Based on low income of farmers and blindness of crop production,decision support system on production plan of regional crops was proposed with consideration of clustering production,low harvest with high yield,histori...Based on low income of farmers and blindness of crop production,decision support system on production plan of regional crops was proposed with consideration of clustering production,low harvest with high yield,historical data and market information using statistics and mathematical modeling.展开更多
This article offers an overview of crop production in Wengyuan County:the growing area of rice is the biggest followed by sugarcane and the growing area of mulberry,Sanhua plum and Jiuxian peach is small;the annual ou...This article offers an overview of crop production in Wengyuan County:the growing area of rice is the biggest followed by sugarcane and the growing area of mulberry,Sanhua plum and Jiuxian peach is small;the annual output of sugarcane is the biggest followed by rice,the annual output of mulberry ranks NO.3,and the output of Sanhua plum and Jiuxian peach is the lowest,but the annual output of them is very close.In accordance with evaluation indicator system concerning explicit dominance of production and development of crops,coupled with data analysis,we determine the explicit dominance of the main crops in Wengyuan County.The results show that the normalized explicit dominance of rice,sugarcane,mulberry,Sanhua plum and Jiuxian peach in Wengyuan County is 0.23,0.94,0.33,0.22 and 0.46,respectively;in Wengyuan County,the sugarcane is fit to expand the scale,the mulberry and Jiuxian peach are relatively fit to expand the scale,and the rice and Sanhua plum are not fit to expand the scale.展开更多
A Plant Biostimulant is any substance or microorganism applied to plants to enhance nutrition efficiency,abioticstress tolerance,and/or crop quality traits,regardless of its nutrient content.The application of Plant b...A Plant Biostimulant is any substance or microorganism applied to plants to enhance nutrition efficiency,abioticstress tolerance,and/or crop quality traits,regardless of its nutrient content.The application of Plant biostimulants(PBs)in production can reduce the application of traditional pesticides and chemical fertilizers and improvethe quality and yield of crops,which is conducive to the sustainable development of agriculture.An in-depthunderstanding of the mechanism and effect of various PBs is very important for how to apply PBs reasonablyand effectively in the practice of crop production.This paper summarizes the main classification of PBs;Thegrowth promotion mechanism of PBs was analyzed from four aspects:improving soil physical and chemical properties,enhancing crop nutrient absorption capacity,photosynthesis capacity,and abiotic stress tolerance;At thesame time,the effects of PBs application on seed germination,seedling vigor,crop yield,and quality were summarized;Finally,how to continue to explore and study the use and mechanism of PBs in the future is analyzedand prospected,to better guide the application of PBs in crop production in the future.展开更多
Small-scale farming accounts for 78% of total agricultural production in Kenya and contributes to 23.5% of the country’s GDP. Their crop production activities are mostly rainfed subsistence with any surplus being sol...Small-scale farming accounts for 78% of total agricultural production in Kenya and contributes to 23.5% of the country’s GDP. Their crop production activities are mostly rainfed subsistence with any surplus being sold to bring in some income. Timely decisions on farm practices such as farm preparation and planting are critical determinants of the seasonal outcomes. In Kenya, most small-scale farmers have no reliable source of information that would help them make timely and accurate decisions. County governments have extension officers who are mandated with giving farmers advisory services to farmers but they are not able to reach most farmers due to facilitation constraints. The mode and format of sharing information is also critical since it’s important to ensure that it’s timely, well-understood and usable. This study sought to assess access to geospatial derived and other crop production information by farmers in four selected counties of Kenya. Specific objectives were to determine the profile of small-scale farmers in terms of age, education and farm size;to determine the type of information that is made available to them by County and Sub-County extension officers including the format and mode of provision;and to determine if the information provided was useful in terms of accuracy, timeliness and adequacy. The results indicated that over 80% of the farmers were over 35 years of age and over 56% were male. Majority had attained primary education (34%) or secondary education (29%) and most farmers in all the counties grew maize (71%). Notably, fellow farmers were a source of information (71%) with the frequency of sharing information being mostly seasonal (37%) and when information was available (43%). Over 66% of interviewed farmers indicating that they faced challenges while using provided information. The results from the study are insightful and helpful in determining effective ways of providing farmers with useful information to ensure maximum benefits.展开更多
The optimized strategy made a comprehensive consideration of resources, technology, market orientation, production scale, industry basis and layout based on the principle of crop security and farmers’ income increasi...The optimized strategy made a comprehensive consideration of resources, technology, market orientation, production scale, industry basis and layout based on the principle of crop security and farmers’ income increasing, and determined the general planning on layout and structure optimization of future crop production ar-eas, with present crop production, market outlook, future industry development, con-cluding crop production characteristics of the 4 crop regions, and proposing function orientation and highlights.展开更多
