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Removal of organic matter and nitrogen from distillery wastewater by a combination of methane fermentation and denitrification/nitrification processes 被引量:6
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作者 LI Jun ZHANG Zhen-jia +2 位作者 LI Zhi-rong HUANG Guang-yu Naoki Abe 《Journal of Environmental Sciences》 SCIE EI CAS CSCD 2006年第4期654-659,共6页
The distillery wastewater of Guangdong Jiujiang Distillery, which is characteristic of containing high organic matters and rich total nitrogen, was treated by a combination of methane fermentation and denitrification/... The distillery wastewater of Guangdong Jiujiang Distillery, which is characteristic of containing high organic matters and rich total nitrogen, was treated by a combination of methane fermentation and denitrification/nitrification processes. 80% of COD in the raw wastewater was removed by methane fermentation at the COD volumetric loading rate of 20 kg COD/(m^3·d) using the expanded granule sludge bed (EGSB) process. However, almost all the organic nitrogen in the raw wastewater was converted into ammonia by ammonification there. Ammonia and volatile fatty acids (VFA) remaining in the anaerobically treated wastewater were simultaneously removed utilizing VFA as an electron donor by denitrification occurring in the other EGSB reactor and nitrification using PEG-immobilized nitrifying bacteria with recirculation process. An aerobic biological contact oxidization reactor was designed between denitrification/nitrification reactor for further COD removal. With the above treatment system, 18000-28000 mg/L of COD in raw wastewater was reduced to less than 100 mg/L. Also, ammonia in the effluent of the system was not detected and the system had a high removal rate for 900-1200 mg/L of TN in the raw wastewater, only leaving 400 mg/L of nitrate nitrogen. 展开更多
关键词 AMMONIA COD VFA methane fermentation DENITRIFICATION NITRIFICATION distillery wastewater immobilized nitrifyingbacteria
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Implications of Secondary Treated Distillery Effluent Irrigation on Soil Cellulase and Urease Activities
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作者 Devendra Mani Tripathi Smriti Tripathi B. D. Tripathi 《Journal of Environmental Protection》 2011年第5期655-661,共7页
Currently distillery effluents have attracted worldwide attention for their application in agricultural land. The present investigation deals with the effect of application of various dosages of distillery effluent ir... Currently distillery effluents have attracted worldwide attention for their application in agricultural land. The present investigation deals with the effect of application of various dosages of distillery effluent irrigation on soil physicochemical, Cellulase and Urease activities in a tropical agricultural field. Experiment was designed in factorial model by using randomized block design. Soil cores were sampled from the selected pits of both polluted and non polluted (control) sites. Majority of soil physicochemical properties (e.g. silt, clay, electrical conductivity, organic matter, total nitrogen contents, cellulase and urease activities) were significantly higher in the samples from polluted site than the non polluted site just after 15 to 30 days of incubation. Although application of effluents at lower rate substantially increased the enzyme activities, the same decreased at high effluent concentration. Prolonged incubation period resulted in gradual suppression of enzyme activity in both polluted and nonpolluted soil samples. Thus, the present investigation suggest that with the passage of time substrate for enzyme activity decreases which in association with residual toxicity resulted in the reduced enzyme activity. 展开更多
关键词 distillery EFFLUENT CELLULASE UREASE BOD COD Electrical Conductivity
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Health Risk Assessment of Heavy Metals in Groundwater: The Effect of Evaporation Ponds of Distillery Spent Wash
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作者 Muhammad Tariq Mahar Muhammad Yar Khuhawar +1 位作者 Taj Muhammad Jahangir Mushtaq Ahmad Baloch 《Journal of Environmental Science and Engineering(A)》 2013年第3期166-175,共10页
The current study was carried out to examine the heavy metals (Cd, Co, Cr, Cu, Mn, Ni, Pb, Zn and As) concentration in GW (groundwater) samples in the vicinity of distillery spent wash evaporation ponds and RGW (... The current study was carried out to examine the heavy metals (Cd, Co, Cr, Cu, Mn, Ni, Pb, Zn and As) concentration in GW (groundwater) samples in the vicinity of distillery spent wash evaporation ponds and RGW (reference groundwater) samples collected 2 km to 3 km away from the source. The study examines the potential health risk caused by consumption of heavy metals to local inhabitants living around distillery spent wash evaporation ponds. HM (heavy metals) concentration was determined by AAS (atomic absorption) and the results were compared with permissible limits of PEPA (pakistan environmental Protection Agency) and WHO (World Health Organization), set for industria effluents and drinking water. The health risk assessment such as CDI (chronic daily intake) and HQ (hazard quotient) were determined on the sources ofHM concentration. The cm of heavy metals in GW were found in following decreasing order Fe, Zn, Mn, Ni, Co, Cu, Cr, Cd, Pb and As. The HQ indexes of HM in the GW samples near the distillery spent wash evaporation ponds was in the order As, C, Ni, Cu, Mn, Zn, Pb and Cr. The results showed that the distillery spent wash is the cause for the change in HM contents of the study area. 展开更多
关键词 distillery evaporation ponds hazardous quotient health.
