中,look,sound,smell,taste,feel这五个和人的五官感觉有关的动词可以简称为"五官"动词。现将它们的共同点和不同之处加以分析归纳。一、这些动词都可带形容词作表语,说明主语所处的状态,它们都是连系动词,除look外,它们的主语往往是物,而不是人。例如: 展开更多
关键词 smell TASTE 主动语态 是物 介词短语 rubber EXPLANATION gasoline COFFEE PAINT
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