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Evaluation and Hotspots Identification of Shallow Groundwater Contamination Risk in the Lower Reaches of the Liaohe River Plain
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作者 孙才志 陈相涛 陈雪姣 《Journal of Resources and Ecology》 CSCD 2016年第1期51-60,共10页
As a prerequisite for groundwater protection and contamination control, evaluation of groundwater con- tamination risk was the extension of groundwater vulnerability assessment. Based on disaster theory and using shal... As a prerequisite for groundwater protection and contamination control, evaluation of groundwater con- tamination risk was the extension of groundwater vulnerability assessment. Based on disaster theory and using shallow groundwater of the lower reaches of Liaohe River Plain as the study area, we built an evaluation index system and a contamination index model for groundwater contamination risks from the perspectives of intrinsic vulnerability, external stresses, and functional value. We used data acquisition technology (remote sensing) and spatial analysis technology (GIS) to calculate the value of groundwater contamination risks. The spatial distribution of hotspots was obtained by calculating G index. Results show that groundwater contamination is above a mid-level risk in most of the study area. Areas with extreme high risk account for 37.86%, areas with high risk 32.47%, areas with moderate risk 12.07%, areas with light risk 3.17%, and areas with slight risk 14.43%. Hotspots areas are mainly located in central Shenyang City, northwest of Xinmin City, Beizhen City and Liaozhong County. Coldspots are mainly in Panjin City, Yingkou City, Dashiqiao City, Dawa County and Panshan County. The results reflect the spatial distribution and mechanism of groundwater contamination risk in the study area and provide relative references for land use planning and groundwater resource protection in the lower reaches of the Liaohe River Plain. 展开更多
关键词 lower reaches of the Liaohe River Plain groundwater contamination risk evaluation index system spatial hotspot analysis
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Determination of Trace Elements in Edible Nuts in the Beijing Market by ICP-MS 被引量:10
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作者 YIN Liang Liang TIAN Qing +2 位作者 SHAO Xian Zhang KONG Xiang Yin JI Yan Qin 《Biomedical and Environmental Sciences》 SCIE CAS CSCD 2015年第6期449-454,共6页
Nuts have received increased attention from the public in recent years as important sources of some essential elements, and information on the levels of elements in edible nuts is useful to consumers. Determination of... Nuts have received increased attention from the public in recent years as important sources of some essential elements, and information on the levels of elements in edible nuts is useful to consumers. Determination of the elemental distributions in nuts is not only necessary in evaluating the total dietary intake of the essential elements, but also useful in detecting heavy metal contamination in food. The aim of this study was to determine the mineral contents in edible nuts, and to assess the food safety of nuts in the Beijing market. Levels of Li, Cr, Mn, Co, Cu, Zn, As, Se, Rb, Sr, Mo, Cd, Cs, Ba, Pb, Th, and U in 11 types of edible nuts and seeds (macadamia nuts, lotus nuts, pistachios, sunflower seeds, pine nuts, almonds, walnuts, chestnuts, hazelnuts, cashews, and ginkgo nuts) as well as raisins were determined by inductively coupled plasma mass spectrometry (ICP-MS). The accuracy of the method was validated using standard reference materials GBWlO014 (cabbage) and GBWlO016 (tea). Our results provide useful information for evaluating the levels of trace elements in edible nuts in the Beijing market, will be helpful for improving food safety, and will aid in better protecting consumer interests. 展开更多
关键词 edible contamination detecting intake evaluating dietary Brazil digestion representing recognize
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