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Heavy Metal Analysis in Groundwater in the Vicinity of Distillery Spent Wash Evaporation Ponds
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作者 Muhammad Tariq Mahar Muhammad Yar Khuhawar +1 位作者 Taj Muhammad Jahangir Mushtaq Ahmad Baloch 《Journal of Chemistry and Chemical Engineering》 2013年第8期779-790,共12页
The study was conducted to assess the effect of evaporation ponds of an ethanol distillery spent wash on groundwater, with a reference to heavy metal contamination. The distillery discharging 11,880 m3 spent wash per ... The study was conducted to assess the effect of evaporation ponds of an ethanol distillery spent wash on groundwater, with a reference to heavy metal contamination. The distillery discharging 11,880 m3 spent wash per day is extremely loaded with minerals and chemical oxygen demanding organic substances. The groundwater around the evaporation ponds is used for drinking and irrigation purposes. Thirty-five representative samples (three spent wash, two drainage water and 30 groundwater) were examined for 13 different parameters: pH, TDS (total dissolved solids), COD (chemical oxygen demand), the heavy metal Cd, Co, Cr, Cu, Fe, Mn, Ni, Zn, Pb and As concentrations. The physico-chemical parameters were found in following range pH 7.2-7.7 & 6.8-7.7, TDS 24,448-28,608 mg/L & 302-4,406 mg/L, COD 20,080-24,320 mg/L & 0.0-53 mg/L, Cd 190-140 μg/L & 1.5-8.7 μg/L, Co 1,240-1,987 μg/L & 20.5-87.2 μg/L, Cr 1,020-1,330 μg/L & 14.4-38.1 μg/L, Cu 5,200-6,300 μg/L & 15.0-109.3 μg/L, Fe 2,910-3,242 μg/L & 0-860 μg/L, Mn 49,900-59,500 μg/L & 16.3-138.7 μg/L, Ni 1,430-1,760 μg/L & 8.0-107.7 μg/L, Zn 3,359-5,250 μg/L & 0.0-850 μg/L, Pb 8.9-9.8 μg/L & BD (below detection)-8.7 μg/L, As 5.0 μg/L & BD-10.0 μg/L for spent wash and groundwater samples, respectively. The drainage water samples had parameters within limits for industrial effluents. The spent wash samples contained metal ions higher than the permissible limits for industrial effluents and the samples of groundwater collected around the evaporation ponds contained higher concentrations of metal ions as compared to samples collected away from the evaporation ponds. Coefficient of correμtion among 11 parameters was calcuμted and contamination index was also determined, 33.3% of groundwater samples mostly collected around evaporation ponds had a contamination index above 3 and are considered extremely polluted. 展开更多
关键词 GROUNDWATER distillery spent wash heavy metal pollution.
