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N-甲基-2-对二甲氨基苯乙烯吡啶碘盐的合成及分析
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作者 李雅丽 《长春师范学院学报(自然科学版)》 2003年第1期21-22,共2页
研究了N-甲基-2-对二甲氨基苯乙烯吡淀碘盐的合成及分离方法,通过可见吸收光谱、MS谱、HNMR谱分析,证实了其结构和理论预期的一致性。
关键词 N-甲基-2-对二甲氨基苯乙烯吡啶碘盐 可见吸收光谱分析 ms谱分析 HNMR谱分析 花青染料 光敏剂
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Analysis of the major components of root exudates released from several economic forest tree using GC-MS 被引量:2
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作者 孙浩元 王玉柱 杨丽 《Journal of Forestry Research》 SCIE CAS CSCD 2003年第2期127-129,共3页
In 2000 and 2001, 1-year-old seedlings of 7 economic tree species including chestnut, apricot, persimmon, peach, walnut, pear and apple were cultured in garden pots that had a diameter of 40 cm and were filled with cl... In 2000 and 2001, 1-year-old seedlings of 7 economic tree species including chestnut, apricot, persimmon, peach, walnut, pear and apple were cultured in garden pots that had a diameter of 40 cm and were filled with clean sand. The major components of exudates released from their roots were isolated and analysed by GC-MS. Totally 200 kinds of organic chemicals were isolated, of which 3 kinds i.e. naphthalene, dimethylbenzene and dibutyl phthalate were principally controlled pollutants according to 'Blacklist of Principal Environment Pollutants in China' and the standard of U.S. Environmental Protection Agency (EPA). The research result provided theoretical evidence for selecting low-pollution economic forest crops in the water source protection area in Miyun Reservoir. 展开更多
关键词 Economic forest tree Root exudates COMPONENTS
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Component Analysis of Volatile Oil of Garlic from Different Districts and Assay of Allicin Content 被引量:2
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作者 WANG Ying WU Wen-li +2 位作者 WANG Bin WANG Dao-ping HAO Xiao-yan 《Chinese Food Science》 2012年第1期40-42,50,共4页
[ Objective] The aim was to study the chemical component of volatile oil of garlic in different districts. [ Method] GC-MS was used to an- alyze the composition of the garlic volatile oil in Guiyang, Guizhou Majiang, ... [ Objective] The aim was to study the chemical component of volatile oil of garlic in different districts. [ Method] GC-MS was used to an- alyze the composition of the garlic volatile oil in Guiyang, Guizhou Majiang, Shandong, Yunnan and Chongqing and the HPLC method was used to assay the content of gadicin. [ Result]Gadicin in different essential oil had the highest content but varied a lot. The sampling amount of garlicin be- tween 0.562 and 2.810 μg was in a good linear relation (R =0.999 2, n = 5 ) with peak area, the average recovery rate was 99.39, RSD = 1.76%. [ Conclusion] GC-MS can be used to analysis the composition of essential oil quickly and effectively. The liquid chromatographic analysis of garlicin was simple, reliable and reproducible. The study provided the theoretical basis for selecting garlic in gadic flavor oil production and improving quality of gadicin oil. 展开更多
关键词 GARLIC ALLICIN Volatile oil GC-MS HPLC Content assaying China
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Anti-inflammation Activities of Essential Oil and Anti-microbial Activities Of Ethanol Extraction from China's Rosemary 被引量:1
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作者 Jingbo ZHOU Ruqiang HUANG +1 位作者 Jihong HUANG Junwei FENG 《Agricultural Science & Technology》 CAS 2015年第5期1034-1037,1047,共5页
Rosemary(Rosmarius officinalis L.), an endemic plant species in south region of China, is traditionally used as a spice. In this research, the anti-inflammatory activities of essential oil and the antibacterial activi... Rosemary(Rosmarius officinalis L.), an endemic plant species in south region of China, is traditionally used as a spice. In this research, the anti-inflammatory activities of essential oil and the antibacterial activities of ethanol extraction were determined, respectively. Results showed that based on the GC-MS analysis there were 35 kinds of active ingredients in the essential oil in totally, mainly including D-limonene(24.158 ml/L), α-Pinene(23.325 ml/L), Camphor(9.855 ml/L),Camphene(7.076 ml/L), Verbenone(6.685 ml/L), Borneol(5.580 ml/L), etc. The LCUV determination indicated that the main components in the ethanol extractionwere rosmarinic acid(3 910 mg/kg) and carnosic acid(2 970 mg/kg). By mice peritoneal macrophage phagocytosis of chicken erythrocytes experiment, the essential oil of rosemary was shown having a significant role in anti-inflammation. And the ethanol extraction had broad-spectrum antibacterial effects, but had no effect on mold by the agar diffusion method of 8 bacteria. As a result, both rosemary essential oil and ethanol extraction had good potential medicinal values. 展开更多
