Objective To understand the development status of traditional Chinese medicine extraction technology,so as to provide a reference for enterprises and scientific research institutions to determine the direction of tech...Objective To understand the development status of traditional Chinese medicine extraction technology,so as to provide a reference for enterprises and scientific research institutions to determine the direction of technological innovation.Besides,the government can formulate scientific and technological innovation strategies.Methods Based on patent information,statistical methods were applied to analyze the development of traditional Chinese medicine extraction technology.Then,the core technology was identified by constructing a patent citation network.Finally,the main path analysis method was applied to discover the technological evolution path.Results and Conclusion The extraction technology of traditional Chinese medicine is still in the growth stage.At present,its R&D is based on enterprises,supplemented by scientific research institutions.The core technologies are ultrasonic extraction and enzymatic extraction.The main path represented by enzymatic extraction technology reveals the evolution process of traditional Chinese medicine extraction technology.Based on this,relevant suggestions are put forward.Firstly,technological innovation cooperation should be strengthened to explore new models of achievement transformation and cooperation.Secondly,key enterprises of technology clusters should be cultivated to accelerate breakthroughs in core technologies.Thirdly,combined technologies can achieve high-efficiency enzyme-assisted extraction and open up new ways of extracting traditional Chinese medicine.Fourthly,traditional techniques should be improved to develop innovative modern techniques.展开更多
采用超声辅助乙醇提取山楂核总黄酮,通过单因素实验方法和正交实验方法确定了总黄酮的最优提取工艺条件;与抗坏血酸、芦丁对比,利用羟基自由基(·OH)、1,1-二苯基-2-三硝基苯肼自由基(DPPH·)、Fe3+法测定山楂核总黄酮的抗氧化...采用超声辅助乙醇提取山楂核总黄酮,通过单因素实验方法和正交实验方法确定了总黄酮的最优提取工艺条件;与抗坏血酸、芦丁对比,利用羟基自由基(·OH)、1,1-二苯基-2-三硝基苯肼自由基(DPPH·)、Fe3+法测定山楂核总黄酮的抗氧化活性。结果表明,山楂核总黄酮超声辅助提取的最佳提取工艺为:按料液比为1∶25(每克山楂核加入25 m L提取剂,下同),加入体积分数50%的乙醇,在60℃下用250 W超声辅助提取40 min,山楂核中总黄酮的提取率可达到7.89%。经过纯化的山楂核总黄酮提取物对·OH和DPPH·具有明显的清除力且对Fe3+有较强的还原能力;黄酮纯化物的抗氧化作用随质量浓度增大而增强,其抗氧化能力强于芦丁而弱于抗坏血酸。展开更多
文摘Objective To understand the development status of traditional Chinese medicine extraction technology,so as to provide a reference for enterprises and scientific research institutions to determine the direction of technological innovation.Besides,the government can formulate scientific and technological innovation strategies.Methods Based on patent information,statistical methods were applied to analyze the development of traditional Chinese medicine extraction technology.Then,the core technology was identified by constructing a patent citation network.Finally,the main path analysis method was applied to discover the technological evolution path.Results and Conclusion The extraction technology of traditional Chinese medicine is still in the growth stage.At present,its R&D is based on enterprises,supplemented by scientific research institutions.The core technologies are ultrasonic extraction and enzymatic extraction.The main path represented by enzymatic extraction technology reveals the evolution process of traditional Chinese medicine extraction technology.Based on this,relevant suggestions are put forward.Firstly,technological innovation cooperation should be strengthened to explore new models of achievement transformation and cooperation.Secondly,key enterprises of technology clusters should be cultivated to accelerate breakthroughs in core technologies.Thirdly,combined technologies can achieve high-efficiency enzyme-assisted extraction and open up new ways of extracting traditional Chinese medicine.Fourthly,traditional techniques should be improved to develop innovative modern techniques.
文摘采用超声辅助乙醇提取山楂核总黄酮,通过单因素实验方法和正交实验方法确定了总黄酮的最优提取工艺条件;与抗坏血酸、芦丁对比,利用羟基自由基(·OH)、1,1-二苯基-2-三硝基苯肼自由基(DPPH·)、Fe3+法测定山楂核总黄酮的抗氧化活性。结果表明,山楂核总黄酮超声辅助提取的最佳提取工艺为:按料液比为1∶25(每克山楂核加入25 m L提取剂,下同),加入体积分数50%的乙醇,在60℃下用250 W超声辅助提取40 min,山楂核中总黄酮的提取率可达到7.89%。经过纯化的山楂核总黄酮提取物对·OH和DPPH·具有明显的清除力且对Fe3+有较强的还原能力;黄酮纯化物的抗氧化作用随质量浓度增大而增强,其抗氧化能力强于芦丁而弱于抗坏血酸。