The research explored variation coefficient of grains and analyzed the fluctuations of grains in Hubei in the 1990s in order to investigate quantitative cor- relation between grain production and water-related disaste...The research explored variation coefficient of grains and analyzed the fluctuations of grains in Hubei in the 1990s in order to investigate quantitative cor- relation between grain production and water-related disaster. The conclusion is that the effective irrigated area and growing structure are major factors influencing grain production capacity, whose grey relational degrees were 0.91 and 0.85 with grain production, respectively. These indicated that water-related disasters have significant effects on grain yield in Hubei Province.展开更多
The most appropriate method of energy balancing in crop production is the process analysis where fossil energy input is considered rather than manpower or solar energy. In our approach, fossil energy input is split to...The most appropriate method of energy balancing in crop production is the process analysis where fossil energy input is considered rather than manpower or solar energy. In our approach, fossil energy input is split to direct and indirect input components. Direct energy input includes the consumption of diesel fuel required for field operations taking into account the influences of location and management conditions. Moreover, energy consumption for construction of agricultural machines is also considered as direct energy input. Indirect energy inputs include seed material, plant protection agents, fertilizers and operation of machines. Production and utilisation of nitrogen (N) fertilizer represents by 50% of energy consumption in agricultural systems. Data from a field experiment conducted during 1995-2000 on a fertile sandy loess in the Hercynian dry region of central Germany were used to determine the energy efficiency of winter oilseed rape (Brassica napus L.) as affected by nitrogen (N) fertilization. Our results show that different N management strategies affect the energy balance of the seed oil. Lowest energy input and energy output occurred in the unfertilized crop. The energy efficiency was determined using the parameters energy gain (net energy output), energy intensity (energy input per unit grain equivalent GE; term GE is used to express the contribution that crops make to the nutrition of monogastric beings), and output/input ratio. The most favourable N rate for minimum energy intensity was 80 kg N hal while that needed for maximum energy gain was 160 kg ha1. Output/input ratio was the highest at 80 kg N ha-l.展开更多
Based on the analysis of the bioenergy crop production function of land use,combined with the status quo of Chinese land use,the cultivation of energy plants and the bioenergy crop production function of land use had ...Based on the analysis of the bioenergy crop production function of land use,combined with the status quo of Chinese land use,the cultivation of energy plants and the bioenergy crop production function of land use had been analyzes and discusses in this paper.Results show that there were a lot of unused lands and marginal lands which can be planted bioenergy crops to perform the bioenergy crop production function of land use with great potentials;and currently there were no food production problems.Therefore,it was very important for China to emphasize bioenergy crops planting in order to fully use land resources in our country,moderate the energy crisis and increase peasants' income.展开更多
Crop production vulnerability to climate change in Northwest China depends upon multiple socio-ecological factors.Knowledge regarding the specific indicators and methods suitable for assessing crop production vulnerab...Crop production vulnerability to climate change in Northwest China depends upon multiple socio-ecological factors.Knowledge regarding the specific indicators and methods suitable for assessing crop production vulnerability is limited that address spatiotemporal variations across large and diverse zones.We propose an integrated assessment framework to quantify the vulnerability of crop production derived from crop yield sensitivity,exposure,and adaptive consequences across 338 counties in Northwest China during 1995–2014.Maps on these indices were generated using climatic and socioeconomic data with spatial mapping method.Different clusters of crop production vulnerability were then identified by a k-means cluster method to assess the heterogeneity of vulnerability at a regional scale.Results show that the vulnerability of crop production in 338 counties varies significantly in both geographical and socioeconomic aspects,specifically,vulnerability indicators are generally higher in Minhe,Menyuan,Hualong,and Ledu,and Xayar had the lowest value of vulnerability.This indicates that adaptation strategies for regional crop production need to focus on several levels,from the improvement of adaptive ability to crop yield fluctuation by promoting irrigation agriculture and optimizing limited water resources in typical arid areas,to agriculture-related financial policies incentivizing the capital investment and technology upgrade of crop production on traditional farming regions.This study provides convincing evidence that the factors related to socioeconomic policies are particularly alarming when a crop’s risk is compared to precipitation fluctuations.We recommend these findings be used to facilitate regional agriculture planning to reduce crop production vulnerability and ensure sustainable food security in specific regions.展开更多