关键词 China's rosemary Essential oil EXTRACTION Anti-inflammation activity Anti-microbial activity
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Chemical composition of the essential oil from Rabdosia lophanthoides 被引量:1
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作者 石浩 邹建凯 潘远江 《Journal of Zhejiang University Science》 CSCD 2002年第3期283-287,共5页
Gas chromatography/mass spectrometry (GC MS) of the essential oil from the aerial parts of Rabdosia lophanthoides resulted in the identification of 108 compounds representing 78.120% of the oil. Hydro distillati... Gas chromatography/mass spectrometry (GC MS) of the essential oil from the aerial parts of Rabdosia lophanthoides resulted in the identification of 108 compounds representing 78.120% of the oil. Hydro distillation of Rabdosia lophanthoides yielded a pale yellow oil. The compounds identified and their relative proportions are listed in Table 1 according to their order of elution on an HP 5MS capillary column. . 展开更多
关键词 Rabdosia lophanthoides Composition of essential oil GC MS analysis Ladentification of 108 compounds
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Study on the removal of toxic substance from river water using O_3-GAC process
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作者 杨玉楠 孙志荣 +2 位作者 王宝贞 杨敏 李文兰 《Journal of Harbin Institute of Technology(New Series)》 EI CAS 2004年第4期447-451,共5页
This paper studied on the removal of toxic substance from river water using O3-GAC process. The result of GC/MS analysis indicated that the number of organic compound species was decreased by 55.1%. The species of tox... This paper studied on the removal of toxic substance from river water using O3-GAC process. The result of GC/MS analysis indicated that the number of organic compound species was decreased by 55.1%. The species of toxic substance of raw water also decreased from 16 to 5. The total removal rate of CODMn andUV254 were 45%~72% and 60%~80% following O3-GAC treatment. It reflected that this process had a good effective on removing unsaturation organic which absorb UV and toxic organic containing nitrogen. The results of Ames test indicated that raw water had a relatively strong mutagicity on TA 98. The O3-GAC process had a good ability in removing mutagen in water. The effluent water’s mutagicity is minus. The results of the study indicated that the effluent of the O3-GAC process was meet the demand of drinking water. 展开更多
关键词 removal of toxic substance O_3-GAC process GC/MS analysis
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Synthesis and Characterization of Cerium Tetraphenylporphyrin Nitrate and Molecular Recognition for NO
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作者 Qiu-xia Xua Jian-bin Zhang +2 位作者 Tian-xiang Zhao Gong-jia Lan Xiong-hui Wei 《Chinese Journal of Chemical Physics》 SCIE CAS CSCD 2014年第3期302-306,共5页
Cerium (III) tetraphenylporphyrin nitrate Ce(TPP)NO3 was synthesized by using meso- tetraphenylporphyrin (TPP) and Ce(NO3).6H20 in mixture solution of CHC13 and C2HsOH (V:V=1:1). The complex was characteri... Cerium (III) tetraphenylporphyrin nitrate Ce(TPP)NO3 was synthesized by using meso- tetraphenylporphyrin (TPP) and Ce(NO3).6H20 in mixture solution of CHC13 and C2HsOH (V:V=1:1). The complex was characterized by UV-Vis, FT-IR, conventional fluorescence, MALDI-TOF-MS, and ^1H NMR spectral techniques. The structure of complex was proposed viaSpectral analyses, in which tetraphenylporphyrin was coordinated to a cerium ion in a tetradentate fashion, while one nitrate was coordinated to the same cerium ion. After bubbling NO to the solution of Ce(TPP)NO3 in CH2Cl2, spectral analyses suggested that Ce(TPP)NO3 could interact with NO to form a novel complex of Ce(TPP)(NO)NO3, and NO was coordinated to the center cerium ion. When nitrogen was poured into the Ce(TPP)(NO)(NO3) solution, the complex could be reduced to Ce(TPP)NO3. 展开更多
