Changes in Enzymatic Activity and Quality Attributes of Late-mature Peaches in Response to Controlled Atmosphere Conditions

Late-mature peaches (Prunus persica L. Batsch, cv. Dongxuemi) were stored in air, modification atmosphere (MA) and controlled atmospheres (CA) at 1℃ to investigate enzymatic activities, flesh browning, quality attributes and fruit storability during storage periods. Peaches stored in CA conditions showed significant lower activities of polyphenol oxidase (PPO) and peroxidase (POD) compared to that kept in MA and in air during the early period of storage. CA treatments indicated a better result in maintaining fruit firmness, color and titratable acidity than MA and control treatments. But there was no significant difference in vitamin C and total soluble solids of peaches stored in CA, MA and air. Increasing PPO activity obviously stimulated flesh browning. Peach fruits stored in CA conditions showed a lower activity of POD and higher firmness in the early period of storage. The peaches stored in 5%CO2 + 5%O2 and 10%CO2 + 5%O2 for 92 days had a good quality without any off-flavor. The results indicated CA conditions obviously inhibited the enzymatic browning, delayed senescence and maintained quality of late-mature peaches.

A study of the soil water potential threshold values to trigger irrigation of ‘Shimizu Hakuto’ peach at pivotal fruit developmental stages

Water management is an important practice that affects fruit size and quality.Effective implementation of irrigation scheduling requires knowledge of the appropriate indicators and thresholds,which are established manly based on the effects of water deficits on final fruit quality.Few studies have focused on the real-time effects of water status on fruit and shoot growth.To establish soil water potential (ψ_(soil)) thresholds to trigger irrigation of peach at pivotal fruit developmental stages,photogrammetry,^(13)C labelling,and other techniques were used in this study to investigate real-time changes in stem diameter,fruit projected area,net leaf photosynthetic rate (P_(n)),and allocation of photoassimilates to fruit under soil water potential conditions ranging from saturation to stress in 6-year-old Shimizu hakuto’peach.Stem growth,fruit growth,and P_n exhibited gradually decreasing sensitivity to water deficits during fruit developmental stages I,II,and III.Stem diameter growth was significantly inhibited whenψ_(soil)dropped to-8.5,-7.6,and-5.4 k Pa,respectively.Fruit growth rate was low,reaching zero when theψ_(soil)was-9.0 to-23.1,-14.9 to-21.4,and-16.5 to-23.3 k Pa,respectively,and P_ndecreased significantly when theψ_(soil)reached-24.2,-22.7,and-20.4 kPa,respectively.In addition,more photoassimilates were allocated to fruit under moderateψ_(soil)conditions (-10.1 to-17.0 k Pa) than under otherψ_(soil)values.Our results revealed threeψ_(soil)thresholds,-10.0,-15.0,and-15.0 kPa,suitable for triggering irrigation during stages I,II,and III,respectively.These thresholds can be helpful for controlling excessive tree vigor,maintaining rapid fruit growth and leaf photosynthesis,and promoting the allocation of more photoassimilates to fruit.

Genomic analysis provides insights into the westward expansion of domesticated peaches in China

Peach, an economically important model plant of the Rosaceae family, has been domesticated and cultivated in China for approximately5 000 years. The Hexi Corridor, an important corridor connecting east-central China and the Tarim Basin, is the starting point of the Silk Road that links China and the Eurasian region. As a globally distributed fruit tree, the spread of peach was accomplished through historical trade routes in the Hexi Corridor and the Tarim Basin. However, knowledge of peach genetic diversity in these regions remains limited. In this study,we examined the relationships and the spread history of domesticated peaches through sequencing and genomic analysis of 161 peach accessions collected from Northwest China, including 43 from the Hexi Corridor and 104 from the Tarim Basin. The results indicate that peach landraces in the Hexi Corridor and the Tarim Basin are derivatives of peaches from the east and south of China (ESC). Notably, the genetic diversity of accessions from both the Hexi Corridor and the Tarim Basin was lower than that of ESC accessions. Reduction of diversity (ROD) and linkage disequilibrium (LD) analyses detected a genetic bottleneck in peaches from these regions. Additionally, these peaches have undergone varying degrees of selection from natural environment. Moreover, genes responsive to biotic and abiotic stresses were under selection, which could be the result of the climate change of Northwest China after the Last Glacial Maximum (LGM). Our findings provide a better understanding of the genetic basis of peach migration in Northwest China. Furthermore, this study expands the available genomic data for peaches and provides critical information for future peach breeding programs.