In the years 2008-2010, a study on the quality of tubers grown in the two crop production systems, i.e., organic and integrated in two locations: Jadwisin--Central and Osiny--South-Eastern of Poland were conducted. T...In the years 2008-2010, a study on the quality of tubers grown in the two crop production systems, i.e., organic and integrated in two locations: Jadwisin--Central and Osiny--South-Eastern of Poland were conducted. The influence of such factors as the crop production system (organic and integrated), the place of production (soil quality), variety and years of research on the chemical composition, i.e., tuber dry matter, starch, vitamin C, nitrates and glycoalkaloids were tested. It has been found that the greatest impact on the chemical composition of tubers had the climatic conditions during the growing season and genotype. They affected the contents of all tested components. The place of production affected the contents of dry matter, starch, vitamin C and nitrates. This factor had no effect on the content of glycoalkaloids. The least effect on the chemical tubers composition was in crop production system. It only affected the contents of dry matter, starch and vitamin C. There was no significant effect of this factor on the nitrate and glycoalkaloids content.展开更多
Nutrient mining is one of the major threats facing crop production in Africa and inputs of nutrients are required to overcome this constraint. Greenhouse and field trials were conducted to investigate the effect of so...Nutrient mining is one of the major threats facing crop production in Africa and inputs of nutrients are required to overcome this constraint. Greenhouse and field trials were conducted to investigate the effect of sole and combined applications of neem-based and conventional compound (NPK 15-15-15) fertilizers on five crops. In another set of treatments, a factorial combination of the neem fertilizer and urea at 30, 60 and 90 kg N ha-1 was applied to maize, millet and sorghum in the field in a randomized complete block design. The results obtained on cowpea and soybean showed that application of 20 kg N hal from the neem-based compound fertilizer produced both grain and haulm yields that were comparable to what was obtained with the application of 30 kg N ha1 from the conventional fertilizer. Based on maize performance, combined application of neem-based and NPK in ratio 0.25:0.75 respectively gave significantly (P 〈 0.01) higher plant height, stem girth, shoot and dry weight compared to other treatment combinations. The causes of the interactions between the two fertilizer sources resulting in added benefits from their mixed rather than sole application could be attributed to improvement in phosphorus availability and other soil conditions.展开更多
Global climate change is real and already taking place. The most recent Fifth Assessment Report of the Intergov- ernmental Panel on Climate Change (IPCC AR5) stated that global land and ocean surface temperature inc...Global climate change is real and already taking place. The most recent Fifth Assessment Report of the Intergov- ernmental Panel on Climate Change (IPCC AR5) stated that global land and ocean surface temperature increased by 0.85℃ over the period of 1880 to 2012 (IPCC Climate Change 2013). China is among the most affected countries by global climate change.展开更多
Rainfall and temperature are the important variables that are often used to trace climate variability and change. A Perception study and analysis of climatic data were conducted to assess the changes in rainfall and t...Rainfall and temperature are the important variables that are often used to trace climate variability and change. A Perception study and analysis of climatic data were conducted to assess the changes in rainfall and temperature and their impact on crop production in Moyamba district, Sierra Leone. For the perception study, 400 farmers were randomly selected from Farmer-Based Organizations (FBOs) in 4 chiefdoms and 30 Agricultural Extension Workers (AWEs) in the Moyamba district were purposely selected as respondents. Descriptive statistics and Kendall’s test of concordance was used to analyze the data collected from the farmers and AEWs. Data for the analysis of variability and trends of rainfall and temperature from 1991 to 2020 were obtained from the Sierra Leone Meteorological Agency and Njala University and grouped into monthly, seasonal and annual time series. Regression analyses were used to determine the statistical values and trend lines for the seasonal and annual time series data. The Mann-Kendall test and Sen’s Slope Estimator were used to analyze the significance and magnitude of the trends respectively. The results of both studies show evidence of climate change in the Moyamba district. A substantial number of farmers and AEWs perceived a decrease in the annual rainfall amount, length of the rainy season, a late start and end of the rainy season, an increase in the temperature during the day and night, and a shortened harmattan period over the last 30 years. Analysis of the meteorological data shows evidence of variability in the seasonal and annual distribution of rainfall and temperature, a decreasing and non-significant trend in the rainy season and annual rainfall and an increasing and significant trend in seasonal and annual temperature from 1991 to 2020. However, the observed changes in rainfall and temperature by the farmers and AEWs partially agree with the results of the analyzed meteorological data. The majority of the farmers perceived that;adverse weather conditions have negatively affected crop production in the district. Droughts, high temperatures, and irregular rainfall are the three major adverse weather events that farmers perceived to have contributed to a substantial loss in the yields of the major crops cultivated in the district. In response to the negative effects of adverse weather events, a substantial number of farmers take no action due to their lack of knowledge, technical or financial capacity to implement climate-sensitive agricultural (CSA) practices. Even though few farmers are practicing some CSA practices on their farms, there is an urgent need to build the capacity of farmers and AEWs to adapt to and mitigate the negative impacts of climate change. The most priority support needed by farmers is the provision of climate-resilient crop varieties whilst the AEWs need training on CSA practices.展开更多