关键词 Cerium (III) tetraphenylporphyrin nitrate NO Molecular recognition
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Study on the basic nitrogen compounds from coal-derived oil 被引量:4
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作者 Xiao-hui GU Xue-feng MAO Yuan ZHAO Wen-bo LI Xiao-jing ZHANG 《Journal of Coal Science & Engineering(China)》 2013年第1期83-89,共7页
The distillation range analysis and elemental analysis of fractioned direct liquefied oil were conducted. Each fraction of liquefied oil contains some nitrogen compounds. Using the acid extraction method and gas chrom... The distillation range analysis and elemental analysis of fractioned direct liquefied oil were conducted. Each fraction of liquefied oil contains some nitrogen compounds. Using the acid extraction method and gas chromatography/mass spectrometry (GC-MS), the basic nitrogen compounds have been separated and identified. Compared with the nitrogen content of the liquefied oil before and after separation, the basic nitrogen compounds account for more than half of all nitrogen compounds. The basic nitrogen compounds in the light liquefied oil are easily separated, and contain more types of basic nitrogen compounds. The results also show that there are many basic nitrogen compounds in liquefied oil, such as pyrrole, aniline, pyridine, quinoline and so on. However, there are fewer other types of basic nitrogen compounds. 展开更多
关键词 liquefied oil SEPARATION GC-MS nitrogen compounds coal-derived oil
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Effects of Grape Processing on Antioxidant Capacity and ESI-MS Fingerprints of Grape Products
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作者 Solange M. Cottica Damila R. de Morais1 +5 位作者 Eliza M. Rotta Sheisa C. Sargi Flamys L. N. Silva Alexandra C.H. F. Sawaya Marcos N. Eberlin Jesui V. Visentainer 《Journal of Food Science and Engineering》 2013年第7期341-348,共8页
The antioxidant capacity and changes in chemical composition of two grape varieties, the new hybrid BRS-Carmem and the Bord6 grape (Vitis labrusca) and of their products (juice, wine and vinegar) were evaluated by... The antioxidant capacity and changes in chemical composition of two grape varieties, the new hybrid BRS-Carmem and the Bord6 grape (Vitis labrusca) and of their products (juice, wine and vinegar) were evaluated by several techniques. The DPPH method was used to measure the antioxidant capacity, whereas, the total phenolic contents (TPC) were measured by Folin-Ciocalteau method. Overall chemical composition was also monitored by ESI-MS fingerprints and UPLC-MS analysis. For both grape varieties, the highest (and similar) antioxidant capacity and TPC were observed for the wine and vinegar samples followed by the grapes and then the juices. In addition, ESI-MS fingerprints and UPLC-MS analysis in the negative ion mode indicated substantial changes in chemical composition from grape to juice and wine, and then to vinegar. 展开更多
关键词 DPPH total phenolic compounds Bord5 grape (Vitis labrusca) BRS-Carmem grape fruit.
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Study on the Antioxidant Component of Fermented Rice Bran by Bacillus Natto 被引量:1
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作者 QI Hong-bing SONG Jun-xia CHEN Jun 《Chinese Food Science》 2012年第2期24-27,共4页
Each component of rice bran fermentation(RBF)of Bacillus natto was extracted and its antioxidant activity was tested.By dint of thin layer chromatography,the antioxidant components were separated.The sample isolated f... Each component of rice bran fermentation(RBF)of Bacillus natto was extracted and its antioxidant activity was tested.By dint of thin layer chromatography,the antioxidant components were separated.The sample isolated from TLC for ethyl acetate phase and ether phase was analyzed by GC-MS.Results indicated that the antioxidant activity of large components in rice bran fermentation was low.The constituents of extracted phase had antioxidant activity apart from the petroleum ether phase.The constituents of ethyl acetate phase and Ether phase had best antioxidant activity,163 and 168 kU/g,respectively.The main composition of ethyl acetate phase was allyl group methyl-thioether and the main composition of ether phase included 3,5-dimethyl phenol,2,4-dipl-tert-Butyl and Fluazifop. 展开更多
关键词 Bacillus natto Rice bran FERMENTATION Antioxidantcomponent Thin layer chromatography GC-MS analysis China
