Multi-physical fields distribution in billet during helical electromagnetic stirring:A numerical simulation research

Electromagnetic stirring is one of the widely applied techniques to modify the quality of casting billets.Different from conventional rotate stirring,the helical stirring is more professional in assisting multi-dimensional flow of molten metal and eliminating solidification defects.In this study,the single-winding helical stirring(SWHS)was introduced,offering advantages such as smaller volume and lower electromagnetic shielding compared to traditional helical stirring methods.Following a comprehensive numerical simulation,the stirring parameters of SWHS were adjusted to yoke inclination angle of 43°and frequency of 12 Hz.The higher electromagnetic force and flow velocity in drawing direction,as well as the lower temperature gradient induced by the SWHS,are positive factors for homogeneous solidification of billet.The experimental results on Al-8%Si alloy and 0.4%C-1.1%Mn steel demonstrate that compared to rotate stirring,the SWHS process can induce better billet quality and is more effective in accelerating the equiaxed expansion and reducing element segregation.The SWHS process can enhance the equiaxed ratio of the billet by 58.3%and reduce segregation degree of carbon element by 10.97%.Consequently,SWHS holds great promise as a potential approach for improving the quality of continuous casting billets.

Mechanical properties and microstructural evolution of rheocast A356 semi-solid slurry prepared by annular electromagnetic stirring

Nowadays,having an effective technique in preparing semi-solid slurries for rheocasting process seems to be an essential requirement.In this study,semi-solid slurry of A356 aluminum alloy was prepared by three-phase annular electromagnetic stirring(A-EMS)technique under different conditions.The effects of stirring current,pouring temperature and stirring time on microstructural evolution,mean particle size,shape factor and solid fraction were investigated.The rheocasting process was carried out by using a drop weight setup and to inject the prepared semi-solid slurry in optimal conditions into the step-die cavity.The filling behavior and mechanical properties of parts were studied.Microstructural evolution showed that the best semi-solid slurry which had fine spherical particles with the average size of~27μm and a shape factor of~0.8 was achieved at the stirring current of 70 A,melt pouring temperature of 670℃,and stirring time of 30 s.Under these conditions,the step-die cavity was completely filled at die preheating temperature of 470℃.The hardness increases by decreasing step thickness as well as die preheating temperature.Moreover,the tensile properties are improved at lower die preheating temperatures.The fracture surface,which consists of a complex topography,indicates a typical ductile fracture.

Fast measurement and prediction method for electromagnetic susceptibility of receiver

Aiming at evaluating and predicting rapidly and accurately a high sensitivity receiver’s adaptability in complex electromagnetic environments,a novel testing and prediction method based on dual-channel multi-frequency is proposed to improve the traditional two-tone test.Firstly,two signal generators are used to generate signals at the radio frequency(RF)by frequency scanning,and then a rapid measurement at the intermediate frequency(IF)output port is carried out to obtain a huge amount of sample data for the subsequent analysis.Secondly,the IF output response data are modeled and analyzed to construct the linear and nonlinear response constraint equations in the frequency domain and prediction models in the power domain,which provide the theoretical criteria for interpreting and predicting electromagnetic susceptibility(EMS)of the receiver.An experiment performed on a radar receiver confirms the reliability of the method proposed in this paper.It shows that the interference of each harmonic frequency and each order to the receiver can be identified and predicted with the sensitivity model.Based on this,fast and comprehensive evaluation and prediction of the receiver’s EMS in complex environment can be efficiently realized.

Preparation for Semi-Solid Aluminum Alloy Slurry under Weak Electromagnetic Stirring Conditions

The effects of pouring temperature, short electromagnetic stirring with low strength and then soaking treatment on the microstructure of AISi7Mg alloy were investigated. The results show that if AlSi7Mg alloy is poured at 630 or 650℃ and meanwhile stirred by an electromagnetic field at a low power for a short time, the pouring process can be easily controlled and most solidified primary α-Al grains become spherical and only a few of them are rosette-like. Weak electromagnetic stirring makes the temperature field more homogeneous and makes the primary α-Al grains disperse in a larger region, which leads to the spherical microstructures of primary α-Al grains. When the AISi7Mg alloy is soaked or reheated at the semisolid state, the primary α-Al grains ripen further and they become more spherical, which is favorable to the semi-solid forming of AlSi7Mg alloy.