Climate change effects have had negative effects on most farmers, both small and large-scale, with weather patterns increasingly becoming unpredictable, such that farmers are unable to plan well for their farming, res...Climate change effects have had negative effects on most farmers, both small and large-scale, with weather patterns increasingly becoming unpredictable, such that farmers are unable to plan well for their farming, resulting in reduced harvests and sometimes losses for farmers. Better availability of information such as weather patterns, suitable crops, nutrient requirements based on soil types and conditions would greatly alleviate these challenges. While geospatial information is being developed and improved continuously by researchers, its accessibility and use by the counties has not been established and cannot be identified as contributing to better crop production outcomes. The aim of this study, therefore, was to assess the awareness and status of geospatial data availability and use for crop production, and the level of the relevant capacities, both human and infrastructural, in selected Counties of Kenya. A survey was conducted in the four counties of Vihiga, Kilifi, Wajir and Nyeri and key informant interviews were conducted with both management and technical County Agricultural Officers, as well as sub-county agricultural extension officers. From the results of the survey, out of the four counties, only one has adequate infrastructure in terms of hard-ware, software and connectivity to conduct useful geospatial data acquisition and processing. While most indicated awareness of the existence of geospatial data, limited resources, low skills and knowledge have restricted any meaningful sourcing of and access to data, with only 38% moderately or highly skilled in acquisition, 48% in processing and 57% in interpretation and use of geospatial data. The study concludes that moderate skills and capacities available within the counties have considerable potential to make use the available geospatial data to inform farmers accordingly and improve their farming outcomes.展开更多
On the basis of accomplishment obtained in the course of mechanized crop production owing to the progress of science and technology,the authors propose further in this paper the target and prineiples of technique asse...On the basis of accomplishment obtained in the course of mechanized crop production owing to the progress of science and technology,the authors propose further in this paper the target and prineiples of technique assembly in agricultural production.A typical high yield model of technique assembly for soybean and wheat production is given as an example.展开更多
Multiple cropping has been popularized on morethan two thirds of the total area of paddy fields inSouth China.It demands more nutrients due tohigher cropping index.Therefore,how to keepmoderately higher yields of mult...Multiple cropping has been popularized on morethan two thirds of the total area of paddy fields inSouth China.It demands more nutrients due tohigher cropping index.Therefore,how to keepmoderately higher yields of multiple crops and to展开更多
In a nine-year field experiment in a wheat-maize-sunflower cropping system in Hetao Irrigation Area,Inner Mongolia,China,organic amendments applied as straw,manure,green manure,and the combination of green manure and ...In a nine-year field experiment in a wheat-maize-sunflower cropping system in Hetao Irrigation Area,Inner Mongolia,China,organic amendments applied as straw,manure,green manure,and the combination of green manure and straw increased wheat and maize yield,soil aggregate stability,and soil microbial activity in comparison with chemical fertilizer,without changing greenhouse gas emission intensity.展开更多
An in vitro study was conducted to investigate the impacts of microplastics on enzyme activities and soil bacteria. The study included four different treatments of microplastics including a control. Different levels o...An in vitro study was conducted to investigate the impacts of microplastics on enzyme activities and soil bacteria. The study included four different treatments of microplastics including a control. Different levels of microplastics were applied to the soil ranging from 0% to 5%, to assess the impacts of microplastics on soil enzymes and subsequent soil bacteria. After 30 days of incubation, the soil samples were collected and growth parameters of bacteria were assessed. Activities of β-glucosidase, urease and dehydrogenase enzymes were also determined. Our results showed that the presence of microplastics in the soil significantly reduced bacterial population together with bacterial strains. The activities of β-glucosidase, urease and dehydrogenase enzymes were reduced significantly to approximately 32%, 40% and 50% in microplastics treated soils respectively. Concentration of microplastic has a role to play towards this direction;the higher the concentration of microplastic the greater is the impact on enzymes and soil bacteria. The present study on the microbial soil health vis-à-vis microplastic application indicates that the material can have negative effect on the soil bacterial population of and thus ultimately may jeopardize soil health and crop production.展开更多
