ISO 9001质量管理体系是先进的质量管理模式,被广泛、成功地引入到许多行业及部门,将质量推向体系化管理,能为企事业乃至政府部门推进管理制度化、规范化和程序化,形成科学、合理、高效的行政体系,提供了科学方法和有效途径。本文在叙述...ISO 9001质量管理体系是先进的质量管理模式,被广泛、成功地引入到许多行业及部门,将质量推向体系化管理,能为企事业乃至政府部门推进管理制度化、规范化和程序化,形成科学、合理、高效的行政体系,提供了科学方法和有效途径。本文在叙述了ISO 9001质量管理体系的基础上,以福建省地震流动前兆观测的产品质量控制为例论述了质量管理体系在地震流动前兆观测中的具体应用。通过实施质量管理体系,实现对生产过程的质量控制,不断地提高产品质量。展开更多
The revised version of ISO 9001：2015 places a demand before many food producers to face the problem of updating the old or developing new food quality and safety management systems. In order to help the organizations...The revised version of ISO 9001：2015 places a demand before many food producers to face the problem of updating the old or developing new food quality and safety management systems. In order to help the organizations in this endeavor, this paper presents a model for planning and implementation of IMS （integrated management system） for quality and food safety, using the example of biscuit products manufacturing, and explains its conception. The integrative approach is based on the synergetic effect between the mutually related business processes. It has been established that the introduction of the model can help the biscuit producers in efficiently addressing such challenges as limited resources, increasing competition, as well as higher expectations of customers and other stakeholders.展开更多
文摘The revised version of ISO 9001：2015 places a demand before many food producers to face the problem of updating the old or developing new food quality and safety management systems. In order to help the organizations in this endeavor, this paper presents a model for planning and implementation of IMS （integrated management system） for quality and food safety, using the example of biscuit products manufacturing, and explains its conception. The integrative approach is based on the synergetic effect between the mutually related business processes. It has been established that the introduction of the model can help the biscuit producers in efficiently addressing such challenges as limited resources, increasing competition, as well as higher expectations of customers and other stakeholders.
