Coix seed is a dry and mature seed of Coix lacryma-jobi L.var.ma-yuen(Roman.)Stapf in the Gramineae family.Coix seed has a sweet,light taste,and a cool nature.Coix seed enters the spleen,stomach,and lung meridians.It ...Coix seed is a dry and mature seed of Coix lacryma-jobi L.var.ma-yuen(Roman.)Stapf in the Gramineae family.Coix seed has a sweet,light taste,and a cool nature.Coix seed enters the spleen,stomach,and lung meridians.It has the effects of promoting diuresis and dampness,strengthening the spleen to prevent diarrhea,removing arthralgia,expelling pus,and detoxifying and dispersing nodules.It is used for the treatment of edema,athlete's foot,poor urination,spleen deficiency and diarrhea,dampness and obstruction,lung carbuncle,intestinal carbuncle,verruca,and cancer.The medicinal and health value is high,and it has been included in the list of medicinal and food sources in China,which has a large development and application space.This article reviews the current research achievements in the processing methods and anti-tumor activities of Coix seed and provides examples of its clinical application in ancient and modern times,aiming to provide reference for further research on Coix seed and contribute to its clinical application and development.Through the analysis of the traditional Chinese patent medicines,and simple preparations and related health food of Coix seed queried by Yaozhi.com,the source,function,and dosage form of Coix seed were comprehensively analyzed,with a view of providing a reference for the development of Coix seed medicine and food.展开更多
[Objectives] To screen and analyze germplasm resources of wild Coix lacryma-jobi L. with high content of coixin. [Methods] From the 150 kinds of collected wild C. lacryma-jobi L. germplasm resources, 24 kinds of excel...[Objectives] To screen and analyze germplasm resources of wild Coix lacryma-jobi L. with high content of coixin. [Methods] From the 150 kinds of collected wild C. lacryma-jobi L. germplasm resources, 24 kinds of excellent resources were screened and detected. Morphological statistics were carried out, and the content of coixin in the four organ of roots, stems, leaves and seeds were measured, and the approved cultivar white husk Liugu of C. lacryma-jobi L. was taking as the control. [Results] Among the organs of the plant of C. lacryma-jobi L., the roots had the highest content of coixin, so the roots of C. lacryma-jobi L. can be used as the medicinal parts of C. lacryma-jobi L. [Conclusions] The wild C. lacryma-jobi L.Y229, Y164, Y166, Y83, and Y84 stains had excellent yield, and their root coixin content was significantly higher than that of the control variety, so they can be used for cultivation as excellent germplasm, so as to obtain new variety(line) of C. lacryma-jobi L.with higher content of coixin.展开更多
[Objectives] To extract the flavonoids from leaves of Coix lacryma-jobi L. [Methods] Ethanol extraction method was adopted,spectrophotometry was used,and single factor experiment and orthogonal experiment were carried...[Objectives] To extract the flavonoids from leaves of Coix lacryma-jobi L. [Methods] Ethanol extraction method was adopted,spectrophotometry was used,and single factor experiment and orthogonal experiment were carried out to study the effects of ethanol percentage,extraction temperature,solid-to-liquid ratio and extraction time on the extraction of total flavonoids from leaves of C. lacryma-jobi L.[Results] The order of 4 factors influencing the extraction of flavonoids from leaves of C. lacryma-jobi L. was: solid-to-liquid ratio > extraction time > ethanol percentage > extraction temperature. When the extraction temperature was 70℃,the extraction time was 1. 5 h and the solid-liquid ratio was 1: 10,the ethanol percentage was 60%,the extraction effect was the best,extraction of flavonoids was 0. 107 5 mg/m L.[Conclusions] This study is expected to provide a theoretical basis for further development and utilization of C. lacryma-jobi L.展开更多
