Modeling of fruit morphological formation in melon is important for realizing virtual and digital plant growth.The objective of this study was to characterize the changes in patterns of fruit growth characters during ...Modeling of fruit morphological formation in melon is important for realizing virtual and digital plant growth.The objective of this study was to characterize the changes in patterns of fruit growth characters during plant development.In cultivar experiments,a high-resolution wireless vision sensor network has been developed to realize non-contact automatic uninterrupted measurement of the fruit shape micro-change (fruit size,color,and net).Results showed that the fruit swelling process (vertical and horizontal diameters) exhibited a slow-rapid-slow pattern,which could be well described with a logistic curve against growing degree days (GDD);fruit color changes based on the RGB values could be represented by quadratic relationship to cumulative GDD;the fruit net changes over growth progress could be partitioned into three phases according to the time interval.The first phase was from 1 to 30 days after pollination (DAP),in which the vertical stripe appeared at fruit middle part and the horizontal stripe at fruit petiole and hilum part as well;the second phase was from 30 to 40 DAP,the horizontal stripe occurred at fruit middle part and the net was formed;the third phase was the process started from 40 DAP,the netted breadth and thickness were gradually increased.The model was validated with the independent data from the experiment,and the mean RMSE (root mean square error) of fruit were 0.36 and 0.28 cm for vertical and horizontal diameters,11.9 for fruit color,and 0.45 cm for stripe length and diameter at varied GDD,respectively.This work is beneficial to a reliable foundation for study the relationship between morphological formation and physiological change of the melon fruit internally and then realize the intelligent precision management to improve the yield and quality of greenhouse melon production.展开更多
Blockage in water-dominated flow pipelines due to hydrate reformation has been suggested as a potential safety issue during the hydrate production.In this work,flow velocity-dependent hydrate formation features are in...Blockage in water-dominated flow pipelines due to hydrate reformation has been suggested as a potential safety issue during the hydrate production.In this work,flow velocity-dependent hydrate formation features are investigated in a fluid circulation system with a total length of 39 m.A 9-m section pipe is transparent consisted of two complete rectangular loops.By means of pressurization with gas-saturated water,the system can gradually reach the equilibrium conditions.The result shows that the hydrates are delayed to appear as floccules or thin films covering the methane bubbles.When the circulation velocity is below 750 rpm,hydrate is finally deposited as a“hydrate bed”at upmost of inner wall,narrowing the flow channel of the pipeline.Nevertheless,no plugging is observed during all the experimental runs.The five stages of hydrate deposition are proposed based on the experimental results.It is also revealed that a higher driving pressure is needed at a lower flow rate.The driving force of hydrate formation from gas and water obtained by melting hydrate is higher than that from fresh water with no previous hydrate history.The authors hope that this work will be beneficial for the flow assurance of the following oceanic field hydrate recovery trials.展开更多
The effect of annealing temperature on the formation of the PtSi phase. distribution of silicides and the surface morphologies of silicides films is investigated by XPS. AFM. It is shown that the phase sequences of t...The effect of annealing temperature on the formation of the PtSi phase. distribution of silicides and the surface morphologies of silicides films is investigated by XPS. AFM. It is shown that the phase sequences of the films change from Pt-Pt2Si-PtSi-Si to Pt+Pt2Si+PtSi-PtSi-Si or Pt+Pt2Si+PtSi-PtSi-st with an increase of annealing temperature and the reason for the formation of mixed layers is discussed.展开更多
The morphology and structure of the oxide films of Ti in H3PO4 were investigated by galvanos tatic anodization, SEM and XRD. The oxide film grew from some pores in the grooves to layered microdomains as increasing ano...The morphology and structure of the oxide films of Ti in H3PO4 were investigated by galvanos tatic anodization, SEM and XRD. The oxide film grew from some pores in the grooves to layered microdomains as increasing anodizing voltage. The crystallinity of the oxide films decreased with the increase of the concentration of the electrolyte. The model has been proposed for the growth of the oxide films by two steps, i.e. by uniform thickening and by local deposition.展开更多
