As a famous fruit worldwide,citrus is susceptible to green mold caused by Penicillium digitatum,which causes large economic losses every year.e-Poly-L-lysine(e-PL)is a novel preservative with strong inhibitory effects...As a famous fruit worldwide,citrus is susceptible to green mold caused by Penicillium digitatum,which causes large economic losses every year.e-Poly-L-lysine(e-PL)is a novel preservative with strong inhibitory effects on fungi,and has the capacity to induce disease resistance in fruit,but the mechanism has been reported rarely,especially in citrus.In the present study,8ooμg/mL e-PL and P digitatum spores were inoculated in two different wounds on the citrus pericarp at an interval of 24 h.The results revealed that e-PL inhibited that the development of green mold without direct contact with P digitatum,indicating that the disease resistance of citrus was activated.Transcriptome analysis revealed that e-PL activated amino acid metabolism and phenylpropanoid biosynthesis.Besides,the accumulation of glutamic acid,proline,arginine,serine,lysine,phenylalanine,and tyrosine were changed during storage.In phenylpropanoid biosynthesis,-PL increased phenylalanine ammonia-lyase(PAL),cinnamate 4-hydroxylase(C4H),and 4-coumarate:coenzyme A ligase(4CL)activities and total phenolic and flavonoid contents.Importantly.among these phenolic compounds,e-PL promoted the accumulation of individual phenolic compounds including ferulic acid,chlorogenic acid,p-coumaric acid,caffeic acid,gallic acid,catechins,epicatechin,and narirutin.In conclusion,e-PL enhanced the resistance of citrus through amino acid metabolism and accumulation of phenolic compounds.These results improved the knowledge of the mechanism of-PL-induced disease resistance and provided a fresh theoretical basis for the use of e-PL in postharvest citrus preservation.展开更多
The effects of metallurgical and processing parameters on the formation of shrinkage cavities and porosities in spheroidal graphite cast iron have been studied, considering the parameters of carbon equivalent, inocula...The effects of metallurgical and processing parameters on the formation of shrinkage cavities and porosities in spheroidal graphite cast iron have been studied, considering the parameters of carbon equivalent, inoculation, casting modulus, mold type (green or dry) and pouring temperature within specific ranges of these variables. Based on the orthogonal experiments, the metallurgical and processing parameters of the minimum casting shrinkage and the maximum casting shrinkage were obtained, and the effects of metallurgical and processing parameters on the formation of shrinkage cavities and porosities in spheroids graphite cast iron castings were discussed. Finally, two regression equations relating these variables to the formation of shrinkage porosity were derived based upon the orthogonal experiments conducted.展开更多
基金supported by the National Key Research and Development Program of China(No.2021YFD2100505)the Project of Chongqing Science and Technology Bureau,China(cstc2021jscx-cylhX0015)the Project of Sichuan Science and Technology Plan,China(No.2021YFQ0071).
文摘As a famous fruit worldwide,citrus is susceptible to green mold caused by Penicillium digitatum,which causes large economic losses every year.e-Poly-L-lysine(e-PL)is a novel preservative with strong inhibitory effects on fungi,and has the capacity to induce disease resistance in fruit,but the mechanism has been reported rarely,especially in citrus.In the present study,8ooμg/mL e-PL and P digitatum spores were inoculated in two different wounds on the citrus pericarp at an interval of 24 h.The results revealed that e-PL inhibited that the development of green mold without direct contact with P digitatum,indicating that the disease resistance of citrus was activated.Transcriptome analysis revealed that e-PL activated amino acid metabolism and phenylpropanoid biosynthesis.Besides,the accumulation of glutamic acid,proline,arginine,serine,lysine,phenylalanine,and tyrosine were changed during storage.In phenylpropanoid biosynthesis,-PL increased phenylalanine ammonia-lyase(PAL),cinnamate 4-hydroxylase(C4H),and 4-coumarate:coenzyme A ligase(4CL)activities and total phenolic and flavonoid contents.Importantly.among these phenolic compounds,e-PL promoted the accumulation of individual phenolic compounds including ferulic acid,chlorogenic acid,p-coumaric acid,caffeic acid,gallic acid,catechins,epicatechin,and narirutin.In conclusion,e-PL enhanced the resistance of citrus through amino acid metabolism and accumulation of phenolic compounds.These results improved the knowledge of the mechanism of-PL-induced disease resistance and provided a fresh theoretical basis for the use of e-PL in postharvest citrus preservation.
基金The paper was financially supported by the National Natural Science Foundation of China(Grant No.59235102).
文摘The effects of metallurgical and processing parameters on the formation of shrinkage cavities and porosities in spheroidal graphite cast iron have been studied, considering the parameters of carbon equivalent, inoculation, casting modulus, mold type (green or dry) and pouring temperature within specific ranges of these variables. Based on the orthogonal experiments, the metallurgical and processing parameters of the minimum casting shrinkage and the maximum casting shrinkage were obtained, and the effects of metallurgical and processing parameters on the formation of shrinkage cavities and porosities in spheroids graphite cast iron castings were discussed. Finally, two regression equations relating these variables to the formation of shrinkage porosity were derived based upon the orthogonal experiments conducted.