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Electrochemical Treatment of Distillery Spent Wash Using Aluminum and Iron Electrodes
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作者 V.Khandegar Anil.K.Saroha 《Chinese Journal of Chemical Engineering》 SCIE EI CAS CSCD 2012年第3期439-443,共5页
Electrochemical treatment of distillery .spentwash was carried out using different combinations of aluminum and iron electrodes in batch mode of operation. The spent wash was characterized for various parameters as pe... Electrochemical treatment of distillery .spentwash was carried out using different combinations of aluminum and iron electrodes in batch mode of operation. The spent wash was characterized for various parameters as per standard method of analysis and the treatment results were analyzed in terms of chemical oxygen demand (COD) removal efficiency o.f thespent.wash. The experiments were performed to s.tudy the effect of operating parameterssuch as current density, pH of the spent wash, agitation speed, electrolysis time and the distance between the elec- trodes on the COD removal efficiency of the spent wash. It was observed that aluminum electrodes were more suitable for treatment of distillery spent wash as compared to iron electrodes. The maximum COD removal effi- ciency of 81.3% was obtained with A1-A1 electrodes at the current density of 0.187 A.cm-2 and pH 3 for an elec-trolysis time of 2 h. 展开更多
关键词 ELECTROCOAGULATION distillery spent wash current density aluminum iron
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Effect of preozonation on improvement of settleability of solid in highly concentrated organic wastewater of Japanese wheat and sweet potato spirit-distillery
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作者 MasafumiTateda MasanoriFujita +2 位作者 MichihikoIke QUIYen-feng SatoruKokubo 《Journal of Environmental Sciences》 SCIE EI CAS CSCD 2004年第2期230-233,共4页
Solid-liquid separation of the wastewater is very difficult because of high viscosity and high SS concentration. In this study, the effectiveness of preozonation on improving the settleability of the solids in wheat a... Solid-liquid separation of the wastewater is very difficult because of high viscosity and high SS concentration. In this study, the effectiveness of preozonation on improving the settleability of the solids in wheat and sweet potato wastewaters was investigated using a bench-scale system and pilot treatment system respectively. Results showed that solid-liquid separation in the wheat wastewater was greatly improved by the decanter in the system(SS reduction from 24100 mg/L to 100 mg/L). However, preozonation practice did not show a significant effect on solid-liquid separation of the sweet potato wastewater. Effect of preozonation on solid-liquid separation between wheat and sweet potato wastewater showed different. 展开更多