Peculiarity of transcriptional and H3K27me3 dynamics during peach bud dormancy

Bud dormancy facilitates the survival of meristems under harsh environmental conditions.To elucidate how molecular responses to chilling accumulation controlling dormancy in peach buds,chromatin immunoprecipitation sequencing to identify the H3K27me3 modifications and RNA sequencing of two peach cultivars with pronounced differences in chilling requirement were carried out,the results showed that genes associated with abscisic acid and gibberellic acid signal pathways play key roles in dormancy regulation.The results demonstrated that peach flower bud differentiation occurred continuously in both cultivars during chilling accumulation,which was correlated with the transcript abundance of key genes involved in phytohormone metabolism and flower bud development under adverse conditions.The more increased strength in high chillingrequirement cultivar along with the chilling accumulation at the genome-wide level.The function of the dormancy-associated MADS-box gene PpDAM6 was identified,which is involved in leaf bud break in peach and flower development in transgenic Nicotiana tabacum(NC89).In addition,PpDAM6 was positively regulated by PpCBF,and the genes of putative dormancy-related and associated with metabolic pathways were proposed.Taken together,these results constituted a theoretical basis for elucidating the regulation of peach bud dormancy transition.

Study on Germplasm Resources of Peach Cultivars

[Objectives]To study the germplasm resources of excellent peach cultivars.[Methods]Five peach cultivars were introduced,in-cluding‘Jinxiu’peach,‘Jinxiang’peach,‘Chunxiao’peach,‘Hujingmilu’peach and‘018 nectarine’peach.Then,these five cultivars were used to study the biological characteristics of peach trees,namely,as phenology,fruit quality,heat resistance,cold resistance and other resistance.[Results]Five cultivars of peach plants grew fast and robust,among which‘018 nectarine’had very crisp fruit,‘Jinxiu’,‘Jinxiang’,‘Chunxiao’and‘Hujingmilu’had very sweet fruitꎻthe peach trees of these five cultivars have good water resistance,heat resist-ance and cold resistance.[Conclusions]The results of this study can not only provide a reference for the introduction of peach trees,but also provide a practical basis for the large-scale planting of peach trees.

Evaluation of Trace Elements in the Soil of Typical Peach Orchards in Zunyi City

[Objectives]This study was conducted to clarify the enrichment and paucity of trace elements in the soil environment of peach orchards in Zunyi City,and to provide reference for supplementary application of microelement fertilizers and high-quality peach production in peach orchards.[Methods]Taking the soil of three typical peach orchards(Taoli Renjia peach orchard,Pengrui peach orchard and Taohuadao peach orchard)in Shenxi Town,Honghuagang District,Zunyi City as the research object,the contents of trace elements in soil were analyzed through field sampling and indoor determination of trace elements.[Results]The effective contents of trace elements in the soil of peach orchard bases in the study area were at a medium level,and the soil of the peach orchards was rich in available Fe and Se.The contents of available Cu,Mo and Mn were relatively rich.The contents of available B were not high overall.The contents of available Zn were at a moderate to low level overall.The soil of Taoli Renjia peach orchard was relatively rich in trace elements.[Conclusions]The research results can provide a scientific basis for the production of high-quality crispy peaches in peach orchards.

Color of the Year 2024: Peach Fuzz

Pantone has declared Pantone 13-1023Peach Fuzz as its Color of the Year for 2024.This soft peach tone reflects comforting warmth and represents a desire for unity,peace and personal well-being.The calming shade,a sublime blend of pink and orange,suggests fresh softness,signifying an environment that invites relaxation,reccovery and growth.The delicatehue of Pantone 13-1023 Peach Fuzz not only awakens our senses to the tactile and enveloping warmth of the color,but also influences our sense of peace and overall well-being.

Variation and Probability Grading of Fruit Firmness in Peach Germplasm Resource

Objective The aim was to provide basis for further studies on fruit firmness in peach fruits and the standardization and standardization of peach germplasm resource. [ Method] The analysis of fruit firmness of peach germplasm resource was based on the improved firmness measurement, and the probability grading of characteristics was carried out on peach fruit firmness. [Result] The coefficient of variation of peach fruit firmness with skin was less than that of fruit firmness without skin; the fruit firmness with skin and fruit firmness without skin were both fitted the normal distribution; the probability grading of characteristics were divided into five series based on four points of （X-1. 281 8s）, （X-0. 524 6s）, （X＋0. 524 6s） and （X＋1.281 8s）, so that the probability of 1 -5 were 10%, 20%, 40%, 20% and 10%. [Conclusion] There was more abundant genetic basis in fruit firmness, which held a potential for greater choice.

Research Advance on Sod Culture in Peach Orchard

Sod culture in peach orchards is an advanced soil management. The significances of sod culture in peach orchard are introduced, as well as the sod ways. The effects of sod culture in a peach orchard on soil, microclimate and growth and development of peach tree, and disease, pest and weed are reviewed. The problems in sod culture in peach orchard in China are summarized. Sod culture could increase soil fertility, improve soil physical properties, relieve soil temperature change, increase soil microbial growth and soil enzyme activity, improve microclimate and fruit quality, reduce physiological disease, insect pests and weeds.

