Straw mulching allows for effective water storage in dryland wheat production. Finding a suitable straw mulching model that facilitates wheat growth was the objective of this study. A 2-year field experiment was condu...Straw mulching allows for effective water storage in dryland wheat production. Finding a suitable straw mulching model that facilitates wheat growth was the objective of this study. A 2-year field experiment was conducted to investigate the effects of two straw mulching patterns (FM, full coverage within all the rows; HM, half coverage within alternate rows) and two mulching rates (4.5 and 9.0 t ha^-1) on soil moisture, soil temperature, grain yield, and water use efficiency (WUE) of winter wheat in northern China, with no mulching (M0) as the control. Results showed that mulching increased the soil water storage in all growth stages under high mulching rates, with a stronger effect in later growth stages. Water storage under the HM model was greater in later stages than under the FM model. Soil water content of HM groups was higher than that of FM groups, especially in surface soil layers. Evapotranspiration decreased in mulched groups and was higher under high mulching rates. Aboveground biomass during each growth stage under the HM model was higher than that under M0 and FM models with the same mulched rate, leading to a relatively higher grain yield under the HM model. Mulching increased WUE, a trend that was more obvious under HM9.0 treatment. Warming effect of soil temperature under the HM pattern persisted longer than under the FM model with the same mulching rates. Accumulated soil temperature under mulched treatments increased, and the period of negative soil temperature decreased by 9-12 days under FM and by 10-20 days under HM. Thus, the HM pattern with 9.0 t ha^-1 mulching rate is beneficial for both soil temperature and water content management and can contribute to high yields and high WUE for wheat production in China.展开更多
[Objectives]The paper was to explore the effects of different mulching methods on soil moisture content and water movement in citrus orchards,and to provide the theoretical basis for improving water and weed managemen...[Objectives]The paper was to explore the effects of different mulching methods on soil moisture content and water movement in citrus orchards,and to provide the theoretical basis for improving water and weed management level in orchards.[Methods]Three ground mulching treatments including spraying herbicide(CK),grass-proof cloth cover(GPC)and natural grass mowing(NGM)were set up to analyze the soil moisture content and water flux characteristics of soil profile in the soil layers of 5,20,40 and 60 cm under different mulching methods.[Results]The GPC and NGM treatments significantly increased the soil moisture content in the soil layer of 0-60 cm at the young fruit stage and fruit expansion stage,which inhibited soil water evaporation and effectively improved soil water holding capacity,thus reducing irrigation water consumption and saving water resources.During the expansion stage of citrus fruits,the soil water flux in the soil layer of 0-60 cm in NGM and CK treatments was upward,and the upward soil water flux in NGM treatment was larger,which could mobilize more upward movement of deep soil moisture for uptake by citrus roots.However,the soil water flux in the soil layer of 0-60 cm in GPC treatment was downward,and the soil moisture conditions in the upper and middle layers were already sufficient for citrus growth.[Conclusions]Both GPC and NGM treatments can increase the overall soil moisture content.In the dry season,the soil moisture content in the upper layer treated by GPC is always relatively high,while more soil water in the lower layer move to the upper layer in NGM treatment,which has met the water requirements for citrus growth.展开更多
Straw strip mulching(SM)is a new mulching technology.From 2012 to 2018,SM’s effects on soil moisture and temperature and production performances were compared with other mulching practices,using three treatments:full...Straw strip mulching(SM)is a new mulching technology.From 2012 to 2018,SM’s effects on soil moisture and temperature and production performances were compared with other mulching practices,using three treatments:full-cover plastic mulch(PM),no mulch with wheat sown in rows as the control(CK),and SM with 50%to 59%of the field area mulched.Compared with CK,on average over six growing seasons,SM and PM increased grain yield by 27.0%and 21.7%,straw yield by 21.6%and 22.6%,kernels ha;by 26.6%and 19.0%,net income by 29.8%and-25.0%,soil temperature at 5 cm by-1.5°C and 0.2°C from overwintering to maturity,and soil water storage at 0–200 cm by 25 and 22 mm,respectively.The increase in soil moisture in SM and PM was greater in the early period(overwintering to jointing)than in the later period(booting to maturity)and at 0 to 120 cm than at 120–200 cm in the early period.Although the mean evapotranspiration of whole growth period across six seasons was similar among treatments,SM and PM increased water consumption during the key formation period of yield components after overwintering by 16 and 32 mm,respectively,while reducing it before overwintering.Compared with CK,SM and PM had the effects of warming during overwintering and cooling after jointing.By increasing water consumption after overwintering and ratio of transpiration to evapotranspiration and providing favorable soil temperature for multiple growth stages and more sufficient soil moisture,SM and PM promoted vegetative growth and increased kernels ha^(-1),the main mechanisms by which SM and PM increased grain yield relative to CK.Relative to PM,SM is a more economically beneficial and environment-friendly technology for dryland wheat production.展开更多