[Objectives]The paper was to study the effects of different herbicides on weed control,agronomic characters and grain quality of Coix lacryma-jobi L.[Methods]Six commonly used herbicides were selected for the trial,in...[Objectives]The paper was to study the effects of different herbicides on weed control,agronomic characters and grain quality of Coix lacryma-jobi L.[Methods]Six commonly used herbicides were selected for the trial,including atrazine SC,butachlor SC,monosulfuron WP,MCPA-starane EC,clopyralid AS and tribenuron-methyl WP.[Results](i)Atrazine,butachlor and monosulfuron had no chemical injury to C.lacryma-jobi L.,while clopyralid caused slight chemical injury.(ii)The fresh weight control effects of atrazine,butachlor and monosulfuron on weeds increased first and then decreased.The initial control effect of MCPA-starane and clopyralid reached more than 90%;the control effect of monosulfuron increased gradually in the late stage,reaching 97%at 60 d post spraying,and the overall control effect was optimal.(iii)Compared with manual weeding,herbicides had no significant effect on plant height of C.lacryma-jobi L.However,compared with no weeding,other herbicides except tribenuron-methyl inhibited plant growth to a certain extent.Herbicides had different effects on main stem diameter,tiller number per plant and grain number per plant of C.lacryma-jobi L.(iv)Different herbicides had no significant effect on 100-grain weight,but had significant effect on yield.(v)Compared with manual weeding,atrazine,butachlor and clopyralid decreased the protein content of C.lacryma-jobi L.,and the use of atrazine,butachlor,monosulfuron,MCPA-starane and tribenuron-methyl decreased the fat content of C.lacryma-jobi L.;butachlor and MCPA-starane decreased the glycerol trioleate content of C.lacryma-jobi L.Compared with no weeding,chemical herbicides had no significant effect on the protein content,while atrazine decreased the fat content,and butachlor and MCPA-starane decreased the glycerol trioleate content of C.lacryma-jobi L.[Conclusions]The use of herbicides significantly increases crop yield compared with no weeding,but has an impact on agronomic characters and grain quality.展开更多
Levels of T1 (Thallium) in soil from 0 (control) to 50 μg/L through 0.2, 0.5, 1 and 2.5μg/L were directly and positively correlated to levels of T1 in plant tissue, the accumulation being maximum in roots, inter...Levels of T1 (Thallium) in soil from 0 (control) to 50 μg/L through 0.2, 0.5, 1 and 2.5μg/L were directly and positively correlated to levels of T1 in plant tissue, the accumulation being maximum in roots, intermediate in leaves and minimum in stems. Thallium, especially at higher concentrations, adversely affected photosynthesis (as judged based on chlorophyll fluorescence parameters), suggesting inhibition of photo-activation of PSII (Photosystems II), and also decreased the rate of photosynthesis, the rate of transpiration and stomatal conductivity drastically. Exposure to TI also increased the activity of CAT (Catalase) (except at 1 μg/L) and POD (Peroxidase) (except at 0.2 μg/L), suggesting that the antioxidant systems in Coix lacryma-jobi were the main contributors of CAT and SOD (Superoxide Dismutase) and that the tolerance of C. lacryma-jobi to T1 is mainly due to this induced antioxidant machinery.展开更多
Objective: To evaluate the possible phytochemical constituents, antibacterial and anthelmintic activity of Coix lacryma-jobi L. (Job's tears) using the chloroform leaves and seed extracts. Methods: The test for an...Objective: To evaluate the possible phytochemical constituents, antibacterial and anthelmintic activity of Coix lacryma-jobi L. (Job's tears) using the chloroform leaves and seed extracts. Methods: The test for antibacterial activity and minimum inhibitory concentration was conducted by the disc diffusion and two-fold dilution method, respectively. In anthelmintic activity test, using Pheretima posthuma model, vermifuge and vermicidal activity were determined by using the chloroform extract at various concentrations. Results: The preliminary phytochemical screening of chloroform extracts of Job's tears leaves indicated the presence of alkaloid, carbohydrate, saponin, glycosides, flavonoids, phenols, tannins and steroids whereas the seeds extract contained glycosides, flavonoids, phenols and steroids, which revealed highest antimicrobial activity against Bacillus cereus and Klebsiella pneumoniae. The lowest minimum inhibitory concentration (12.5–50 mg/mL) was observed against all selected bacteria. On the other hand, it has been observed that chloroform leaves extracts showed shortest time of paralysis (P = 8.17 min) and death (D = 18.23 min) at 100 mg/mL concentration, in comparison with seed extracts (P = 36.83 min and D = 62.33 min) at 100 mg/mL concentration and albendazole (10 mg/mL) used as reference drug (P = 20.17 min and D = 43.67 min), which indicated the plant possessed mild anthelmintic activity. Conclusions: The chloroform extracts (leaves and seeds) showed efficacy for both bacterial infections and parasitic diseases, which ensure the traditional uses of Coix lacryma-jobi L.展开更多