基金funded by the National Natural Science Foundation of China (31000669)the Shanghai Leading Academic Discipline Project,China (B209)
文摘Modeling of fruit morphological formation in melon is important for realizing virtual and digital plant growth.The objective of this study was to characterize the changes in patterns of fruit growth characters during plant development.In cultivar experiments,a high-resolution wireless vision sensor network has been developed to realize non-contact automatic uninterrupted measurement of the fruit shape micro-change (fruit size,color,and net).Results showed that the fruit swelling process (vertical and horizontal diameters) exhibited a slow-rapid-slow pattern,which could be well described with a logistic curve against growing degree days (GDD);fruit color changes based on the RGB values could be represented by quadratic relationship to cumulative GDD;the fruit net changes over growth progress could be partitioned into three phases according to the time interval.The first phase was from 1 to 30 days after pollination (DAP),in which the vertical stripe appeared at fruit middle part and the horizontal stripe at fruit petiole and hilum part as well;the second phase was from 30 to 40 DAP,the horizontal stripe occurred at fruit middle part and the net was formed;the third phase was the process started from 40 DAP,the netted breadth and thickness were gradually increased.The model was validated with the independent data from the experiment,and the mean RMSE (root mean square error) of fruit were 0.36 and 0.28 cm for vertical and horizontal diameters,11.9 for fruit color,and 0.45 cm for stripe length and diameter at varied GDD,respectively.This work is beneficial to a reliable foundation for study the relationship between morphological formation and physiological change of the melon fruit internally and then realize the intelligent precision management to improve the yield and quality of greenhouse melon production.
基金funded by the National Natural Science Foundation of China(42076217,41976205)Shandong Provincial Taishan Scholars Special Expert Project (ts201712079)+1 种基金Marine Geological Survey Program (DD20190231)Shandong Natural Science Foundation(ZR2017BD024)。
文摘Blockage in water-dominated flow pipelines due to hydrate reformation has been suggested as a potential safety issue during the hydrate production.In this work,flow velocity-dependent hydrate formation features are investigated in a fluid circulation system with a total length of 39 m.A 9-m section pipe is transparent consisted of two complete rectangular loops.By means of pressurization with gas-saturated water,the system can gradually reach the equilibrium conditions.The result shows that the hydrates are delayed to appear as floccules or thin films covering the methane bubbles.When the circulation velocity is below 750 rpm,hydrate is finally deposited as a“hydrate bed”at upmost of inner wall,narrowing the flow channel of the pipeline.Nevertheless,no plugging is observed during all the experimental runs.The five stages of hydrate deposition are proposed based on the experimental results.It is also revealed that a higher driving pressure is needed at a lower flow rate.The driving force of hydrate formation from gas and water obtained by melting hydrate is higher than that from fresh water with no previous hydrate history.The authors hope that this work will be beneficial for the flow assurance of the following oceanic field hydrate recovery trials.
文摘The effect of annealing temperature on the formation of the PtSi phase. distribution of silicides and the surface morphologies of silicides films is investigated by XPS. AFM. It is shown that the phase sequences of the films change from Pt-Pt2Si-PtSi-Si to Pt+Pt2Si+PtSi-PtSi-Si or Pt+Pt2Si+PtSi-PtSi-st with an increase of annealing temperature and the reason for the formation of mixed layers is discussed.
基金This work was supported by. tile grant uf Post-Doc.Program, Kylingpook National tjllivcrsity (if)IN)
文摘The morphology and structure of the oxide films of Ti in H3PO4 were investigated by galvanos tatic anodization, SEM and XRD. The oxide film grew from some pores in the grooves to layered microdomains as increasing anodizing voltage. The crystallinity of the oxide films decreased with the increase of the concentration of the electrolyte. The model has been proposed for the growth of the oxide films by two steps, i.e. by uniform thickening and by local deposition.