基金financially supported by the Key Research and Development Program of Shanxi Province, China (201703D211002-5)the Open Fund of the State Key Laboratory of Soil and Sustainable Agriculture, Institute of Soil Science, Chinese Academy of Sciences (Y20160019)
文摘Straw mulching allows for effective water storage in dryland wheat production. Finding a suitable straw mulching model that facilitates wheat growth was the objective of this study. A 2-year field experiment was conducted to investigate the effects of two straw mulching patterns (FM, full coverage within all the rows; HM, half coverage within alternate rows) and two mulching rates (4.5 and 9.0 t ha^-1) on soil moisture, soil temperature, grain yield, and water use efficiency (WUE) of winter wheat in northern China, with no mulching (M0) as the control. Results showed that mulching increased the soil water storage in all growth stages under high mulching rates, with a stronger effect in later growth stages. Water storage under the HM model was greater in later stages than under the FM model. Soil water content of HM groups was higher than that of FM groups, especially in surface soil layers. Evapotranspiration decreased in mulched groups and was higher under high mulching rates. Aboveground biomass during each growth stage under the HM model was higher than that under M0 and FM models with the same mulched rate, leading to a relatively higher grain yield under the HM model. Mulching increased WUE, a trend that was more obvious under HM9.0 treatment. Warming effect of soil temperature under the HM pattern persisted longer than under the FM model with the same mulching rates. Accumulated soil temperature under mulched treatments increased, and the period of negative soil temperature decreased by 9-12 days under FM and by 10-20 days under HM. Thus, the HM pattern with 9.0 t ha^-1 mulching rate is beneficial for both soil temperature and water content management and can contribute to high yields and high WUE for wheat production in China.
基金Supported by Key Research and Development Project of Guangxi Zhuang Autonomous Region(GK AB1850024)。
文摘[Objectives]The paper was to explore the effects of different mulching methods on soil moisture content and water movement in citrus orchards,and to provide the theoretical basis for improving water and weed management level in orchards.[Methods]Three ground mulching treatments including spraying herbicide(CK),grass-proof cloth cover(GPC)and natural grass mowing(NGM)were set up to analyze the soil moisture content and water flux characteristics of soil profile in the soil layers of 5,20,40 and 60 cm under different mulching methods.[Results]The GPC and NGM treatments significantly increased the soil moisture content in the soil layer of 0-60 cm at the young fruit stage and fruit expansion stage,which inhibited soil water evaporation and effectively improved soil water holding capacity,thus reducing irrigation water consumption and saving water resources.During the expansion stage of citrus fruits,the soil water flux in the soil layer of 0-60 cm in NGM and CK treatments was upward,and the upward soil water flux in NGM treatment was larger,which could mobilize more upward movement of deep soil moisture for uptake by citrus roots.However,the soil water flux in the soil layer of 0-60 cm in GPC treatment was downward,and the soil moisture conditions in the upper and middle layers were already sufficient for citrus growth.[Conclusions]Both GPC and NGM treatments can increase the overall soil moisture content.In the dry season,the soil moisture content in the upper layer treated by GPC is always relatively high,while more soil water in the lower layer move to the upper layer in NGM treatment,which has met the water requirements for citrus growth.
基金State Key Laboratory of Aridland Crop Science,Gansu Agricultural University(GSCS-2019-Z05)China Agricultural Research System of the Ministry of Finance(MOF)and Ministry of Agriculture and Rural Affairs(MARA)(CARS-3-2-47)。
文摘Straw strip mulching(SM)is a new mulching technology.From 2012 to 2018,SM’s effects on soil moisture and temperature and production performances were compared with other mulching practices,using three treatments:full-cover plastic mulch(PM),no mulch with wheat sown in rows as the control(CK),and SM with 50%to 59%of the field area mulched.Compared with CK,on average over six growing seasons,SM and PM increased grain yield by 27.0%and 21.7%,straw yield by 21.6%and 22.6%,kernels ha;by 26.6%and 19.0%,net income by 29.8%and-25.0%,soil temperature at 5 cm by-1.5°C and 0.2°C from overwintering to maturity,and soil water storage at 0–200 cm by 25 and 22 mm,respectively.The increase in soil moisture in SM and PM was greater in the early period(overwintering to jointing)than in the later period(booting to maturity)and at 0 to 120 cm than at 120–200 cm in the early period.Although the mean evapotranspiration of whole growth period across six seasons was similar among treatments,SM and PM increased water consumption during the key formation period of yield components after overwintering by 16 and 32 mm,respectively,while reducing it before overwintering.Compared with CK,SM and PM had the effects of warming during overwintering and cooling after jointing.By increasing water consumption after overwintering and ratio of transpiration to evapotranspiration and providing favorable soil temperature for multiple growth stages and more sufficient soil moisture,SM and PM promoted vegetative growth and increased kernels ha^(-1),the main mechanisms by which SM and PM increased grain yield relative to CK.Relative to PM,SM is a more economically beneficial and environment-friendly technology for dryland wheat production.