The safety of safe crop products (SCP) is critical to maintain people's health and living standard. With the global efforts on the improvement of the traceability of food products, it is inevitable to establish cor...The safety of safe crop products (SCP) is critical to maintain people's health and living standard. With the global efforts on the improvement of the traceability of food products, it is inevitable to establish corresponding traceability systems to monitor the safety of crop products in China. In this article, the supply chain pattern of SCP in China has been analyzed and its spatial characters have been described in detail. The study deals with on how to relate traceability technology with GIS, and on how to trace and retrace the safety of SCP using the function of excellent spatial representation, spatial locating, and spatial analysis provided in GIS, which has been discussed from several aspects, such as coding technique of traceability information, transferring technique of traceability information, spatialization of traceability information, and application integration of traceability system. A pilot study was carried out to present the basic functions of the system, which provided an efficient and credible way to trace and retrace the safety of SCP in a real supply chain. An innovative idea has been brought forward for how to establish an efficient, credible, applied traceability system of SCP.展开更多
文摘Based on low income of farmers and blindness of crop production,decision support system on production plan of regional crops was proposed with consideration of clustering production,low harvest with high yield,historical data and market information using statistics and mathematical modeling.
文摘This article offers an overview of crop production in Wengyuan County:the growing area of rice is the biggest followed by sugarcane and the growing area of mulberry,Sanhua plum and Jiuxian peach is small;the annual output of sugarcane is the biggest followed by rice,the annual output of mulberry ranks NO.3,and the output of Sanhua plum and Jiuxian peach is the lowest,but the annual output of them is very close.In accordance with evaluation indicator system concerning explicit dominance of production and development of crops,coupled with data analysis,we determine the explicit dominance of the main crops in Wengyuan County.The results show that the normalized explicit dominance of rice,sugarcane,mulberry,Sanhua plum and Jiuxian peach in Wengyuan County is 0.23,0.94,0.33,0.22 and 0.46,respectively;in Wengyuan County,the sugarcane is fit to expand the scale,the mulberry and Jiuxian peach are relatively fit to expand the scale,and the rice and Sanhua plum are not fit to expand the scale.
基金the National Natural Science Foundation of China(No.32001984).
文摘A Plant Biostimulant is any substance or microorganism applied to plants to enhance nutrition efficiency,abioticstress tolerance,and/or crop quality traits,regardless of its nutrient content.The application of Plant biostimulants(PBs)in production can reduce the application of traditional pesticides and chemical fertilizers and improvethe quality and yield of crops,which is conducive to the sustainable development of agriculture.An in-depthunderstanding of the mechanism and effect of various PBs is very important for how to apply PBs reasonablyand effectively in the practice of crop production.This paper summarizes the main classification of PBs;Thegrowth promotion mechanism of PBs was analyzed from four aspects:improving soil physical and chemical properties,enhancing crop nutrient absorption capacity,photosynthesis capacity,and abiotic stress tolerance;At thesame time,the effects of PBs application on seed germination,seedling vigor,crop yield,and quality were summarized;Finally,how to continue to explore and study the use and mechanism of PBs in the future is analyzedand prospected,to better guide the application of PBs in crop production in the future.
文摘Small-scale farming accounts for 78% of total agricultural production in Kenya and contributes to 23.5% of the country’s GDP. Their crop production activities are mostly rainfed subsistence with any surplus being sold to bring in some income. Timely decisions on farm practices such as farm preparation and planting are critical determinants of the seasonal outcomes. In Kenya, most small-scale farmers have no reliable source of information that would help them make timely and accurate decisions. County governments have extension officers who are mandated with giving farmers advisory services to farmers but they are not able to reach most farmers due to facilitation constraints. The mode and format of sharing information is also critical since it’s important to ensure that it’s timely, well-understood and usable. This study sought to assess access to geospatial derived and other crop production information by farmers in four selected counties of Kenya. Specific objectives were to determine the profile of small-scale farmers in terms of age, education and farm size;to determine the type of information that is made available to them by County and Sub-County extension officers including the format and mode of provision;and to determine if the information provided was useful in terms of accuracy, timeliness and adequacy. The results indicated that over 80% of the farmers were over 35 years of age and over 56% were male. Majority had attained primary education (34%) or secondary education (29%) and most farmers in all the counties grew maize (71%). Notably, fellow farmers were a source of information (71%) with the frequency of sharing information being mostly seasonal (37%) and when information was available (43%). Over 66% of interviewed farmers indicating that they faced challenges while using provided information. The results from the study are insightful and helpful in determining effective ways of providing farmers with useful information to ensure maximum benefits.
