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Food safety controls in different governance structures in China's vegetable and fruit industry 被引量:12
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作者 ZHOU Jie-hong LI Kai LIANG Qiao 《Journal of Integrative Agriculture》 SCIE CAS CSCD 2015年第11期2189-2202,共14页
Food safety issues constitute an international topic discussed by many scholars. Although there is an extensive body of literature on comparisons of food safety control practices across different governance structures... Food safety issues constitute an international topic discussed by many scholars. Although there is an extensive body of literature on comparisons of food safety control practices across different governance structures, these studies have been conducted mainly in terms of qualitative and descriptive analysis. In addition, little attention has been given to family farms. This study addresses the food safety control practices adopted by firms with different governance structures in China. Food safety control is expressed by the following aspects, i.e., pollution-free, green, organic, and/or geographical indication prod- ucts certification, establishment of production records, and pesticide residue testing. Three types of governance structures that engage in agricultural production are distinguished: farmer cooperatives, agricultural companies, and family farms. The food safety control practices of various governance structures are investigated based on a database that comprises 600 vegetable and fruit enterprises in Zhejiang, China. The results show that (1) pesticide residue testing is adopted by the most firms, followed by products certification, and production records are adopted by the fewest firms, and (2) agricul- tural companies adopt more food safety control practices than family farms, while farmer cooperatives adopt the fewest food safety control practices. Governance structure features of a cooperative in terms of ownership, decision-making, and income distribution are the main reasons for the low level of food safety control in the cooperative. 展开更多
关键词 food safety control governance structure farmer cooperative agricultural company family farm
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Comparison of Governance Structures of Chinese Enterprises with Different Types of Ownership
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《China & World Economy》 SCIE 2001年第6期13-21,共9页
关键词 Comparison of governance structures of Chinese Enterprises with Different Types of Ownership
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An Empirical Research About Corporate Governance on Enterprise Innovation
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作者 Ying Li 《Proceedings of Business and Economic Studies》 2020年第3期17-20,共4页
Enterprise innovation is the core driving force of national development.As the core of the modern enterprise system,corporate governance has a significant impact on enterprise innovation.Through particularizing the is... Enterprise innovation is the core driving force of national development.As the core of the modern enterprise system,corporate governance has a significant impact on enterprise innovation.Through particularizing the issue of corporate governance and then analyzing thoroughly about the interaction between the structure of corporate governance and the level of enterprise innovation by means of the method of empirical research,the article aims to ascertain the critical factors in the mode of corporate governance which have an impact on the level of enterprise innovation,thereby providing the relative references for the reform of corporate governance in China and promotion of enterprise innovation. 展开更多
关键词 The level of innovation governance structure
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