Pro-fertility effect of Ficus carica fruit extract in streptozotocin-induced male rats

Objective:To explore the impact of Ficus carica fruit aqueous extract on fertility parameters in streptozotocin(STZ)-induced male rats.Methods:Twenty-four male Sprague-Dawley rats were divided into four different groups.All groups except a normal control group were induced with 50 mg/kg of streptozotocin(STZ)intravenously to induce diabetes.A positive control group was treated with an antidiabetic drug,metformin(500 mg/kg)whereas a negative control group remained untreated throughout the experiment.Meanwhile,another diabetic rat group received treatment with 400 mg/kg of aqueous Ficus carica fruit extract.Rats in the treatment group were administered Ficus carica fruit aqueous extract daily through forcefeeding via oral gavage for a 21-day period.Assessments included the sperm quality(count,motility and morphology),histology of the testes,serum testosterone and fasting blood glucose(FBG)level.Results:The FBG level of the Ficus carica-treated rats exhibited a significant decrease compared to the negative control group(P<0.05).Sperm quality analysis also indicated that the aqueous Ficus carica extract had significant positive effects on sperm count and motility(P<0.05).The histology of the testes in Ficus caricatreated rats revealed an improved cell arrangement in the germinal cell layer.Furthermore,serum testosterone level showed an increment in the Ficus carica treatment group in comparison to the negative control group.Conclusions:Our findings provide compelling evidence for the profertility and anti-hyperglycemic properties of aqueous Ficus carica fruit extract in diabetic-induced male rats.

Structural Characterization and Antioxidant Activity of Lignin Extracted from Ficus Carica L.

The most abundant phenolic biopolymer in the biosphere is the lignin.This phenolic biopolymer commonly exists in combination with polysaccharides and other cell wall components.In this study,the solvent system dioxane-water is used to extract lignin,which is considered as unaltered native lignin.The dioxane lignin extracted from fig stems was characterized regarding to its structural feature,quantification of its functional groups,molecular weight,and evaluation of its thermal properties.Purity and molecular weight distribution of the studied lignin indicated that isolated lignin contained a low amount of sugar(c.a.19%)and had a high weight-average molecular weight(10068 g.mol-1).Lignin sample had approximately the same amounts of guaiacyl(G)and p-hydroxyphenyl(H)units with relatively fewer syringyl(S)units.The isolated lignin revealed good antioxidant properties.Therefore,it proved to have a high potential of application in new antioxidants formulations.

Assessment of flavonoid-rich extracts from dark peels of Ficus carica L.fruits for cosmeceutical and antimicrobial applications

Background:Exploring natural sources to identify new active ingredients for cosmeceutical and pharmaceutical applications is of interest to many researchers.Methods:Flavonoid-rich extracts from dark Ficus carica peels were investigated in the present study.Extracts were prepared from the peels of four dark cultivars(Bakor Noir,Bouankik,Azenjer and Tazegaght)using acidified methanol.The antimicrobial activity of the extracts was evaluated by the agar well diffusion assay followed by the minimal inhibitory concentration determination using the microdilution method against Gram-positive and Gram-negative pathogenic bacteria and two fungi.Cosmeceutical properties were evaluated by measuring antioxidant activity,ultraviolet absorption characteristics and sun protection factor values.The antioxidant activity of the extracts was measured using aβ-carotene-linoleic acid system.The toxicity of the extracts was assessed using a brine shrimp lethality assay.Results:The extracts contained high amounts of phenolic compounds(3.85–8.63 g/100 g),mainly flavonoids(up to 5 g/100 g).Multiple antibacterial activities were recorded against Gram-positive and Gram-negative bacteria,with the best actions against Bacillus subtilis(minimal inhibitory concentration=156.25µg/mL),Staphylococcus aureus and Pseudomonas aeruginosa(minimal inhibitory concentration=312.5µg/mL),but no antifungal activity was recorded.Azenjer extract showed high inhibition of lipid oxidation evaluated by theβ-carotene bleaching assay with a half-maximal inhibitory concentration of 88.84µg/mL.All extracts showed absorption peaks in the ultraviolet range and Azenjer and Tazegaght extracts at 25 mg/mL presented sun protection factor values>15.The brine shrimp toxicity assay results revealed lethal concentration of 50%values greater than 2,000µg/mL,indicating the safety of the extracts.Conclusion:Therefore,Ficus carica peel extracts could be considered original ingredients with potential applications in the formulation of antibacterial drugs and skincare products.

Analysis on Volatile Constituents in Leaves and Fruits of Ficus carica by GC-MS

Objective To identify and analyze the volatile constituents in the leaves and fruits of Ficus carica. Methods Gas chromatography (GC) and gas chromatography-mass spectrometry (GC-MS) were used. Results The major components detected in volatile oil of the leaves were psoralen (10.12%), β-damascenone (10.17%), benzyl alcohol (4.56%), behenic acid (4.79%), and bergapten (1.99%), etc. The major components detected in volatile oil of the fruits were furfural (10.55%), 5-methyl-2-furaldehyde (10.1%), and benzeneacetaldehyde (6.59%), etc. Conclusion A total of 121 volatile constituents are identified in the leaves and 108 in the fruits of F. carica, among which 103 constituents are identified for the first time in the leaves and 100 in the fruits. Eighteen volatile constituents are identified in both leaves and fruits.