基金Supported by S&T Innovation Foundation of Hunan Academy of Agricultural Sciences~~
文摘The optimized strategy made a comprehensive consideration of resources, technology, market orientation, production scale, industry basis and layout based on the principle of crop security and farmers’ income increasing, and determined the general planning on layout and structure optimization of future crop production ar-eas, with present crop production, market outlook, future industry development, con-cluding crop production characteristics of the 4 crop regions, and proposing function orientation and highlights.
基金Supported by Water Conservancy Science and Technology Project~~
文摘The research explored variation coefficient of grains and analyzed the fluctuations of grains in Hubei in the 1990s in order to investigate quantitative cor- relation between grain production and water-related disaster. The conclusion is that the effective irrigated area and growing structure are major factors influencing grain production capacity, whose grey relational degrees were 0.91 and 0.85 with grain production, respectively. These indicated that water-related disasters have significant effects on grain yield in Hubei Province.
文摘The most appropriate method of energy balancing in crop production is the process analysis where fossil energy input is considered rather than manpower or solar energy. In our approach, fossil energy input is split to direct and indirect input components. Direct energy input includes the consumption of diesel fuel required for field operations taking into account the influences of location and management conditions. Moreover, energy consumption for construction of agricultural machines is also considered as direct energy input. Indirect energy inputs include seed material, plant protection agents, fertilizers and operation of machines. Production and utilisation of nitrogen (N) fertilizer represents by 50% of energy consumption in agricultural systems. Data from a field experiment conducted during 1995-2000 on a fertile sandy loess in the Hercynian dry region of central Germany were used to determine the energy efficiency of winter oilseed rape (Brassica napus L.) as affected by nitrogen (N) fertilization. Our results show that different N management strategies affect the energy balance of the seed oil. Lowest energy input and energy output occurred in the unfertilized crop. The energy efficiency was determined using the parameters energy gain (net energy output), energy intensity (energy input per unit grain equivalent GE; term GE is used to express the contribution that crops make to the nutrition of monogastric beings), and output/input ratio. The most favourable N rate for minimum energy intensity was 80 kg N hal while that needed for maximum energy gain was 160 kg ha1. Output/input ratio was the highest at 80 kg N ha-l.
文摘Based on the analysis of the bioenergy crop production function of land use,combined with the status quo of Chinese land use,the cultivation of energy plants and the bioenergy crop production function of land use had been analyzes and discusses in this paper.Results show that there were a lot of unused lands and marginal lands which can be planted bioenergy crops to perform the bioenergy crop production function of land use with great potentials;and currently there were no food production problems.Therefore,it was very important for China to emphasize bioenergy crops planting in order to fully use land resources in our country,moderate the energy crisis and increase peasants' income.
基金funded by the National Natural Science Foundation of China(41601184)the State Key Laboratory of Soil Erosion and Dryland Farming on the Loess Plateau(A314021402-202110)。
文摘Crop production vulnerability to climate change in Northwest China depends upon multiple socio-ecological factors.Knowledge regarding the specific indicators and methods suitable for assessing crop production vulnerability is limited that address spatiotemporal variations across large and diverse zones.We propose an integrated assessment framework to quantify the vulnerability of crop production derived from crop yield sensitivity,exposure,and adaptive consequences across 338 counties in Northwest China during 1995–2014.Maps on these indices were generated using climatic and socioeconomic data with spatial mapping method.Different clusters of crop production vulnerability were then identified by a k-means cluster method to assess the heterogeneity of vulnerability at a regional scale.Results show that the vulnerability of crop production in 338 counties varies significantly in both geographical and socioeconomic aspects,specifically,vulnerability indicators are generally higher in Minhe,Menyuan,Hualong,and Ledu,and Xayar had the lowest value of vulnerability.This indicates that adaptation strategies for regional crop production need to focus on several levels,from the improvement of adaptive ability to crop yield fluctuation by promoting irrigation agriculture and optimizing limited water resources in typical arid areas,to agriculture-related financial policies incentivizing the capital investment and technology upgrade of crop production on traditional farming regions.This study provides convincing evidence that the factors related to socioeconomic policies are particularly alarming when a crop’s risk is compared to precipitation fluctuations.We recommend these findings be used to facilitate regional agriculture planning to reduce crop production vulnerability and ensure sustainable food security in specific regions.
