Borates have attained increasing attention attributed to their excellent thermal stability,distinctive thermodynamic property,and high mechanical strength in recent years.A series of polycrystalline Dydoped GdBO_(3) c...Borates have attained increasing attention attributed to their excellent thermal stability,distinctive thermodynamic property,and high mechanical strength in recent years.A series of polycrystalline Dydoped GdBO_(3) compounds was prepared,their crystal structures,magnetic properties,and cryogenic magnetocaloric effects were comprehensively investigated.The compounds crystallize in hexagonal structure(space group P6_(3)/mmc),the lattice constant decreases with the increase of Dy content.Dydoping in GdBO_(3) significantly reduces critical magnetic field and enhances low-field magnetocaloric effect.The maximum magnetic entropy changes for the Gd_(1-x)Dy_(x)BO_(3)(x=0.6,0.8,and 1)compounds in a field change of 2 T surpass 17.3 J/(kg·K)at 2.5 K,enhanced by nearly 120%compared to GdBO_(3)(8.0 J/(kg·K)).Besides,the corresponding refrigeration capacity increases from 33.9 to 62.2,57.2,and 72.5 J/kg,respectively,with an enhancement of 70%-110%.The considerable maximum magnetic entropy change,refrigerating capacity,and temperature averaged entropy change make them competitive candidates for cryogenic magnetic refrigeration.展开更多
基金Project supported by the National Science Fund for Distinguished Young Scholars (51925605)the National Key R&D Program of China (2019YFA0704904)+1 种基金the National Natural Science Foundation of China (52171195)the Basic Frontier Scientific Research Program of Chinese Academy of Sciences From 0 to 1 Original Innovation Project (ZDBS-LY-JSC017)。
文摘Borates have attained increasing attention attributed to their excellent thermal stability,distinctive thermodynamic property,and high mechanical strength in recent years.A series of polycrystalline Dydoped GdBO_(3) compounds was prepared,their crystal structures,magnetic properties,and cryogenic magnetocaloric effects were comprehensively investigated.The compounds crystallize in hexagonal structure(space group P6_(3)/mmc),the lattice constant decreases with the increase of Dy content.Dydoping in GdBO_(3) significantly reduces critical magnetic field and enhances low-field magnetocaloric effect.The maximum magnetic entropy changes for the Gd_(1-x)Dy_(x)BO_(3)(x=0.6,0.8,and 1)compounds in a field change of 2 T surpass 17.3 J/(kg·K)at 2.5 K,enhanced by nearly 120%compared to GdBO_(3)(8.0 J/(kg·K)).Besides,the corresponding refrigeration capacity increases from 33.9 to 62.2,57.2,and 72.5 J/kg,respectively,with an enhancement of 70%-110%.The considerable maximum magnetic entropy change,refrigerating capacity,and temperature averaged entropy change make them competitive candidates for cryogenic magnetic refrigeration.
