Traditionally, Atraphaxis, Calligonum, Pteropyrum and Parapteropyrum are included in the tribe Atraphxideae. Recently, sequence data has revealed that this tribe is not monophyletic. The structure of the tribe was exa...Traditionally, Atraphaxis, Calligonum, Pteropyrum and Parapteropyrum are included in the tribe Atraphxideae. Recently, sequence data has revealed that this tribe is not monophyletic. The structure of the tribe was examined by adding more taxa and sequences to clarify the congruence between morphology and molecular phylogeny, the systematic placements of four genera in Polygonaceae, as well as the infra-generic relationships of Atraphaxis and Calligonum within Atraphaxideae. Five chloroplast genes, atpB-rbcL, psbA-trnH, trnL-tmF, psbK-psbl, and rbcL of Atraphaxis, Calligonum, Pteropyrum, and Parapteropyrum were sequenced. The non-monophyly of Atraphaxideae was confirmed. Atraphaxis and Calligonum, respectively, formed a monophyletic group that was well supported. Calligonum is closely related to Pteropyrum; Atraphaxis is sister to Polygonum s. str. and Parapteropyrum is allied with Fagopyrum. Although the morphology suggested the four genera should form a tribe, the molecular data indicated Atraphaxideae was not one monophyletic group. The clades identified within Atraphaxis corresponded well with the current sectional classification based on morphological features. As for Cal- ligonum, Medusa was identified as a non-monophyletic section.展开更多
Malnutrition results from insufficient intakes of food including micronutrients such as vitamin A,iron,iodine, zinc,and folic acid.This paper reported the results from a study of dietary intakes of Karen hill tribe ch...Malnutrition results from insufficient intakes of food including micronutrients such as vitamin A,iron,iodine, zinc,and folic acid.This paper reported the results from a study of dietary intakes of Karen hill tribe children aged 1-6 years in the north of Thailand.All children aged 1-6 years(n=158;83 boys,75 girls)from the three Karen villages(Mae Hae Tai,Mae Yot,Mae Raek) of Mae Chaem district in the north of Thailand were studied.All children were examined by a qualified medical doctor and were assessed for their nutrient intakes using 24 hours dietary recall.All families had income lower than the Thailand poverty line(US $1000/ year).For children aged 1-3 years,the nutrients generally consumed were much less than the Thai RDA. Compared with the Thai RDA,all children consumed much less energy(28%-40.5%RDA)than protein (55.8%-96.1%RDA).Interestingly,all boys and only girls from Mae Raek village consumed vitamin A more than the Thai RDA but girls from Mae Hae Tai village and Mae Yot village consumed vitamin A less than the Thai RDA.For children aged 4-6 years,boys from Mae Raek village consumed protein(128.4%RDA) and vitamin C(143.1%RDA)above the Thai RDA.Girls from Mae Yot village also consumed vitamin C (132.9%RDA)above the Thai RDA.Both boys and girls from Mae Raek village and also girls from Mae Yot village consumed vitamin A more than the Thai RDA.Other nutrients were consumed much less than the Thai RDA by all children.All children consumed protein more than 10%of the total energy consumption per day. Most of the energy consumed by children came from carbohydrate.Nearly all children consumed carbohydrate more than 50%of the total energy consumption per day except boys aged 1-3 years from Mae Raek village (consumed 45%).All children from Mae Hae Tai village and boys aged 4-6 years from Mae Yot village(consumed 27%)consumed fat less than 30%of the total energy consumption per day.It appeared that the priority recommendations for improving nutrition in Karen villages in Mae Chaem would be increase energy consumption such as fat and oil.More general work is needed on how children’s diets might be improved in a culturally acceptable manner,so as to bring consumption patterns closer to recommended allowance levels.展开更多
The present study was conducted on the Van Gujjar tribe inhabiting a sub-Himalayan tract in the North Western Himalayas of Uttarakhand State, India. The Van Gujjars have been practicing transmigration over hundreds of...The present study was conducted on the Van Gujjar tribe inhabiting a sub-Himalayan tract in the North Western Himalayas of Uttarakhand State, India. The Van Gujjars have been practicing transmigration over hundreds of years. They migrate each year with their households and livestock between summer and winter pastures. A few years ago with the announcement of the establish- ment of the Rajaji National Park, the tribe has been forced out of the forest area and rehabilitated outside the park, which has affected their lifestyle. The newly established rehabilitation colony in the Gandikhata area of Haridwar District of Uttarakhand State was taken as a case study. The aims of the present study were to understand and evaluate the socio-economic status of the Van Gujjars in their newly established rehabilitation colony, the utilization pattern of forest resources by the tribe and their relative preference for selec- tive trees for various uses. A total of 176 households were interviewed (giving equal weight to all economic classes and family every size) by using pre-structured questionnaires. The education level was very low (12.9%) and the average income