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The Effect of the Hot Water Extracts of the <i>Paecilomyces hepiali </i>and <i>Cordyceps militaris</i>Mycelia on the Growth of Gastrointestinal Bacteria 被引量:1
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作者 Sanath Gamage Jiro Nakayama +1 位作者 Yusuke Fuyuno Shoji Ohga 《Advances in Microbiology》 2018年第7期490-505,共16页
The gastrointestinal health is very important aspect concerning human health. It refers to nutrient and vitamin absorption, food digestion and various infectious diseases. The Paecilomyces hepiali and Cordyceps milita... The gastrointestinal health is very important aspect concerning human health. It refers to nutrient and vitamin absorption, food digestion and various infectious diseases. The Paecilomyces hepiali and Cordyceps militaris are highly enriched with cordycepin and ergosterol which are considered as anti bacterial substances. Present study finds out comparative effect of hot water extract of particular fungal material on growth of six species of gastrointestinal bacteria that belong to both aerobic and anaerobic and, consist with harmful and commensal categories. The appropriate concentration level of hot water extract of both strains was identified. The individual specific bacterial growing media were prepared and calculated;amounts of bacteria cultures were inoculated by using micro pipettes. The optical density and number of bacterial colonies were measured after 24 hours. The pure mycelial extract of P. hepiali with 2 × 10-3 g/ml of concentration has significant effect on depleting the growth of E. coli, E. faecalis, S. aureus, L. gasseri and B. ovatus bacteria. B. longum has no significant effect by particular extract. Same type of extract of C. militaris has significantly reduced the growth of every bacteria used in this study. Hot water extract of C. militaris cultivated on soy bean has significant growth retardation toward E. coli, E. faecalis, S. aureus and L. gasseri. It has stimulated the growth of B. ovatus and B. longum which are considered as beneficial bacteria for human gut. This study shows that extracts of both mycelia include antimicrobial substances like cordycepin and ergosterol which can be used as food supplements to enhance human gut health. 展开更多
关键词 Ophiocordyceps SINENSIS CORDYCEPS militaris Antibacterial Activity human gut bacteria
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燕麦β-葡聚糖益生元组合配方对肠道健康的改善作用
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作者 李蔼琪 金磊 +3 位作者 王欣 徐海 刘烈刚 孙桂菊 《营养学报》 CAS CSCD 北大核心 2024年第3期228-234,共7页
目的探究以燕麦β-葡聚糖为基础的不同益生元组合配方对肠道健康的影响。方法采用人体粪便体外发酵方法,对两个以燕麦β-葡聚糖为基础的益生元组合配方进行24 h和48 h发酵,通过qPCR和16S rDNA的方法探究配方对肠道菌群的影响。之后采用... 目的探究以燕麦β-葡聚糖为基础的不同益生元组合配方对肠道健康的影响。方法采用人体粪便体外发酵方法,对两个以燕麦β-葡聚糖为基础的益生元组合配方进行24 h和48 h发酵,通过qPCR和16S rDNA的方法探究配方对肠道菌群的影响。之后采用双中心平行双盲随机对照人群试验,选取192名排便困难的18~65岁的健康成人,随机分为3组,分别干预28 d,试验期间收集受试者的粪便,并记录受试者排便情况。采用线性混合效应模型、t检验和协方差分析探讨益生元组合配方对肠道菌群、排便状况和肠道健康状况的影响。结果体外试验和人群试验显示,相比于对照组,以燕麦β-葡聚糖为基础的益生元组合配方可以促进肠道有益菌普拉梭菌(Faecalibacterium prausnitzii)、黏蛋白艾克曼氏菌(Akkermansia muciniphila)、霍尔德曼氏菌属(Holdemania)和布劳特氏菌属(Blautia)的增殖(P<0.05)。经人群试验验证,相比于普通膳食纤维,燕麦β-葡聚糖为基础的两个益生元组合能改善排便,以及腹胀、消化不良等肠道健康问题(P<0.05)。结论以燕麦β-葡聚糖为基础的益生元组合配方,可促进肠道有益菌增殖,改善肠道健康。 展开更多
关键词 燕麦Β-葡聚糖 益生元 体外发酵 人群试验 肠道菌群 排便
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