The main purpose of this presented article was to explain the need to study the amount of heavy metal salts in the environment where animals live, in the water, in air, and in the food and fodder consumed. This articl...The main purpose of this presented article was to explain the need to study the amount of heavy metal salts in the environment where animals live, in the water, in air, and in the food and fodder consumed. This article presents materials from the literature on the effects of heavy metal salts on the body of animals and the environment in which they live. The cited analytical data showed that the general information on the negative effects of heavy metal salts on the body is sufficient, but their effects on the digestive tract and morpho-functional properties of rabbits should be studied in depth. Therefore, we planned to focus our scientific work on this topic. The article mainly refers to salts of heavy metals cadmium, lead, and mercury (Cd, Pb, Hg). It is noted in the literature that heavy metal salts have a negative effect on the body of animals. We focused mainly on data on the effects of heavy metals on farm animals, including rabbits. But it is clear that the authors referred to were referring to experimental animals. These negative effects are manifested in the form of disorders of digestive functions, disorders of neurovegetative processes, increasing incidence of cardiovascular disease, rapid heart failure, deterioration of calcium metabolism, as well as impaired haemoglobin metabolism. Disorders of protein metabolism manifest themselves in the form of cases of hyperproteinaemia and dysproteinaemia. The results of the evaluation of the organism of healthy animals in chemically and radioactively contaminated areas showed the accumulation of significant levels of chemical elements in their organism. We mainly looked at the effects of heavy metal salts on farm animals. The cited analytical data showed that the general information on the negative effects of heavy metal salts on the body is sufficient, but the effects on the activity of organ systems in the body (respiration, blood and blood circulation, digestion, reproduction, productivity and immunological systems) have not been comprehensively studied.展开更多
文摘The main purpose of this presented article was to explain the need to study the amount of heavy metal salts in the environment where animals live, in the water, in air, and in the food and fodder consumed. This article presents materials from the literature on the effects of heavy metal salts on the body of animals and the environment in which they live. The cited analytical data showed that the general information on the negative effects of heavy metal salts on the body is sufficient, but their effects on the digestive tract and morpho-functional properties of rabbits should be studied in depth. Therefore, we planned to focus our scientific work on this topic. The article mainly refers to salts of heavy metals cadmium, lead, and mercury (Cd, Pb, Hg). It is noted in the literature that heavy metal salts have a negative effect on the body of animals. We focused mainly on data on the effects of heavy metals on farm animals, including rabbits. But it is clear that the authors referred to were referring to experimental animals. These negative effects are manifested in the form of disorders of digestive functions, disorders of neurovegetative processes, increasing incidence of cardiovascular disease, rapid heart failure, deterioration of calcium metabolism, as well as impaired haemoglobin metabolism. Disorders of protein metabolism manifest themselves in the form of cases of hyperproteinaemia and dysproteinaemia. The results of the evaluation of the organism of healthy animals in chemically and radioactively contaminated areas showed the accumulation of significant levels of chemical elements in their organism. We mainly looked at the effects of heavy metal salts on farm animals. The cited analytical data showed that the general information on the negative effects of heavy metal salts on the body is sufficient, but the effects on the activity of organ systems in the body (respiration, blood and blood circulation, digestion, reproduction, productivity and immunological systems) have not been comprehensively studied.