文摘In the years 2008-2010, a study on the quality of tubers grown in the two crop production systems, i.e., organic and integrated in two locations: Jadwisin--Central and Osiny--South-Eastern of Poland were conducted. The influence of such factors as the crop production system (organic and integrated), the place of production (soil quality), variety and years of research on the chemical composition, i.e., tuber dry matter, starch, vitamin C, nitrates and glycoalkaloids were tested. It has been found that the greatest impact on the chemical composition of tubers had the climatic conditions during the growing season and genotype. They affected the contents of all tested components. The place of production affected the contents of dry matter, starch, vitamin C and nitrates. This factor had no effect on the content of glycoalkaloids. The least effect on the chemical tubers composition was in crop production system. It only affected the contents of dry matter, starch and vitamin C. There was no significant effect of this factor on the nitrate and glycoalkaloids content.
文摘Nutrient mining is one of the major threats facing crop production in Africa and inputs of nutrients are required to overcome this constraint. Greenhouse and field trials were conducted to investigate the effect of sole and combined applications of neem-based and conventional compound (NPK 15-15-15) fertilizers on five crops. In another set of treatments, a factorial combination of the neem fertilizer and urea at 30, 60 and 90 kg N ha-1 was applied to maize, millet and sorghum in the field in a randomized complete block design. The results obtained on cowpea and soybean showed that application of 20 kg N hal from the neem-based compound fertilizer produced both grain and haulm yields that were comparable to what was obtained with the application of 30 kg N ha1 from the conventional fertilizer. Based on maize performance, combined application of neem-based and NPK in ratio 0.25:0.75 respectively gave significantly (P 〈 0.01) higher plant height, stem girth, shoot and dry weight compared to other treatment combinations. The causes of the interactions between the two fertilizer sources resulting in added benefits from their mixed rather than sole application could be attributed to improvement in phosphorus availability and other soil conditions.
文摘Global climate change is real and already taking place. The most recent Fifth Assessment Report of the Intergov- ernmental Panel on Climate Change (IPCC AR5) stated that global land and ocean surface temperature increased by 0.85℃ over the period of 1880 to 2012 (IPCC Climate Change 2013). China is among the most affected countries by global climate change.
文摘Rainfall and temperature are the important variables that are often used to trace climate variability and change. A Perception study and analysis of climatic data were conducted to assess the changes in rainfall and temperature and their impact on crop production in Moyamba district, Sierra Leone. For the perception study, 400 farmers were randomly selected from Farmer-Based Organizations (FBOs) in 4 chiefdoms and 30 Agricultural Extension Workers (AWEs) in the Moyamba district were purposely selected as respondents. Descriptive statistics and Kendall’s test of concordance was used to analyze the data collected from the farmers and AEWs. Data for the analysis of variability and trends of rainfall and temperature from 1991 to 2020 were obtained from the Sierra Leone Meteorological Agency and Njala University and grouped into monthly, seasonal and annual time series. Regression analyses were used to determine the statistical values and trend lines for the seasonal and annual time series data. The Mann-Kendall test and Sen’s Slope Estimator were used to analyze the significance and magnitude of the trends respectively. The results of both studies show evidence of climate change in the Moyamba district. A substantial number of farmers and AEWs perceived a decrease in the annual rainfall amount, length of the rainy season, a late start and end of the rainy season, an increase in the temperature during the day and night, and a shortened harmattan period over the last 30 years. Analysis of the meteorological data shows evidence of variability in the seasonal and annual distribution of rainfall and temperature, a decreasing and non-significant trend in the rainy season and annual rainfall and an increasing and significant trend in seasonal and annual temperature from 1991 to 2020. However, the observed changes in rainfall and temperature by the farmers and AEWs partially agree with the results of the analyzed meteorological data. The majority of the farmers perceived that;adverse weather conditions have negatively affected crop production in the district. Droughts, high temperatures, and irregular rainfall are the three major adverse weather events that farmers perceived to have contributed to a substantial loss in the yields of the major crops cultivated in the district. In response to the negative effects of adverse weather events, a substantial number of farmers take no action due to their lack of knowledge, technical or financial capacity to implement climate-sensitive agricultural (CSA) practices. Even though few farmers are practicing some CSA practices on their farms, there is an urgent need to build the capacity of farmers and AEWs to adapt to and mitigate the negative impacts of climate change. The most priority support needed by farmers is the provision of climate-resilient crop varieties whilst the AEWs need training on CSA practices.
