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Ecology and Diversity of Cyanobacteria in <i>Kuttanadu</i>Paddy Wetlands, Kerala, India 被引量:1
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作者 Dhanya Vijayan Joseph George Ray 《American Journal of Plant Sciences》 2015年第18期2924-2938,共15页
Algae are one of the major groups of soil microflora in agricultural lands. Among algae, the bluegreens are considered to be very valuable in agriculture. The role of them in soil fertility enhancement has been extens... Algae are one of the major groups of soil microflora in agricultural lands. Among algae, the bluegreens are considered to be very valuable in agriculture. The role of them in soil fertility enhancement has been extensively studied worldwide. Sustainable utilization of an organism for any human purpose depends on how successfully the ecology of the same is thoroughly understood. Kuttanadu is a unique tropical paddy-wetland. Ecology of blue-green-algae and the exact diversity of the same in the zone remained unexplored. This is the first report of the blue-green-algal community of Kuttanadu in relation to different soil-regions, seasons, and crop-growth-stages. A rich blue-green-algal diversity of 64 species, with Oscillatoriales as the dominants (38%), is observed in these paddy-fields. The highest values for all the ecological parameters analyzed were found in the Lower Kuttanadu soil region, during Virippu season, at panicle stage of the crop whereas the lowest values for most of the parameters were observed in Upper Kuttanadu soils during puncha season at the seedling and panicle stages. The species richness and diversity index showed positive correlation to crop seasons. Apart from the specific soil and climatic factors, the total number of blue green algal isolates showed positive correlation to total nitrogen and phosphorus in the soils. 展开更多
关键词 Blue Green-Algae Paddy-Wetland SEASONS Soil-Regions growth-stages
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A wireless intelligent thermal control and management system for piglet in large-scale pig farms 被引量:1
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作者 Ping Zheng Jicheng Zhang +3 位作者 Honggui Liu Jun Bao Qiuju Xie Xiaohua Teng 《Information Processing in Agriculture》 EI 2021年第2期341-349,共9页
Indoor temperature is a critical environmental factor for piglets that affects the health,welfare,and production efficiency of domesticated pigs.However,there are limited reports about wireless intelligent thermal con... Indoor temperature is a critical environmental factor for piglets that affects the health,welfare,and production efficiency of domesticated pigs.However,there are limited reports about wireless intelligent thermal control and management system for piglets in largescale pig farms,and evaluation energy saving.This paper presents an Automatic Thermal Control and Management System(ATCMS)of micro-environment for piglets,that could provide a suitable production environment and reduce the energy consumption.ATCMS includes automatic temperature control system(ATCS),multipoint temperature management system(MTMS)and remote access.The infrared heating lamps are chosen in the ATCS for their good performance in heating rate and heating distribution.In order to meet a scientific temperature requirements of piglet growth,the suitable thermal ranges of each growth-stage(STREG)are employed as intelligent control strategies to generate an automatic and precise heating control.MTMS is responsible for communicating with ATCSs and transmitting information to database server for record based on wireless technology.Remote access offers information services for remote administrators by smart phones and clients via Internet.The experiments of ATCMS were carried out both in winter and summer at Binsheng Breeding Piggery Farm,Acheng City,Heilongjiang Province,China.Results showed that the temperature provided by ATCS had been kept in STREG of piglets during the whole winter period.When the indoor temperature during summer period were in or above STREG,heating lamps were turned off by ATCS for a long time.The energy consumption of ATCS were 63.60%in winter and 39.35%in summer with continuous heating system operation.Therefore,ATCMS could take the suitable thermal ranges of each growth-stage as an intelligent control principle to give an automatic and precise control to heating devices in order to meet a scientific temperature requirements of piglet growth. 展开更多
关键词 Localized heating for piglets Suitable thermal range of each growth-stage(STREG) Automatic thermal control and management system(ATCMS) Energy conservation
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