Grain Size Control of Semisolid A356 Alloy Manufactured by Electromagnetic Stirring

To investigate the possibility of substituting the mechanical stirring system with electromagnetic stirring (EMS) system for aluminum rheo die-casting, the EMS under the different stirring cooling conditions was carried out. It was found that in the early period of solidification, the dendrite breakages led to a fine primary phase. When dendrites grew coarsely, the effect of ripening on grain size overwhelmed that of dendrite breakage. It was also found that the high cooling rate favored large nucleation rate, and led to a fine primary phase. But high cooling rate also made the growth rate of the dendrite arm, which prevented the dendrite arm from being sheared off. Therefore there were a suitable stirring time and suitable cooling rate to obtain the best rheo die-casting structure. Qualified semisolid A356 aluminum alloy was successfully manufactured with short time EMS.

Research on semi-solid slurry of a hypoeutectic Al-Si alloy prepared by low superheat pouring and weak electromagnetic stirring

The semi-solid slurry of a hypoeutectic Al-Si alloy was manufactured by low superheat pouring and weak electromagnetic stirring. The effects of pouting temperature and stirring power on the semi-solid slurry were investigated. The results indicated that the semi-solid slurry to satisfy rheocasting can be manufactured by low superheat pouring and weak electromagnetic stirring. The pouring temperature （or superheat） and the stirring power remarkably affected the morphology of primary α-Al and the size of primary α-Al, and there is no obvious effect of stirring time on primary α-Al. Compared with the samples made by low superheat pouring with no stirring, the nucleation rate, particle morphology and grain size of primary α-Al in A356 were markedly improved by low superheat pouring and weak electromagnetic stirring. On the condition of weak electromagnetic stirring, the pouring temperature with low superheat can be suitably raised to reach the effectiveness obtained from the lower pouring temperature without stirring.

Manufacture technique of semi-solid slurry of hypoeutectic Al-Si alloy by low superheat pouring and weak electromagnetic stirring

The semi-solid slurry of hypoeutectic Al-Si alloy was manufactured by low superheat pouring and weak electromagnetic stirring. The effects of pouring temperature and stirring power on the semi-solid slurry making process were investigated. The results indicate that the semi-solid slurry to satisfy rheocasting requirement can be made by a combination of low superheat pouring and weak electromagnetic stirring. The pouring temperature (or superheat) and the stirring power significantly affect the morphology and the size of primary α-Al, while there is no obvious effect of the stirring time on primary α-Al. Compared with the samples made by low superheat pouring without stirring, the nucleation rate, particle morphology and grain size of primary α-Al in A356 Al alloy are markedly improved by a process of applying both low superheat pouring and weak electromagnetic stirring. Under the condition of weak electromagnetic stirring applied, the pouring temperature with low superheat can be equivalently to reach the effectiveness obtained from the even lower pouring temperature without stirring.

Annular electromagnetic stirring——a new method for the production of semi-solid A357 aluminum alloy slurry

A new method for producing semisolid slurry, annular electromagnetic stirring （AEMS）, to refine and spheroidize grains was exploited. Experimental work was undertaken to investigate the effects of cooling rate, stirring power and stirring time on the solidification behavior of A357 alloy using A-EMS. It was found that increasing the cooling rate and stirring power gave rise to substantial grain refinement, which could be attributed to the increase of effective nucleation rate caused by the extremely uniform temperature and composition fields in the bulk liquid during the initial stage of solidification. Results showed that a fully grain refined spherical structure could be obtained using proper processing conditions within 10 s.

EFFECT OF GRAIN REFINING ON PRIMARYαPHASE IN SEMI-SOLID A356 ALLOY PREPARED BY LOW SUPERHEAT POURING AND SLIGHT ELECTROMAGNETIC STIRRING

The semi-solid slurry of A356 alloy, which is grain-refined by Al-Ti-B master alloy, is prepared by low superheat pouring and slight electromagnetic stirring. The effects of grain refining on the morphology and the grain size of the primary α phase in the slurry manufactured are researched. The results indicate that the slurry with particle-like and rosette-like primary α phases can be prepared by low superheat pouring and slight electromagnetic stirring from liquid A356 alloy grain-refined, in which the pouring temperature can be suitably raised. Compared with the A356 samples without grain refining, the grain size and particle morphology of primary α phase as well as the distribution of the grain with particle-like or rosette-like along radial in the ingot in A356 are markedly improved by grain refining.

Preparation of semisolid AlSi7Mg alloy slurry through weak traveling-wave electromagnetic stirring

The semisolid AlSi7Mg alloy slurry with large capacity was prepared by low superheat pouring and week traveling-wave electromagnetic stirring. The effects of electromagnetic stirring power and frequency on the shape and distribution of primary α-A1 grains in the AlSi7Mg alloy slurry were discussed. The experimental results show that the AlSi7Mg alloy slurry with fine and spherical primary α-A1 grains distributed homogeneously can be obtained. Under the condition of low superheat pouring and week traveling-wave electromagnetic stirring, when the pouring temperature is 630℃, raising the stirring power or frequency appropriately can gain a better shape of primary α-Al grains; but if the stirring power or frequency is increased to a certain value （1.72 kW or10 Hz）, the shape of primary α-A1 grains cannot be obviously improved and spherical primary α-Al grains distributed homogeneously can be still obtained.