per household was recorded as Rs. 36000 (approximately $ 803) per year. The major source of income was dairy production (80.6%) followed by labor employment (13.9%), NTFPs (4.2%) and agricultural production (1.4%). More than 90% of fuel wood and fodder is extracted from the forest. The average fuel wood and fodder consumptions per household per day were recorded as 25.86 and 21.58 kg, respectively. A total of 35 species of cultivated plants and 89 species of wild plants were found to be utilized as food sources. Selectively 25 wild tree species are well known as being used by the Van Gujjars as fodder, fuel wood, agricultural implements, household articles, dye, medicine, fiber and other products. According to their utility value, the most preferred and useful tree species is Ougeinia oojeinensis, followed by Terminalia alata, Bombax ceiba, Shorea robusta and Dalbergia sissoo,展开更多
The tribal people depend on forests for their livelihood and most of the rural people still depend on traditional medicine as a primary healthcare source. The paper highlights the rich plant resources and the vast wea...The tribal people depend on forests for their livelihood and most of the rural people still depend on traditional medicine as a primary healthcare source. The paper highlights the rich plant resources and the vast wealth of ethnobotanical information available with the various tribes of the region. In this paper, some new and less known ethno medicinal uses of 104 plants of tribes of Dantewada, Dakshin Bastar C.G. in different ailments have been reported. The main objective of present work is to give the information and documentation of medicinal plant used by tribal of the study sites. The ethnomedicinal information was gathered from interviews with living elders belonging to Madiya, Muriya, Gond and Bhatra tribes of the study area. The present work on ethnomedicinal plants, used in the healthcare systems of tribes in 15 villages, was carried out from Geedam block of Dantewada, Dakshin Bastar C.G.展开更多
Traditional knowledge of plants and their properties always has been transmitted from generation to generation through the natural path of everyday life. Food habits of the indigenous population across the globe are v...Traditional knowledge of plants and their properties always has been transmitted from generation to generation through the natural path of everyday life. Food habits of the indigenous population across the globe are very abnormal when compared to that of civilized people. The forest related tribal scientific studies of edible wild plants are extremely constructive to know the nutritional values of the forest indigenous foods and help to eliminate the malnutrition problems in vulnerable group. The existing study was undertaken with an intention and documented 34 exceptional plant species belonging to 15 families with their medicinal values, taxonomical names and nutritional profile. Among the 34 indigenous plant foods, the frequently available and consumed plant foods by particularly vulnerable tribal group Chenchu tribes were selected for nutritional investigation including proximate composition, mineral and vitamin analysis. Results show that the nutritional values of the edible indigenous plant foods are prominent compared to frequently consumed foods available in market. The present study observed that the conventional and nutritional information on wild plant foods is on sharp decline. Unless efforts are made to educate the present generations about the importance of these foods, which may be lost in near future. These studies could contribute significantly to Government policies to improve food security and helps to progress health and nutritional status in marginally deprived tribal communities in India, and in the enhancement of wild vegetable status, whose potential as sources of nutrition is currently undervalued.展开更多
基金supported by Chinese Academy of Sciences Important Direction for Knowledge Innovation Project (KZCX2-EW-305),Xinjiang Institute of Ecology and Geography,Chinese Academy of Sciences
文摘Traditionally, Atraphaxis, Calligonum, Pteropyrum and Parapteropyrum are included in the tribe Atraphxideae. Recently, sequence data has revealed that this tribe is not monophyletic. The structure of the tribe was examined by adding more taxa and sequences to clarify the congruence between morphology and molecular phylogeny, the systematic placements of four genera in Polygonaceae, as well as the infra-generic relationships of Atraphaxis and Calligonum within Atraphaxideae. Five chloroplast genes, atpB-rbcL, psbA-trnH, trnL-tmF, psbK-psbl, and rbcL of Atraphaxis, Calligonum, Pteropyrum, and Parapteropyrum were sequenced. The non-monophyly of Atraphaxideae was confirmed. Atraphaxis and Calligonum, respectively, formed a monophyletic group that was well supported. Calligonum is closely related to Pteropyrum; Atraphaxis is sister to Polygonum s. str. and Parapteropyrum is allied with Fagopyrum. Although the morphology suggested the four genera should form a tribe, the molecular data indicated Atraphaxideae was not one monophyletic group. The clades identified within Atraphaxis corresponded well with the current sectional classification based on morphological features. As for Cal- ligonum, Medusa was identified as a non-monophyletic section.
