Effect of seed treatment for laboratory germination of Albizia chinensis

Seeds of Albizia chinensis（Osb.） Merr. in addition to water were also treated with different treatments by incubating in ethyl alcohol, acetone, and petroleum ether at room temperature for different durations. Seed heat treatment was done at temperatures of 30, 40 and 60℃ for different durations up to 24 h. To overcome dormancy caused by the impermeable seed coat, seeds were nicked and also treated with concen- trated sulphuric acid for different durations. Seeds responded to treat- ments with sulphuric acid and nicking only. Treatment with sulphuric acid for 20 and 30 min showed maximum germination at all incubation temperatures as compared to untreated controls and seeds treated with sulphuric acid for 10 min and nicking. Seedling length was greatest from seeds treated with sulphuric acid for 20 and 30 min and incubated at 30 ℃. Seedling dry weight was highest from nicked seeds incubated at 20℃ The most favourable incubation temperature was 30 ℃ as evidenced from GR （germination rate index） and Gv （germination value）. After ascertaining the seed response and performance we recommend that seeds ofAlbizia chinensis be treated with sulphuric acid for 20 or 30 min and incubation temperature of 25 to 30℃.

QTL mapping for pre-harvest sprouting in a recombinant inbred line population of elite wheat varieties Zhongmai 578 and Jimai 22

Pre-harvest sprouting(PHS)is one of the serious global issues in wheat production.Identification of quantitative trait loci(QTL)and closely-linked markers is greatly helpful for wheat improvement.In the present study,a recombinant inbred line(RIL)population derived from the cross of Zhongmai 578(ZM578)/Jimai 22(JM22)and parents were phenotyped in five environments and genotyped by the wheat 50 K single-nucleotide polymorphism(SNP)array.Two QTL of germination index(GI),QGI.caas-3A and QGI.caas-5A,were detected,explaining 4.33%–5.58%and 4.43%–8.02%of the phenotypic variances,respectively.The resistant effect of QGI.caas-3A was contributed by JM22,whereas that of QGI.caas.5A was from ZM578.The two QTL did not correspond to any previously identified genes or genetic loci for PHSrelated traits according to their locations in the Chinese Spring reference genome,indicating that they are likely to be new loci for PHS resistance.Four kompetitive allele-specific PCR(KASP)markers K_AX-109605367and K_AX-179559687 flanking QGI.caas-3A,and K_AX-111258240 and K_AX-109402944flanking QGI.caas-5A,were developed and validated in a natural population of 100 wheat cultivars.The distribution frequency of resistance alleles at Qphs.caas-3A and Qphs.caas-5A loci were 82.7%and57.1%,respectively,in the natural population.These findings provide new QTL and tightly linked KASP markers for improvement of PHS resistance in wheat.

Study on Compost Utilization of Horticultural Waste

This study aimed to explore the optimal material ratio for composting of horticultural waste,which was expected to improve the utilization rate of this waste.To be specific,horticultural waste and edible fungus residue were mixed with pig manure,rapeseed cake,or compound fertilizer and the carbon-nitrogen ratio of the pile was adjusted to 30∶1 for composting.The raw materials at different ratios were prepared to determine the temperature variation,maturity,germination index,and total contents of nitrogen,phosphorus,and potassium of the compost.The results showed that the high-temperature period,germination index,and total nutrient content of the compost in the three treatments all met standard of organic fertilizer.T1 presented the longest high-temperature period and highest germination index and contents of nitrogen,phosphorus,and potassium after 42 d of composting.To sum up,the three treatments all yielded composts with no toxin and standard maturity and nutrients as commercial organic fertilizer,particularly T1.In areas short of livestock manure,the rapeseed cake or compound fertilizer can also be used as a nitrogen source for the composting of horticultural waste.

Autotoxicity of Phthalate Esters in Tobacco Root Exudates:Effects on Seed Germination and Seedling Growth

Autotoxicity is one of the major factors that impede continuous cropping.It is defined as the toxic influence of chemicals released from one plant species on the germination and growth of individuals of the same species.Here, in order to exam the autotoxicity of tobacco root exudates, root exudates were collected from tobacco plants grown both in cultural solution and on natural soil.Using ultraperformance liquid chromatography coupled with triple-quadrupole tandem mass spectrometry, main autotoxic chemical substances in the root exudates were identified.The autotoxic effects of suspected autotoxins on seed germination(including germination rate,germination potential, germination index, and vigor index) and seedling growth were analyzed.Dibutyl phthalate(or diisobutyl phthalate), dioctyl phthalate, and diisooctyl phthalate were identified in tobacco root exudates.It was observed that high concentrations(greater than 0.5 mmol L^(-1)) of each identified phthalate ester caused significant(P < 0.05) inhibition of tobacco seed germination and seedling growth.It can be concluded that phthalate esters such as dibutyl phthalate, diisobutyl phthalate, and diisooctyl phthalate in tobacco root exudates may play an important role in tobacco autotoxicity.

Breeding for pre-harvest sprouting resistance in bread wheat under rainfed conditions

Pre-harvest sprouting in wheat is the germination of seeds within the spikes when rains occur after or during grain ripening, which occurs commonly in the barani tract of Pakistan. Therefore, 10 cultivars and five advanced lines of spring bread wheat were evaluated for pre-harvest sprouting resistance. After natural rainfall,seeds were immediately collected from the wet spikes and tested for germinating ability. Three different germination tests were applied to hand-threshed seed:(1) spikes threshed on the day of sampling and germination tested immediately,(2) spikes threshed on the day of sampling and germination tested 1 week later, and(3) spikes threshed 1 week after sampling and germination test immediately after threshing. Seeds and spikes kept for 1 week were place on blotting paper at room temperature.Cultivars BARS-09, 09 FJ17, Doukkala-12, NARC-09 and Ouassou-20 exhibited higher sprouting resistance while other genotypes were susceptible to pre-harvest sprouting in each of the three tests. A diallel crossing was conducted with six susceptible and two resistant genotypes to assess the genetic behavior of pre-harvest sprouting resistance.The combining ability(CA) demonstrated a higher proportion of additive genetic effects for sprouting resistance, because of higher variance of general and specific CA for both parameters under study. Doukkala-12 and BARS-09 showed increased pre-harvest sprouting resistance in their F1 descendants.