Effects of annular electromagnetic stirring processing parameters on semi-solid slurry production

A computational model coupling an electromagnetic model with a macroscopic heat and fluid flow model in semi-solid aluminum alloy slurry preparation by annular electromagnetic stirring(A-EMS) was developed.Effects of A-EMS processing parameters,such as stirring current,stirring frequency and stirring gap width,on macroscopic transport phenomena during the solidification were analyzed by commercial software ANSYS 10.0 with corresponding experimental verification.The results show that the magnetic flux density and the melt velocity increase and the temperature difference decreases as stirring gap width and stirring frequency decrease or the stirring current increases.The slurry with the fine and uniform globular grain structure can be gained by adjusting gap width,electromagnetic frequency and current,such as under the conditions of 10 mm of gap width,10 Hz of electromagnetic frequency and 50 A of current.The calculated results are in reasonably good agreement with the measured ones.

COMPUTER SIMULATION OF CONTINUOUS ELECTROMAGNETIC STIRRING FOR MAKING RHEOLOGIC SEMI-SOLID SLURRY OF ZL112Y ALUMINUM ALLOY

To realize the technology of fabricating the rheologic semi-solid slurry of ZL112Y aluminum alloy via continues electromagnetic stirring process, ANSYS software was used to simulate electromagnetic force field and fluid velocity field in the alloy melt in a crucible tube in three coils. In the first section of the paper, eletromagnetic force field and fluid velocity field caused by single coil were simulated. The result of this simulation gives an average velocity of 3.2 cm/s and it is called critical velocity because a fluid velocity over it will cause a fine and spherical structure of solid primary a in a semi-solid melt. And, from this result, a reasonable temperature of semi-solid of the alloy and an electrical current intensity were established. The electrical current intensity of the result of this simulation corresponded to the current intensity used in a practice experiment, in which the primary α was obviously refined and sphericized. Based on this simulation of single coil electromagnetic stirring, in the second section of the paper, eletromagnetic force field and fluid velocity field caused by three coils were simulated. The result of the simulation shows that, 1） there is a semi-solid zone of 32 mm from bottom of the crucible tube to the upper; 2） the electrical current intensities of three coils of 400 A, 600 A, and 400 A, which were set to top range, middle range and bottom range of the tube, respectively, were the optimum parameters of electromagnetic current intensity under the condition of this investigation; and 3） under effect of these electromagnetic current intensity, the fluid velocities of the melt in the tube were 6.3 cm/s in top range, 3.75 cm/s in middle range, and 3.9 cm/s in bottom range of it, respectively.

Semi-solid slurry of AZ91 magnesium alloy prepared by electromagnetic stirring near liquidus temperature

An electromagnetic stirring process near liquidus temperature was designed and demonstrated experimentally to produce semi-solid slurry of AZ91 magnesium alloy,in order to avoid not only contamination from mechanical stirring but also the inflammation of Mg alloy melt at elevated temperature. AZ91 alloy feedstock was isothermally heat treated at 600-610 for 20 min,and then stirred by electromagnetic field. Globular primary particle characteristic was observed optically in the castings. Mechanical properties were also studied.

Grain refinement and improved properties through electromagnetic stirring in Al alloy MIG welds

This paper described the effects of external excitatory parameters of current and frequency on the microstructure and mechanical properties of weld metal in MIG welding with longitudinal electromagnetic field. With a high speed video camera capturing the images of arc shape, the mechanism of arc rotation and how the periodic contraction and expansion of arc affected the movement of molten pool were investigated. The technique resulted in fine equiaxed grains in weld metal and optimum parameters of electromagnetic stirring were suggested based on the extent of refinement. Fine-grained weld metal exhibited better yield strength and significant improvement in elongation.

Refinement Role of Electromagnetic Stirring and Calcium in AZ91 Magnesium Alloy

Effects of calcium addition and electromagnetic stirring on the microstructure of AZ91 magnesium alloy and refinement mechanism were investigated. The results show that calcium addition ranging from 0.1wt% to 0.3 wt% does not lead to formation of any new phases but cause the refinement of ascast microstructure.However, combined calcium alloying and electromagnetic stirring significantly decrease the grain size, change the morphologies of the β-Mg17Al12 phases,and reduce their volume percentage. The minimum grain size of AZ91 alloy is obtained in the case of the addition of 0.2 wt%Ca with exciting voltage of 100 V. The microstructural refinement is attributed to the increase of the degree of undercooling and nucleation temperature of primary α-Mg phases on the basis of DTA analysis results.