Coix lacryma-jobi,a plant species closely related to Zea and Sorghum,is an important food and medicinal crop in Asia.However,no reference genome of this species has been reported,and its exact phylogeny within the And...Coix lacryma-jobi,a plant species closely related to Zea and Sorghum,is an important food and medicinal crop in Asia.However,no reference genome of this species has been reported,and its exact phylogeny within the Andropogoneae remains unresolved.Here,we generated a high-quality genome assembly of coix comprising~1.73 Gb with 44485 predicted protein-coding genes.We found coix to be a typical diploid plant with an overall 1-to-1 syntenic relationship with the Sorghum genome,despite its drastic genome expansion(~2.3-fold)due mainly to the activity of transposable elements.Phylogenetic analysis revealed that coix diverged with sorghum~10.41 million years ago,which was~1.49 million years later than the divergence between sorghum and maize.Resequencing of 27 additional coix accessions revealed that they could be unambiguously separated into wild relatives and cultivars,and suggested that coix experienced a strong genetic bottleneck,resulting in the loss of about half of the genetic diversity during domestication,even though many traits have remained undomesticated.Our data not only provide novel comparative genomic and evolutionary insights into the Andropogoneae lineage,but also an important resource that will greatly benefit molecular breeding of this important crop.展开更多
基金Supported by Ningxia Natural Science Foundation,No.2022AAC02039Ningxia Key Research and Development Program,No.2023BEG02015National Natural Science Foundation of China,No.82260879.
文摘Coix seed is a dry and mature seed of Coix lacryma-jobi L.var.ma-yuen(Roman.)Stapf in the Gramineae family.Coix seed has a sweet,light taste,and a cool nature.Coix seed enters the spleen,stomach,and lung meridians.It has the effects of promoting diuresis and dampness,strengthening the spleen to prevent diarrhea,removing arthralgia,expelling pus,and detoxifying and dispersing nodules.It is used for the treatment of edema,athlete's foot,poor urination,spleen deficiency and diarrhea,dampness and obstruction,lung carbuncle,intestinal carbuncle,verruca,and cancer.The medicinal and health value is high,and it has been included in the list of medicinal and food sources in China,which has a large development and application space.This article reviews the current research achievements in the processing methods and anti-tumor activities of Coix seed and provides examples of its clinical application in ancient and modern times,aiming to provide reference for further research on Coix seed and contribute to its clinical application and development.Through the analysis of the traditional Chinese patent medicines,and simple preparations and related health food of Coix seed queried by Yaozhi.com,the source,function,and dosage form of Coix seed were comprehensively analyzed,with a view of providing a reference for the development of Coix seed medicine and food.
基金Supported by Special Project of Guizhou Academy of Agricultural Sciences(Qian Nong Ke Yuan Yuan Zhuan Xiang[2014]010)Science and Technology Research Project for Social Development of Guizhou Province(Qian Ke He SY Zi[2015]3023-4)+1 种基金Special Project of Guizhou Academy of Agricultural Sciences(Qian Nong Ke Yuan Yuan Zhuan Xiang [2014]032)Project of Talent Work Leading Group Office of Guizhou Province(Qian Ren Ling Fa[2016]22)
文摘[Objectives] To screen and analyze germplasm resources of wild Coix lacryma-jobi L. with high content of coixin. [Methods] From the 150 kinds of collected wild C. lacryma-jobi L. germplasm resources, 24 kinds of excellent resources were screened and detected. Morphological statistics were carried out, and the content of coixin in the four organ of roots, stems, leaves and seeds were measured, and the approved cultivar white husk Liugu of C. lacryma-jobi L. was taking as the control. [Results] Among the organs of the plant of C. lacryma-jobi L., the roots had the highest content of coixin, so the roots of C. lacryma-jobi L. can be used as the medicinal parts of C. lacryma-jobi L. [Conclusions] The wild C. lacryma-jobi L.Y229, Y164, Y166, Y83, and Y84 stains had excellent yield, and their root coixin content was significantly higher than that of the control variety, so they can be used for cultivation as excellent germplasm, so as to obtain new variety(line) of C. lacryma-jobi L.with higher content of coixin.