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Study of oxidization of coal–pitch by O_3 被引量:2
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作者 Wang Yaoling Chen Sishun +1 位作者 Ding Mingjie Xu Zhan 《International Journal of Mining Science and Technology》 SCIE EI CSCD 2016年第4期677-681,共5页
For the purpose of obtaining small molecular and oxygen-containing aromatic compounds, taking a toluene-extracted coal pitch as the research object, the oxidation of coal-pitch by ozone (03) in formic acid was studi... For the purpose of obtaining small molecular and oxygen-containing aromatic compounds, taking a toluene-extracted coal pitch as the research object, the oxidation of coal-pitch by ozone (03) in formic acid was studied. The coal-pitch sample and the oxidized pitch residue were characterized by elementary analysis and Fourier transform infrared spectroscopy (FTIR), while the small molecular products were analyzed by a gas chromatography-mass spectrometer (GC-MS). The results show that the highest oxygen content of oxidized coal pitch had been acquired at a reaction temperature of 50℃C, an 03 flow rate of 6300 mg/h and a reaction time of 4 h. Quite a lot of hydroxyls and carbonyls were introduced into the structure of the oxidized coal-pitch, while the small molecules produced mainly involve nonpolar aro- matic compounds, aromatic anhydride and quinone compounds. It is speculated that the mechanism is direct electrophilic oxidation in which the molecules of 03 directly attack the aromatic ring at its carbon atoms with high electron density, and then generate hydroxyl or carbonyl until the aromatic ring cracks. This study shows that 03 can make the fused aromatic ring of coal-pitch become oxidized and depoly- merized, and hence the ozonization of coal-pitch can be a potential method for obtaining oxygen- containing aromatic compounds. 展开更多
关键词 Study Coal-pitch Ozone oxidation Depolymerization
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丙烯酸-2,4,6-三硝基苯乙酯的合成及热分解 被引量:2
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作者 刘强强 金波 +3 位作者 彭汝芳 舒远杰 楚士晋 董海山 《含能材料》 EI CAS CSCD 北大核心 2012年第5期579-582,共4页
以TNT、甲醛为原料,在弱碱性条件下反应合成得到2,4,6-三硝基苯乙醇(PicCH2CH2OH);PicCH2CH2OH在浓硫酸催化下和丙烯酸在甲苯中回流反应24h,合成得到丙烯酸-2,4,6-三硝基苯乙酯,产率为62%。采用紫外可见光谱(UV-Vis)、核磁共振氢谱(1HN... 以TNT、甲醛为原料,在弱碱性条件下反应合成得到2,4,6-三硝基苯乙醇(PicCH2CH2OH);PicCH2CH2OH在浓硫酸催化下和丙烯酸在甲苯中回流反应24h,合成得到丙烯酸-2,4,6-三硝基苯乙酯,产率为62%。采用紫外可见光谱(UV-Vis)、核磁共振氢谱(1HNMR)、红外光谱(FTIR)、质谱(MS)以及元素分析等对产物结构进行了表征。利用热重分析(TG)对产物热稳定性进行了研究,采用Kissinger方法和Ozawa方法计算其热分解活化能Ea分别为99.78,102.96kJ·mol-1。 展开更多
关键词 有机化学 2 4 6-三硝基苯乙醇 丙烯酸-2 4 6-三硝基苯乙酯 热稳定性 活化能
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A chemometric method to identify selective ion for resolution of overlapping gas chromatography-mass spectrometry signal
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作者 MEI Zhen DU GuoRong +1 位作者 CAI WenSheng SHAO XueGuang 《Science China Chemistry》 SCIE EI CAS 2013年第5期656-663,共8页
A chemometric method to determine selective ion by using non-negative immune algorithm (NNIA) was proposed. In the method, the mutual projections of the chromatographic profiles at different m/z channel are calculat... A chemometric method to determine selective ion by using non-negative immune algorithm (NNIA) was proposed. In the method, the mutual projections of the chromatographic profiles at different m/z channel are calculated using NNIA. Suppose a GC-MS data with m retention time points and n mass channels, the projections of the GC-MS data onto a chromatographic profile at a mass channel will form a mass spectrum of ln vector. If the chromatographic profile at a selective mass channel is used, the extracted mass spectrum will be a correct one. Therefore, by comparing the extracted mass spectrum with a reference spectrum, the selective ion can be identified, and the corresponding chromatographic profile can be obtained at the same time. GC-MS data of 40-pesticide mixture was investigated by the method. The results show that both the mass spectral and the chromatographic information of the interested components can be extracted from the overlapping signals, except for the special cases of isomeric components with very similar mass spectra. 展开更多
关键词 gas chromatography-mass spectrometry selective ion detection immune algorithm CHEMOMETRICS resolution of overlapping peak
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