基金funded by the International Development Research Centre(IDRC),Canada,via the Ecosystem Approach to Human Health Program Initiative
文摘Malnutrition results from insufficient intakes of food including micronutrients such as vitamin A,iron,iodine, zinc,and folic acid.This paper reported the results from a study of dietary intakes of Karen hill tribe children aged 1-6 years in the north of Thailand.All children aged 1-6 years(n=158;83 boys,75 girls)from the three Karen villages(Mae Hae Tai,Mae Yot,Mae Raek) of Mae Chaem district in the north of Thailand were studied.All children were examined by a qualified medical doctor and were assessed for their nutrient intakes using 24 hours dietary recall.All families had income lower than the Thailand poverty line(US $1000/ year).For children aged 1-3 years,the nutrients generally consumed were much less than the Thai RDA. Compared with the Thai RDA,all children consumed much less energy(28%-40.5%RDA)than protein (55.8%-96.1%RDA).Interestingly,all boys and only girls from Mae Raek village consumed vitamin A more than the Thai RDA but girls from Mae Hae Tai village and Mae Yot village consumed vitamin A less than the Thai RDA.For children aged 4-6 years,boys from Mae Raek village consumed protein(128.4%RDA) and vitamin C(143.1%RDA)above the Thai RDA.Girls from Mae Yot village also consumed vitamin C (132.9%RDA)above the Thai RDA.Both boys and girls from Mae Raek village and also girls from Mae Yot village consumed vitamin A more than the Thai RDA.Other nutrients were consumed much less than the Thai RDA by all children.All children consumed protein more than 10%of the total energy consumption per day. Most of the energy consumed by children came from carbohydrate.Nearly all children consumed carbohydrate more than 50%of the total energy consumption per day except boys aged 1-3 years from Mae Raek village (consumed 45%).All children from Mae Hae Tai village and boys aged 4-6 years from Mae Yot village(consumed 27%)consumed fat less than 30%of the total energy consumption per day.It appeared that the priority recommendations for improving nutrition in Karen villages in Mae Chaem would be increase energy consumption such as fat and oil.More general work is needed on how children’s diets might be improved in a culturally acceptable manner,so as to bring consumption patterns closer to recommended allowance levels.
文摘The present study was conducted on the Van Gujjar tribe inhabiting a sub-Himalayan tract in the North Western Himalayas of Uttarakhand State, India. The Van Gujjars have been practicing transmigration over hundreds of years. They migrate each year with their households and livestock between summer and winter pastures. A few years ago with the announcement of the establish- ment of the Rajaji National Park, the tribe has been forced out of the forest area and rehabilitated outside the park, which has affected their lifestyle. The newly established rehabilitation colony in the Gandikhata area of Haridwar District of Uttarakhand State was taken as a case study. The aims of the present study were to understand and evaluate the socio-economic status of the Van Gujjars in their newly established rehabilitation colony, the utilization pattern of forest resources by the tribe and their relative preference for selec- tive trees for various uses. A total of 176 households were interviewed (giving equal weight to all economic classes and family every size) by using pre-structured questionnaires. The education level was very low (12.9%) and the average income per household was recorded as Rs. 36000 (approximately $ 803) per year. The major source of income was dairy production (80.6%) followed by labor employment (13.9%), NTFPs (4.2%) and agricultural production (1.4%). More than 90% of fuel wood and fodder is extracted from the forest. The average fuel wood and fodder consumptions per household per day were recorded as 25.86 and 21.58 kg, respectively. A total of 35 species of cultivated plants and 89 species of wild plants were found to be utilized as food sources. Selectively 25 wild tree species are well known as being used by the Van Gujjars as fodder, fuel wood, agricultural implements, household articles, dye, medicine, fiber and other products. According to their utility value, the most preferred and useful tree species is Ougeinia oojeinensis, followed by Terminalia alata, Bombax ceiba, Shorea robusta and Dalbergia sissoo,
文摘The tribal people depend on forests for their livelihood and most of the rural people still depend on traditional medicine as a primary healthcare source. The paper highlights the rich plant resources and the vast wealth of ethnobotanical information available with the various tribes of the region. In this paper, some new and less known ethno medicinal uses of 104 plants of tribes of Dantewada, Dakshin Bastar C.G. in different ailments have been reported. The main objective of present work is to give the information and documentation of medicinal plant used by tribal of the study sites. The ethnomedicinal information was gathered from interviews with living elders belonging to Madiya, Muriya, Gond and Bhatra tribes of the study area. The present work on ethnomedicinal plants, used in the healthcare systems of tribes in 15 villages, was carried out from Geedam block of Dantewada, Dakshin Bastar C.G.
文摘Traditional knowledge of plants and their properties always has been transmitted from generation to generation through the natural path of everyday life. Food habits of the indigenous population across the globe are very abnormal when compared to that of civilized people. The forest related tribal scientific studies of edible wild plants are extremely constructive to know the nutritional values of the forest indigenous foods and help to eliminate the malnutrition problems in vulnerable group. The existing study was undertaken with an intention and documented 34 exceptional plant species belonging to 15 families with their medicinal values, taxonomical names and nutritional profile. Among the 34 indigenous plant foods, the frequently available and consumed plant foods by particularly vulnerable tribal group Chenchu tribes were selected for nutritional investigation including proximate composition, mineral and vitamin analysis. Results show that the nutritional values of the edible indigenous plant foods are prominent compared to frequently consumed foods available in market. The present study observed that the conventional and nutritional information on wild plant foods is on sharp decline. Unless efforts are made to educate the present generations about the importance of these foods, which may be lost in near future. These studies could contribute significantly to Government policies to improve food security and helps to progress health and nutritional status in marginally deprived tribal communities in India, and in the enhancement of wild vegetable status, whose potential as sources of nutrition is currently undervalued.