Analysis of Genetic Diversity and Relationships in a Tunisian Fig （Ficus carica） Germplasm Collection by Random Amplified Microsatellite Polymorphisms

The random amplified mirosatellite polymorphism method was performed in a set of Tunisian fig landraces using eighteen primer combinations. A total of sixty three random amplified microsatellite polymorphism （RAMPO） markers were scored and used either to assess the genetic diversity in these cultivars or to detect cases of mislabeling. Opportunely, data proved that the designed procedure constitutes an attractive and fast method with low costs and prevents radio exposure. As a result, we have identified the primer combinations that are the most efficient to detect genetic polymorphism in this crop. Therefore, the derived unweighted pair-group method with arithmetic averages （UPGMA） dendrogram illustrates the genetic divergence among the landraces studied and exhibits a typically continuous variation. Moreover, no evident correlation between the sexes of trees was observed. In addition, using these markers, discrimination between landraces has been achieved. Thus, random amplified mirosatellite polymor- phism is proved to be powerful for characterizing the local fig germplasm.

Phytochemistry and pharmacological activities of Ficus carica latex: a systematic review

Ficus carica tree produces a white sap that is traditionally used for the treatment of skin conditions,such as warts.Ficus carica latex is considered a rich source of proteins and metabolites that have various pharmacological activities.Most of the latex pharmacological activities are attributed to its phenolic content,such as anticancer,antiviral,antioxidant,anti-angiogenic,hepatoprotective,and wound-healing activities.Moreover,Ficus carica latex contains proteases that are involved in the treatments of skin conditions,such as warts,and display antiparasitic activity.Additionally,chitinase enzymes and coumarins are isolated from Ficus carica latex and involved in the antimicrobial activities of latex.

Development of Ficus carica Linn leaves extract incorporated chitosan films for active food packaging materials and investigation of their properties

The serious problems caused by extensive usage of petroleum-based plastic materials led to investigating the comprehensive studies and developing active food packaging materials.Even if the chitosan-based films are considered an attractive source,they exhibit some practical difficulties in developing active food packaging applications.Hence,Ficus carica Linn leaves extract(FLE),with the features of its cheapness,easy accessibility and superoxide anion radical scavenging activity,was incorporated into chitosan(CS)film at various concentrations(2%-6%w/w).To the best of our knowledge,this was the first time that FLE was utilized as a bioactive substance incorporated into chitosan films to develop eco-friendly,biodegradable,active food packaging material.The results obtained revealed that FLE incorporation into chitosan films significantly improved the swelling,water solubility and opacity of neat chitosan films.FTIR and morphological analysis indicated that the films produced exhibited smooth structure with homogenous dispersion of FLE.In mechanically,the addition of FLE resulted in a significant reduction in tensile strength while the elasticity of the films was improved.Additionally,the antioxidant and biodegradability properties of neat chitosan films were enhanced significantly.It was concluded that CS-FLE films appeared to be a capable and enhanced option for synthetic polymer-based food packaging materials.Based on the analyses performed,further studies are suggested on the packaging application for various foods and to evaluate the possible interaction of packaging film materials with the compounds of the food products,to avoid possible negative effects.

ATR–FTIR Spectroscopy Combined with the Invitro Antioxidant Activity and Chromaticity for Rapid Discrimination of Fig(Ficus carica L.)Cultivars

Vibrational spectroscopy analysis of full-ripened fig fruits(Ficus carica L.)was acquired using Fourier-transformed infrared(FTIR)spectroscopy by attenuated total reflectance(ATR).The objective of this study was to investigate accurate discrimination of 25 fig cultivars using chemometric analysis of both ATR-FTIR fingerprinting and in-vitro antioxidant activity along with chromatic coordinates color.In-vitro antioxidant activity was assessed through three methods and displayed statistically significant differences across cultivars and between the fruit parts,with promising antioxidant potency.Infrared spectra were measured separately on both peels and pulp to better know which fruit part provides high discrimination throughput between cultivars.The results showed vibration intensities of five fingerprint regions displaying statically significant differences.The highest vibration intensity occurred in the region of 1175-940 cm^(-1)including the phenols fingerprint.Principal components analysis based on integrated intensities corresponding to fingerprint regions,revealed two main groups in pulp samples,while five groups in peels samples.The pulp extracts of’Nabout’showed a typical vibration in 3000-2800 cm^(-1)and 1775-1725 cm^(-1)regions and,therefore was classified as single subset in cultivars scatterplot.This cultivar had a lightcolored fig and exhibited the highest antioxidant potency for all essays particularly in peel extracts.The biochemical assessment and FTIR fingerprinting data were involved in PCA analysis,and that displayed some dissimilarities in the classification patterns,given the fact that antioxidant activities and chromaticity together could not totally explain the classification based on FTIR fingerprinting between peel and pulp.Application of FTIR-ATR spectroscopy to discriminate fig cultivars seems to be a rapid,accurate and cost-effective alternative to laborious measurement techniques,in fig quality screening and preselection,such as chromatography analysis.This study suggests the use of fig peels for a high-level discrimination while using ATR-FTIR spectroscopy,since it provides high-throughput screening framework.