关键词 Japanese spirit-distillery wastewater wheat wastewater sweet potato wastewater London dumping convention ozonation sett leability solid-liquid separation
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Development of the Wuniu Distillery
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《China Today》 1998年第3期57-58,共2页
DevelopmentoftheWuniuDistilleryByYANGDALIWUNIU,asmalltownatthemoutheoftheOuRiverinZhejiangProvince,hasananci... DevelopmentoftheWuniuDistilleryByYANGDALIWUNIU,asmalltownatthemoutheoftheOuRiverinZhejiangProvince,hasanancienttaleabouttheor... 展开更多
关键词 Development of the Wuniu distillery
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白酒糟中ACE抑制肽提取工艺优化及抗氧化活性
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作者 姚明材 李飞凤 +1 位作者 罗广 董亮 《食品与机械》 CSCD 北大核心 2024年第10期167-173,共7页
[目的]有效处理白酒糟,研究和开发白酒糟中的高附加值成分,探索其潜在应用途径。[方法]采用超声波辅助碱提酸沉法从白酒糟中提取蛋白质,利用复合酶对白酒糟粗蛋白进行酶解制备血管紧张素转换酶(ACE)抑制肽,通过单因素试验和响应面试验优... [目的]有效处理白酒糟,研究和开发白酒糟中的高附加值成分,探索其潜在应用途径。[方法]采用超声波辅助碱提酸沉法从白酒糟中提取蛋白质,利用复合酶对白酒糟粗蛋白进行酶解制备血管紧张素转换酶(ACE)抑制肽,通过单因素试验和响应面试验优化ACE抑制肽的提取工艺条件,并对其抗氧化活性进行研究。[结果]采用复合酶法制备ACE抑制肽得到了最佳条件:酶配比(V_(木瓜蛋白酶)∶V_(中性蛋白酶))3∶1,水解温度55.41℃,水解pH 7.72,水解时间2.38 h,该条件下ACE抑制肽水解度为66.62%;复合蛋白酶酶解3 h后得到最高的ACE抑制活性(79.05%);经提取纯化后的ACE抑制肽对DPPH自由基和ABTS自由基的清除率分别为2.078%和3.226%,总抗氧化能力分别为1.161μmol/mL和1.255 mmol。[结论]采用复合酶法从白酒糟中提取ACE抑制肽工艺可行。 展开更多
关键词 白酒糟 复合酶法 ACE抑制肽 抗氧化
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白酒酿造副产物全利用生产发酵饲料的研究
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作者 林捷 郑佳 +3 位作者 王风青 刘军 舒林 李丽 《中国饲料》 北大核心 2024年第9期118-124,共7页
丢糟和底锅水作为白酒酿造的副产物产量巨大,利用丢糟和底锅水生产发酵饲料能有效提高其资源的二次利用率。本研究以白酒酿造副产物为主要原料,辅助添加棉籽粕、豆粕和麸皮,共同生产发酵饲料,通过单因素试验和正交试验结合,以酸溶蛋白/... 丢糟和底锅水作为白酒酿造的副产物产量巨大,利用丢糟和底锅水生产发酵饲料能有效提高其资源的二次利用率。本研究以白酒酿造副产物为主要原料,辅助添加棉籽粕、豆粕和麸皮,共同生产发酵饲料,通过单因素试验和正交试验结合,以酸溶蛋白/粗蛋白质(ASP/CP)为指标,探究原料组合、蛋白酶添加量、菌液接种量、发酵温度和发酵时间对发酵饲料的影响。结果表明:以丢糟和底锅水为主要原料,辅以棉籽粕、豆粕和麸皮,生产发酵饲料的最佳工艺条件为:丢糟添加量37%(m/m),棉籽粕26%(m/m),豆粕22%(m/m),麸皮15%(m/m),酸性蛋白酶添加量1%(m/m),菌液接种量2.5%(V/m),发酵温度40℃,发酵时间4 d。与优化前相比,ASP/CP提高了125.46%。本研究为白酒酿造副产物的综合再利用提供了一条途径,而且改善了丢糟饲料的蛋白质品质,提高了发酵饲料的经济价值。 展开更多
关键词 丢糟 底锅水 固态发酵 生物饲料
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赤水河习酒镇段水质分析与评价
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作者 陈敏 张光利 +5 位作者 何晓芬 王远桃 钟星 戴年武 何远伟 刘凯华 《酿酒科技》 2024年第4期73-78,共6页