Research Progress in Effect of Bagging,Reflective Film and Greenhouse Film on Fruit Size of Peach

Referring to a large number of literatures, the effects of bagging, reflective film and greenhouse film on fruit size of peach were reviewed in this paper so as to provide basis for conducting relevant researches and producing larger fruits. The effects of different types of bags on fruit size of peach were analyzed. The weight variation of single fruit after bagged was investigated, and the relevant reasons were analyzed. In addition, the complexity of effect of greenhouse film on fruit size was also discussed. It is proposed that further comprehensive study on effect of bagging on fruit size should be carried out.

柔性条式疏花执行装置试验研究

疏花可以调整果树负载量,是影响果树产量和质量的重要因素。为研究机械疏花效果及其影响因素,采用自主研发的柔性条式疏花机执行装置对桃花进行试验,选取橡胶和尼龙两种材料的疏花条,以疏花条轴向间距、疏花条列数、主轴转速、工作模式为试验因素,以疏花指数来评价疏花效果,并优化了装置的工作参数。结果表明:若采用尼龙疏花,疏花轴转速为400 r/min、疏花条列数为4、工作模式为冠内垂直、疏花条轴向间距为5 cm时效果最优;若采用胶条疏花,疏花轴转速为450 r/min、疏花条列数为4、工作模式为冠外平行、疏花条轴向间距为4 cm时效果最优。经试验验证,设计满足疏花的工作要求,为柔性条式疏花机的研发提供了理论依据。

Review on Effects of Application of Exogenous Growth Regulating Substance on Fruits Weight of Peach

The effects of exogenous growth regulating substance on the fruit weight of peach were reviewed. Paclobutrazol could increase the single fruit weight in dif- ferent degree, and cytokinins could also increase the single fruit weight. GA3 and B9 had no effect on fruit size or on reducing single fruit weight. Chlorflurenol-methy, ABT and salicylic acid had no effect on fruit size. Suggestions on the future re- search were put forward.

基于PEACH理念的理工科类专业教学方法研究

教学方法改革是培养学生创新精神、实践能力和学习能力的有效举措,关系到教学改革的成败。针对我国高校理工科类专业教学方法存在的问题,借鉴国外先进教学理念,结合理工科类专业课程的特点,提出了基于PEACH理念的教学方法,涉及问题式或案例式、探究式、自我评估式、小组合作式和启发式教学方法等,为我国理工科类专业教学提供方法借鉴。

Control Effects of Several Technical Measures on Overwintering Generation of Oriental Fruit Moth in Peach Orchard

Peeling trunk,binding insect-attracting belt,cleaning orchard and soil-covering under the crown were the control methods on overwintering generation of oriental fruit moth.However,they had not been applied widely on the production because of the lack of systematic quantitative evaluation.Aiming at this fact,the control effects of these technical measures were studied in peach with different ripening period.The results showed that peeling trunk was the best with the control effect of88.64%.The control effect of binding insect-attracting belt of grass bundle was74.13%,which was the most economical and efficient.Covering with soil layer of 3cm under the crown during the middle ten days of March could holdback the adult getting out from soil.Cleaning deadwood could clean out the overwintering larvae on the ground.

Effects of Bagging with Paper Bags and Non-woven Bags on Flavor Compounds of Feicheng Peach

With Hongli Feicheng Peach as the test material, the effects of bagging with 4 kinds of paper bags and 3 kinds of non-woven bags on the soluble sugar, organic acids and aroma compounds in peach fruits were investigated using headspace solid-phase microextraction （HS-SPME） combined with gas chromatogra- phy-mass spectrometry （GC-MS） and high-performance liquid chromatography （HPLC）. The results showed that there were significant differences in sugar and acids contents of peach fruits between different bagging treatments. The sugar con- tent of peach fruits was increased when bagged with single-layer inner-black outer- yellow paper bags and double-layer inner-white outer-yellow paper bags. The organ- ic acid content in peach fruits bagged with all the types of bags except the single- layer inner-black outer-yellow paper bag was increased greatly. The count and rela- tive content of aroma compounds were all decreased after bagging. Combined with the detection results of soluble sugar, organic acids and aroma compounds, the sin- gle-layer inner-black outer-yellow paper bag was suitable for bagging of Hongli Fe- icheng peach.

