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Forecasting Fruit Diameter of ‘Fuji' Apples (Malus pumila Mill)at Harvest During Early Growing Season 被引量:2
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作者 SONG Guo-qing, YU Ke-shun, LI Shao-hua, LIU Guo-jie, MENG Zhao-qing and ZHU Jun(Department of Fruit Science, China Agricultural University, Beijing 100094 , P.R.China) 《Agricultural Sciences in China》 CAS CSCD 2002年第8期905-910,共6页
The fruit growth evolution on 35 tagged 'Fuji' apple trees was studied in three successive growing seasons from 1994 to 1996 to explore a new method for forecasting the fruit diameter at harvest during early g... The fruit growth evolution on 35 tagged 'Fuji' apple trees was studied in three successive growing seasons from 1994 to 1996 to explore a new method for forecasting the fruit diameter at harvest during early growing season. Daily fruit growth rate (DFGR) (based on fruit diameter, fruit dry weight, fruit fresh weight, or fruit volume) during the early growing season, 30 - 50 d after full bloom (DAFB), or during mid-growing season (60-120 DAFB), displayed a strong positive linear correlation with the fruit diameter at harvest, and the correlation between the fruit diameter at harvest and DFGR during early and mid-growing season was much better than that between the fruit diameter at harvest and either fruit diameter at a given time or the relative growth rate during early or mid-growing season. The fruit diameters obtained in the field were compared with the mean fruit diameters estimated based on different criteria, such as DFGRs (based on fruit diameter, fruit dry weight, fruit fresh weight, or fruit volume) during early and mid-growing season, and fruit diameter at 120 DAFB. Results showed that daily growth rate of fruit diameter during 30 - 50 DAFB was the best criterion for forecasting fruit diameter at harvest. There was no significant difference in mean fruit diameter between the value measured in the field at harvest and that estimated based on the daily growth rate of fruit diameter during 30 - 50 DAFB (equations for forecasting: y = 153.571 x + 73.492) either for the individual trees or for different vigor groups of trees. Daily growth rate of fruit diameter during 30 - 50 DAFB can be used as the basis for forecasting fruit diameter at harvest. 展开更多
关键词 APPLE fruit fruit diameter PROGNOSIS
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Modeling Study of Fruit Morphological Formation in Melon
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作者 CHANG Li-ying NIU Qing-liang MIAO Yu-bin HE San-peng CUI Chong HUANG Dan-feng 《Agricultural Sciences in China》 CAS CSCD 2011年第5期714-720,共7页
Modeling of fruit morphological formation in melon is important for realizing virtual and digital plant growth.The objective of this study was to characterize the changes in patterns of fruit growth characters during ... Modeling of fruit morphological formation in melon is important for realizing virtual and digital plant growth.The objective of this study was to characterize the changes in patterns of fruit growth characters during plant development.In cultivar experiments,a high-resolution wireless vision sensor network has been developed to realize non-contact automatic uninterrupted measurement of the fruit shape micro-change (fruit size,color,and net).Results showed that the fruit swelling process (vertical and horizontal diameters) exhibited a slow-rapid-slow pattern,which could be well described with a logistic curve against growing degree days (GDD);fruit color changes based on the RGB values could be represented by quadratic relationship to cumulative GDD;the fruit net changes over growth progress could be partitioned into three phases according to the time interval.The first phase was from 1 to 30 days after pollination (DAP),in which the vertical stripe appeared at fruit middle part and the horizontal stripe at fruit petiole and hilum part as well;the second phase was from 30 to 40 DAP,the horizontal stripe occurred at fruit middle part and the net was formed;the third phase was the process started from 40 DAP,the netted breadth and thickness were gradually increased.The model was validated with the independent data from the experiment,and the mean RMSE (root mean square error) of fruit were 0.36 and 0.28 cm for vertical and horizontal diameters,11.9 for fruit color,and 0.45 cm for stripe length and diameter at varied GDD,respectively.This work is beneficial to a reliable foundation for study the relationship between morphological formation and physiological change of the melon fruit internally and then realize the intelligent precision management to improve the yield and quality of greenhouse melon production. 展开更多
关键词 melon (Cucumis melo L.) morphological formation model fruit diameter fruit color fruit net growing degreedays (GDD)
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