Soil compaction is a significant problem in the Southeastern USA. This compacted zone or hardpan limits root penetration below this layer and reduces potential yield and makes plants more susceptible to drought induce...Soil compaction is a significant problem in the Southeastern USA. This compacted zone or hardpan limits root penetration below this layer and reduces potential yield and makes plants more susceptible to drought induced stresses. Soil compaction in this region is managed using costly annual deep tillage at or before planting and there is a great interest in reducing and/or eliminating annual tillage operations to lower production costs. Deep rooted cool season cover crops can penetrate this compacted soil zone and create channels, which cash crop roots, such as cotton, could follow to capture moisture and nutrients stored in the subsoil. The cool season cover crop roots would reduce the need for annual deep tillage prior to planting, increases soil organic matter, which provides greater water infiltration and available water holding capacity. Field studies were conducted for two years with three different soil series to determine the effects of tillage systems and cool season cover crops on the soil chemical and physical properties, yield responses, and pest pressure. Results showed that cool season cover crops significantly reduced soil compaction, increased cotton lint yield and soil moisture content, reduced nematode population densities, and increased soil available P, K, Mn, and organic matter content compared to the conventional no-cover crop.展开更多
In recent years, the use of cover crops is becoming a popular technology among growers in many regions of the United States, which is expected to deliver various benefits such as improving soil health, increasing soil...In recent years, the use of cover crops is becoming a popular technology among growers in many regions of the United States, which is expected to deliver various benefits such as improving soil health, increasing soil organic matter, controlling weeds, and helping conserve soil water and nutrients. Although expecting these benefits seems reasonable, it is challenging to know how much of these benefits to expect under specific situations. The potential effect of cover crops on soil water conservation is especially significant because of the documented impact of soil water on crop yield, especially for dryland cropping systems. Some researchers have found that planting a cover crop tended to increase soil water, while others have reported the opposite effect. Information on the impact of cover crops on soil water in cotton (<em>Gossypium hirsutum</em> L.) production systems in South Carolina is currently lacking. Therefore, the objective of this study was to quantify the effect of cover crops on soil water and cotton yield. A field experiment was conducted in South Carolina during winter, spring, and summer of 2015, with three cover crop treatments. The treatments included: 1) rye (<em>Secale cereale </em>L.), planted alone;2) a mix of six cover crop species;and 3) a control treatment with no-cover. The cover crop was established in the winter, terminated in the spring, and cotton was grown during the summer. Soil water was measured at different depths using capacitance probes and a neutron probe. Our results showed no significant differences in soil water and cotton yield among the cover crop treatments. These results suggest that under the humid conditions of this study, any short-term effect of the cover crop on soil water was masked by timely rain.展开更多
文摘Soil compaction is a significant problem in the Southeastern USA. This compacted zone or hardpan limits root penetration below this layer and reduces potential yield and makes plants more susceptible to drought induced stresses. Soil compaction in this region is managed using costly annual deep tillage at or before planting and there is a great interest in reducing and/or eliminating annual tillage operations to lower production costs. Deep rooted cool season cover crops can penetrate this compacted soil zone and create channels, which cash crop roots, such as cotton, could follow to capture moisture and nutrients stored in the subsoil. The cool season cover crop roots would reduce the need for annual deep tillage prior to planting, increases soil organic matter, which provides greater water infiltration and available water holding capacity. Field studies were conducted for two years with three different soil series to determine the effects of tillage systems and cool season cover crops on the soil chemical and physical properties, yield responses, and pest pressure. Results showed that cool season cover crops significantly reduced soil compaction, increased cotton lint yield and soil moisture content, reduced nematode population densities, and increased soil available P, K, Mn, and organic matter content compared to the conventional no-cover crop.
文摘In recent years, the use of cover crops is becoming a popular technology among growers in many regions of the United States, which is expected to deliver various benefits such as improving soil health, increasing soil organic matter, controlling weeds, and helping conserve soil water and nutrients. Although expecting these benefits seems reasonable, it is challenging to know how much of these benefits to expect under specific situations. The potential effect of cover crops on soil water conservation is especially significant because of the documented impact of soil water on crop yield, especially for dryland cropping systems. Some researchers have found that planting a cover crop tended to increase soil water, while others have reported the opposite effect. Information on the impact of cover crops on soil water in cotton (<em>Gossypium hirsutum</em> L.) production systems in South Carolina is currently lacking. Therefore, the objective of this study was to quantify the effect of cover crops on soil water and cotton yield. A field experiment was conducted in South Carolina during winter, spring, and summer of 2015, with three cover crop treatments. The treatments included: 1) rye (<em>Secale cereale </em>L.), planted alone;2) a mix of six cover crop species;and 3) a control treatment with no-cover. The cover crop was established in the winter, terminated in the spring, and cotton was grown during the summer. Soil water was measured at different depths using capacitance probes and a neutron probe. Our results showed no significant differences in soil water and cotton yield among the cover crop treatments. These results suggest that under the humid conditions of this study, any short-term effect of the cover crop on soil water was masked by timely rain.