Analysis of fig tree virus type and distribution in China

The common fig（Ficus carica L.）was one of the earliest horticultural crops to be domesticated.A number of different viruses can infect fig trees including Fig mosaic virus（FMV）that has been detected in several commercial fig trees in Xinjiang,China.However,the distribution of FMV and other fig-infecting viruses in China remains unknown.In the present study,a sample from an ancient fig tree growing in Xinjiang was investigated by electron microscopy（EM）followed by PCR/RT-PCR,and FMV,Fig badnavirus 1（FBV-1）and Fig leaf mottle-associated virus 1（FLMaV-1）were detected.Fig leaf samples（252）from commercial orchards across China were subjected to PCR/RT-PCR,and FMV,FBV-1 and Fig fleck-associated virus（FFka V）were relatively abundant（44.4,48.4 and 44%,respectively）,while FLMaV-1 and Fig mild mottle-associated virus（FMMa V）were much scarcer（5.6 and 0.4%,respectively）,and FLMaV-2,Fig cryptic virus（FCV）,and Fig latent virus（FLV）were not detected.The presence of disease-causing viruses in fig trees presents a significant challenge for fig producers in China.This study may help to promote actions aimed at controlling fig viruses,especially FMV.

Cultivation of “Roxo de Valinhos” Fig Tree in Different Plant Densities for Production of Green Figs for Industry in the Region of Campo Das Vertentes-MG

The objective of this work was to study the effect of different planting densities on the development and production of “Roxo de Valinhos” green figs for industry, in the Campo das Vertentes-MG region. The experiment was installed at the Risoleta Neves Experimental Field—CERN/EPAMIG. The plants used were three years old and were arranged in three randomized blocks, subject to three different planting densities, with spacings ranging from 1 m (4000 plants·ha-1), 1.5 m (2666 plants·ha-1), and 2 m (2000 plants·ha-1) between plants in the planting line and 2.5 m between row for all planting densities. The average length of the branches (m), average number of fruits per branch, average number of fruits per plant, average weight of fruits, average yield per plant and the average yield per hectare (kg) were evaluated. It was verified that, there were no significant differences in the length of branch and in the average weight of fruit, in the three densities of fig tree planting. (4000 plants·ha-1), the average number of fruits per branch (7.5), per plant (55.87) and yield per plant (878.93 kg) were lower, however. The average yield per hectare (3515.73 kg) was higher than in other growing densities. It is concluded that, the higher density of plants (4000 plants·ha-1), provides the highest productivity per area, without damages to the quality of the fruits.

无花果树防寒液涂淋装置的研制

为树木涂淋防寒液是一种简便易行、经济有效的理想措施,针对现有的防寒液涂淋装置清洁便捷性和调节便捷性低、涂喷效果差等弊端,研制出了无花果(Ficus Carica L.)树防寒液涂淋装置,具有设计新颖、操作方便、结构简单、实用效果好等特点,介绍了其基本结构、组成、使用方法和创新点。

无花果果实收集装置的研制

针对现有的无花果(Ficus carica L.)果实收集装置操作人员工作效率低、收集装置储存空间有限,操作复杂,不便于取出收集的无花果等弊端,研制出一种无花果果实收集装置,具有提高操作人员的工作效率、便于取出无花果的优点,本文介绍了其基本结构与组成、使用方法和创新点。

无花果ISSR-PCR反应体系的建立与优化

为建立稳定、可靠的无花果ISSR-PCR体系以及筛选出适用于该体系的ISSR引物,本研究以无花果为研究材料,采用正交设计试验与单因素试验相结合的方法,对影响ISSR-PCR反应的5个因素(Taq聚合酶, dNTPs, DNA模板,引物, Easy Taq Buffer (Mg2+))的工作浓度进行优化。在此基础上,从UBC公布的100条ISSR引物中筛选出16条扩增条带清晰、多态性好的引物,并筛选出其最佳退火温度。试验结果表明,5个因素对无花果ISSR-PCR反应均有极显著影响,影响程度大小依次为:Easy Taq Buffer (Mg2+)>引物>Taq聚合酶>DNA>dNTPs。最终确定的最佳反应体系为:反应总体积25μL,Taq聚合酶1.5 U,dNTPs 0.16 mmol/L,DNA 30 ng,引物0.3μmol/L,Easy Taq Buffer (Mg2+) 3.5μL。研究结果为今后无花果ISSR标记开发、遗传多样性研究等提供了理论依据。