文摘Climate change effects have had negative effects on most farmers, both small and large-scale, with weather patterns increasingly becoming unpredictable, such that farmers are unable to plan well for their farming, resulting in reduced harvests and sometimes losses for farmers. Better availability of information such as weather patterns, suitable crops, nutrient requirements based on soil types and conditions would greatly alleviate these challenges. While geospatial information is being developed and improved continuously by researchers, its accessibility and use by the counties has not been established and cannot be identified as contributing to better crop production outcomes. The aim of this study, therefore, was to assess the awareness and status of geospatial data availability and use for crop production, and the level of the relevant capacities, both human and infrastructural, in selected Counties of Kenya. A survey was conducted in the four counties of Vihiga, Kilifi, Wajir and Nyeri and key informant interviews were conducted with both management and technical County Agricultural Officers, as well as sub-county agricultural extension officers. From the results of the survey, out of the four counties, only one has adequate infrastructure in terms of hard-ware, software and connectivity to conduct useful geospatial data acquisition and processing. While most indicated awareness of the existence of geospatial data, limited resources, low skills and knowledge have restricted any meaningful sourcing of and access to data, with only 38% moderately or highly skilled in acquisition, 48% in processing and 57% in interpretation and use of geospatial data. The study concludes that moderate skills and capacities available within the counties have considerable potential to make use the available geospatial data to inform farmers accordingly and improve their farming outcomes.
文摘On the basis of accomplishment obtained in the course of mechanized crop production owing to the progress of science and technology,the authors propose further in this paper the target and prineiples of technique assembly in agricultural production.A typical high yield model of technique assembly for soybean and wheat production is given as an example.
文摘Multiple cropping has been popularized on morethan two thirds of the total area of paddy fields inSouth China.It demands more nutrients due tohigher cropping index.Therefore,how to keepmoderately higher yields of multiple crops and to
基金supported by the National Key Research and Development Program of China (2021YFD1700200)the earmarked fund for CARS-Green manure (CARS-22)+2 种基金the Inner Mongolia Natural Science Foundation (2022QN03032)the National Natural Science Foundation of China (32101852, 42207388)the Inner Mongolia Science and Technology Plan Project (2023YFHH0011)
文摘In a nine-year field experiment in a wheat-maize-sunflower cropping system in Hetao Irrigation Area,Inner Mongolia,China,organic amendments applied as straw,manure,green manure,and the combination of green manure and straw increased wheat and maize yield,soil aggregate stability,and soil microbial activity in comparison with chemical fertilizer,without changing greenhouse gas emission intensity.
文摘An in vitro study was conducted to investigate the impacts of microplastics on enzyme activities and soil bacteria. The study included four different treatments of microplastics including a control. Different levels of microplastics were applied to the soil ranging from 0% to 5%, to assess the impacts of microplastics on soil enzymes and subsequent soil bacteria. After 30 days of incubation, the soil samples were collected and growth parameters of bacteria were assessed. Activities of β-glucosidase, urease and dehydrogenase enzymes were also determined. Our results showed that the presence of microplastics in the soil significantly reduced bacterial population together with bacterial strains. The activities of β-glucosidase, urease and dehydrogenase enzymes were reduced significantly to approximately 32%, 40% and 50% in microplastics treated soils respectively. Concentration of microplastic has a role to play towards this direction;the higher the concentration of microplastic the greater is the impact on enzymes and soil bacteria. The present study on the microbial soil health vis-à-vis microplastic application indicates that the material can have negative effect on the soil bacterial population of and thus ultimately may jeopardize soil health and crop production.
文摘The safety of safe crop products (SCP) is critical to maintain people's health and living standard. With the global efforts on the improvement of the traceability of food products, it is inevitable to establish corresponding traceability systems to monitor the safety of crop products in China. In this article, the supply chain pattern of SCP in China has been analyzed and its spatial characters have been described in detail. The study deals with on how to relate traceability technology with GIS, and on how to trace and retrace the safety of SCP using the function of excellent spatial representation, spatial locating, and spatial analysis provided in GIS, which has been discussed from several aspects, such as coding technique of traceability information, transferring technique of traceability information, spatialization of traceability information, and application integration of traceability system. A pilot study was carried out to present the basic functions of the system, which provided an efficient and credible way to trace and retrace the safety of SCP in a real supply chain. An innovative idea has been brought forward for how to establish an efficient, credible, applied traceability system of SCP.