基金Supported by Project of National Natural Science Foundation(81360684)Natural Science Foundation Project of Guangxi(2011GXNSFA018046)+3 种基金the 12th Five-Year TCM Key Discipline Chinese Medicine Chemistry Construction Program of State Administration of Traditional Chinese Medicine(Guo Zhong Yi Yao Ren Jiao Fa[2012]32)Key Discipline Chinese Medicine Chemistry Construction Program of Guangxi(Gui Jiao Ke Yan[2013]16)Program of Key Laboratory of Guangxi Universities on National Medicine in Youjiang River Basin(Gui Jiao Ke Yan[2014]14)Student’s Platform for Innovation and Entrepreneurship Training Program of Guangxi in 2015(201510599026)
文摘[Objectives] To extract the flavonoids from leaves of Coix lacryma-jobi L. [Methods] Ethanol extraction method was adopted,spectrophotometry was used,and single factor experiment and orthogonal experiment were carried out to study the effects of ethanol percentage,extraction temperature,solid-to-liquid ratio and extraction time on the extraction of total flavonoids from leaves of C. lacryma-jobi L.[Results] The order of 4 factors influencing the extraction of flavonoids from leaves of C. lacryma-jobi L. was: solid-to-liquid ratio > extraction time > ethanol percentage > extraction temperature. When the extraction temperature was 70℃,the extraction time was 1. 5 h and the solid-liquid ratio was 1: 10,the ethanol percentage was 60%,the extraction effect was the best,extraction of flavonoids was 0. 107 5 mg/m L.[Conclusions] This study is expected to provide a theoretical basis for further development and utilization of C. lacryma-jobi L.
基金Key Technology R&D Program of Guizhou Province(QKHZC[2021]247)QKHZC[2018]2310。
文摘[Objectives]The paper was to study the effects of different herbicides on weed control,agronomic characters and grain quality of Coix lacryma-jobi L.[Methods]Six commonly used herbicides were selected for the trial,including atrazine SC,butachlor SC,monosulfuron WP,MCPA-starane EC,clopyralid AS and tribenuron-methyl WP.[Results](i)Atrazine,butachlor and monosulfuron had no chemical injury to C.lacryma-jobi L.,while clopyralid caused slight chemical injury.(ii)The fresh weight control effects of atrazine,butachlor and monosulfuron on weeds increased first and then decreased.The initial control effect of MCPA-starane and clopyralid reached more than 90%;the control effect of monosulfuron increased gradually in the late stage,reaching 97%at 60 d post spraying,and the overall control effect was optimal.(iii)Compared with manual weeding,herbicides had no significant effect on plant height of C.lacryma-jobi L.However,compared with no weeding,other herbicides except tribenuron-methyl inhibited plant growth to a certain extent.Herbicides had different effects on main stem diameter,tiller number per plant and grain number per plant of C.lacryma-jobi L.(iv)Different herbicides had no significant effect on 100-grain weight,but had significant effect on yield.(v)Compared with manual weeding,atrazine,butachlor and clopyralid decreased the protein content of C.lacryma-jobi L.,and the use of atrazine,butachlor,monosulfuron,MCPA-starane and tribenuron-methyl decreased the fat content of C.lacryma-jobi L.;butachlor and MCPA-starane decreased the glycerol trioleate content of C.lacryma-jobi L.Compared with no weeding,chemical herbicides had no significant effect on the protein content,while atrazine decreased the fat content,and butachlor and MCPA-starane decreased the glycerol trioleate content of C.lacryma-jobi L.[Conclusions]The use of herbicides significantly increases crop yield compared with no weeding,but has an impact on agronomic characters and grain quality.
