The study explores the yearnings of fisherfolks on their child’s education, hindrances, and factors that shape their desire as parents. Field observations and key informant interview among elder members of fisherfolk...The study explores the yearnings of fisherfolks on their child’s education, hindrances, and factors that shape their desire as parents. Field observations and key informant interview among elder members of fisherfolk communities surrounding the Albay, Ragay, and Asid Gulfs of the Bicol Region was utilized. The study revealed that the majority of the fisherfolk parents do not want their children to continue fishing as their main source of livelihood because of potential risks, hardships, and cultural factors like collectivism, close family ties, and dependence on the elders. The parents’ aspirations were shaped by their persistence over various threats, fears, personal unfulfilled dreams, and career opportunities thru education. Most of the parents desired a college education and a safe and secure profession for their children. The study deduced that these challenges can be a contributory factor for the declining number of fisherfolks surrounding the gulfs. Influencing this sector is the factor motivating fishers in their aspirations for their children’s education. The study recommends introducing strategies for fisherfolks to develop a strong sense of hope and drive in realizing their aspirations and further research on the impact of culture, the role of women and children, and fisherfolks and their success stories.展开更多
Exposure to microcystin poses a potential health hazard to humans and other living organisms. This results from eutrophication and warrants an investigation into the problem of microcystin toxicity in Lake Victoria. T...Exposure to microcystin poses a potential health hazard to humans and other living organisms. This results from eutrophication and warrants an investigation into the problem of microcystin toxicity in Lake Victoria. This study was conducted in Homa Bay, Kisumu, Siaya and Busia counties to understand the effects of microcystin toxicity among fisherfolk and lake riparian communities. Data collection involved 90 semi-structured questionnaires, 11 key informant interviews and seven focus group discussions. Water samples were also collected and analysed for algal toxins. Data were analysed using Stata version 13 (Stata Corp, College Station, Texas, USA) and SPSS version 18.0. Majority (73.3%) of the fisherfolk were aware of microcystin toxicity in the lake with no significant difference in the awareness of microcystin toxicity between men and women (χ<sup>2</sup> = 1.1, df = 1, p = 0.293). Most of the respondents relied on lake (48.9%) and tap water (47.8%) with paltry sourcing water from borehole (16.8%) and rain (7.8%). There was no association between level of education and water source (lake;χ<sup>2</sup> = 1.61, df = 3, p = 0.656) and (tap;χ<sup>2</sup> = 2.23, df = 3, p = 0.527). Fisherfolk was cognizant of the need to curb microcystin toxicity. There was a significant difference (p < 0.05) in the occurrence of microcystin during the wet season compared to the dry season. Cyanophytes were the most significant (p < 0.001) group of phytoplankton. When ingested, microcystin has a long-term effect and therefore pollution control is crucial.展开更多
文摘The study explores the yearnings of fisherfolks on their child’s education, hindrances, and factors that shape their desire as parents. Field observations and key informant interview among elder members of fisherfolk communities surrounding the Albay, Ragay, and Asid Gulfs of the Bicol Region was utilized. The study revealed that the majority of the fisherfolk parents do not want their children to continue fishing as their main source of livelihood because of potential risks, hardships, and cultural factors like collectivism, close family ties, and dependence on the elders. The parents’ aspirations were shaped by their persistence over various threats, fears, personal unfulfilled dreams, and career opportunities thru education. Most of the parents desired a college education and a safe and secure profession for their children. The study deduced that these challenges can be a contributory factor for the declining number of fisherfolks surrounding the gulfs. Influencing this sector is the factor motivating fishers in their aspirations for their children’s education. The study recommends introducing strategies for fisherfolks to develop a strong sense of hope and drive in realizing their aspirations and further research on the impact of culture, the role of women and children, and fisherfolks and their success stories.
文摘Exposure to microcystin poses a potential health hazard to humans and other living organisms. This results from eutrophication and warrants an investigation into the problem of microcystin toxicity in Lake Victoria. This study was conducted in Homa Bay, Kisumu, Siaya and Busia counties to understand the effects of microcystin toxicity among fisherfolk and lake riparian communities. Data collection involved 90 semi-structured questionnaires, 11 key informant interviews and seven focus group discussions. Water samples were also collected and analysed for algal toxins. Data were analysed using Stata version 13 (Stata Corp, College Station, Texas, USA) and SPSS version 18.0. Majority (73.3%) of the fisherfolk were aware of microcystin toxicity in the lake with no significant difference in the awareness of microcystin toxicity between men and women (χ<sup>2</sup> = 1.1, df = 1, p = 0.293). Most of the respondents relied on lake (48.9%) and tap water (47.8%) with paltry sourcing water from borehole (16.8%) and rain (7.8%). There was no association between level of education and water source (lake;χ<sup>2</sup> = 1.61, df = 3, p = 0.656) and (tap;χ<sup>2</sup> = 2.23, df = 3, p = 0.527). Fisherfolk was cognizant of the need to curb microcystin toxicity. There was a significant difference (p < 0.05) in the occurrence of microcystin during the wet season compared to the dry season. Cyanophytes were the most significant (p < 0.001) group of phytoplankton. When ingested, microcystin has a long-term effect and therefore pollution control is crucial.