Synergistic Effects of Nitric Oxide and Harvest Maturity on Quality of Honey Peach during Cold Storage

In this study, peaches of cv. ＇Sui Yuan＇ with different maturities were treated with 0.05 mM sodium nitroprusside （SNP）, a nitric oxide donor, for 5 min, at 28℃, and then stored at 0-1.5℃ for 30 days. Untreated fruits stored under the same conditions were used as control fruits in the experiment. The browning level, activities of polyphenol oxidase （PPO）, peroxydase （POD） and superoxide dismutase （SOD）, and quality parameters （firmness, titratable acid, total soluble solids and total sugar） were analyzed. The results showed that the firmness of SNP-treated fruit at different stage of maturity were higher than that of the control fruit after storage for 30 days. However, no significant effect was found on total soluble solid content. The titratable acid content of low maturity fruit was higher in SNP-treated one than that of the control, but the titratable acid content of high maturity fruit treated by SNP was lower than that of the control on 10th and 30th day. In addition, the combination of SNP treatment and high maturity resulted in higher activities of SOD, lower activity of PPO and POD, lower browning level. Therefore, the combination of high maturity and SNP treatment might be a useful method to well maintain honey peach fruit quality during cold storage.

Effects of Several Organic Fertilizers on Organic Peach

The research explored the effects of compound management model on soil fertility and peach tree production, involving free-range chicken and returning chicken manure to fields. The results showed that the effects of chicken manure on soil fertility were poorer compared with organic fertilizers, but the former would bet-ter promote peach tree growth and improve yields. On the other hand, the peach fruits applied with chicken manures were smal in size and poor in commercial val-ue. What’s worse, disease rate reached 31.2% and the fruits could not be stored for a long term. Therefore, the compound management model combining agriculture and animal husbandry should intensify epidemic prevention to take place of organic fertilizers.

基于Peach Fuzz的媒体网关安全测试

随着互联网技术和计算机技术的发展,软件在各行各业的应用越来越广泛。随之而来的软件安全问题也越来越突出。在常见的软件安全测试工具中,Peach Fuzz是一款优秀的安全测试工具,能在多种操作系统上运行,支持多种协议的模糊测试。结合媒体网关安全测试工作实践,介绍了Peach Fuzz测试的基本结构和特点;介绍了H.248协议和SCTP协议;叙述了媒体网关的测试模型;详细叙述了基于Peach Fuzz的媒体网关安全测试过程,其主要内容包括搭建和部署Peach Fuzz测试执行机、测试执行机对接测试环境、Peach Fuzz测试套的调试和连跑、Peach Fuzz测试的观测方法、测试结果分析。最后介绍了一个测试案例。工作实践表明采用Peach Fuzz工具进行媒体网关安全测试,有助于提高媒体网关产品的安全可靠性,提升产品质量。

Effects of Different Nitrogen Fertilizer Rates on Soluble Sugar,Starch and Root Tissue Structure of the Peach Trees

[Objective] The research aimed to provide theoretical basis for the cultivation and production of peach.[Method] The three-year-old seedling peach tree was used as the materials,and NH4NO3 was used as the experimental nitrogen fertilizer.Three nitrogen levels,0,3,6 g per pot respectively were set to study the effects of different nitrogen fertilizer on the contents of soluble sugar,starch and internal structure of the root of the peaches.[Result] The contents of soluble sugar of roots and leaves increased with the increase of nitrogen fertilizer level,and the level of 6 g per pot was the highest,which showed extreme differences between the level of 3 g per pot and the control.However,starch contents showed opposite results,which decreased as the level of nitrogen fertilizer increased.Compared with the 3 g per pot level of nitrogen fertilizer and the control,the internal structure of root applied with nitrogen fertilizer of 6 g per pot level had larger fibrovascularcylinder,advanced vascular bundle,small-spaced thin-walled cells,smooth and full cells with smooth cell wall.[Conclusion]Appropriate nitrogen levels can accelerate the accumulation of soluble sugar and the growth of root tissue structure.

Isolation and Preliminary Identification of Antibacterial Active Substances of Antagonistic Actinomycetes against Peach Crown Gall(Agrobacterium tumefaciens)

[ Objective ] The paper was to isolate and preliminarily identify the antibacterial active substances of antagonistic actinomyeete strain G19 obtained from the soil highly affected by peach crown gall （Agrobacterium tumefaciens）. [ Method] The antibacterial substances of antagonistic actinomycete strain G19 were ex- tracted using protein precipitation method, then isolated and purified using high performance liquid chromatography and medium-pressure preparative chromatogra- phy. Its molecular weight was determined by MALDI-TOFMS method, and the related functional groups were verified through chemical color reaction. [ Result] Seven peptide portions were produced from the antibacterial substances of antagonistic actinomycete strain G19 with the molecular weights of 900 - 1 300 Da after isolation and purification. It could be also inferred that it contained Cys, and carried with H2O and Na＋. Color reaction of functional groups verified that the sub- stance was polypeptide containing glycosyl. [ Conclusion] The result provided basis for the final definition of the structure of antibacterial substances in antagonistic actinomycete strain G19.