文摘Levels of T1 (Thallium) in soil from 0 (control) to 50 μg/L through 0.2, 0.5, 1 and 2.5μg/L were directly and positively correlated to levels of T1 in plant tissue, the accumulation being maximum in roots, intermediate in leaves and minimum in stems. Thallium, especially at higher concentrations, adversely affected photosynthesis (as judged based on chlorophyll fluorescence parameters), suggesting inhibition of photo-activation of PSII (Photosystems II), and also decreased the rate of photosynthesis, the rate of transpiration and stomatal conductivity drastically. Exposure to TI also increased the activity of CAT (Catalase) (except at 1 μg/L) and POD (Peroxidase) (except at 0.2 μg/L), suggesting that the antioxidant systems in Coix lacryma-jobi were the main contributors of CAT and SOD (Superoxide Dismutase) and that the tolerance of C. lacryma-jobi to T1 is mainly due to this induced antioxidant machinery.
文摘Objective: To evaluate the possible phytochemical constituents, antibacterial and anthelmintic activity of Coix lacryma-jobi L. (Job's tears) using the chloroform leaves and seed extracts. Methods: The test for antibacterial activity and minimum inhibitory concentration was conducted by the disc diffusion and two-fold dilution method, respectively. In anthelmintic activity test, using Pheretima posthuma model, vermifuge and vermicidal activity were determined by using the chloroform extract at various concentrations. Results: The preliminary phytochemical screening of chloroform extracts of Job's tears leaves indicated the presence of alkaloid, carbohydrate, saponin, glycosides, flavonoids, phenols, tannins and steroids whereas the seeds extract contained glycosides, flavonoids, phenols and steroids, which revealed highest antimicrobial activity against Bacillus cereus and Klebsiella pneumoniae. The lowest minimum inhibitory concentration (12.5–50 mg/mL) was observed against all selected bacteria. On the other hand, it has been observed that chloroform leaves extracts showed shortest time of paralysis (P = 8.17 min) and death (D = 18.23 min) at 100 mg/mL concentration, in comparison with seed extracts (P = 36.83 min and D = 62.33 min) at 100 mg/mL concentration and albendazole (10 mg/mL) used as reference drug (P = 20.17 min and D = 43.67 min), which indicated the plant possessed mild anthelmintic activity. Conclusions: The chloroform extracts (leaves and seeds) showed efficacy for both bacterial infections and parasitic diseases, which ensure the traditional uses of Coix lacryma-jobi L.
基金supported by the National Key Research and Development Program(2016YFD0101003)of China and the National Natural Science Foundation of China(91735305,91435206,91635303-3,31701430 and 31421005).
文摘Coix lacryma-jobi,a plant species closely related to Zea and Sorghum,is an important food and medicinal crop in Asia.However,no reference genome of this species has been reported,and its exact phylogeny within the Andropogoneae remains unresolved.Here,we generated a high-quality genome assembly of coix comprising~1.73 Gb with 44485 predicted protein-coding genes.We found coix to be a typical diploid plant with an overall 1-to-1 syntenic relationship with the Sorghum genome,despite its drastic genome expansion(~2.3-fold)due mainly to the activity of transposable elements.Phylogenetic analysis revealed that coix diverged with sorghum~10.41 million years ago,which was~1.49 million years later than the divergence between sorghum and maize.Resequencing of 27 additional coix accessions revealed that they could be unambiguously separated into wild relatives and cultivars,and suggested that coix experienced a strong genetic bottleneck,resulting in the loss of about half of the genetic diversity during domestication,even though many traits have remained undomesticated.Our data not only provide novel comparative genomic and evolutionary insights into the Andropogoneae lineage,but also an important resource that will greatly benefit molecular breeding of this important crop.