通过对赤水河习酒镇段四个监测断面和该河段边上某酱香型白酒酿造企业的生产废水总排放口及经过该厂区的雨水排口等点位进行1年的水质特征跟踪调查,采用对标法对赤水河习酒镇段水质状况以及雨水排口、废水总排口水质进行评价分析。结果... 通过对赤水河习酒镇段四个监测断面和该河段边上某酱香型白酒酿造企业的生产废水总排放口及经过该厂区的雨水排口等点位进行1年的水质特征跟踪调查,采用对标法对赤水河习酒镇段水质状况以及雨水排口、废水总排口水质进行评价分析。结果表明,赤水河习酒镇段水质均能达到地表水环境质量Ⅱ类水质标准,雨水排口水质均能达到地表水环境质量Ⅲ类标准,废水总排口水质均能达到行业排放标准。赤水河习酒镇段水质未受到该酱香白酒酿造企业的影响。总体上,赤水河习酒镇段水质呈现春、夏季优于秋、冬季的特点。 展开更多
关键词 赤水河 白酒酿造企业 水质分析
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用于酒厂尾水处理的人工湿地系统净水能力计算研究
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作者 赵久净 《山西建筑》 2024年第23期146-149,共4页
贵州某酒厂中华区临近赤水河,随着白酒行业的快速发展,厂区既有污水处理能力已不能满足赤水河生态环境保护政策要求。为此,该集团实施中华污水处理厂生态景观综合提升项目,旨在通过建设人工湿地景观来提升水体的自净能力。基于此背景,... 贵州某酒厂中华区临近赤水河,随着白酒行业的快速发展,厂区既有污水处理能力已不能满足赤水河生态环境保护政策要求。为此,该集团实施中华污水处理厂生态景观综合提升项目,旨在通过建设人工湿地景观来提升水体的自净能力。基于此背景,文章开展了既有水体平衡分析,得出厂区净水能力提升的需求量,在计算三种不同净水工况净水能力的基础上,结合厂区人工湿地的设计情况,计算出人工湿地系统的总净水能力并以此评价人工湿地系统的设计是否满足需求。 展开更多
关键词 酒厂 尾水处理 人工湿地 净水能力
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中国白酒酿造企业空间分布及其影响因素分析
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作者 周瑜 王桂娟 +2 位作者 吴亚东 王雪楠 张巍瀚 《酿酒科技》 2024年第12期126-131,138,共7页
中国地域广袤,造就了不可胜数的白酒酿造企业。为促进白酒酿造企业更好的发展,本文通过收集中国白酒酿造企业信息和自然环境与社会经济等多源数据,运用空间自相关、平均最近邻、核密度估计以及地理探测器等方法对白酒酿造企业空间分布... 中国地域广袤,造就了不可胜数的白酒酿造企业。为促进白酒酿造企业更好的发展,本文通过收集中国白酒酿造企业信息和自然环境与社会经济等多源数据,运用空间自相关、平均最近邻、核密度估计以及地理探测器等方法对白酒酿造企业空间分布与影响因素进行分析。结果表明,我国白酒酿造企业空间分布呈现空间正相关性且以高-高和低-低聚类分布为主;白酒酿造企业总体呈现显著集聚,核密度分布呈现“三核心多分散”的分布特征,各香型白酒企业均呈现显著集聚并表现出明显的地域特性;白酒酿造企业分布格局是自然环境与社会经济要素相互作用的结果;因子探测器显示,日照时数是影响白酒酿造企业分布的主要因素,相对湿度、土壤湿度、风速等自然因素也对白酒酿造企业产生重要影响;交互探测器结果显示,各因子交互作用后均出现双因子增强现象,且土壤湿度和高程交互作用最为明显。总体来看,自然环境因素内部的交互作用明显强于社会经济因素内部的交互作用,研究结果可为白酒酿造企业的良好成长提供科学支撑与参考。 展开更多
关键词 白酒酿造企业 白酒香型 空间分布 影响因素 地理探测器
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和谐共生——腾冲云台酒庄
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作者 吴耀东 李冰 唐晓涛 《建筑技艺(中英文)》 2024年第2期42-51,共10页
地处腾冲,山水之间,傣寨为邻,如何在悠然的农耕文明中拼贴进大尺度的工业建筑,充满挑战。传统酿酒工厂的品质提升和高质量发展,以及新建酒庄与周边环境、自然、村寨、村民的和谐共生成为设计的核心课题。
关键词 工业建筑 酒庄 朴素建造 和谐共生
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按防水通用规范要求设计的某酒厂屋面防水工程介绍
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作者 王力 刘礼志 赵东菊 《中国建筑防水》 2024年第2期30-33,共4页
贵州某酒厂项目一期工程,屋面防水根据防水通用规范要求与项目自身特点,采用夹芯式构造的三道防水层设置,第一道非沥青基强力交叉膜自粘防水卷材起到了防水兼隔汽的作用,后两道防水层聚合物水泥防水涂料与丁基自粘TPO防水卷材充分体现... 贵州某酒厂项目一期工程,屋面防水根据防水通用规范要求与项目自身特点,采用夹芯式构造的三道防水层设置,第一道非沥青基强力交叉膜自粘防水卷材起到了防水兼隔汽的作用,后两道防水层聚合物水泥防水涂料与丁基自粘TPO防水卷材充分体现了卷涂复合防水层的优势。分析了该项目防水做法和所用材料的性能优势,并对施工工艺进行了介绍。 展开更多
关键词 酒厂屋面 防水工程 夹芯式构造 非沥青基强力交叉膜自粘防水卷材 丁基自粘TPO防水卷材 聚合物水泥防水涂料
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丰谷酒业酿酒区域空气中微生物分布状况的研究 被引量:8
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作者 饶家权 杜礼泉 +3 位作者 唐聪 蒲浩 甘国凤 王素娟 《酿酒》 CAS 2018年第6期74-78,共5页
通过丰谷酒业酿酒区域空气中不同季节、不同位置以及夏季停产前后微生物分布情况的研究,表明丰谷酒业酿酒区域空气中已形成了一定的微生态体系。在车间内这一适宜酿酒微生物生长繁殖的环境中,经过长年累月的生产过程进行筛选,淘汰了不... 通过丰谷酒业酿酒区域空气中不同季节、不同位置以及夏季停产前后微生物分布情况的研究,表明丰谷酒业酿酒区域空气中已形成了一定的微生态体系。在车间内这一适宜酿酒微生物生长繁殖的环境中,经过长年累月的生产过程进行筛选,淘汰了不适应酿酒环境的微生物,而适应酿酒环境的微生物得以生存繁衍下来。从而形成了由优势微生物种群占据主导地位、比较固定的微生态体系,该微生态体系对促进糟醅正常发酵和丰谷酒体特征的形成具有重要作用。 展开更多