Preparation of semi-solid slurry at power frequency by annulus electromagnetic stirring method

The effect of stirring frequency on the semi-solid A357 aluminum alloy microstructure was investigated by annulus electromagnetic stirring(AEMS) method. The microstructures obtained by AEMS method and ordinary electromagnetic stirring(EMS)method were compared and analyzed. The results show that the primary α(Al) particles become more spherical and fine, and disperse uniformly in a liquid matrix with increasing stirring frequency, and higher stirring frequency is advantageous to obtain the fine spherical semi-solid microstructure by AEMS. Compared with the microstructures obtained at stirring frequency of 50 Hz in EMS, the fine spherical and uniformly distributed semi-solid microstructures can be still obtained at stirring frequency of 50 Hz in AEMS, so stirring frequency of 50 Hz is recommended in AEMS to save investment cost on frequency-conversion facilities.

New method of direct chill casting of Al-6Si-3Cu-Mg semisolid billet by annulus electromagnetic stirring

The electromagnetic direct chill （EMDC） casting process is a welt-established production route for aluminum alloy ingot, however, the skin effect restricts the casting diameter. In order to avoid this problem, annulus electromagnetic direct chill （A-EMDC） casting process has been developed. A three-dimension finite element computational model of A-EMDC casting process was established by using ANSYS Magnetic-Nodal programs and FLOTRAN CFD programs. Microstruetures of A-EMDC casting semi-solid Al-6Si-3Cu-Mg alloy billets were investigated. Two pairs of vortexes occur within the crystallizer with opposite direction in A-EMDC. The annulus gap is advantageous to increasing circulate flow, reducing the temperature gradient as well as shallowing liquid sump depth. The microstructure obtained by A-EMDC is globular or rosette-like, and the microstructure is homogeneous in the billet.

Effect of pouring temperature on semi-solid slurry of ZL101 alloy prepared by slightly electromagnetic stirring

The semi-solid slurry of ZL101 alloy is prepared by a combination technology of low superheat pouring and slightly electromagnetic stirring. The effects of pouring temperature on the slurry prepared by the technology are investigated. The results indicate that it is feasible to prepare the slurry with globular primary phases by low superheat pouring and slightly electromagnetic stirring, and that the pouring temperature has an important effect on the morphology and the size of primary α-AI in ZL101 alloy. By applying suitable slightly electromagnetic stirring combining with relatively increased pouring temperature, i.e., in a practical way to apply low superheat pouring technology, is capable of obtaining appropriate semi-solid slurry of ZL101 alloy with globular shape of primary phase. Compared with the samples made by low superheat pouring only without stirring, the samples prepared by applying both slightly electromagnetic stirring and low superheat pouring can enable to achieve the same grain size and morphology of the primary phase with that of pouring at 15-35℃ higher.

Semisolid slurry of 7A04 aluminum alloy prepared by electromagnetic stirring and Sc, Zr additions

Slurry preparation is one of the most critical steps for semisolid casting, and its primary goal is to prepare slurry with uniformly distributed fine globules. In this work, electromagnetic stirring(EMS) and the addition of Sc and Zr elements were used to prepare semisolid slurry of 7A04 aluminum alloy in a large diameter slurry maker. The effects of different treatments on the microstructure, composition and their radial homogeneity were investigated. The results show that, compared to the slurry without any treatment, large volume slurry with finer and more uniform microstructure can be obtained when treated by EMS, Sc, or Zr additions individually. EMS is more competent in the microstructural and chemical homogenization of the slurry while Sc and Zr additions are more excellent in its microstructural refinement. The combined treatment of EMS, Sc and Zr produces premium 7A04 aluminum alloy slurry with uniformly distributed fine α-Al globules and composition. The interaction mechanism between EMS and Sc and Zr additions was also discussed.

Annulus electromagnetic stirring for preparing semisolid A357 aluminum alloy slurry

The effects of pouring temperature and annulus gap width on the microstructure of the semi-solid A357 aluminum alloy slurry prepared by annulus electromagnetic stirring(AEMS)technology were investigated.The results show that low pouring temperature and narrow annulus gap are advantageous to obtaining the small spherical primaryα(Al)phase.The lower the pouring temperature is and the smaller the annulus gap width is,the more uniform,the smaller and the more spherical the microstructure is. The microstructures obtained by the ordinary electromagnetic stirring and AEMS were compared.The results indicate that the primaryα(Al)particles are globular,small and distribute homogeneously in the slurry obtained by AEMS.But in the slurry obtained by the ordinary electromagnetic stirring,the primaryα(Al)particles are small dendrites in the edge of the slurry and they are large and rosette-like or dendritic in the inner of the slurry.