Based on investigation and literature collation,the evaluation factors of regional characteristic landscape along the commercial pedestrian street were extracted,and the evaluation system of regional characteristic la...Based on investigation and literature collation,the evaluation factors of regional characteristic landscape along the commercial pedestrian street were extracted,and the evaluation system of regional characteristic landscape along the commercial pedestrian street was established by the AHP method.The regional characteristic landscape along the commercial pedestrian street is the first-level index,including four secondary indexes of regional characteristics of road landscape,regional characteristics of plant landscape,regional characteristics of architecture and sketch,and spatial landscape experience,as well as 17 three-level indicators such as road environment landscape coordination,uniqueness of road markers and road landscape recognizability.The reliability of the evaluation system of the regional characteristic landscape along the commercial pedestrian street in Dongpo Bund was proved.The importance sequence of road landscape level,spatial landscape experience,landscape visual effect and plant landscape characteristics in the regional characteristic landscape was obtained,and it is closely related to users’ satisfaction.According to the problems found in the survey,suggestions on the transformation of the regional characteristic landscape along the commercial pedestrian street in Dongpo Bund were put forward to provide reference for the transformation and improvement of regional characteristic landscape along similar urban commercial pedestrian streets.展开更多
Su Dongpo (1037-1101), a famous literary figure of the Song Dynasty (960-1279), was fond of pork braised in brown sauce. He liked it so much that he wrote a poem about how to cook the dish. When Su took the post of Ha...Su Dongpo (1037-1101), a famous literary figure of the Song Dynasty (960-1279), was fond of pork braised in brown sauce. He liked it so much that he wrote a poem about how to cook the dish. When Su took the post of Hangzhou Prefecture chief in 1089, he organized laborers to dredge the West Lake, store water and irrigate the fields. The locals, knowing that Su liked to eat meat, presented him with gifts of pork to show their gratitude for his good service. Soon, Su had so much pork that he did not know what to do with it展开更多
基金Sponsored by Project of Handan Federation of Social Sciences (2020063)。
文摘Based on investigation and literature collation,the evaluation factors of regional characteristic landscape along the commercial pedestrian street were extracted,and the evaluation system of regional characteristic landscape along the commercial pedestrian street was established by the AHP method.The regional characteristic landscape along the commercial pedestrian street is the first-level index,including four secondary indexes of regional characteristics of road landscape,regional characteristics of plant landscape,regional characteristics of architecture and sketch,and spatial landscape experience,as well as 17 three-level indicators such as road environment landscape coordination,uniqueness of road markers and road landscape recognizability.The reliability of the evaluation system of the regional characteristic landscape along the commercial pedestrian street in Dongpo Bund was proved.The importance sequence of road landscape level,spatial landscape experience,landscape visual effect and plant landscape characteristics in the regional characteristic landscape was obtained,and it is closely related to users’ satisfaction.According to the problems found in the survey,suggestions on the transformation of the regional characteristic landscape along the commercial pedestrian street in Dongpo Bund were put forward to provide reference for the transformation and improvement of regional characteristic landscape along similar urban commercial pedestrian streets.
文摘Su Dongpo (1037-1101), a famous literary figure of the Song Dynasty (960-1279), was fond of pork braised in brown sauce. He liked it so much that he wrote a poem about how to cook the dish. When Su took the post of Hangzhou Prefecture chief in 1089, he organized laborers to dredge the West Lake, store water and irrigate the fields. The locals, knowing that Su liked to eat meat, presented him with gifts of pork to show their gratitude for his good service. Soon, Su had so much pork that he did not know what to do with it