关键词 丰谷酒业 微生态体系 分布状况
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酒精蒸馏废液全循环工艺研究 被引量:13
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作者 张建华 段作营 +1 位作者 李永飞 毛忠贵 《食品与发酵工业》 CAS CSCD 北大核心 2006年第4期31-34,共4页
研究了酒精蒸馏废液全循环对玉米粉液化、糖化和发酵的影响,结果表明,当液化酶用量达到14U/g、糖化酶用量为120U/g(玉米粉)时,蒸馏废液对液化无影响,而对糖化有促进作用;蒸馏废液能一定程度地促进酵母的生长,提高酵母耗糖速率;蒸馏废液... 研究了酒精蒸馏废液全循环对玉米粉液化、糖化和发酵的影响,结果表明,当液化酶用量达到14U/g、糖化酶用量为120U/g(玉米粉)时,蒸馏废液对液化无影响,而对糖化有促进作用;蒸馏废液能一定程度地促进酵母的生长,提高酵母耗糖速率;蒸馏废液经过25次循环发酵,酒精平均浓度在15.07%,平均糖利用率91.7%。蒸馏废液全循环工艺,解决了发酵法酒精生产中的污染问题,实现了发酵法酒精清洁生产。 展开更多
关键词 酒精发酵 蒸馏废液 循环 清洁生产
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UASB反应器处理酒精废液颗粒污泥形成过程的研究 被引量:19
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作者 陈玉谷 李艳 +2 位作者 王庭放 万秀林 张云昭 《环境科学学报》 CAS CSSCI CSCD 北大核心 1994年第1期113-118,共6页
采用中温(351℃)UASB反应器处理酒精废液,通过启动、运行,成功地培养出了颗粒污泥,取得了良好的处理效果。试验在运行的不同时间对反应器污泥中不同营养类群细菌进行了分类计数;分析了颗粒污泥形成中细菌数量的变化规律;... 采用中温(351℃)UASB反应器处理酒精废液,通过启动、运行,成功地培养出了颗粒污泥,取得了良好的处理效果。试验在运行的不同时间对反应器污泥中不同营养类群细菌进行了分类计数;分析了颗粒污泥形成中细菌数量的变化规律;并通过扫描电镜观察了颗粒污泥的表面情况. 展开更多
关键词 酒精废液 颗粒污泥 UASB反应器
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制酒废水培养复合型生物絮凝剂产生菌的研究 被引量:22
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作者 王伊娜 王向东 +1 位作者 张望 陈姣 《中国给水排水》 CAS CSCD 北大核心 2007年第1期38-42,共5页
为了提高微生物絮凝剂的产量,增强其絮凝效果和稳定性,扩大其应用范围,利用制酒废水培养了4株酵母菌类絮凝剂产生菌,并考察了它们的最佳培养条件。混合培养的结果表明,具有最高絮凝率的混合菌株为HJ4,其最佳培养条件是:相对接种... 为了提高微生物絮凝剂的产量,增强其絮凝效果和稳定性,扩大其应用范围,利用制酒废水培养了4株酵母菌类絮凝剂产生菌,并考察了它们的最佳培养条件。混合培养的结果表明,具有最高絮凝率的混合菌株为HJ4,其最佳培养条件是:相对接种量为15%,培养基初始pH值为4.5,碳氮比为20:1,废水的COD为12000mg/L,在该条件下所产絮凝剂的絮凝率可达94.7%。混合菌株HJ4所产复合型絮凝剂MBF4对实际废水的色度和浊度的去除率均在80%以上,对COD的去除率为20%~90%,说明利用制酒废水培养混合型酵母类絮凝剂产生菌是完全可行的。 展开更多
关键词 制酒废水 微生物絮凝剂 酵母菌 混合培养 培养条件优化
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四川省某酒业集团废水处理工程 被引量:8
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作者 胡滨 马林 +1 位作者 王军胜 唐一 《水处理技术》 CAS CSCD 北大核心 2006年第10期84-86,共3页
介绍了采用EGSB+CASS工艺处理酿酒废水的工程实例,废水COD浓度在12000mg/L左右时,经本工艺处理后出水COD浓度小于100 mg/L,达到国家排放标准,为类似废水的处理提供借鉴经验。
关键词 EGSB+CASS工艺 酿酒废水 工程应用
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色谱闻香在白酒风味物质对其酒体风味的影响分析研究 被引量:4
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作者 徐飞 张毅 +2 位作者 徐占成 徐姿静 王双 《酿酒》 CAS 2012年第5期26-30,共5页
在白酒传统尝评结合现代科学技术,通过色谱闻香仪对酒中的微量香味成分重点从闻香方面所呈现出的香味对中国白酒风味的影响做研究。介绍了色谱闻香的工作原理和分析方法,并且着重介绍了利用色谱闻香技术来研究白酒中风味物质,希望此技... 在白酒传统尝评结合现代科学技术,通过色谱闻香仪对酒中的微量香味成分重点从闻香方面所呈现出的香味对中国白酒风味的影响做研究。介绍了色谱闻香的工作原理和分析方法,并且着重介绍了利用色谱闻香技术来研究白酒中风味物质,希望此技术能在中国白酒的生产与研究中起更大的作用。 展开更多
关键词 白酒风味 风味物质 闻香 色谱 酒体 现代科学技术 香味成分 中国白酒
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